New: Think Tank Rankings 2025
Field of Research: Chemistry » Category: Food Science & Technology
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Food Science & Technology

Trending Papers
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Altmetric Attention Score: 37
Gold Open Access Dietary Strawberries Improve Serum Antioxidant Profiles in Adults with Prediabetes: A 28-Week Randomized Controlled Crossover Trial
Antioxidants 2025-10-24
Altmetric Attention Score: 35
Gold Open Access New insights in the gut–brain axis: the role of bioelectrical microbiome
Current Opinion in Food Science 2025-10-24
Altmetric Attention Score: 24
Gold Open Access Rapid Detection of Foodborne Pathogenic Bacteria in Beef Using Surface-Enhanced Raman Spectroscopy
Foods 2025-10-08
Altmetric Attention Score: 19
Gold Open Access Novel Ingredients: Hydroxytyrosol as a Neuroprotective Agent; What Is New on the Horizon?
Foods 2025-10-30
Altmetric Attention Score: 18
Gold Open Access Trends in non-animal scaffolds for cultured meat structuration
npj Science of Food 2025-10-19
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Journals
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Rank Journal TQCC
1 Trends in Food Science & Technology 39
2 Annual Review of Food Science and Technology 31
- Food Hydrocolloids 31
4 Comprehensive Reviews in Food Science and Food Safety 29
5 Food Packaging and Shelf Life 25
(Based on 4-year data; last update: 2025-10-01)
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New papers in 'Food Science & Technology' in the past 7 days:
Active Journals
(Past 7 days)
Latest Articles
4
Nov
2025
Risk ranking and risk-based prioritisation of aflatoxin M 1 in milk and dairy products supporting risk-based m
Food Additives and Contaminants Part A-Chemistry Analysis Control Expo
4
Nov
2025
Correction: Valorizing Sugarcane Bagasse for Sustainable Antimicrobial Paper Using Chitosan-Silver Nanoparticle Enhancement
Food and Bioprocess Technology
4
Nov
2025
Effect of Probiotic Fermentation on the Techno-Functional Properties and Select Antinutritional Components in Lentil Flour
Food and Bioprocess Technology
4
Nov
2025
Natural Products Ameliorate Non-Alcoholic Fatty Liver Disease and Atherosclerosis via the LKB1/AMPK Pathway Gold Open Access
Natural Product Communications
4
Nov
2025
Research Progress and Emerging Trends Between Anthocyanins and Obesity: A Bibliometric Analysis Gold Open Access
Natural Product Communications
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