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Exploration of skin redness and immunoglobulin A as markers of the affective states of hens.
Applied Animal Behaviour Science
2024-04-24
A New Species of Diploderma (Squamata, Agamidae) from the Valley of Dadu River in Sichuan Province, with a Redescription of Topotypes of D. splendidum
Animals
2024-05-02
Assessment of Protein Quality and Digestibility in Plant-Based Meat Analogues
Journal of Agricultural and Food Chemistry
2024-04-05
Examining the role of ruminants in sustainable food systems
Grass and Forage Science
2024-04-29
Wearable sensors to measure the influence of sonic seasoning on wine consumers in a live context: a preliminary proof‐of‐concept study
Journal of the Science of Food and Agriculture
2024-04-10
Bottom-up perspective – The role of roots and rhizosphere in climate change adaptation and mitigation in agroecosystems
Plant and Soil
2024-04-05
Identification of Bis(methylsulfanyl)methane and Furan-2(5H)-one as Volatile Marker Compounds for the Differentiation of the White Truffle Species Tub
Journal of Agricultural and Food Chemistry
2024-04-18
Are farm input subsidies a disincentive for integrated pest management adoption? Evidence from Zambia
Journal of Agricultural Economics
2024-04-28
Welfare Implications for Tigers in Travelling Circuses
Animals
2024-04-04
Wet-dry cycling influences the formation of mineral-associated organic matter and its sensitivity to simulated root exudates
Geoderma
2024-04-14
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