Global Food Security-Agriculture Policy Economics and Environment

Papers
(The H4-Index of Global Food Security-Agriculture Policy Economics and Environment is 35. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)
ArticleCitations
Do diverse crops or diverse market purchases matter more for women's diet quality in farm households of Mali?206
Remittances, food insecurity, and coping strategies of West African migrants in Accra, Ghana172
Defining and measuring policy coherence for food system transformation: A scoping review141
Is land nationalization more conducive to sustainable development of cultivated land and food security than land privatization in post-socialist Central Asia?131
Maximizing value of genetic sequence data requires an enabling environment and urgency118
The nascent state of urban food policy action in Asian cities107
High frequency phone surveys for tracking food prices: Evidence from the KasuwaGo project102
An analysis of the transformative potential of major food system report recommendations102
Community-led food resilience:A decolonizing autographic learning from an Inuit community100
Towards improving food safety in Cambodia: Current status and emerging opportunities98
Helping feed the world with rice innovations: CGIAR research adoption and socioeconomic impact on farmers92
Conceptualising the drivers of ultra-processed food production and consumption and their environmental impacts: A group model-building exercise73
Feeding hope: Zimbabwean migrants in South Africa and the evolving landscape of cross-border remittances70
Organic farming expansion and food security: A review of foresight modeling studies68
Unlocking the potential of aquatic foods in global food security and nutrition: A missing piece under the lens of seafood liking index60
Searching for the essential: Exploring practitioners’ views on actions for re-orienting food systems towards healthy diets56
Do international financial institutions facilitate agrifood systems transformation? A textual analysis of design documents50
Climate change and sex-specific labor intensity: An empirical analysis in Africa48
What is wrong with biofortification48
Towards gender equality in forestry, livestock, fisheries and aquaculture45
Continuity and change in the contemporary Pacific food system45
Domestic and international impacts of rice export restrictions: The recent case of indian non-basmati rice44
Price shocks and associated policy responses stemming from the Russia-Ukraine War and other global crises: Evidence from six African countries44
Rising land commodification in sub-Saharan Africa: Reconciling the diverse narratives43
Does institutional quality affect the impact of public agricultural spending on food security in Sub-Saharan Africa and Asia?43
Revisiting the drought-food insecurity nexus: a social-ecological systems perspective41
Potential and limitations of machine learning modeling for forecasting Acute Food Insecurity41
Gender-inclusive, -responsive, and -transformative agricultural insurance: A literature review41
Quantifying food consumption supply risk: An analysis across countries and agricultural products38
Social-ecological traps link food systems to nutritional outcomes38
Rural-urban transition and food security in India36
Consumer pesticide concerns and the choice of fruit and vegetable markets in five low- and middle-income countries36
How do food companies try to reach lower-income consumers, and do they succeed? Insights from a systematic review35
Maize yield forecasts for Sub-Saharan Africa using Earth Observation data and machine learning35
Food insecurity experience-based scales and food security governance: A case study from Brazil35
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