Journal Rankings
(The Journal Impact Factor, or JIF, denotes the average number of citations a paper of a given journal accrues within a two-year timespan, as calculated by Clarivate Analytics' database Web of Science; note that the journal coverage here at OOIR might deviate slightly from Web of Science's. The JIFs that used to have more than one decimal point are rounded here for copyright-related reasons.)
| - | Sustainable Energy Technologies and Assessments | ca. 7 |
| - | Current Opinion in Biotechnology | ca. 7 |
| 178 | Current Opinion in Electrochemistry | ca. 6.9 |
| - | Applied Thermal Engineering | ca. 6.9 |
| - | Applied Surface Science | ca. 6.9 |
| - | Neurotherapeutics | ca. 6.9 |
| - | Biodrugs | ca. 6.9 |
| 183 | Innovative Food Science & Emerging Technologies | ca. 6.8 |
| - | Postharvest Biology and Technology | ca. 6.8 |
| - | Journal of Medicinal Chemistry | ca. 6.8 |
| - | Current Opinion in Chemical Engineering | ca. 6.8 |
| 187 | European Neuropsychopharmacology | ca. 6.7 |
| - | Journal of Water Process Engineering | ca. 6.7 |
| - | Alimentary Pharmacology & Therapeutics | ca. 6.7 |
| - | Analytical Chemistry | ca. 6.7 |
| - | ACS Photonics | ca. 6.7 |
| 192 | Nanoscale Horizons | ca. 6.6 |
| - | Solar Energy | ca. 6.6 |
| - | Nanophotonics | ca. 6.6 |
| - | Mass Spectrometry Reviews | ca. 6.6 |
| - | Science Signaling | ca. 6.6 |
| - | Reviews in Chemical Engineering | ca. 6.6 |
| - | LWT-Food Science and Technology | ca. 6.6 |
| - | Antioxidants | ca. 6.6 |
| 200 | Journal of Biological Engineering | ca. 6.5 |
(This list is limited to max. 200 journals; click here to see the full list)