Foodborne Pathogens and Disease

Papers
(The H4-Index of Foodborne Pathogens and Disease is 16. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Detection of Carbapenemase Encoding Gene and Resistance to Cefiderocol in Hospital and Community eXtensive Drug Resistance and Carbapenem-Resistant Pseudomonas aeruginosa Strains in Morocco36
A Bayesian Method for Exposure Prevalence Comparison During Foodborne Disease Outbreak Investigations30
Minas Artisanal Cheese As Potential Source of Multidrug-Resistant Escherichia coli27
Restaurant Date-Marking Practices Concerning Ready-to-Eat Food Requiring Time and Temperature Control for Safety24
Integrated Whole-Genome Sequencing Infrastructure for Outbreak Detection and Source Tracing of Salmonella enterica Serotype Enteritidis23
Correction to: Incidence, Demographic, and Seasonal Risk Factors of Infections Caused by Five Major Enteric Pathogens, Ontario, Canada, 2010–2017, by John, et al. Foodborne Pathog Dis 2023
Acknowledgment of Reviewers 202122
Into the Jungle of Biological Agents of Foodborne Diseases: Time to Put Some Order for the French Risk Manager20
Bacillus cereus Sensu Lato Accelerate Cellular Bioenergetic Metabolism of Human Colorectal Adenocarcinoma Caco-2 Cell Line20
Collecting a Sexual History During Shigellosis Case Investigations: Nationwide Practices and an Assessment of Data Quality19
Experience and Perspectives on Antibacterial Therapy for Listeriosis in a Tertiary Teaching Hospital in China: A Retrospective Study and Health Care Provider Survey19
Development of Two Loop-Mediated Isothermal Amplification Assays for Rapid Detection of ermB and mefA Genes in Streptococcus suis18
Enteric Pathogens and Reactive Arthritis: Systematic Review and Meta-Analyses of Pathogen-Associated Reactive Arthritis18
PulseNet International Survey on the Implementation of Whole Genome Sequencing in Low and Middle-Income Countries for Foodborne Disease Surveillance18
Occurrence and Abundance of Antibiotic Resistance Genes in Chinese Traditional Pickles17
Acknowledgment of Reviewers 202316
Human Norovirus Detection: How Much Are We Prepared?16
Contribution of Food to the Human Health Burden of Antimicrobial Resistance16
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