Food Science & Technology: Journal Rankings

Journal Rankings

TQCC Average citations Median citations H4-Index Number of Papers Impact Factor

(A journal has H4-Index of h when h of its past four year's publications has h citations, whereby h is the highest possible number that renders the former statement true. The citation data are based on CrossRef. The ranking can be re-used under a CC0-license.)

(Using publications from roughly 2020-11-01 to 2024-11-01)

Rank	Journal	H4-Index
1	Trends in Food Science & Technology	105
2	Food Chemistry	98
3	Food Hydrocolloids	89
4	Antioxidants	80
5	Foods	77
6	Food Research International	73
7	Journal of Agricultural and Food Chemistry	64
8	Comprehensive Reviews in Food Science and Food Safety	62
9	Food Control	60
-	LWT-Food Science and Technology	60
11	Critical Reviews in Food Science and Nutrition	57
12	Food and Chemical Toxicology	53
13	Current Opinion in Food Science	49
-	Food & Function	49
15	Food Packaging and Shelf Life	48
-	Frontiers in Sustainable Food Systems	48
17	Journal of Food Engineering	47
18	Meat Science	45
-	Food Bioscience	45
20	Postharvest Biology and Technology	42
-	Innovative Food Science & Emerging Technologies	42
22	Food Quality and Preference	41
23	Global Food Security-Agriculture Policy Economics and Environment	39
-	Journal of Dairy Science	39
25	Food Policy	38
-	International Journal of Food Microbiology	38
27	Food Science & Nutrition	37
28	Journal of the Science of Food and Agriculture	34
29	Journal of Food Composition and Analysis	33
30	Food Microbiology	32
31	Journal of Food Measurement and Characterization	31
-	Journal of Food Science	31
-	Food Science and Human Wellness	31
34	British Food Journal	30
-	Food and Bioprocess Technology	30
-	Food Reviews International	30
-	Journal of Food Biochemistry	30
38	Molecular Nutrition & Food Research	29
-	International Journal of Food Science and Technology	29
-	Journal of Food Quality	29
-	Journal of Insects As Food and Feed	29
-	Food Chemistry-X	29
43	Food and Bioproducts Processing	28
44	International Dairy Journal	27
45	Journal of Cereal Science	26
-	Journal of Food Processing and Preservation	26
-	Annual Review of Food Science and Technology	26
-	Food Security	26
-	Journal of Food Process Engineering	26
50	International Journal of Gastronomy and Food Science	25

51	Journal of Food Science and Technology-Mysore	24
52	npj Science of Food	22
-	Food and Energy Security	22
54	Food Analytical Methods	21
-	Food Structure-Netherlands	21
-	Journal of Food Protection	21
57	Food Science and Technology	20
-	Food Science of Animal Resources	20
-	Food Engineering Reviews	20
60	International Journal of Food Sciences and Nutrition	19
61	Plant Foods for Human Nutrition	18
-	Starch-Starke	18
-	Biotechnology Progress	18
64	Packaging Technology and Science	17
-	Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment	17
-	Applied Biological Chemistry	17
67	Cereal Chemistry	16
-	Journal of Texture Studies	16
69	Food and Environmental Virology	15
-	Food Biophysics	15
-	Journal of Aoac International	15
-	Journal of the American Oil Chemists Society	15
-	OENO One	15
-	Foodborne Pathogens and Disease	15
75	Chemical Senses	14
-	Journal of Essential Oil Research	14
-	Agribusiness	14
-	Food Additives & Contaminants Part B-Surveillance	14
-	Food and Nutrition Bulletin	14
80	Flavour and Fragrance Journal	13
81	Journal of Dairy Research	12
-	Journal of Sensory Studies	12
-	CyTA-Journal of Food	12
-	Food Quality and Safety	12
-	Journal of Food Safety	12
86	Bioscience Biotechnology and Biochemistry	11
-	Microbial Risk Analysis	11
88	World Mycotoxin Journal	10
-	Natural Product Communications	10
-	Food and Agricultural Immunology	10
-	Journal of Aquatic Food Product Technology	10
92	American Journal of Enology and Viticulture	9
-	Journal of the Institute of Brewing	9
94	International Journal of Food Engineering	8
-	Grasas y Aceites	8
-	Journal of Consumer Protection and Food Safety	8
-	Journal of the American Society of Brewing Chemists	8
98	Journal of Wine Economics	7
-	Acta Alimentaria	7
-	Emirates Journal of Food and Agriculture	7
-	Food Biotechnology	7
102	Food Hygiene and Safety Science	4
-	Chemosensory Perception	4
-	Journal of Oil Palm Research	4
105	Sugar Industry-Zuckerindustrie	2