Food and Energy Security

Papers
(The H4-Index of Food and Energy Security is 23. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Issue Information164
Back Cover91
Determinants of the accuracy of using carbon isotopes in estimating water use efficiency of selected cereal and legume crops: A global perspective45
Tolerance to low phosphorus was enhanced by an alternate wetting and drying regime in rice44
Improving the Productivity and Income of Smallholder Sorghum Farmers: The Role of Improved Crop Varieties in Nigeria42
Dual‐purpose crops for grain and fodder to improve nutrition security in semi‐arid sub‐Saharan Africa: A review41
Future‐proofing crop production to meet the societies needs41
39
Building a better Mungbean: Breeding for reproductive resilience in a changing climate39
Exploring the instability in the food security due to nitrogen fertilizer regulatory policy39
Environmental stress in crops: Effects and responses during reproduction36
Reconsidering agricultural credits and agricultural production nexus from a global perspective34
Impact of salicylic acid and sodium hydrosulfide applied singly or in combination on drought tolerance and grain yield in wheat plants33
The potential of Bambara groundnut: An analysis for the People’s Republic of China31
Light use efficiency of lettuce cultivation in vertical farms compared with greenhouse and field30
Enhancing Switchgrass Growth With Biochar Derived From Mushroom Residue: A Study on Regulating Physicochemical Properties of Acidic Phosphogypsum30
Issue Information29
Multidimensional evaluation of the impacts of agricultural interventions to achieve food security in Malawi26
Curcumin, a Secondary Metabolite, Activates the Defense System by Regulating Water Status, PSII Photochemistry, and Antioxidant Capacity in Lactuca sativa Exposed to Lead and/or Arsenic Stresse26
The effect of strip orientation and width on radiation interception in maize–soybean strip intercropping systems26
Crop species diversity: A key strategy for sustainable food system transformation and climate resilience25
Achieving fairness in the food system24
Relationship between dry matter accumulation and maize yield in Southwest China24
23
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