Flavour and Fragrance Journal

Papers
(The H4-Index of Flavour and Fragrance Journal is 11. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)
ArticleCitations
Issue Information50
32
Enhancing Electronic Nose Performance for Differentiating Civet and Non‐Civet Roasted Bean Coffee Using Polynomial Feature Extraction Methods25
Lipoxygenase‐catalysed co‐oxidation for sustained production of oxyfunctionalized terpenoids24
Sensory evaluation of axillary odour samples of younger and older adults by a trained panel21
Design, synthesis, olfactory evaluation and molecular docking study of Isoxazoline carboxylate derivatives as fragrance molecules18
One‐pot synthesis of phenylacetaldehyde from styrene via metal oxide catalysed oxidation in presence of cumene hydroperoxide13
Enzymatic reactions towards aldehydes: An overview13
Study on coffee flavour of various pour‐over brews13
Chemical Composition and Bioherbicidal Properties of Teucrium oliverianum Ging. Ex Benth Essential Oil: Insights From Chemometric Analysis, Molecular Docking Studies, and ADME‐Tox Pr12
12
11
11
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