Animal Nutrition

Article	Citations
Editorial Board	200
The uniqueness and superiority of energy utilization in yaks compared with cattle in the highlands: A review	196
Effective protective agents against the organ toxicity of T-2 toxin and corresponding detoxification mechanisms: A narrative review	161
Effects of Haematococcus pluvialis on growth performance, hepatopancreatic transcriptome and resistance to ammonia-nitrogen stress of Pacific white shrimp (Litopenaeus vannamei)	101
Hericium erinaceus polysaccharides improve eggshell quality by improving uterine health and modulating uterine microbiota in aged hens	94
The crucial role of lysine in the hepatic metabolism of growing Holstein dairy heifers as revealed by LC-MS-based untargeted metabolomics	93
Total amino acid level affects the results of standardized ileal digestibility assays for feed ingredients for swine	86
Effects of sex on fat deposition through gut microbiota and short-chain fatty acids in weaned pigs	84
Targeting gut microbiota and metabolism profiles with coated sodium butyrate to ameliorate high-energy and low-protein diet-induced intestinal barrier dysfunction in laying hens	82
Effects of dietary astaxanthin supplementation on growth performance, antioxidant status, immune response, and intestinal health of rainbow trout (Oncorhynchus mykiss)	79
Integrated analysis of multi-tissues lipidome and gut microbiome reveals microbiota-induced shifts on lipid metabolism in pigs	76
Dietary fibre effects and the interplay with exogenous carbohydrases in poultry nutrition	71
Effects of dietary supplementation of Bacillus subtilis DSM 32315 on growth, immune response and acute ammonia stress tolerance of Nile tilapia (Oreochromis niloticus) fed with high or low protein die	70
Proteomic identification of ruminal epithelial protein expression profiles in response to starter feed supplementation in pre-weaned lambs	68
Milk selenium content and speciation in response to supranutritional selenium yeast supplementation in cows	66
Low rumen degradable starch promotes the growth performance of goats by increasing protein synthesis in skeletal muscle via the AMPK-mTOR pathway	66
Organic acid blends improve intestinal integrity, modulate short-chain fatty acids profiles and alter microbiota of broilers under necrotic enteritis challenge	65
Dietary supplementation of ferrous glycinate improves intestinal barrier function by modulating microbiota composition in Cherry Valley ducks	64
Editorial Board	63
Transcriptome analysis reveals modulations in glycosylation profiles of the mucosal barrier and their potential interaction with gut microbiota in weaned piglets	62
Dietary sodium acetate and sodium butyrate attenuate intestinal damage and improve lipid metabolism in juvenile largemouth bass (Micropterus salmoides) fed a high carbohydrate diet by reducing endopla	62
Hydroxy-selenomethionine helps cows to overcome heat stress by enhancing antioxidant capacity and alleviating blood-milk barrier damage	62
Attrition of amino acids in the life span of broiler chickens	61
Serum metabolomics analysis reveals a novel association between maternal metabolism and fetal survival in sows fed diets containing differing methionine levels and sources	55
Monascus purpureus M-32 fermented soybean meal improves the growth, immunity parameters, intestinal morphology, disease resistance, intestinal microbiota and metabolome in Pacific white shrimp (Litope	54

Nano-chromium picolinate and heat stress enhance insulin sensitivity in cross-bred sheep	54
Enhancing growth, liver health, and bile acid metabolism of tilapia (Oreochromis niloticus) through combined cholesterol and bile acid supplementation in plant-based diets	53
Saccharomyces cerevisiae and Kluyveromyces marxianus yeast co-cultures modulate the ruminal microbiome and metabolite availability to enhance rumen barrier function and growth performance in weaned la	51
Current experimental models, assessment and dietary modulations of intestinal permeability in broiler chickens	51
Calcium overload and reactive oxygen species accumulation induced by selenium deficiency promote autophagy in swine small intestine	49
Dietary N-carbamylglutamate and L-arginine supplementation improves redox status and suppresses apoptosis in the colon of intrauterine growth-retarded suckling lambs	49
Corrigendum to “Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dots entrapped microfluidic chip” [Animal Nutrition 12 (2023) 236–244]	48
Influence of previous plane of nutrition on molecular mechanisms regulating the expression of urea and water metabolism related genes in the rumen and kidney of finishing crossbred Angus steers	48
Dietary supplementation with n-3 polyunsaturated fatty acids: Effects on reproductive and productive performance and meat quality in rabbit breeding	48
The role of seaweed as a potential dietary supplementation for enteric methane mitigation in ruminants: Challenges and opportunities	47
Dietary supplementation with 2-hydroxy-4-methyl(thio) butanoic acid and DL-methionine improves productive performance, egg quality and redox status of commercial laying ducks	47
N-carbamoylglutamate improves lipid metabolism, inflammation, and apoptosis responses in visceral adipocytes of Japanese seabass (Lateolabrax japonicus), in vivo and in vitro	47
Fat deposition and partitioning for meat production in cattle and sheep	47
An emerging role of vitamin D3 in amino acid absorption in different intestinal segments of on-growing grass carp (Ctenopharyngodon idella)	46
Inhibition of pyruvate dehydrogenase kinase improves carbohydrate utilization in Nile tilapia by regulating PDK2/4-PDHE1α axis and insulin sensitivity	45
The direct and gut microbiota-mediated effects of dietary bile acids on the improvement of gut barriers in largemouth bass (Micropterus salmoides)	45
Supplementation with dimethylglycine sodium salt improves lipid metabolism disorder in intrauterine growth-retarded pigs	43
Corrigendum to “Probiotic effect of ferulic acid esterase-producing Lactobacillus plantarum inoculated alfalfa silage on digestion, antioxidant, and immunity status of lactating dairy goats” [Anim Nut	43
Phytonutrient pellet supplementation enhanced rumen fermentation efficiency and milk production of lactating Holstein-Friesian crossbred cows	42
Transcriptome analysis reveals the mechanism by which fermented Broussonetia papyrifera influences meat quality of Taihe black-bone silky fowl	42
Maternal probiotic mixture supplementation optimizes the gut microbiota structure of offspring piglets through the gut–breast axis	41
Microalgal diversity, nutritional profiles, and applications in poultry nutrition: A comprehensive review	41
Diet medication and beta-glucanase affect ileal digesta soluble beta-glucan molecular weight, carbohydrate fermentation, and performance of coccidiosis vaccinated broiler chickens given wheat-based di	38
Lactobacillus plantarum and Lactobacillus brevis alleviate Enterotoxigenic Escherichia coli-induced intestinal inflammation and stabilize intestinal microorganisms and serum metabolites in piglets	37
Characteristics and biological control functions of Bacillus sp. PM8313 as a host-associated probiotic in red sea bream (Pagrus major) aquaculture	36
Xylooligosaccharide attenuates lipopolysaccharide-induced intestinal injury in piglets via suppressing inflammation and modulating cecal microbial communities	36
Black soldier fly larvae in broiler diets improve broiler performance and modulate the immune system	35
Methionine supplementation regulates eggshell quality and uterine transcriptome in late-stage broiler breeders	35
Integrated transcriptomic hypothalamic-pituitary-ovarian axis network analysis reveals the role of energy availability on egg production in layers	34
Reactive oxygen and nitrogen species regulate porcine embryo development during pre-implantation period: A mini-review	34
An automatically progressed computer-controlled simulated digestion system to predict digestible and metabolizable energy of unconventional plant protein meals for growing pigs	34
Editorial Board	34
Dietary supplementation with 25-hydroxyvitamin D3 regulates productive performance, lipid metabolism and gut microbiota in aged laying ducks	32
Dietary supplementation of grape seed proanthocyanidins improves growth performance, carcass traits, and meat quality in growing-finishing pigs	32
Growth performance and immune response of broilers during active Eimeria infection are modified by dietary inclusion of canola meal or corn-DDGS in reduced-protein corn-soybean meal diets	32
Artificial gut and the applications in poultry: A review	32
The potential of canola to decrease soybean meal inclusions in diets for broiler chickens	31
Effects of different rapeseed varieties on egg production performance, egg quality, hormone levels, follicle development, and thyroid function in hens	31
Effect of red clover isoflavones on hormone, immune, inflammatory, and plasma biochemistry in lactating dairy cows	31
Nano-sized zinc addition enhanced mammary zinc translocation without altering health status of dairy cows	31
Dietary ellagic acid supplementation attenuates intestinal damage and oxidative stress by regulating gut microbiota in weanling piglets	30
High-level L-Gln compromises intestinal amino acid utilization efficiency and inhibits protein synthesis by GCN2/eIF2α/ATF4 signaling pathway in piglets fed low-crude protein diets	30
Glycerol monolaurate attenuated immunological stress and intestinal mucosal injury by regulating the gut microbiota and activating AMPK/Nrf2 signaling pathway in lipopolysaccharide-challenged broilers	30
Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats	30
Editorial Board	30
Dietary supplementation with succinic acid improves growth performance and flesh quality of adult Nile tilapia (Oreochromis niloticus) fed a high-carbohydrate diet	30
High dietary lipid level promotes low salinity adaptation in the marine euryhaline crab (Scylla paramamosain)	30
Feed endoxylanase type and dose affect arabinoxylan hydrolysis and fermentation in ageing broilers	30
Active dry yeast supplementation improves the growth performance, rumen fermentation, and immune response of weaned beef calves	29
Comparison of the meat quality and fatty acid profile of muscles in finishing Xiangcun Black pigs fed varied dietary energy levels	28

Effects of medium chain triglycerides on hepatic fatty acid oxidation in clofibrate-fed newborn piglets	28
Impact of dietary supplementation of black soldier fly larvae (Hermetia illucens L.) on nutrient digestibility, serum antioxidants, ruminal volatile fatty acids, and abundance of microbial dominant fl	28
Maternal resveratrol improves the intestinal health and weight gain of suckling piglets during high summer temperatures: The involvement of exosome-derived microRNAs and immunoglobin in colostrum	28
Undernutrition disrupts jejunal and ileal microbiota and epithelial tissue homeostasis in a pregnant sheep model	28
Accuracy of predicting metabolizable energy from in vitro digestible energy determined with a computer-controlled simulated digestion system in feed ingredients for ducks	27
The role of glycosylated mucins in maintaining intestinal homeostasis and gut health	27
Dietary nutrition, intestinal microbiota dysbiosis and post-weaning diarrhea in piglets	27
Probiotic Paenibacillus polymyxa 10 and Lactobacillus plantarum 16 enhance growth performance of broilers by improving the intestinal health	27
Point-of-care testing for lysine concentration in swine serum via blue-emissive carbon dot-entrapped microfluidic chip	27
Active dry yeast supplementation benefits ruminal fermentation, bacterial community, blood immunoglobulins, and growth performance in young dairy goats, but not for intermittent supplementation	27
High rumen degradable starch diet induced blood bile acids profile changes and hepatic inflammatory response in dairy goats	27
The AMPK and AKT/GSK3β pathways are involved in recombinant proteins fibroblast growth factor 1 (rFGF1 and rFGF1a) improving glycolipid metabolism in rainbow trout (Oncorhynchus mykiss) fed a high car	27
Compound Bacillus improves eggshell quality and egg metabolites of hens by promoting the metabolism balance of calcium and phosphorus and uterine cell proliferation	26
Chromium yeast promotes milk protein synthesis by regulating ruminal microbiota and amino acid metabolites in heat-stressed dairy cows	26
Dietary adenosine supplementation improves placental angiogenesis in IUGR piglets by up-regulating adenosine A2a receptor	26
Transcriptome analysis of adipose tissue and muscle of Laiwu and Duroc pigs	25
Alterations on vitamin C synthesis and transportation and egg deposition induced by dietary vitamin C supplementation in Hy-Line Brown layer model	25
Maternal supplementation with mulberry-leaf flavonoids improves the development of skeletal muscle in the offspring of chickens	25
Black soldier fly larvae oil can partially replace fish oil in the diet of the juvenile mud crab (Scylla paramamosain)	25
Dietary fat and carbohydrate-balancing the lactation performance and methane emissions in the dairy cow industry: A meta-analysis	25
Supplementing N-carbamoylglutamate in late gestation increases newborn calf weight by enhanced placental expression of mTOR and angiogenesis factor genes in dairy cows	25
Gut microbiome colonization and development in neonatal ruminants: Strategies, prospects, and opportunities	24
The future of feed formulation for poultry: Toward more sustainable production of meat and eggs	24
Urea transport and hydrolysis in the rumen: A review	24
Nutritional stimulation by in-ovo feeding modulates cellular proliferation and differentiation in the small intestinal epithelium of chicks	24
Uridine alleviates high-carbohydrate diet-induced metabolic syndromes by activating sirt1/AMPK signaling pathway and promoting glycogen synthesis in Nile tilapia (Oreochromis niloticus)	24
Protease supplementation reduced the heat increment of feed and improved energy and nitrogen partitioning in broilers fed maize-based diets with supplemental phytase and xylanase	24
Comparisons of carcass traits, meat quality, and serum metabolome between Shaziling and Yorkshire pigs	24
Vitamin A injection at birth improves muscle growth in lambs	24
Advances in selenium supplementation: From selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles	24
Research progress on cottonseed meal as a protein source in pig nutrition: An updated review	23
Publisher's Note	23
Effects of different protein and lipid levels on the growth performance and intestinal microflora of loach (Paramisgurnus dabryanus)	23
Dietary emodin alleviates lipopolysaccharide-induced intestinal mucosal barrier injury by regulating gut microbiota in piglets	23
Influence of barley inclusion method and protease supplementation on growth performance, nutrient utilisation, and gastrointestinal tract development in broiler starters	23
Assessment of four different dietary amino acid profiles recommended for ISA Brown layer hens: A validation study	23
Dietary N-carbamylglutamate or L-arginine supplementation improves hepatic energy status and mitochondrial function and inhibits the AMP-activated protein kinase-peroxisome proliferator-activated rece	22
Essential oils improve nursery pigs' performance and appetite via modulation of intestinal health and microbiota	22
Diet xylo-oligosaccharide supplementation improves growth performance, immune function, and intestinal health of broilers	22
Evaluation of dynamic effects of dietary medium-chain monoglycerides on performance, intestinal development and gut microbiota of broilers in large-scale production	22
Heat stress-induced mucosal barrier dysfunction is potentially associated with gut microbiota dysbiosis in pigs	22
Dietary high protein-induced diarrhea and intestinal inflammation by activation of NF-κB signaling in piglets	22
Targeting mitochondria with antioxidant nutrients for the prevention and treatment of postweaning diarrhea in piglets	22
Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health	22
Dietary supplementation of sodium butyrate enhances lactation performance by promoting nutrient digestion and mammary gland development in dairy cows	22
Interaction of dietary replacements of fishmeal by protein blend and feeding frequency on growth performance and protein utilization of gibel carp (Carassius gibelio var. CAS V)	21
Nano-selenium alleviates cadmium-induced cerebellar injury by activating metal regulatory transcription factor 1 mediated metal response	21
Evaluation of the nutritional value of corn contaminated with deoxynivalenol and irradiated with electron beam and its effects on growth performance, nutrients digestibility, serum parameters, and int	21
Dietary sanguinarine supplementation recovers the decrease in muscle quality and nutrient composition induced by high-fat diets of grass carp (Ctenopharyngodon idella)	21
Necrotic enteritis and antibiotic-free production of broiler chickens: Challenges in testing and using alternative products	21
Dietary host-associated Bacillus subtilis supplementation improves intestinal microbiota, health and disease resistance in Chinese perch (Siniperca chuatsi)	21
Effects of electrolyte balance on intestinal barrier, amino acid metabolism, and mTORC1 signaling pathway in piglets fed low-protein diets	21
Phenethyl isothiocyanate as an anti-nutritional factor attenuates deoxynivalenol-induced IPEC-J2 cell injury through inhibiting ROS-mediated autophagy	20
AMPK-ChREBP axis mediates de novo milk fatty acid synthesis promoted by glucose in the mammary gland of lactating goats	20
Potentials of using dietary plant secondary metabolites to mitigate nitrous oxide emissions from excreta of cattle: Impacts, mechanisms and perspectives	20
Dietary supplementation of Scutellariae radix flavonoid extract improves lactation performance in dairy cows by regulating gastrointestinal microbes, antioxidant capacity and immune function	20
Whole transcriptome analysis of RNA expression profiles reveals the potential regulating action of long noncoding RNA in lactating cows fed a high concentrate diet	20
Tea polyphenols increase the antioxidant status of laying hens fed diets with different levels of ageing corn	20
Dietary n-3/n-6 polyunsaturated fatty acid ratio modulates growth performance in spotted seabass (Lateolabrax maculatus) through regulating lipid metabolism, hepatic antioxidant capacity and intestina	20
Methionine metabolism, functions, and application in swine	19
Interaction between energy level and starch:fat ratio on intestinal energy metabolism of layer pullets	19
Formation of RRR-α-tocopherol in rumen and intestinal digestibility of tocopherols in dairy cows	19
Dietary energy and protein gradients drive metabolic adaptation in growing-finishing yaks on the Qinghai-Tibet plateau	19
Evaluation of glycyrrhetinic acid in attenuating adverse effects of a high-fat diet in largemouth bass (Micropterus salmoides)	19
Secondary bile acids are associated with body lipid accumulation in obese pigs	19
Comparison of methods for estimating basal endogenous losses of amino acids and additivity of digestibility of amino acids in corn and soybean meal for broilers	19
Dietary choline activates the Ampk/Srebp signaling pathway and decreases lipid levels in Pacific white shrimp (Litopenaeus vannamei)	18
Rumen–mammary gland axis and bacterial extracellular vesicles: Exploring a new perspective on heat stress in dairy cows	18
Rosemary leaf powder improves egg quality, antioxidant status, gut barrier function, and cecal microbiota and metabolites of late-phase laying hens	18
L-Arginine/nitric oxide regulates skeletal muscle development via muscle fibre-specific nitric oxide/mTOR pathway in chickens	18
Dietary vitamin D3 deprivation suppresses fibroblast growth factor 23 signals by reducing serum phosphorus levels in laying hens	18
Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells	18
Cage type and mineral nutrition had independent impact on skeletal development in Lohmann LSL-Lite pullets from hatch to 16 weeks of age	18
Protective impacts of bamboo leaf flavonoids in stressed broilers induced by diquat: Insight of antioxidant, immune response and intestinal barrier function	17
Standardized ileal digestible lysine requirements based on growth performance and histochemical characteristics of male broilers from 10 to 21 d of age	17
Paternal transgenerational nutritional epigenetic effect: A new insight into nutritional manipulation to reduce the use of antibiotics in animal feeding	17
Increased proline intake during gestation alleviates obesity-related impaired fetal development and placental function in gilts	17
Dietary supplementation with Clostridium butyricum improves growth performance of broilers by regulating intestinal microbiota and mucosal epithelial cells	17
Plasma metabolic profiling reveals that chromium yeast alleviates the negative effects of heat stress in mid-lactation dairy cows	17
Glutamine, glutamate, and aspartate differently modulate energy homeostasis of small intestine under normal or low energy status in piglets	17

Hydroxyproline alleviates 4-hydroxy-2-nonenal-induced DNA damage and apoptosis in porcine intestinal epithelial cells	17
Dietary astaxanthin alleviates black soldier fly oil-induced negative changes of fatty acids content and muscle quality on Oncorhynchus mykiss via mammalian target of rapamycin and AMP-activated prote	17
Nutrition, gastrointestinal microorganisms and metabolites in mastitis occurrence and control	17
Enhancing nutrient efficiency through optimizing protein levels in lambs: Involvement of gastrointestinal microbiota	17
Dynamics of the ruminal microbial ecosystem, and inhibition of methanogenesis and propiogenesis in response to nitrate feeding to Holstein calves	17
Dietary xanthophyll improved growth, antioxidant, pigmentation and meat quality in the southern catfish (Silurus soldatovi meridionalis Chen)	17
Editorial Board	16
Comparative study of apparent metabolizable energy and net energy values of dephenolized cottonseed proteins for laying hens	16
Potential of guar gum as a leaky gut model in broilers: Digestibility, performance, and microbiota responses	16
Defatted black soldier fly (Hermetia illucens) in pikeperch (Sander lucioperca) diets: Effects on growth performance, nutrient digestibility, fillet quality, economic and environmental sustainability	16
Editorial Board	16
Dietary Jerusalem artichoke polysaccharide supplementation alters the growth performance, ruminal microbes and metabolites, muscle fatty acid and amino acid profiles in fattening lambs	16
Determination of optimal dietary calcium levels under different zinc sources in Jing Tint 6 layer chicks from hatch to day 14	16
Mechanisms of hepatic dysfunction in Nile Tilapia (Oreochromis Niloticus) fed a figh-fava bean (Vicia faba L.) diet	16
Glutamic acid supplementation recovers the reduced performance of weanling pigs fed reduced crude protein diets	16
Microencapsulated Lactobacillus plantarum promotes intestinal development through gut colonization of layer chicks	16
Yak rumen microbiome elevates fiber degradation ability and alters rumen fermentation pattern to increase feed efficiency	16
Exploring the potential for an evolutionarily conserved role of the taste 1 receptor gene family in gut sensing mechanisms of fish	16
Changes in progenitors and differentiated epithelial cells of neonatal piglets	15
Epigallocatechin-3-gallate supplementation regulates glucose redistribution through its potential endogenous receptor in grass carp (Ctenopharyngodon idella)	15
A new insight on alleviating the inhibitory effect of aflatoxin B1 on muscle development in grass carp (Ctenopharyngodon idella): The effect of 4-Methylesculetin in vivo and in vitro	15
Co-fermented defatted rice bran alters gut microbiota and improves growth performance, antioxidant capacity, immune status and intestinal permeability of finishing pigs	15
Zinc alleviates the heat stress of primary cultured hepatocytes of broiler embryos via enhancing the antioxidant ability and attenuating the heat shock responses	15
Growth performance, serum parameters, inflammatory responses, intestinal morphology and microbiota of weaned piglets fed 18% crude protein diets with different ratios of standardized ileal digestible	15
Grassland-based ruminant farming systems in China: Potential, challenges and a way forward	15
Bacillus amyloliquefaciens 40 regulates piglet performance, antioxidant capacity, immune status and gut microbiota	15
Effects of fermented sweet potato residue on nutrient digestibility, meat quality, and intestinal microbes in broilers	15
A bird's-eye overview of molecular mechanisms regulating feed intake in chickens—with mammalian comparisons	15
Branched-chain amino acids partially recover the reduced growth of pigs fed with protein-restricted diets through both central and peripheral factors	15
Growth performance, fatty acid composition, and lipid metabolism are altered in groupers (Epinephelus coioides) by dietary fish oil replacement with palm oil	14
Pogostemon cablin essential oil as feed additive promotes the repair of the rumen epithelial barrier in heat-stressed beef cattle	14
Dihydroquercetin attenuated Prevotella copri-caused intestinal injury by modulating gut microbiota and bile acids in weaned piglets	14
Capsaicinoids and capsinoids of chilli pepper as feed additives in livestock production: Current and future trends	14
Dietary high lipid and high plant-protein affected growth performance, liver health, bile acid metabolism and gut microbiota in groupers	14
Phytogenic feed additives as natural antibiotic alternatives in animal health and production: A review of the literature of the last decade	14
Sodium acetate promotes fat synthesis by suppressing TATA element modulatory factor 1 in bovine mammary epithelial cells	14
Pyridoxine regulates hair follicle development via the PI3K/Akt, Wnt and Notch signalling pathways in rex rabbits	14
A comparative study on the tolerance of tilapia (Oreochromis niloticus) to high carbohydrate and high lipid diets	14
Dietary protein re-alimentation following restriction improves protein deposition via changing amino acid metabolism and transcriptional profiling of muscle tissue in growing beef bulls	14
Transcriptomics and non-targeted metabolomics provide mechanistic insights into the improvement of the growth performance and meat quality of lambs supplemented with fermented Lycium barbarum residues	13
Developmental changes in lipid and fatty acid metabolism and the inhibition by in ovo feeding oleic acid in Muscovy duck embryogenesis	13
Exopolysaccharides from lactic acid bacteria, as an alternative to antibiotics, on regulation of intestinal health and the immune system	13
Identifying the shortfalls of crude protein-reduced, wheat-based broiler diets	13
The 14th China national symposium on animal nutrition: Embracing precision, efficiency, and innovation towards a greener future	13
Dietary cholesterol promotes growth and ecdysone signalling pathway by modulating cholesterol transport in swimming crabs (Portunus trituberculatus)	13
Multi-omics reveals the mechanisms underlying Lactiplantibacillus plantarum P8-mediated attenuation of oxidative stress in broilers challenged with dexamethasone	13
Plant-derived squalene supplementation improves growth performance and alleviates acute oxidative stress-induced growth retardation and intestinal damage in piglets	13
β-Alanine decreases plasma taurine but improves nitrogen utilization efficiency in beef steers	13
Potential benefits of amino acid supplementation for cervid performance and nutritional ecology, with special focus on lysine and methionine: A review	13
Arginine metabolism and its functions in growth, nutrient utilization, and immunonutrition of fish	13
Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets	13
Exogenous protease supplementation in high- and low-fishmeal diets for Pacific white shrimp (Penaeus vannamei): Comparative effect on growth, immunity, nutrient digestibility and gut health	13
Dietary rumen-protected L-arginine or N-carbamylglutamate enhances placental amino acid transport and suppresses angiogenesis and steroid anabolism in underfed pregnant ewes	13
Research advances in Pimpinella thellungiana: Nutrients, bioactive compounds, and functional properties benefitting livestock	13
Dietary copper improves intestinal structural integrity in juvenile grass carp (Ctenopharyngodon idella) probably related to its increased intestinal antioxidant capacity and apical junction complex	13
Metabolomic and transcriptomic study to understand changes in metabolic and immune responses in steers under heat stress	13
Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs	13
Lactobacillus johnsonii N5 from heat stress-resistant pigs improves gut mucosal immunity and barrier in dextran sodium sulfate-induced colitis	13
Activation of skeletal carbohydrate-response element binding protein (ChREBP)-mediated de novo lipogenesis increases intramuscular fat content in chickens	12
Effects of dietary supplementation with essential oils and protease on growth performance, antioxidation, inflammation and intestinal function of weaned pigs	12
Dietary ferulic acid and vanillic acid on inflammation, gut barrier function and growth performance in lipopolysaccharide-challenged piglets	12
Dietary fishmeal replacement by Clostridium autoethanogenum protein meal influences the nutritional and sensory quality of turbot (Scophthalmus maximus) via the TOR/AAR/AMPK pathways	12
Dietary inositol supplementation improves meat quality by modulating amino acid metabolism and gut microbiota composition of finishing pigs	12
Glutamine in suppression of lipopolysaccharide-induced piglet intestinal inflammation: The crosstalk between AMPK activation and mitochondrial function	12
Regulation of pancreatic exocrine in ruminants and the related mechanism: The signal transduction and more	12
Potential use of garlic products in ruminant feeding: A review	12
Reducing dietary sodium of dairy cows fed a low-roughages diet affect intake and feed efficiency, but not yield	12
Ruminal bacterial community is associated with the variations of total milk solid content in Holstein lactating cows	12
Responses in splanchnic and mammary amino acid metabolism to short-term graded removal of methionine in lactating goats	12
Influences of lauric acid addition on performance, nutrient digestibility and proteins related to mammary gland development in dairy cows	12
Dietary crude protein and protein solubility manipulation enhances intestinal nitrogen absorption and mitigates reactive nitrogen emissions through gut microbiota and metabolome reprogramming in sheep	12
The ubiquitin ligase Nedd4-2 mediates the regulation of PepT2 by mTORC1 in bovine mammary epithelial cells	12
Feasibility of feeding cadmium accumulator maize (Zea mays L.) to beef cattle: Discovering a strategy for eliminating phytoremediation residues	12
Feeding Bacillus-based probiotics to gestating and lactating sows is an efficient method for improving immunity, gut functional status and biofilm formation by probiotic bacteria in piglets at weaning	12
Dietary crude protein time-dependently modulates the bacterial community and metabolites and changes dietary nutrient efficiency in growing pigs	12
Poultry gut health and beyond	12
The influence of non-bound amino acid inclusions and starch-protein digestive dynamics on growth performance of broiler chickens offered wheat-based diets with two crude protein concentrations	12
MRCKα is a novel regulator of prolactin-induced lactogenesis in bovine mammary epithelial cells	12
Nutrient utilisation and growth performance of broiler chickens fed standard or moderately reduced dietary protein diets with and without β-mannanase supplementation	12
Editorial Board	11
Protein sources and starch-protein digestive dynamics manipulate growth performance in broiler chickens defined by an equilateral-triangle response surface design	11
Chronic heat stress induces the disorder of gut transport and immune function associated with endoplasmic reticulum stress in growing pigs	11
Intestinal microbiota and its interaction to intestinal health in nursery pigs	11
Evaluation of ginger straw as a forage source for goats: Effects on performance, ruminal fermentation, meat quality and immunity	11
Different types of bile acids exhibit opposite regulatory effects on lipid metabolism in finishing pigs through bile acid receptors	11
Treatment of immune dysfunction in intrauterine growth restriction piglets via supplementation with dimethylglycine sodium salt during the suckling period	11
Metabolic utilization of intravenously injected iron from different iron sources in target tissues of broiler chickens	11
Comparison of the effects of taurine and methionine supplementation on the nitrogen metabolism of beef steers elucidated through plasma metabolome profiling	11
Dietary ribose supplementation improves flesh quality through purine metabolism in gibel carp (Carassius auratus gibelio)	11
Absorption of methionine sources in animals—is there more to know?	11
Macleaya cordata extract exhibits some potential as a surrogate antibiotic by improving gastrointestinal epithelial status and humoral response in goats	11
Caffeic acid phenethyl ester improves high-carbohydrate diet utilization by promoting adipocyte hyperplasia in grass carp (Ctenopharyngodon idellus)	11
Multiple ways to promote adult grass carp (Ctenopharyngodon idella) muscle hypertrophy: Application of dietary myo-inositol	11
Nutritional regulation of skeletal muscle energy metabolism, lipid accumulation and meat quality in pigs	11
Responsive changes of rumen microbiome and metabolome in dairy cows with different susceptibility to subacute ruminal acidosis	11