Food and Energy Security

Papers
(The H4-Index of Food and Energy Security is 24. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)
ArticleCitations
Exploring the instability in the food security due to nitrogen fertilizer regulatory policy352
184
Determinants of the accuracy of using carbon isotopes in estimating water use efficiency of selected cereal and legume crops: A global perspective73
Environmental stress in crops: Effects and responses during reproduction69
Improving the Productivity and Income of Smallholder Sorghum Farmers: The Role of Improved Crop Varieties in Nigeria67
Dual‐purpose crops for grain and fodder to improve nutrition security in semi‐arid sub‐Saharan Africa: A review66
Building a better Mungbean: Breeding for reproductive resilience in a changing climate54
Next‐Generation Sustainable Food Production Through Integrative Biotechnology, AI , and Climate‐Resilient Innovations53
Future‐proofing crop production to meet the societies needs47
Rice Blast Pathogenesis and Resistance: Effector Strategies and Host Defense Mechanisms45
Light use efficiency of lettuce cultivation in vertical farms compared with greenhouse and field41
Reconsidering agricultural credits and agricultural production nexus from a global perspective40
Climate Variability and Temporary Migration: The Mediating Role of Food Insecurity Among Women in Bushbuckridge, Mpumalanga Province, South Africa39
Progress in Sorghum Improvement for Early Maturity, Harvest Index, and Water‐Use Efficiency: Proxy Traits for Integrative Drought Tolerance Breeding35
Impact of salicylic acid and sodium hydrosulfide applied singly or in combination on drought tolerance and grain yield in wheat plants34
Breeding of Bread Wheat With Drought Adaptive Root Traits33
Crop species diversity: A key strategy for sustainable food system transformation and climate resilience29
Curcumin, a Secondary Metabolite, Activates the Defense System by Regulating Water Status, PSII Photochemistry, and Antioxidant Capacity in Lactuca sativa Exposed to Lead and/or Arsenic Stresse29
Issue Information28
Achieving fairness in the food system27
26
Enhancing Switchgrass Growth With Biochar Derived From Mushroom Residue: A Study on Regulating Physicochemical Properties of Acidic Phosphogypsum26
Advances in Salinity Tolerance of Soybean: Molecular Mechanism and Breeding Strategy25
Response of Nitrogen Use Efficiency and Nitrogen Metabolism Characteristics to Nitrogen Fertilizer in Different Yield‐Type Rice Varieties24
What Strategies Are Effective to Support Food Security in Slow‐Onset Disasters? A Mixed‐Method Systematic Review of the Literature24
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