OOIR: Observatory of International Research

Papers

(The TQCC of Agricultural and Food Science is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)

Article	Citations
Deep learning image recognition of cow behavior and an open data set acquired near an automatic milking robot	12
The effect of timing and intensity of weed harrowing in triticale-lupin mixture on weeds and crops	6
Can strip cropping reduce pest activity density and damage while increasing yield? A case study of organic cabbage and faba bean	5
Shortened first regrowth interval of grass silage as a harvesting strategy to improve nutrient supply for dairy cows: a case study	4
The use of chemical plant protection products in field vegetable farms in a central industrial vegetable growing area in Finland	4
The effect of relative humidity and the use of algae-based biostimulants on fruit set, yield and fruit size of arctic bramble (Rubus arcticus) arcticus)	3
The effect of grass silage harvesting strategy and concentrate level on feed intake, diet digestibility and milk production of dairy cows	2
Yield and protein composition in seeds of four buckwheat (Fagopyrum sp.) cultivars cropped in Sweden	2
Effect of annually repeated weed harrowing against Chenopodium album (L.) in organically grown spring cereals	2
The in vitro digestates from Brussels sprouts processed with various hydrothermal treatments affect the intestinal epithelial cell differentiation, mitochondrial polarization and glutathione level	2
Estimating cation exchange capacity and clay content from agricultural soil testing data	2
Assessment of the patulin contamination level in selected apple-based products available in retail in Poland	2
Acknowledgement of referees	2
Evaluation of the Finnish action plan for the sustainable use of pesticides 2018–2022	2
Effect of daily light integral treatments on free amino acids and sugars contributing flavor and acrylamide formation in potato tubers of Solanum tuberosum L.	2
Intake, gain and carcass traits of Hereford and Simmental bulls offered total mixed rations based on red clover and whole-crop barley silages	1
Nitrogen Enriched Organic fertilizer (NEO) elevates nitrification rates shortly after application but has no lasting effect on nitrification in agricultural soils	1
First observations of Drosophila suzukii (Matsumura) (Diptera: Drosophilidae) suggest that it is a transient species in Finland	1
Gypsum and structure lime amendments in boreal agricultural clay soils: Do climate emissions compromise water quality benefits?	1
Long-term effects of liming on crop yield, plant diseases, soil structure and risk of phosphorus leaching	1
Chemical treatment of straw for ruminant feeding with NaOH or urea – investigative steps via practical application under current European Union conditions	1
Optimum N-rate and effect of split N fertilization timing on yield and quality in spring oat varieties	1
Comparison of spring barley (Hordeum vulgare L) varieties grown in organic trials: lodging and plant height	1
Convolutional neural network model for the qualitative evaluation of geometric shape of carrot root	1
Yield response of iceberg lettuce (Lactuca sativa Capitata group) to phosphorus fertilisation in a boreal soil	1

Yield predictions of timothy (Phleum pratense L.) in Norway under future climate scenarios	1
Acknowledgement of referees	1