Animal Nutrition

Papers
(The TQCC of Animal Nutrition is 16. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Total amino acid level affects the results of standardized ileal digestibility assays for feed ingredients for swine171
Editorial Board164
Proteomic identification of ruminal epithelial protein expression profiles in response to starter feed supplementation in pre-weaned lambs144
Dietary fibre effects and the interplay with exogenous carbohydrases in poultry nutrition91
The crucial role of lysine in the hepatic metabolism of growing Holstein dairy heifers as revealed by LC-MS-based untargeted metabolomics88
Targeting gut microbiota and metabolism profiles with coated sodium butyrate to ameliorate high-energy and low-protein diet-induced intestinal barrier dysfunction in laying hens87
Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance, egg quality and nutrient utilization in laying hens fed wheat-based diets79
Effects of sex on fat deposition through gut microbiota and short-chain fatty acids in weaned pigs76
Effects of Haematococcus pluvialis on growth performance, hepatopancreatic transcriptome and resistance to ammonia-nitrogen stress of Pacific white shrimp (Litopenaeus vannamei)72
Low-protein diets supplemented with glutamic acid or aspartic acid ameliorate intestinal damage in weaned piglets challenged with hydrogen peroxide72
Serum biochemical parameters and amino acids metabolism are altered in piglets by early-weaning and proline and putrescine supplementations65
The uniqueness and superiority of energy utilization in yaks compared with cattle in the highlands: A review64
Effective protective agents against the organ toxicity of T-2 toxin and corresponding detoxification mechanisms: A narrative review62
Effects of dietary astaxanthin supplementation on growth performance, antioxidant status, immune response, and intestinal health of rainbow trout (Oncorhynchus mykiss)61
Integrated analysis of multi-tissues lipidome and gut microbiome reveals microbiota-induced shifts on lipid metabolism in pigs60
Effects of dietary supplementation of Bacillus subtilis DSM 32315 on growth, immune response and acute ammonia stress tolerance of Nile tilapia (Oreochromis niloticus) fed with high or low protein die57
Nano-chromium picolinate and heat stress enhance insulin sensitivity in cross-bred sheep56
Manganese methionine hydroxy analog chelated affects growth performance, trace element deposition and expression of related transporters of broilers56
Serum metabolomics analysis reveals a novel association between maternal metabolism and fetal survival in sows fed diets containing differing methionine levels and sources55
Dietary sodium acetate and sodium butyrate attenuate intestinal damage and improve lipid metabolism in juvenile largemouth bass (Micropterus salmoides) fed a high carbohydrate diet by reducing endopla55
Hydroxy-selenomethionine helps cows to overcome heat stress by enhancing antioxidant capacity and alleviating blood-milk barrier damage54
Transcriptome analysis reveals modulations in glycosylation profiles of the mucosal barrier and their potential interaction with gut microbiota in weaned piglets54
Low rumen degradable starch promotes the growth performance of goats by increasing protein synthesis in skeletal muscle via the AMPK-mTOR pathway53
Dietary supplementation of ferrous glycinate improves intestinal barrier function by modulating microbiota composition in Cherry Valley ducks53
Saccharomyces cerevisiae and Kluyveromyces marxianus yeast co-cultures modulate the ruminal microbiome and metabolite availability to enhance rumen barrier function and growth performance in weaned la52
Editorial Board49
Monascus purpureus M-32 fermented soybean meal improves the growth, immunity parameters, intestinal morphology, disease resistance, intestinal microbiota and metabolome in Pacific white shrimp (Litope48
Mulberry leaf powder regulates antioxidative capacity and lipid metabolism in finishing pigs46
Current experimental models, assessment and dietary modulations of intestinal permeability in broiler chickens45
Milk selenium content and speciation in response to supranutritional selenium yeast supplementation in cows44
Organic acid blends improve intestinal integrity, modulate short-chain fatty acids profiles and alter microbiota of broilers under necrotic enteritis challenge44
Dietary supplementation with n-3 polyunsaturated fatty acids: Effects on reproductive and productive performance and meat quality in rabbit breeding43
Enhancing growth, liver health, and bile acid metabolism of tilapia (Oreochromis niloticus) through combined cholesterol and bile acid supplementation in plant-based diets43
Natural capsicum extract replacing chlortetracycline enhances performance via improving digestive enzyme activities, antioxidant capacity, anti-inflammatory function, and gut health in weaned pigs43
An emerging role of vitamin D3 in amino acid absorption in different intestinal segments of on-growing grass carp (Ctenopharyngodon idella)43
Dietary N-carbamylglutamate and L-arginine supplementation improves redox status and suppresses apoptosis in the colon of intrauterine growth-retarded suckling lambs42
Influence of previous plane of nutrition on molecular mechanisms regulating the expression of urea and water metabolism related genes in the rumen and kidney of finishing crossbred Angus steers42
N-carbamoylglutamate improves lipid metabolism, inflammation, and apoptosis responses in visceral adipocytes of Japanese seabass (Lateolabrax japonicus), in vivo and in vitro42
Gut health: The results of microbial and mucosal immune interactions in pigs42
The role of seaweed as a potential dietary supplementation for enteric methane mitigation in ruminants: Challenges and opportunities42
Corrigendum to “Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dots entrapped microfluidic chip” [Animal Nutrition 12 (2023) 236–244]42
Dietary supplementation with 2-hydroxy-4-methyl(thio) butanoic acid and DL-methionine improves productive performance, egg quality and redox status of commercial laying ducks41
Calcium overload and reactive oxygen species accumulation induced by selenium deficiency promote autophagy in swine small intestine41
Inhibition of pyruvate dehydrogenase kinase improves carbohydrate utilization in Nile tilapia by regulating PDK2/4-PDHE1α axis and insulin sensitivity41
Fat deposition and partitioning for meat production in cattle and sheep40
Supplementation with dimethylglycine sodium salt improves lipid metabolism disorder in intrauterine growth-retarded pigs40
The direct and gut microbiota-mediated effects of dietary bile acids on the improvement of gut barriers in largemouth bass (Micropterus salmoides)40
Evaluation of energy values of high-fiber dietary ingredients with different solubility fed to growing pigs using the difference and regression methods40
Diet medication and beta-glucanase affect ileal digesta soluble beta-glucan molecular weight, carbohydrate fermentation, and performance of coccidiosis vaccinated broiler chickens given wheat-based di39
Corrigendum to “Probiotic effect of ferulic acid esterase-producing Lactobacillus plantarum inoculated alfalfa silage on digestion, antioxidant, and immunity status of lactating dairy goats” [Anim Nut39
Characteristics and biological control functions of Bacillus sp. PM8313 as a host-associated probiotic in red sea bream (Pagrus major) aquaculture38
Methionine supplementation regulates eggshell quality and uterine transcriptome in late-stage broiler breeders34
Transcriptome analysis reveals the mechanism by which fermented Broussonetia papyrifera influences meat quality of Taihe black-bone silky fowl34
Maternal probiotic mixture supplementation optimizes the gut microbiota structure of offspring piglets through the gut–breast axis33
Black soldier fly larvae in broiler diets improve broiler performance and modulate the immune system33
Phytonutrient pellet supplementation enhanced rumen fermentation efficiency and milk production of lactating Holstein-Friesian crossbred cows33
Integrated transcriptomic hypothalamic-pituitary-ovarian axis network analysis reveals the role of energy availability on egg production in layers33
Editorial Board32
An automatically progressed computer-controlled simulated digestion system to predict digestible and metabolizable energy of unconventional plant protein meals for growing pigs32
Reactive oxygen and nitrogen species regulate porcine embryo development during pre-implantation period: A mini-review32
Xylooligosaccharide attenuates lipopolysaccharide-induced intestinal injury in piglets via suppressing inflammation and modulating cecal microbial communities32
Dietary supplementation with 25-hydroxyvitamin D3 regulates productive performance, lipid metabolism and gut microbiota in aged laying ducks31
Growth performance and immune response of broilers during active Eimeria infection are modified by dietary inclusion of canola meal or corn-DDGS in reduced-protein corn-soybean meal diets31
Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats31
Nano-sized zinc addition enhanced mammary zinc translocation without altering health status of dairy cows31
Dietary supplementation with succinic acid improves growth performance and flesh quality of adult Nile tilapia (Oreochromis niloticus) fed a high-carbohydrate diet30
Dietary supplementation of grape seed proanthocyanidins improves growth performance, carcass traits, and meat quality in growing-finishing pigs30
The potential of canola to decrease soybean meal inclusions in diets for broiler chickens30
Glycerol monolaurate attenuated immunological stress and intestinal mucosal injury by regulating the gut microbiota and activating AMPK/Nrf2 signaling pathway in lipopolysaccharide-challenged broilers30
Effects of different rapeseed varieties on egg production performance, egg quality, hormone levels, follicle development, and thyroid function in hens30
Feed endoxylanase type and dose affect arabinoxylan hydrolysis and fermentation in ageing broilers29
Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dot-entrapped microfluidic chip29
Artificial gut and the applications in poultry: A review29
Dietary ellagic acid supplementation attenuates intestinal damage and oxidative stress by regulating gut microbiota in weanling piglets29
Effect of red clover isoflavones on hormone, immune, inflammatory, and plasma biochemistry in lactating dairy cows29
High dietary lipid level promotes low salinity adaptation in the marine euryhaline crab (Scylla paramamosain)29
The AMPK and AKT/GSK3β pathways are involved in recombinant proteins fibroblast growth factor 1 (rFGF1 and rFGF1a) improving glycolipid metabolism in rainbow trout (Oncorhynchus mykiss) fed a high car28
High-level L-Gln compromises intestinal amino acid utilization efficiency and inhibits protein synthesis by GCN2/eIF2α/ATF4 signaling pathway in piglets fed low-crude protein diets28
Accuracy of predicting metabolizable energy from in vitro digestible energy determined with a computer-controlled simulated digestion system in feed ingredients for ducks28
Active dry yeast supplementation benefits ruminal fermentation, bacterial community, blood immunoglobulins, and growth performance in young dairy goats, but not for intermittent supplementation27
Editorial Board27
Active dry yeast supplementation improves the growth performance, rumen fermentation, and immune response of weaned beef calves27
Comparison of the meat quality and fatty acid profile of muscles in finishing Xiangcun Black pigs fed varied dietary energy levels27
Undernutrition disrupts jejunal and ileal microbiota and epithelial tissue homeostasis in a pregnant sheep model27
High rumen degradable starch diet induced blood bile acids profile changes and hepatic inflammatory response in dairy goats26
Probiotic Paenibacillus polymyxa 10 and Lactobacillus plantarum 16 enhance growth performance of broilers by improving the intestinal health26
The role of glycosylated mucins in maintaining intestinal homeostasis and gut health26
Dietary nutrition, intestinal microbiota dysbiosis and post-weaning diarrhea in piglets26
Effects of medium chain triglycerides on hepatic fatty acid oxidation in clofibrate-fed newborn piglets26
Influence of barley inclusion method and protease supplementation on growth performance, nutrient utilisation, and gastrointestinal tract development in broiler starters25
Maternal resveratrol improves the intestinal health and weight gain of suckling piglets during high summer temperatures: The involvement of exosome-derived microRNAs and immunoglobin in colostrum25
Alterations on vitamin C synthesis and transportation and egg deposition induced by dietary vitamin C supplementation in Hy-Line Brown layer model25
Nutritional stimulation by in-ovo feeding modulates cellular proliferation and differentiation in the small intestinal epithelium of chicks24
A preliminary study of dietary protein requirement of juvenile marbled flounder (Pseudopleuronectes yokohamae)24
Protease supplementation reduced the heat increment of feed and improved energy and nitrogen partitioning in broilers fed maize-based diets with supplemental phytase and xylanase24
Dietary fat and carbohydrate-balancing the lactation performance and methane emissions in the dairy cow industry: A meta-analysis24
Black soldier fly larvae oil can partially replace fish oil in the diet of the juvenile mud crab (Scylla paramamosain)23
Dietary adenosine supplementation improves placental angiogenesis in IUGR piglets by up-regulating adenosine A2a receptor23
Compound Bacillus improves eggshell quality and egg metabolites of hens by promoting the metabolism balance of calcium and phosphorus and uterine cell proliferation23
Supplementing N-carbamoylglutamate in late gestation increases newborn calf weight by enhanced placental expression of mTOR and angiogenesis factor genes in dairy cows23
Chromium yeast promotes milk protein synthesis by regulating ruminal microbiota and amino acid metabolites in heat-stressed dairy cows23
Vitamin A injection at birth improves muscle growth in lambs23
Transcriptome analysis of adipose tissue and muscle of Laiwu and Duroc pigs23
Maternal supplementation with mulberry-leaf flavonoids improves the development of skeletal muscle in the offspring of chickens23
The future of feed formulation for poultry: Toward more sustainable production of meat and eggs22
Advances in selenium supplementation: From selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles22
Uridine alleviates high-carbohydrate diet-induced metabolic syndromes by activating sirt1/AMPK signaling pathway and promoting glycogen synthesis in Nile tilapia (Oreochromis niloticus)22
Dietary emodin alleviates lipopolysaccharide-induced intestinal mucosal barrier injury by regulating gut microbiota in piglets22
Effects of different protein and lipid levels on the growth performance and intestinal microflora of loach (Paramisgurnus dabryanus)22
Urea transport and hydrolysis in the rumen: A review22
Research progress on cottonseed meal as a protein source in pig nutrition: An updated review22
Gut microbiome colonization and development in neonatal ruminants: Strategies, prospects, and opportunities22
Comparisons of carcass traits, meat quality, and serum metabolome between Shaziling and Yorkshire pigs22
Effects of electrolyte balance on intestinal barrier, amino acid metabolism, and mTORC1 signaling pathway in piglets fed low-protein diets22
Dietary high protein-induced diarrhea and intestinal inflammation by activation of NF-κB signaling in piglets21
Phenethyl isothiocyanate as an anti-nutritional factor attenuates deoxynivalenol-induced IPEC-J2 cell injury through inhibiting ROS-mediated autophagy21
Diet xylo-oligosaccharide supplementation improves growth performance, immune function, and intestinal health of broilers21
Evaluation of dynamic effects of dietary medium-chain monoglycerides on performance, intestinal development and gut microbiota of broilers in large-scale production21
Dietary host-associated Bacillus subtilis supplementation improves intestinal microbiota, health and disease resistance in Chinese perch (Siniperca chuatsi)21
Dietary supplementation of sodium butyrate enhances lactation performance by promoting nutrient digestion and mammary gland development in dairy cows21
Publisher's Note21
Assessment of four different dietary amino acid profiles recommended for ISA Brown layer hens: A validation study21
Tea polyphenols increase the antioxidant status of laying hens fed diets with different levels of ageing corn21
Essential oils improve nursery pigs' performance and appetite via modulation of intestinal health and microbiota21
Dietary N-carbamylglutamate or L-arginine supplementation improves hepatic energy status and mitochondrial function and inhibits the AMP-activated protein kinase-peroxisome proliferator-activated rece20
Interaction of dietary replacements of fishmeal by protein blend and feeding frequency on growth performance and protein utilization of gibel carp (Carassius gibelio var. CAS V)20
Necrotic enteritis and antibiotic-free production of broiler chickens: Challenges in testing and using alternative products20
Comparison of methods for estimating basal endogenous losses of amino acids and additivity of digestibility of amino acids in corn and soybean meal for broilers19
Targeting mitochondria with antioxidant nutrients for the prevention and treatment of postweaning diarrhea in piglets19
Heat stress-induced mucosal barrier dysfunction is potentially associated with gut microbiota dysbiosis in pigs19
Dietary vitamin D3 deprivation suppresses fibroblast growth factor 23 signals by reducing serum phosphorus levels in laying hens19
Dietary sanguinarine supplementation recovers the decrease in muscle quality and nutrient composition induced by high-fat diets of grass carp (Ctenopharyngodon idella)19
Formation of RRR-α-tocopherol in rumen and intestinal digestibility of tocopherols in dairy cows19
Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health19
Nano-selenium alleviates cadmium-induced cerebellar injury by activating metal regulatory transcription factor 1 mediated metal response19
Rosemary leaf powder improves egg quality, antioxidant status, gut barrier function, and cecal microbiota and metabolites of late-phase laying hens18
Dietary energy and protein gradients drive metabolic adaptation in growing-finishing yaks on the Qinghai-Tibet Plateau18
Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells18
Evaluation of glycyrrhetinic acid in attenuating adverse effects of a high-fat diet in largemouth bass (Micropterus salmoides)18
AMPK-ChREBP axis mediates de novo milk fatty acid synthesis promoted by glucose in the mammary gland of lactating goats18
Interaction between energy level and starch:fat ratio on intestinal energy metabolism of layer pullets18
Potentials of using dietary plant secondary metabolites to mitigate nitrous oxide emissions from excreta of cattle: Impacts, mechanisms and perspectives18
Secondary bile acids are associated with body lipid accumulation in obese pigs18
Whole transcriptome analysis of RNA expression profiles reveals the potential regulating action of long noncoding RNA in lactating cows fed a high concentrate diet18
Dietary choline activates the Ampk/Srebp signaling pathway and decreases lipid levels in Pacific white shrimp (Litopenaeus vannamei)18
Dietary supplementation of Scutellariae radix flavonoid extract improves lactation performance in dairy cows by regulating gastrointestinal microbes, antioxidant capacity and immune function18
Multi-carbohydrase enzymes improve feed energy in broiler diets containing standard or low crude protein18
L-Arginine/nitric oxide regulates skeletal muscle development via muscle fibre-specific nitric oxide/mTOR pathway in chickens17
Rumen–mammary gland axis and bacterial extracellular vesicles: Exploring a new perspective on heat stress in dairy cows17
Enhancing nutrient efficiency through optimizing protein levels in lambs: Involvement of gastrointestinal microbiota17
Dietary supplementation with Clostridium butyricum improves growth performance of broilers by regulating intestinal microbiota and mucosal epithelial cells17
Dietary xanthophyll improved growth, antioxidant, pigmentation and meat quality in the southern catfish (Silurus soldatovi meridionalis Chen)17
Nutrition, gastrointestinal microorganisms and metabolites in mastitis occurrence and control17
Dietary n-3/n-6 polyunsaturated fatty acid ratio modulates growth performance in spotted seabass (Lateolabrax maculatus) through regulating lipid metabolism, hepatic antioxidant capacity and intestina17
Cage type and mineral nutrition had independent impact on skeletal development in Lohmann LSL-Lite pullets from hatch to 16 weeks of age17
Potential of blended organic acids to improve performance and health of broilers infected with necrotic enteritis17
Glutamine, glutamate, and aspartate differently modulate energy homeostasis of small intestine under normal or low energy status in piglets16
Microencapsulated Lactobacillus plantarum promotes intestinal development through gut colonization of layer chicks16
Plasma metabolic profiling reveals that chromium yeast alleviates the negative effects of heat stress in mid-lactation dairy cows16
Hydroxyproline alleviates 4-hydroxy-2-nonenal-induced DNA damage and apoptosis in porcine intestinal epithelial cells16
Dietary astaxanthin alleviates black soldier fly oil-induced negative changes of fatty acids content and muscle quality on Oncorhynchus mykiss via mammalian target of rapamycin and AMP-activated prote16
Production performance and plasma metabolite concentrations of broiler chickens fed low crude protein diets differing in Thr and Gly16
Standardized ileal digestible lysine requirements based on growth performance and histochemical characteristics of male broilers from 10 to 21 d of age16
Protective impacts of bamboo leaf flavonoids in stressed broilers induced by diquat: Insight of antioxidant, immune response and intestinal barrier function16
Dynamics of the ruminal microbial ecosystem, and inhibition of methanogenesis and propiogenesis in response to nitrate feeding to Holstein calves16
Editorial Board16
Paternal transgenerational nutritional epigenetic effect: A new insight into nutritional manipulation to reduce the use of antibiotics in animal feeding16
Increased proline intake during gestation alleviates obesity-related impaired fetal development and placental function in gilts16
0.074772834777832