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Effect of drying techniques on synbiotic encapsulation
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Cold-fermentation characteristics and industrial feasibility of starter culture Leuconostoc citreum SH-02 in oyster Sik-hae
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Hot water extract of Punica granatum L. attenuates UVB-induced skin damage and enhances skin barrier function by regulating MKK–MAPK–AP-1 signaling
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Genomic analysis and biological characterization of a Leuconostoc mesenteroides bacteriophage isolated from kimchi
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Evaluation of base ingredients for edible coating of fresh-cut apples to preserve the quality during cold storage
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Technological advances and trends in guava drying–a comprehensive overview
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Sustainable techniques for extracting essential oils from spices and herbs: A comprehensive review
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