OOIR: Observatory of International Research

Papers

(The H4-Index of Food Security is 23. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)

Article	Citations
The role of mobile banking in coping with food insecurity in Burkina Faso	132
The relationship between accessibility of retail seeds and diet diversity: a multi-level structural equation model applied to ethnic minority farmers in northern Vietnam	70
A method for estimating physical and economic food access at high spatial resolution	57
Correction to: Regional heatwave variations in China pose a threat to summer grain yields	53
Understanding the global hunger index and its correlates across districts of india: a spatial analysis	53
Food systems thinking unpacked: a scoping review on industrial diets among adolescents in Ghana	49
Fish consumption pathways and food security in an Indonesian fishing community	42
Changes in school feeding operations during the COVID-19 pandemic: evidence from 139 countries	35
Prediction of household food insecurity levels in Ethiopia: application of deep learning models	35
Required informational barriers to accessing groceries from food banks	34
The effect of extreme weather events on child nutrition and health	34
It is beautiful: the uncommon knowledge of Elinor Ostrom. Erik Nordman (2021) The uncommon knowledge of Elinor Ostrom. Essential lessons for collective action	31
Trade liberalization and nutrition transition: how export influences households’ macronutrient consumption in Vietnam	31
Strengthening the millet economy: lessons from a South Indian case study	29
A whole system approach to childhood obesity: how a supportive environment was created in the city of Brighton and Hove, United Kingdom	29
Agricultural crime victimization and food security outcomes among smallholder farmers in rural Tanzania	29
E-grocery as a new site of financialization? Financial drivers of the rise and fall of China’s E-grocery sector	28
The unbalanced development among legume species regarding sustainable and healthy agrifood systems in North-America and Europe: focus on food product innovations	28
Combining market and nonmarket food sources provides rural households with more options to achieve better diets in Southern Benin	28
Inside the crowd: Assessing the suitability of SMS-based surveys to monitor the food security situation in Uganda	27
Science for Africa’s future food security: rethinking breeding to adapt to diversified cropping systems	26
Large-scale agricultural investments and local food security – Evidence from a mixed-method case study in Benin	24
From local innovation to sustainable urban food systems: lessons on scaling from eleven European cities	24
An everyday political economy of food insecurity in Myanmar’s Central Dry Zone	23