New: Think Tank Rankings 2025
Field of Research: Engineering » Category: Food Science & Technology
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Food Science & Technology

Trending Papers
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Altmetric Attention Score: 156
Gold Open Access Environmental impact of feeding plant-based vs. meat-based dry dog foods in the United Kingdom
Frontiers in Sustainable Food Systems 2025-09-27
Altmetric Attention Score: 22
Gold Open Access Reducing meat consumption with consumer insights and the nudge by proxy: the anomaly of asking, the power of protein, and illusions of insufficiency a
Frontiers in Sustainable Food Systems 2025-09-27
Altmetric Attention Score: 19
Gold Open Access Organophosphate Pesticide Exposure and Semen Quality in Healthy Young Men: A Pilot Study
Antioxidants 2025-09-26
Altmetric Attention Score: 17
Gold Open Access The Role of Omega-3 and Omega-6 Polyunsaturated Fatty Acid Supplementation in Human Health
Foods 2025-09-27
Altmetric Attention Score: 15
Gold Open Access Efficacy of a standardized extract (HemoHIM G) from Angelica sinensis, Ligusticum chuanxiong, and Paeonia lactiflora on cyclophosphamide-induced immun
Food Science and Biotechnology 2025-09-25
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Journals
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Rank Journal TQCC
1 Trends in Food Science & Technology 39
2 Food Hydrocolloids 31
3 Annual Review of Food Science and Technology 28
- Comprehensive Reviews in Food Science and Food Safety 28
5 Food Packaging and Shelf Life 24
(Based on 4-year data; last update: 2025-09-01)
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New papers in 'Food Science & Technology' in the past 7 days:
Active Journals
(Past 7 days)
Latest Articles
1
Oct
2025
Enrichment of breads with fenugreek seeds for improved nutritional, functional,and storage stability Gold Open Access
Quality Assurance and Safety of Crops & Foods
1
Oct
2025
Rapid and highly sensitive detection of Salmonella using specific aptamers and nucleic acid enrichment technology Gold Open Access
Quality Assurance and Safety of Crops & Foods
1
Oct
2025
Green-synthesized silver nanoparticles using Syzygium jambos leaf extract Gold Open Access
Quality Assurance and Safety of Crops & Foods
1
Oct
2025
The effect of starter cultures on peptide profiles identified in camel milk cheese Gold Open Access
Quality Assurance and Safety of Crops & Foods
1
Oct
2025
Unlocking the production, bioactivity properties, and potential applications of hydrolyzed collagen from different sources Gold Open Access
Quality Assurance and Safety of Crops & Foods
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