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High-Pressure and Thermal Pasteurization Applied to Smoothies Enhances (Poly)Phenol Bioaccessibility along the Gastrointestinal Tract
Journal of Agricultural and Food Chemistry
2025-06-13
Comparing continuous-corn and soybean-corn rotation cropping systems in the U.S. central Midwest: Trade-offs among crop yield, nutrient losses, and ch
Agriculture Ecosystems & Environment
2025-06-08
Mechanism of Herbicidal Action and Rice Selectivity of Iptriazopyrid: A Novel Azole Carboxamide-Based Inhibitor of 4-Hydroxyphenylpyruvate Dioxygenase
Journal of Agricultural and Food Chemistry
2025-06-13
Unlocking digital twin planning for grazing industries with farmer centred design
Agriculture and Human Values
2025-06-20
Location matters: A geospatial analysis of fungus-resistant grapes in Switzerland
Agricultural Systems
2025-06-14
Permanently temporary: unveiling the im/mobility and intersecting vulnerabilities of migrant seasonal agricultural workers in disaster-affected areas
Agriculture and Human Values
2025-06-20
Structural Basis for the Exceptional Thermal Stability of the Boiling-Resistant Sweet Protein MNEI
Journal of Agricultural and Food Chemistry
2025-06-13
Radioisotopic labeling reveals inaccuracy of phosphorus use efficiency of ammonium phosphate fertilizers calculated by the difference method
Agricultural & Environmental Letters
2025-06-18
Discovery of Atractylenolide Derivatives as Novel LSD1 Inhibitors for the Treatment of Alzheimer’s Disease
Journal of Agricultural and Food Chemistry
2025-06-08
Gut Microbiota-Driven Metabolic Alterations Reveal the Gut-Brain Communication of Ergothioneine in Ameliorating Cognitive Impairment in APP/PS1 Mice
Journal of Agricultural and Food Chemistry
2025-06-30
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