Journal of Wine Economics

Papers
(The TQCC of Journal of Wine Economics is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Did Wine Consumption Change During the COVID-19 Lockdown in France, Italy, Spain, and Portugal?23
COVID-19 and Global Beverage Markets: Implications for Wine21
Business Cycles and Alcohol Consumption: Evidence from a Nonlinear Panel ARDL Approach15
Wine Ratings: Seeking a Consensus among Tasters via Normalization, Approval, and Aggregation12
Classification of Wines Using Principal Component Analysis8
Wine Review Descriptors as Quality Predictors: Evidence from Language Processing Techniques8
Rate the Raters: A Note on Wine Judge Consistency8
Using Neural Network Models for Wine Review Classification6
On Fine Wine Pricing across Different Trading Venues6
Reputation and Advertising of Collective Brand Members in the Wine Industry: The Moderating Role of Market Share6
Market Segmentation and Dynamic Analysis of Sparkling Wine Purchases in Italy6
Estimating Supply Functions for Wine Attributes: A Two-Stage Hedonic Approach5
Willingness to Pay for Wine Bullshit: Some New Estimates5
Expensive and Cheap Wine Words Revisited5
The emergence of lower-alcohol beverages: The case of beer5
How sample bias affects the assessment of wine investment returns5
Dynamics of Buyer-Seller Relations in Norwegian Wine Imports5
How Many Latours Is Too Many? Measuring Brand Name Congestion in Bordeaux Wine5
What's happened to the wine market in China?3
Ratings meet prices: The dynamic relationship of quality signals3
The impact of direct to consumer shipping laws on the number and size distribution of U.S. wineries3
Restaurant Wines: Bottle Margins and the By-the-Glass Option3
Does quality pay off? “Superstar” wines and the uncertain price premium across quality grades3
The Water of Life and Death: A Brief Economic History of Spirits3
The Legacy of Gurus: The Impact of Armin Diel and Joel Payne on Winery Ratings in Germany3
The Impact of the European Grapevine Moth on Grape Production: Implications for Eradication Programs2
Wine rankings and the Borda method2
Vertical and Horizontal Networks and Export Performance in the Spanish Wine Industry2
In Cervisia Veritas: The impact of repealing Sunday blue laws on alcohol sales and retail competition2
Erring Experts? A Critique of Wine Ratings as Hedonic Scaling2
Merging One's Way to the Top: AB Inbev versus Heineken2
Judging reliability at wine and water competitions2
The impact of hail on retail wine sales: Evidence from Switzerland2
Stochastic error and biases remain in blind wine ratings2
Product differentiation and the relative importance of wine attributes: U.S. retail prices2
The impact of wine tasters’ expectations on wine quality ratings and willingness-to-pay2
David Kennard (Director): John Cleese's Wine for the Confused Written by David Kennard and John Cleese. Produced by Victoria Simpson. Distributed by InCA Productions, 2004, 42 min. [https://you1
Isabelle Legeron: Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally CICO Books, New York, 2020, 224 pp., ISBN 978-1782498995, $16.39.1
Apples to advocacy: Evaluating consumer preferences for hard cider policies1
To share or not to share: An analysis of wine list disclosure by Swiss restaurant owners1
Do Whisky Investors Read theBible? The Effect of Expert Ratings on the Vintage Single Malt Secondary Market1
Order Book Dynamics of Fine Wine Exchange1
Consumer Stigma and the Reputation Trap Hypothesis: An In-Store Experiment with Colorado Wines1
Motivation for Drinking Wine1
Left, right, or both? Long-run returns from Bordeaux1
Can a wine be feminine? Gendered wine descriptors and quality, price, and aging potential1
Proposed alcohol tax reform in the United Kingdom: Implications for wine-exporting countries1
Potential use of weather derivatives in hedging aggregate viticulture yields: An analysis of the Niagara region of Canada1
Tracking the wines of the Judgment of Paris over time: The case of Stag's Leap Wine Cellars’ Cabernet Sauvignon1
Consumer Wine Closure Preferences: The Role of Gender, Price, and Regional Preferences1
The impact of outside option saliency and product descriptions on consumer wine tasting behavior1
Determinants of the adoption of fungus-resistant grapevines: Evidence from Switzerland1
A maximum entropy estimate of uncertainty about a wine rating1
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