OOIR: Observatory of International Research

Papers

(The H4-Index of Animal Bioscience is 18. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)

Article	Citations
Phytobiotics to improve health and production of broiler chickens: functions beyond the antioxidant activity	44
Essential oils as growth-promoting additives on performance, nutrient digestibility, cecal microbes, and serum metabolites of broiler chickens: a meta-analysis	40
Nutritional composition of various insects and potential uses as alternative protein sources in animal diets	34
Understanding intestinal health in nursery pigs and the relevant nutritional strategies	33
β-Carotene prevents weaning-induced intestinal inflammation by modulating gut microbiota in piglets	32
Insect meal as a feed ingredient for poultry	30
An updated review on probiotics as an alternative of antibiotics in poultry — A review	30
Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens	30
Semen evaluation: methodological advancements in sperm quality-specific fertility assessment	25
Effects of lycopene on abdominal fat deposition, serum lipids levels and hepatic lipid metabolism-related enzymes in broiler chickens	23
Insect as feed ingredients for pigs	22
Effects of Artemisia argyi flavonoids on growth performance and immune function in broilers challenged with lipopolysaccharide	22
Effects of dietary flavonoids on performance, blood constituents, carcass composition and small intestinal morphology of broilers: a meta-analysis	20
Meat quality characteristics of pork bellies in relation to fat level	20
The effect of multi-strain probiotics as feed additives on performance, immunity, expression of nutrient transporter genes and gut morphometry in broiler chickens	20
Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health parameters in laying hens	19
Relief of the negative effects of heat stress on semen quality, reproductive efficiency and oxidative capacity of rabbit bucks using different natural antioxidants	19
Comparative effects of dietary functional nutrients on growth performance, meat quality, immune responses, and stress biomarkers in broiler chickens raised under heat stress conditions	19
Comparison of carcass and meat quality traits between lean and fat Pekin ducks	18
Precision feeding and precision nutrition: a paradigm shift in broiler feed formulation?	18