Animal Nutrition

Article	Citations
Editorial Board	241
The crucial role of lysine in the hepatic metabolism of growing Holstein dairy heifers as revealed by LC-MS-based untargeted metabolomics	229
The uniqueness and superiority of energy utilization in yaks compared with cattle in the highlands: A review	101
Targeting gut microbiota and metabolism profiles with coated sodium butyrate to ameliorate high-energy and low-protein diet-induced intestinal barrier dysfunction in laying hens	98
Proteomic identification of ruminal epithelial protein expression profiles in response to starter feed supplementation in pre-weaned lambs	96
Dietary fibre effects and the interplay with exogenous carbohydrases in poultry nutrition	95
Effects of Haematococcus pluvialis on growth performance, hepatopancreatic transcriptome and resistance to ammonia-nitrogen stress of pacific white shrimp (Litopenaeus vannamei)	92
Hericium erinaceus polysaccharides improve eggshell quality by improving uterine health and modulating uterine microbiota in aged hens	89
Total amino acid level affects the results of standardized ileal digestibility assays for feed ingredients for swine	80
Effective protective agents against the organ toxicity of T-2 toxin and corresponding detoxification mechanisms: A narrative review	79
Effects of dietary supplementation of Bacillus subtilis DSM 32315 on growth, immune response and acute ammonia stress tolerance of Nile tilapia (Oreochromis niloticus) fed with high or low protein die	78
Effects of dietary astaxanthin supplementation on growth performance, antioxidant status, immune response, and intestinal health of rainbow trout (Oncorhynchus mykiss)	77
Integrated analysis of multi-tissues lipidome and gut microbiome reveals microbiota-induced shifts on lipid metabolism in pigs	75
Recent research progress on the effects of microalgae on lipid metabolism in ruminants: A review of the gastrointestinal tract-brain axis	71
Effects of sex on fat deposition through gut microbiota and short-chain fatty acids in weaned pigs	71
Editorial Board	68
Hydroxy-selenomethionine helps cows to overcome heat stress by enhancing antioxidant capacity and alleviating blood-milk barrier damage	64
Saccharomyces cerevisiae and Kluyveromyces marxianus yeast co-cultures modulate the ruminal microbiome and metabolite availability to enhance rumen barrier function and growth performance in weaned la	61
Low rumen degradable starch promotes the growth performance of goats by increasing protein synthesis in skeletal muscle via the AMPK-mTOR pathway	60
Evaluating the efficacy of compound probiotics as an antibiotic alternative: A comprehensive analysis of growth performance and intestinal health via feed and water routes	60
Nano-chromium picolinate and heat stress enhance insulin sensitivity in cross-bred sheep	58
Attrition of amino acids in the life span of broiler chickens	57
Organic acid blends improve intestinal integrity, modulate short-chain fatty acids profiles and alter microbiota of broilers under necrotic enteritis challenge	57
Transcriptome analysis reveals modulations in glycosylation profiles of the mucosal barrier and their potential interaction with gut microbiota in weaned piglets	56
Serum metabolomics analysis reveals a novel association between maternal metabolism and fetal survival in sows fed diets containing differing methionine levels and sources	55

Dietary sodium acetate and sodium butyrate attenuate intestinal damage and improve lipid metabolism in juvenile largemouth bass (Micropterus salmoides) fed a high carbohydrate diet by reducing endopla	54
Monascus purpureus M-32 fermented soybean meal improves the growth, immunity parameters, intestinal morphology, disease resistance, intestinal microbiota and metabolome in Pacific white shrimp (Litope	54
Enhancing growth, liver health, and bile acid metabolism of tilapia (Oreochromis niloticus) through combined cholesterol and bile acid supplementation in plant-based diets	53
Dietary supplementation of ferrous glycinate improves intestinal barrier function by modulating microbiota composition in Cherry Valley ducks	52
18β-Glycyrrhetinic acid mitigates adverse effects of high fat diet on liver fibrosis in largemouth bass (Micropterus salmoides) by reducing mitochondrial Ca2+ level	52
Milk selenium content and speciation in response to supranutritional selenium yeast supplementation in cows	52
Corrigendum to “Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dots entrapped microfluidic chip” [Animal Nutrition 12 (2023) 236–244]	51
Supplementation with Lycium barbarum byproducts improves energy and nitrogen metabolism, and reduces methane emissions in sheep grazing alfalfa/tall fescue pastures	50
Calcium overload and reactive oxygen species accumulation induced by selenium deficiency promote autophagy in swine small intestine	49
Influence of previous plane of nutrition on molecular mechanisms regulating the expression of urea and water metabolism related genes in the rumen and kidney of finishing crossbred Angus steers	49
Dietary supplementation with n-3 polyunsaturated fatty acids: Effects on reproductive and productive performance and meat quality in rabbit breeding	47
Supplementation of specific insoluble fibres partially attenuates compromised growth performance of broilers fed wheat-based reduced crude protein diets	46
Dose-dependent inhibitory effects of an investigational feed additive containing bromoform on methane emissions from cattle fed fresh pasture	46
Dietary N-carbamylglutamate and L-arginine supplementation improves redox status and suppresses apoptosis in the colon of intrauterine growth-retarded suckling lambs	45
Dietary supplementation with 2-hydroxy-4-methyl(thio) butanoic acid and DL-methionine improves productive performance, egg quality and redox status of commercial laying ducks	44
Inhibition of pyruvate dehydrogenase kinase improves carbohydrate utilization in Nile tilapia by regulating PDK2/4-PDHE1α axis and insulin sensitivity	44
The role of seaweed as a potential dietary supplementation for enteric methane mitigation in ruminants: Challenges and opportunities	43
Fat deposition and partitioning for meat production in cattle and sheep	43
An emerging role of vitamin D3 in amino acid absorption in different intestinal segments of on-growing grass carp (Ctenopharyngodon idella)	42
The direct and gut microbiota-mediated effects of dietary bile acids on the improvement of gut barriers in largemouth bass (Micropterus salmoides)	41
Transcriptome analysis reveals the mechanism by which fermented Broussonetia papyrifera influences meat quality of Taihe black-bone silky fowl	38
Corrigendum to “Probiotic effect of ferulic acid esterase-producing Lactobacillus plantarum inoculated alfalfa silage on digestion, antioxidant, and immunity status of lactating dairy goats” [Anim Nut	38
Diet medication and beta-glucanase affect ileal digesta soluble beta-glucan molecular weight, carbohydrate fermentation, and performance of coccidiosis vaccinated broiler chickens given wheat-based di	36
Integrated transcriptomic hypothalamic-pituitary-ovarian axis network analysis reveals the role of energy availability on egg production in layers	35
Characteristics and biological control functions of Bacillus sp. PM8313 as a host-associated probiotic in red sea bream (Pagrus major) aquaculture	35
Regulatory effects of hawthorn leaf flavonoids and stevioside on the uterine function and eggshell quality in laying hens	35
Supplementation with dimethylglycine sodium salt improves lipid metabolism disorder in intrauterine growth-retarded pigs	35
Maternal probiotic mixture supplementation optimizes the gut microbiota structure of offspring piglets through the gut–breast axis	34
Methionine supplementation regulates eggshell quality and uterine transcriptome in late-stage broiler breeders	34
Microalgal diversity, nutritional profiles, and applications in poultry nutrition: A comprehensive review	33
Artificial gut and the applications in poultry: A review	33
Phytonutrient pellet supplementation enhanced rumen fermentation efficiency and milk production of lactating Holstein-Friesian crossbred cows	33
Editorial Board	33
Growth performance and immune response of broilers during active Eimeria infection are modified by dietary inclusion of canola meal or corn-DDGS in reduced-protein corn-soybean meal diets	33
An automatically progressed computer-controlled simulated digestion system to predict digestible and metabolizable energy of unconventional plant protein meals for growing pigs	33
Lactobacillus plantarum and Lactobacillus brevis alleviate enterotoxigenic Escherichia coli-induced intestinal inflammation and stabilize intestinal microorganisms and serum metabolites in piglets	33
Glycerol monolaurate attenuated immunological stress and intestinal mucosal injury by regulating the gut microbiota and activating AMPK/Nrf2 signaling pathway in lipopolysaccharide-challenged broilers	33
Nano-sized zinc addition enhanced mammary zinc translocation without altering health status of dairy cows	32
Dietary supplementation of grape seed proanthocyanidins improves growth performance, carcass traits, and meat quality in growing-finishing pigs	32
High dietary lipid level promotes low salinity adaptation in the marine euryhaline crab (Scylla paramamosain)	32
Effects of different rapeseed varieties on egg production performance, egg quality, hormone levels, follicle development, and thyroid function in hens	32
Dietary ellagic acid supplementation attenuates intestinal damage and oxidative stress by regulating gut microbiota in weanling piglets	31
Dietary supplementation with 25-hydroxyvitamin D3 regulates productive performance, lipid metabolism and gut microbiota in aged laying ducks	31
Multi-omics analysis reveals the mechanism of rosemary extract supplementation in increasing milk production in Sanhe dairy cows via the “rumen-serum-milk” metabolic pathway	31
Dietary supplementation with succinic acid improves growth performance and flesh quality of adult Nile tilapia (Oreochromis niloticus) fed a high-carbohydrate diet	31
The potential of canola to decrease soybean meal inclusions in diets for broiler chickens	31
Effect of red clover isoflavones on hormone, immune, inflammatory, and plasma biochemistry in lactating dairy cows	31
Undernutrition disrupts jejunal and ileal microbiota and epithelial tissue homeostasis in a pregnant sheep model	30
Effects of the α-ketoglutaric acid on the performance, hair follicle development and antioxidant capacity of Rex rabbit	30
Accuracy of predicting metabolizable energy from in vitro digestible energy determined with a computer-controlled simulated digestion system in feed ingredients for ducks	30

Editorial Board	29
Comparison of the meat quality and fatty acid profile of muscles in finishing Xiangcun Black pigs fed varied dietary energy levels	29
Maternal resveratrol improves the intestinal health and weight gain of suckling piglets during high summer temperatures: The involvement of exosome-derived microRNAs and immunoglobin in colostrum	29
Effects of medium chain triglycerides on hepatic fatty acid oxidation in clofibrate-fed newborn piglets	29
The role of glycosylated mucins in maintaining intestinal homeostasis and gut health	28
The AMPK and AKT/GSK3β pathways are involved in recombinant proteins fibroblast growth factor 1 (rFGF1 and rFGF1a) improving glycolipid metabolism in rainbow trout (Oncorhynchus mykiss) fed a high car	28
Impact of dietary supplementation of black soldier fly larvae (Hermetia illucens L.) on nutrient digestibility, serum antioxidants, ruminal volatile fatty acids, and abundance of microbial dominant fl	28
Dietary nutrition, intestinal microbiota dysbiosis and post-weaning diarrhea in piglets	28
High rumen degradable starch diet induced blood bile acids profile changes and hepatic inflammatory response in dairy goats	28
Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dot-entrapped microfluidic chip	28
Active dry yeast supplementation improves the growth performance, rumen fermentation, and immune response of weaned beef calves	28
Active dry yeast supplementation benefits ruminal fermentation, bacterial community, blood immunoglobulins, and growth performance in young dairy goats, but not for intermittent supplementation	28
High-level L-Gln compromises intestinal amino acid utilization efficiency and inhibits protein synthesis by GCN2/eIF2α/ATF4 signaling pathway in piglets fed low-crude protein diets	28
Maternal supplementation with mulberry-leaf flavonoids improves the development of skeletal muscle in the offspring of chickens	27
Black soldier fly larvae oil can partially replace fish oil in the diet of the juvenile mud crab (Scylla paramamosain)	27
Transcriptome analysis of adipose tissue and muscle of Laiwu and Duroc pigs	27
Dietary adenosine supplementation improves placental angiogenesis in IUGR piglets by up-regulating adenosine A2a receptor	27
Effects of different protein and lipid levels on the growth performance and intestinal microflora of loach (Paramisgurnus dabryanus)	27
Compound Bacillus improves eggshell quality and egg metabolites of hens by promoting the metabolism balance of calcium and phosphorus and uterine cell proliferation	27
Alterations on vitamin C synthesis and transportation and egg deposition induced by dietary vitamin C supplementation in Hy-Line Brown layer model	27
Supplementing N-carbamoylglutamate in late gestation increases newborn calf weight by enhanced placental expression of mTOR and angiogenesis factor genes in dairy cows	26
Dietary emodin alleviates lipopolysaccharide-induced intestinal mucosal barrier injury by regulating gut microbiota in piglets	26
Dietary fat and carbohydrate-balancing the lactation performance and methane emissions in the dairy cow industry: A meta-analysis	25
The future of feed formulation for poultry: Toward more sustainable production of meat and eggs	25
Comparisons of carcass traits, meat quality, and serum metabolome between Shaziling and Yorkshire pigs	25
Chromium yeast promotes milk protein synthesis by regulating ruminal microbiota and amino acid metabolites in heat-stressed dairy cows	25
Urea transport and hydrolysis in the rumen: A review	25
Advances in selenium supplementation: From selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles	24
Influence of barley inclusion method and protease supplementation on growth performance, nutrient utilisation, and gastrointestinal tract development in broiler starters	24
Uridine alleviates high-carbohydrate diet-induced metabolic syndromes by activating sirt1/AMPK signaling pathway and promoting glycogen synthesis in Nile tilapia (Oreochromis niloticus)	24
Assessment of four different dietary amino acid profiles recommended for ISA Brown layer hens: A validation study	24
Nutritional stimulation by in-ovo feeding modulates cellular proliferation and differentiation in the small intestinal epithelium of chicks	24
Protease supplementation reduced the heat increment of feed and improved energy and nitrogen partitioning in broilers fed maize-based diets with supplemental phytase and xylanase	24
Targeting mitochondria with antioxidant nutrients for the prevention and treatment of postweaning diarrhea in piglets	24
Research progress on cottonseed meal as a protein source in pig nutrition: An updated review	24
Vitamin A injection at birth improves muscle growth in lambs	24
Evaluation of dynamic effects of dietary medium-chain monoglycerides on performance, intestinal development and gut microbiota of broilers in large-scale production	23
Effects of electrolyte balance on intestinal barrier, amino acid metabolism, and mTORC1 signaling pathway in piglets fed low-protein diets	23
Interaction of dietary replacements of fishmeal by protein blend and feeding frequency on growth performance and protein utilization of gibel carp (Carassius gibelio var. CAS V)	23
Dietary sanguinarine supplementation recovers the decrease in muscle quality and nutrient composition induced by high-fat diets of grass carp (Ctenopharyngodon idella)	23
Increased maternal valine intake in low-protein diets accelerates growth performance of suckling piglets by improving mammary gland - fetal intestinal metabolism	23
Phenethyl isothiocyanate as an anti-nutritional factor attenuates deoxynivalenol-induced IPEC-J2 cell injury through inhibiting ROS-mediated autophagy	23
Necrotic enteritis and antibiotic-free production of broiler chickens: Challenges in testing and using alternative products	22
Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health	22
Diet xylo-oligosaccharide supplementation improves growth performance, immune function, and intestinal health of broilers	22
Essential oils improve nursery pigs' performance and appetite via modulation of intestinal health and microbiota	22
Heat stress-induced mucosal barrier dysfunction is potentially associated with gut microbiota dysbiosis in pigs	22
Dietary high protein-induced diarrhea and intestinal inflammation by activation of NF-κB signaling in piglets	22
Dietary supplementation of sodium butyrate enhances lactation performance by promoting nutrient digestion and mammary gland development in dairy cows	22
Dietary host-associated Bacillus subtilis supplementation improves intestinal microbiota, health and disease resistance in Chinese perch (Siniperca chuatsi)	22
Nano-selenium alleviates cadmium-induced cerebellar injury by activating metal regulatory transcription factor 1 mediated metal response	22
Evaluation of the nutritional value of corn contaminated with deoxynivalenol and irradiated with electron beam and its effects on growth performance, nutrient digestibility, serum parameters, and inte	22
Dietary supplementation of Scutellariae radix flavonoid extract improves lactation performance in dairy cows by regulating gastrointestinal microbes, antioxidant capacity and immune function	21
L-Arginine/nitric oxide regulates skeletal muscle development via muscle fibre-specific nitric oxide/mTOR pathway in chickens	21
Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells	21
Dietary energy and protein gradients drive metabolic adaptation in growing-finishing yaks on the Qinghai-Tibet plateau	21
Secondary bile acids are associated with body lipid accumulation in obese pigs	21
Dietary n-3/n-6 polyunsaturated fatty acid ratio modulates growth performance in spotted seabass (Lateolabrax maculatus) through regulating lipid metabolism, hepatic antioxidant capacity and intestina	21
Whole transcriptome analysis of RNA expression profiles reveals the potential regulating action of long noncoding RNA in lactating cows fed a high concentrate diet	21
Interaction between energy level and starch:fat ratio on intestinal energy metabolism of layer pullets	21
Dietary vitamin D3 deprivation suppresses fibroblast growth factor 23 signals by reducing serum phosphorus levels in laying hens	20
Comparison of methods for estimating basal endogenous losses of amino acids and additivity of digestibility of amino acids in corn and soybean meal for broilers	20
Potentials of using dietary plant secondary metabolites to mitigate nitrous oxide emissions from excreta of cattle: Impacts, mechanisms and perspectives	20
Formation of RRR-α-tocopherol in rumen and intestinal digestibility of tocopherols in dairy cows	20
Dietary choline activates the Ampk/Srebp signaling pathway and decreases lipid levels in Pacific white shrimp (Litopenaeus vannamei)	20
Rosemary leaf powder improves egg quality, antioxidant status, gut barrier function, and cecal microbiota and metabolites of late-phase laying hens	20
Increased proline intake during gestation alleviates obesity-related impaired fetal development and placental function in gilts	19
Methionine metabolism, functions, and application in swine	19
Dynamics of the ruminal microbial ecosystem, and inhibition of methanogenesis and propiogenesis in response to nitrate feeding to Holstein calves	19
AMPK-ChREBP axis mediates de novo milk fatty acid synthesis promoted by glucose in the mammary gland of lactating goats	19
Termites and their gut microbiome in animal nutrition: Advances and biotechnological applications	19
Rumen–mammary gland axis and bacterial extracellular vesicles: Exploring a new perspective on heat stress in dairy cows	19
Dietary xanthophyll improved growth, antioxidant, pigmentation and meat quality in the southern catfish (Silurus soldatovi meridionalis Chen)	19
Evaluation of glycyrrhetinic acid in attenuating adverse effects of a high-fat diet in largemouth bass (Micropterus salmoides)	19
Standardized ileal digestible lysine requirements based on growth performance and histochemical characteristics of male broilers from 10 to 21 d of age	19
Plasma metabolic profiling reveals that chromium yeast alleviates the negative effects of heat stress in mid-lactation dairy cows	19
Effects of dietary valine/isoleucine ratio and slaughter weight on the composition of pork flavor precursors	18
Paternal transgenerational nutritional epigenetic effect: A new insight into nutritional manipulation to reduce the use of antibiotics in animal feeding	18
Dietary supplementation with Clostridium butyricum improves growth performance of broilers by regulating intestinal microbiota and mucosal epithelial cells	18
Nutritional and functional enhancement of cottonseed meal via diverse processing techniques as soybean meal alternatives in grass carp (Ctenopharyngodon idella): Impacts on growth, muscle texture, and	18

Nutrition, gastrointestinal microorganisms and metabolites in mastitis occurrence and control	18
Glutamine, glutamate, and aspartate differently modulate energy homeostasis of small intestine under normal or low energy status in piglets	18
Dietary astaxanthin alleviates black soldier fly oil-induced negative changes of fatty acids content and muscle quality on Oncorhynchus mykiss via mammalian target of rapamycin and AMP-activated prote	18
Hydroxyproline alleviates 4-hydroxy-2-nonenal-induced DNA damage and apoptosis in porcine intestinal epithelial cells	18
Editorial Board	17
Growth performance, fatty acid composition, and lipid metabolism are altered in groupers (Epinephelus coioides) by dietary fish oil replacement with palm oil	17
Growth performance, serum parameters, inflammatory responses, intestinal morphology and microbiota of weaned piglets fed 18% crude protein diets with different ratios of standardized ileal digestible	17
Enhancing nutrient efficiency through optimizing protein levels in lambs: Involvement of gastrointestinal microbiota	17
Potential of guar gum as a leaky gut model in broilers: Digestibility, performance, and microbiota responses	17
Pyridoxine regulates hair follicle development via the PI3K/Akt, Wnt and Notch signalling pathways in rex rabbits	17
Comparative study of apparent metabolizable energy and net energy values of dephenolized cottonseed proteins for laying hens	17
Editorial Board	17
Determination of optimal dietary calcium levels under different zinc sources in Jing Tint 6 layer chicks from hatch to day 14	17
Epigallocatechin-3-gallate supplementation regulates glucose redistribution through its potential endogenous receptor in grass carp (Ctenopharyngodon idella)	17
Protective impacts of bamboo leaf flavonoids in stressed broilers induced by diquat: Insight of antioxidant, immune response and intestinal barrier function	17