Field of Research: Chemistry » Category: Food Science & Technology
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Food Science & Technology

Journal Rankings
TQCC Average citations Median citations H4-Index Number of Papers Impact Factor
(The TQCC is the top quartile citation count: if all publications of a journal are sorted by citation count in descending order, then the TQCC is the citation count of the publication residing at the end of the top quartile; for example, given 100 publications, the TQCC is the citation count of the 25th ranked paper. The data are based on CrossRef. The ranking can be re-used under a CC0-license.)
(Using publications from roughly 2020-07-01 to 2024-07-01)
Rank Journal TQCC
1 Trends in Food Science & Technology44
2 Comprehensive Reviews in Food Science and Food Safety29
3 Food Hydrocolloids27
4 Global Food Security-Agriculture Policy Economics and Environment25
- Annual Review of Food Science and Technology25
6 Food Chemistry23
7 Current Opinion in Food Science21
8 Food Packaging and Shelf Life20
9 Critical Reviews in Food Science and Nutrition17
- Food Engineering Reviews17
11 Food Policy16
- Food Research International16
- Innovative Food Science & Emerging Technologies16
- LWT-Food Science and Technology16
- Food Control16
16 Meat Science15
- Journal of Food Engineering15
- Postharvest Biology and Technology15
19 Food Microbiology14
- Antioxidants14
21 Food and Bioproducts Processing13
- Food Quality and Preference13
23 Journal of Agricultural and Food Chemistry12
- Food Security12
- International Journal of Food Microbiology12
26 Food Structure-Netherlands11
- npj Science of Food11
- Bioscience Biotechnology and Biochemistry11
- Food and Bioprocess Technology11
- Food & Function11
31 Food Reviews International10
- Journal of Cereal Science10
- Quality Assurance and Safety of Crops & Foods10
- Food and Energy Security10
- Foods10
- Journal of Dairy Science10
- Journal of Food Biochemistry10
38 International Dairy Journal9
- Journal of Food Composition and Analysis9
- Journal of Functional Foods9
- Food Bioscience9
- Food Science and Human Wellness9
- Food and Chemical Toxicology9
44 Food Science of Animal Resources8
- International Journal of Food Sciences and Nutrition8
- Journal of Food Science8
- Food Science & Nutrition8
- Journal of Bioscience and Bioengineering8
- Journal of the Science of Food and Agriculture8
- Applied Biological Chemistry8
- British Food Journal8
- Food Analytical Methods8
- Food and Environmental Virology8
54 International Journal of Food Engineering7
- International Journal of Food Properties7
- Journal of Essential Oil Research7
- Journal of Food Measurement and Characterization7
- Journal of Food Processing and Preservation7
- Journal of Food Quality7
- Molecular Nutrition & Food Research7
- European Food Research and Technology7
- International Journal of Gastronomy and Food Science7
- Journal of Food Science and Technology-Mysore7
- Journal of Insects As Food and Feed7
- Plant Foods for Human Nutrition7
66 Journal of Texture Studies6
- Australian Journal of Grape and Wine Research6
- Biotechnology Progress6
- World Mycotoxin Journal6
- Food Additives & Contaminants Part B-Surveillance6
- Foodborne Pathogens and Disease6
- International Journal of Food Science and Technology6
- Journal of Food Process Engineering6
- Journal of Food Protection6
- Journal of the Institute of Brewing6
- Microbial Risk Analysis6
- Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment6
- Food Biophysics6
79 Food Quality and Safety5
- Food Science and Biotechnology5
- Frontiers in Sustainable Food Systems5
- Journal of Medicinal Food5
- Cereal Chemistry5
- Packaging Technology and Science5
- Flavour and Fragrance Journal5
- Food and Nutrition Bulletin5
- Food Chemistry-X5
- Food Science and Technology International5
- Food Technology and Biotechnology5
- International Journal of Dairy Technology5
- OENO One5
- Chemical Senses5
93 Food Science and Technology4
- Journal of Aquatic Food Product Technology4
- Journal of Dairy Research4
- Journal of Oleo Science4
- Journal of the American Society of Brewing Chemists4
- Analytical Methods4
- Chemosensory Perception4
- Polish Journal of Food and Nutrition Sciences4
- CyTA-Journal of Food4
- Food and Agricultural Immunology4
- Journal of Aoac International4
- Journal of Food Safety4
- Journal of Sensory Studies4
- Journal of the American Oil Chemists Society4
- American Journal of Enology and Viticulture4
- Starch-Starke4
- Czech Journal of Food Sciences4
- Food Biotechnology4
111 Grasas y Aceites3
- Agribusiness3
- European Journal of Lipid Science and Technology3
114 Food Science and Technology Research2
- Acta Alimentaria2
- Agricultural and Food Science2
- EFSA Journal2
- Journal of Consumer Protection and Food Safety2
- Natural Product Communications2
120 Journal of Wine Economics1
- Food Hygiene and Safety Science1
122 Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi0
- Sugar Industry-Zuckerindustrie0
- Journal of Oil Palm Research0
- Emirates Journal of Food and Agriculture0
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