Aquaculture Reports

Article	Citations
Aquaculture in Brazil: past, present and future	101
The use of Bacillus species in maintenance of water quality in aquaculture: A review	73
The impact of stocking density and dietary carbon sources on the growth, oxidative status and stress markers of Nile tilapia (Oreochromis niloticus) reared under biofloc conditions	56
Probiotics, Prebiotics and Synbiotics for Nile tilapia: Growth performance and protection against Aeromonas hydrophila infection	48
Oregano (Origanum vulgare), St John's-wort (Hypericum perforatum), and lemon balm (Melissa officinalis) extracts improved the growth rate, antioxidative, and immunological responses in Nile tilapia (O	47
Effect of feeding strategy of probiotic Enterococcus faecium on growth performance, hematologic, biochemical parameters and non-specific immune response of Nile tilapia	41
The synergistic effects of Spirulina platensis and Bacillus amyloliquefaciens on the growth performance, intestinal histomorphology, and immune response of Nile tilapia (Oreochromis niloticus)	40
The possibility of replacing fish meal with fermented soy pulp on the growth performance, blood biochemistry, liver, and intestinal morphology of African catfish (Clarias gariepinus)	37
Potential impacts of COVID-19 on the aquaculture sector of Malaysia and its coping strategies	37
Current status and potential of genomic selection to improve selective breeding in the main aquaculture species of International Council for the Exploration of the Sea (ICES) member countries	36
Effect of partial black soldier fly (Hermetia illucens L.) larvae meal replacement of fish meal in practical diets on the growth, digestive enzyme and related gene expression for rice field eel (Monop	36
The effects gotu kola (Centella asiatica) powder on growth performance, skin mucus, and serum immunity of Nile tilapia (Oreochromis niloticus) fingerlings	34
Effects of dietary Chinese herbal medicines mixture on feeding attraction activity, growth performance, nonspecific immunity and digestive enzyme activity of Japanese seabass (Lateolabrax japonicus)	34
Effect of dietary protein levels on growth performance, hematological profile and biochemical composition of fingerlings rainbow trout, Oncorhynchus mykiss reared in Indian himalayan region	32
Effects of probiotics Bacillus cereus NY5 and Alcaligenes faecalis Y311 used as water additives on the microbiota and immune enzyme activities in three mucosal tissues in Nile tilapia Oreochromis nilo	32
Odor-active volatile compounds profile of triploid rainbow trout with different marketable sizes	31
Influence of vitamin C feed supplementation on the growth, antioxidant activity, immune status, tissue histomorphology, and disease resistance in Nile tilapia, Oreochromis niloticus	30
Probiotic yeast enhances growth performance of Nile tilapia (Oreochromis niloticus) through morphological modifications of intestine	30
Use of dietary frass from black soldier fly larvae, Hermetia illucens, in hybrid tilapia (Nile x Mozambique, Oreocromis niloticus x O. mozambique) diets improves growth and resistance to bacterial dis	29
Effects of dietary lysine on regulating GH-IGF system, intermediate metabolism and immune response in largemouth bass (Micropterus salmoides)	28
The modulatory effect of mannanoligosaccharide on oxidative status, selected immune parameters and tolerance against low salinity stress in red sea bream (Pagrus major)	28
Growth performance, anti-oxidative status, innate immunity, and ammonia stress resistance of Siganus rivulatus fed diet supplemented with zinc and zinc nanoparticles	28
Effects of replacing fish meal with fermented soybean meal on the growth performance, intestinal microbiota, morphology and disease resistance of largemouth bass (Micropterus salmoides)	27
Monitoring of growth, digestive enzyme activity, immune response and water quality parameters of Golden crucian carp (Carassius auratus) in zero-water exchange tanks of biofloc systems	27
Antibiotics use in fish and shrimp farms in Vietnam	26

Precision nutritional regulation and aquaculture	26
Protein hydrolysates from poultry by-product and swine liver as an alternative dietary protein source for the Pacific white shrimp	25
Assessing the impacts of in-feed probiotic on the growth performance and health condition of pangasius (Pangasianodon hypophthalmus) in a farm trial	25
Partial substitution of fish meal by Clostridium autoethanogenum protein in the diets of juvenile largemouth bass (Micropterus salmoides)	24
Saccharomyces cerevisiae increases the acceptability of Nile tilapia (Oreochromis niloticus) to date palm seed meal	24
Multi-strain probiotics: Functions, effectiveness and formulations for aquaculture applications	24
Defatted black soldier fly (Hermetia illucens) larvae meal can replace soybean meal in juvenile grass carp (Ctenopharyngodon idellus) diets	24
Replacement of fishmeal with soybean meal affects the growth performance, digestive enzymes, intestinal microbiota and immunity of Carassius auratus gibelio♀ × Cyprinus carpio♂	24
Mannan oligosaccharides improved growth performance and antioxidant capacity in the intestine of on-growing grass carp (Ctenopharyngodon idella)	24
Beneficial impacts on growth, intestinal health, immune responses and ammonia resistance of pacific white shrimp (Litopenaeus vannamei) fed dietary synbiotic (mannan oligosaccharide and Bacillus liche	23
Dietary replacement of fish meal with peanut meal in juvenile hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂): Growth performance, immune response and intestinal microbiota	23
Comparative analysis of microbial communities associated with the gill, gut, and habitat of two filter-feeding fish	23
Aquaculture extension system in China: Development, challenges, and prospects	23
Effect of β-glucan in water on growth performance, blood status and intestinal microbiota in tilapia under hypoxia	23
Effects of herbal extracts (Foeniculum vulgare and Artemisia annua) on growth, liver antioxidant capacity, intestinal morphology and microorganism of juvenile largemouth bass, Micropterus salmoides	22
Microorganisms in biofloc aquaculture system	22
Silver nanoparticles (AgNPs) as antimicrobials in marine shrimp farming: A review	22
Impact of COVID-19 on aquaculture sector in Malaysia: Findings from the first national survey	22
Effect of supplementing heterotrophic and photoautotrophic biofloc, on the production response, physiological condition and post-harvest quality of the whiteleg shrimp, Litopenaeus vannamei	21
Evidence of total suspended solids control by Mugil liza reared in an integrated system with pacific white shrimp Litopenaeus vannamei using biofloc technology	21
Short term starvation and re-feeding in Nile tilapia (Oreochromis niloticus, Linnaeus 1758): Growth measurements, and immune responses	21
Effect of polysaccharides derived from brown macroalgae Sargassum dentifolium on growth performance, serum biochemical, digestive histology and enzyme activity of hybrid red tilapia	21
Bacterial community compositions of crab intestine, surrounding water, and sediment in two different feeding modes of Eriocheir sinensis	20
Efficacy of the essential oils of Mentha piperita, Lippia alba and Zingiber officinale to control the acanthocephalan Neoechinorhynchus buttnerae in Colossoma macropomum	20
Influences of dietary inclusion of algae Chaetomorpha aerea enhanced growth performance, immunity, haematological response and disease resistance of Labeo rohita challenged with Aeromonas hydrophila	20
Improving winter production of Nile tilapia: What can be done?	20
Effects of replacing soybean meal with cottonseed meal on growth, feed utilization and non-specific immune enzyme activities for juvenile white shrimp, Litopenaeus vannamei	19
Regulation of growth, fatty acid profiles, hematological characteristics and hepatopancreatic histology by different dietary n-3 highly unsaturated fatty acids levels in the first stages of juvenile P	19
Extracellular vesicles, deiminated protein cargo and microRNAs are novel serum biomarkers for environmental rearing temperature in Atlantic cod (Gadus morhua L.)	19
Growth characteristics of cage-cultured large yellow croaker Larimichthys crocea	19
Physiological and ion changes of Nile tilapia (Oreochromis niloticus) under the effect of salinity stress	19
Probiotic yeast enhanced growth performance and disease resistance in freshwater catfish gulsa tengra, Mystus cavasius	19
Diet supplemented with a novel Clostridium autoethanogenum protein have a positive effect on the growth performance, antioxidant status and immunity in juvenile Jian carp (Cyprinus carpio var. Jian)	19
Effects of carbon sources on the culture of giant river prawn in biofloc system during nursery phase	19
Evaluation of fish oil content and cottonseed meal with ultralow gossypol content on the functional properties of an extruded shrimp feed	19
Effect of different salinity on the growth performance and proximate composition of isolated indigenous microalgae species	18
The effectiveness of Arthrospira platensis and microalgae in relieving stressful conditions affecting finfish and shellfish species: An overview	18
Study of a noninvasive detection method for the high-temperature stress response of the large yellow croaker (Larimichthys crocea)	18
The effect of Pediococcus acidilactici MA 18/5M on immune responses and mRNA levels of growth, antioxidant and immune-related genes in zebrafish (Danio rerio)	18
Growth performance, intestinal histomorphology, body composition, hematological and antioxidant parameters of Oncorhynchus mykiss were not detrimentally affected by replacement of fish meal with conce	18
Dietary black cumin (Nigella sativa) improved hemato-biochemical, oxidative stress, gene expression, and immunological response of Nile tilapia (Oreochromis niloticus) infected by Burkholderia cepacia	18
Effects of replacing fish meal with soybean meal on growth performance, feed utilization and physiological status of juvenile redlip mullet Liza haematocheila	17
Effects of dietary protein levels on growth, muscle composition, digestive enzymes activities, hemolymph biochemical indices and ovary development of pre-adult red swamp crayfish (Procambarus clarkii)	17
Understanding the intention of smallholder farmers to adopt fish production	17
Utilization of feed resources in the production of Atlantic salmon (Salmo salar) in Norway: An update for 2020	17
Performance of mycelial biomass and exopolysaccharide from Malaysian Ganoderma lucidum for the fungivore red hybrid Tilapia (Oreochromis sp.) in Zebrafish embryo	17
Technological innovations promoting sustainable salmon (Salmo salar) aquaculture in Norway	17
Effects of replacement of dietary fish oil by rapeseed oil on growth performance, anti-oxidative capacity and inflammatory response in large yellow croaker Larimichthys crocea	17
Effects of whole banana meal inclusion as replacement for corn meal on digestibility, growth performance, haematological and biochemical variables in practical diets for tambaqui juveniles (Colossoma	17
Growth performance, serum lipid profile, intestinal morphometry, and growth and lipid indicator gene expression analysis of mono-sex Nile tilapia fed Moringa oleifera leaf powder	17

Acinetobacter venetianus, a potential pathogen of red leg disease in freshwater-cultured whiteleg shrimp Penaeus vannamei	17
First use of biofloc technology for Penaeus monodon culture in Bangladesh: Effects of stocking density on growth performance of shrimp, water quality and bacterial growth	17
Vaccination trials against vibriosis in shrimp: A review	17
Effects of dietary curcumin on growth performance, lipopolysaccharide-induced immune responses, oxidative stress and cell apoptosis in snakehead fish (Channa argus)	17
Therapeutic utility of the antimicrobial peptide Tilapia Piscidin 4 (TP4)	17
Global value chain and food safety and quality standards of Vietnam pangasius exports	17
Immune and bacterial toxin genes expression in different giant tiger prawn, penaeus monodon post-larvae stages following AHPND-causing strain of vibrio parahaemolyticus challenge	16
The influence of raffinose on the growth performance, oxidative status, and immunity in Nile tilapia (Oreochromis niloticus)	16
Amelioration of Cd-induced bioaccumulation, oxidative stress and immune damage by probiotic Bacillus coagulans in common carp (Cyprinus carpio L.)	16
Metabolic cost of acute and chronic salinity response of hybrid red tilapia Oreochromis sp. larvae	16
Effects of alternate feeding between fish meal and novel protein diets on the intestinal health of juvenile largemouth bass (Micropterus salmoides)	16
Gill transcriptome analysis reveals the molecular response to the acute low-salinity stress in Cyclina sinensis	16
Screening local feed ingredients of Benin, West Africa, for fish feed formulation	16
Dietary taurine supplementation enhances growth and nutrient digestibility in giant grouper Epinephelus lanceolatus fed a diet with soybean meal	16
Effect of supplemental dietary zinc on the growth, body composition and anti-oxidant enzymes of coho salmon (Oncorhynchus kisutch) alevins	16
Determination of sulfite and antimicrobial residue in imported shrimp to the USA	16
Comparative transcriptome analysis reveals the potential influencing mechanism of dietary astaxanthin on growth and metabolism in Litopenaeus vannamei	16
Marine sponge aquaculture towards drug development: An ongoing history of technical, ecological, chemical considerations and challenges	15
Dietary taurine improves muscle growth and texture characteristics in juvenile turbot (Scophthalmus maximus)	15
Environmental enrichment techniques and tryptophan supplementation used to improve the quality of life and animal welfare of Nile tilapia	15
A mixture of Chinese herbs and a commercial probiotic Bacillus species improves hemato-immunological, stress, and antioxidant parameters, and expression of HSP70 and HIF-1α mRNA to hypoxia, cold, and	15
Growth and health responses to a long-term pH stress in Pacific white shrimp Litopenaeus vannamei	15
Screening of Lactic Acid Bacteria isolated from giant freshwater prawn (Macrobrachium rosenbergii) as potential probiotics	15
The budget of carbon in the farming of the Amazon river prawn and tambaqui fish in earthen pond monoculture and integrated multitrophic systems	15
Effects of different types of non-starch polysaccharides on growth, digestive enzyme activity, intestinal barrier function and antioxidant activity of rainbow trout (Oncorhynchus mykiss)	15
Antioxidant capacity of five microalgae species and their effect on heat shock protein 70 expression in the brine shrimp Artemia	15
Effects of dietary Astragalus Membranaceus supplementation on growth performance, and intestinal morphology, microbiota and metabolism in common carp (Cyprinus carpio)	15
Dietary protein and lipid levels affect the growth performance, intestinal digestive enzyme activities and related genes expression of juvenile small yellow croaker (Larimichthys polyactis)	15
Enhanced intestinal health, immune responses and ammonia resistance in Pacific white shrimp (Litopenaeus vannamei) fed dietary hydrolyzed yeast (Rhodotorula mucilaginosa) and Bacillus licheniformis	15
Effect of nursery system and stocking density to produce juveniles of whiteleg shrimp Litopenaeus vannamei	15
Effect of dietary barberry fruit (Berberis vulgaris) extract on immune function, antioxidant capacity, antibacterial activity, and stress-related gene expression of Siberian sturgeon (Acipenser baerii	15
Mealworm, Tenebrio molitor, as a feed ingredient for juvenile olive flounder, Paralichthys olivaceus	15
Growth performance, feed cost and environmental impact of largemouth bass Micropterus salmoides fed low fish meal diets	15
Effects of faba bean on growth performance and fillet texture of Yellow River carp, Cyprinus carpio haematopterus	15
Effect of trichlorfon on some haematological and biochemical changes in Cyprinus carpio: The ameliorative effect of lycopene	14
Replacing fish meal with fermented rice protein in diets for hybrid groupers (Epinephelus fuscoguttatus♀× Epinephelus lanceolatus♂): Effects on growth, digestive and absorption capacities, inflammator	14
Food web structure and ecosystem attributes of integrated multi-trophic aquaculture waters in Sanggou Bay	14
The effects of fish meal replacement with ultra-micro ground mixed plant proteins (uPP) in practical diet on growth, gut and liver health of common carp (Cyprinus carpio)	14
One step toward aquaculture sustainability of a carnivorous species: Fish meal replacement with barley protein concentrate plus wheat gluten meal in Caspian brown trout (Salmo trutta caspius)	14
The potential of rearing juveniles of bluegill, Lepomis macrochirus, in a biofloc system	14
Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides)	14
Using of betaine to replace fish meal with soybean or/and corn gluten meal in nile tilapia (Oreochromis niloticus) diets: Histomorphology, growth, fatty acid, and glucose-related gene expression trait	14
Olive oil by-products in aquafeeds: Opportunities and challenges	14
Isolation and screening of lactic acid bacteria associated with the gastrointestinal tracts of abalone at various life stages for probiotic candidates	13
Effect of feed supplementation with Origanum vulgare L. essential oil on sea bass (Dicentrarchus labrax): A preliminary framework on metabolic status and growth performances	13
Biodiversity and sustainability of the integrated rice-fish system in Hani terraces, Yunnan province, China	13
Effects of salinity and temperature on the acute toxicity of the pesticides, dimethoate and chlorpyrifos in post-larvae and juveniles of the whiteleg shrimp	13
The potential of a solid-state fermentation supplement to augment white lupin (Lupinus albus) meal incorporation in diets for farmed common carp (Cyprinus carpio)	13
Effect of a short-term sodium chloride bath on juvenile pikeperch (Sander lucioperca) welfare	13
Effects of starvation and subsequent re-feeding on intestinal microbiota, and metabolic responses in Nile tilapia, Oreochromis niloticus	13
β-Glucan improved the immunity, hepato-renal, and histopathology disorders induced by chlorpyrifos in Nile tilapia	13
The influence of acute ammonia stress on intestinal oxidative stress, histology, digestive enzymatic activities and PepT1 activity of grass carp (Ctenopharyngodon idella)	13
Effects of light intensity on growth performance, biochemical composition, fatty acid composition and energy metabolism of Scylla paramamosain during indoor overwintering	13
Prevalence of virulence genes and antibiotic susceptibility of Bacillus used in commercial aquaculture probiotics in China	13
Dietary treatment of Nile tilapia (Oreochromis niloticus) with aquatic fern (Azolla caroliniana) improves growth performance, immunological response, and disease resistance against Streptococcus agala	13
Technical efficiency of small-scale aquaculture in Myanmar: Does women’s participation in decision-making matter?	13
Improving pikeperch larviculture by combining environmental, feeding and populational factors	12
Silica nanoparticles acute toxicity alters ethology, neuro-stress indices, and physiological status of African catfish (Clarias gariepinus)	12
Efficacy of dietary chitosan and chitosan nanoparticles supplementation on health status of Nile tilapia, Oreochromis niloticus (L.)	12
Expression and functional analysis of cathepsin L1 in ovarian development of the oriental river prawn, Macrobrachium nipponense	12
Dietary dandelion extract improved growth performance, immunity, intestinal morphology and microbiota composition of golden pompano Trachinotus ovatus	12
Toll-like receptor (TLR) 2 and TLR13 from the endangered primitive-ray finned fish Dabry’s sturgeon (Acipenser dabryanus) and their expression profiling upon immune stimulation	12
Prolonged photoperiod inhibits growth and reproductive functions of rohu Labeo rohita	12
Effects of partial fish meal replacement with two fermented soybean meals on the growth of and protein metabolism in the Chinese mitten crab (Eriocheir sinensis)	12
In vitro assessment of some probiotic properties and inhibitory activity against Yersinia ruckeri of bacteria isolated from rainbow trout Oncorhynchus mykiss (Walbaum)	12
Effects of dietary sodium butyrate on growth performance, antioxidant capacity, intestinal histomorphology and immune response in juvenile Pengze crucian carp (Carassius auratus Pengze)	12
Effects of DL-methionyl-DL-methionine supplementation on growth performance, immune and antioxidative responses of white leg shrimp (Litopenaeus vannamei) fed low fishmeal diet	12
Effects of antimicrobial peptides on the growth performance, antioxidant and intestinal function in juvenile largemouth bass, Micropterus salmoides	12
The dietary administration of miswak leaf powder promotes performance, antioxidant, immune activity, and resistance against infectious diseases on Nile tilapia (Oreochromis niloticus)	12
The impact of genetic relationship between training and validation populations on genomic prediction accuracy in Atlantic salmon	12
Effects of fermented lemon peel supplementation in diet on growth, immune responses, and intestinal morphology of Asian sea bass, Lates calcarifer	12
Fish protein hydrolysate supplementation in plant protein based diets for tiger puffer (Takifugu rubripes) is an effective strategy of fish meal sparing	12
Effects of hypoxia-reoxygenation conditions on serum chemistry indicators and gill and liver tissues of cobia (Rachycentron canadum)	12
Assessment of rapeseed meal as fish meal alternative in diets for juvenile Asian red-tailed catfish (Hemibagrus wyckioides)	12
Dietary folic acid improved growth performance, immuno-physiological response and antioxidant status of fingerling Siberian sturgeon, Acipenser baerii (Brandt 1896)	12
Nitrogen and phosphorus removal from fish farming effluents using artificial floating islands colonized by Eichhornia crassipes	12
Combined effects of high salinity and ammonia-N exposure on the energy metabolism, immune response, oxidative resistance and ammonia metabolism of the Pacific white shrimp Litopenaeus vannamei	11
Protective effect of d-limonene derived from orange peel essential oil against Yersinia ruckeri in rainbow trout	11
Effect of feeding barbel larvae (Barbus barbus (L, 1758)) Artemia sp. nauplii enriched with PUFAs on their growth and survival rate, blood composition, alimentary tract histological structure and body	11
Analysis of differential gene expression in Litopenaeus vannamei under High salinity stress	11

Use of Asian watergrass as feed of grass carp	11
Dietary supplementation with essential oils of Lippia sidoides, Ocimum gratissimum and Zingiber officinale on the growth and hemato-immunological parameters of Colossoma macropomum challenged with Aer	11
Dietary glycerol monolaurate improved the growth, activity of digestive enzymes and gut microbiota in zebrafish (Danio rerio)	11
Dietary clenbuterol modifies the expression of genes involved in the regulation of lipid metabolism and growth in the liver, skeletal muscle, and adipose tissue of Nile tilapia (Oreochromis niloticus)	11
Growth and product quality of the seaweed Kappaphycus alvarezii from different farming locations in Indonesia	11
Effects of dietary methionine on growth performance and metabolism through modulating nutrient-related pathways in largemouth bass (Micropterus salmoides)	11
Salinity intrusion affects early development of freshwater aquaculture species pabda, Ompok pabda	11
Effect of a fish–rice co-culture system on the growth performance and muscle quality of tilapia (Oreochromis niloticus)	11
Effects of dietary hydrolyzable tannins on growth performance, antioxidant capacity, intestinal microflora and resistance against Vibrio parahaemolyticus of juvenile Pacific white shrimp, Litopenaeus va	11
Lipid metabolism, growth performance, antioxidant ability and intestinal morphology of rainbow trout (Oncorhynchus mykiss) under cage culture with flowing water were affected by dietary lipid levels	11
Effectiveness of different substrates for collecting wild spat of the oyster Crassostrea tulipa along the coast of Ghana	11
The enhancement of the growth rate, intestinal health, expression of immune-related genes, and resistance against suboptimal water temperature in common carp (Cyprinus carpio) by dietary paraprobiotic	11
The effects of substituting fish meal with soy protein concentrate on growth performance, antioxidant capacity and intestinal histology in juvenile golden crucian carp, Cyprinus carpio × Carassius aur	11
Performance of defatted black soldier fly pre-pupae meal as fishmeal replacement in the diet of lemon fin barb hybrid fingerlings	11
Dietary supplementation of astaxanthin is superior to its combination with Lactococcus lactis in improving the growth performance, antioxidant capacity, immunity and disease resistance of white shrimp	11
Effect of high level of carbohydrate and supplementation of condensed tannins on growth performance, serum metabolites, antioxidant and immune response, and hepatic glycometabolism gene expression of	11
Probiotic supplementations improve growth, water quality, hematology, gut microbiota and intestinal morphology of Nile tilapia	11
Effects of replacing fishmeal with dietary dried distillers grains with solubles on growth, serum biochemical indices, antioxidative functions, and disease resistance for Litopenaeus vannamei juvenile	11
Livelihood status of coastal shrimp farmers in Bangladesh: Comparison before and during COVID-19	11
The effects of dietary extract of mulberry leaf on growth performance, hypoxia-reoxygenation stress and biochemical parameters in various organs of fish	11
The effects of polyculture on behaviour and production of pikeperch in recirculation systems	11
Effects of dietary Bacillus cereus, B. subtilis, Paracoccus marcusii, and Lactobacillus plantarum supplementation on the growth, immune response, antioxidant capacity, and intestinal health of juvenil	11
Enzymatic tuna hydrolysate supplementation modulates growth, nutrient utilisation and physiological response of pompano (Trachinotus blochii) fed high poultry-by product meal diets	11
Growth performance, plasma components, and intestinal barrier in grouper (Epinephelus coioides) are altered by dietary fish meal replacement with extruded soybean meal	11
Effects of dietary Shewanella sp. MR-7 on the growth performance, immunity, and intestinal microbiota of Pacific white shrimp	10
Effects of dietary leaf ethanolic extract of Apium graveolens L. on growth performance, serum biochemical indices, bacterial resistance and lysozyme activity in Labeo chrysophekadion (Bleeker, 1849)	10
Dietary L-carnitine improves glycogen and protein accumulation in Nile tilapia via increasing lipid-sourced energy supply: An isotope-based metabolic tracking	10
Replacing fishmeal with cottonseed protein concentrate in feed for pearl gentian groupers (Epinephelus fuscoguttatus♀ × E. lanceolatus♂): Effects on growth and expressions of key genes involved in app	10
Effects of dietary xylooligosaccharide on growth performance, enzyme activity and immunity of juvenile grass carp, Ctenopharyngodon idellus	10
Dietary supplementation of chenodeoxycholic acid improved the growth performance, immune response and intestinal health of juvenile Penaeus monodon fed a low fish-meal diet	10
Effects of air exposure time and temperature on physiological energetics and oxidative stress of winged pearl oyster (Pteria penguin)	10
Effects of Biotronic® Top3, a feed additive containing organic acids, cinnamaldehyde and a permeabilizing complex on growth, digestive enzyme activities, immunity, antioxidant system and gene expressi	10
The effect of photoperiod on growth and spawning performance of zebrafish, Danio rerio	10
Role of shrimp farming in socio-economic elevation and professional satisfaction in coastal communities	10
Dietary administration of Pleurotus ostreatus polysaccharides (POPS) modulates the non-specific immune response and gut microbiota diversity of Apostichopus japonicus	10
Data imputation and machine learning improve association analysis and genomic prediction for resistance to fish photobacteriosis in the gilthead sea bream	10
Yeast hydrolysate helping the complex plant proteins to improve the growth performance and feed utilization of Litopenaeus vannamei	10
Is limb autotomy really efficient compared to traditional rearing in soft-shell crab (Scylla olivacea) production?	10
After the gold rush: A review of Artemia cyst production in northeastern Brazil	10
Synergistic effects of dietary sodium butyrate and Spirulina platensis on growth performance, carcass composition, blood health, and intestinal histomorphology of Nile tilapia (Oreochromis niloticus)	10
Evaluation of the probiotic potential of Streptomyces antibioticus and Bacillus cereus on growth performance of freshwater catfish Heteropneustes fossilis	10
Effects of dietary vitamin E on growth performance, body composition, antioxidant capacity, and some immune responses in Caspian trout (Salmo caspius)	10
Effect of stocking density on growth and yield of Labeo bata fingerlings reared in cages	10
White spot syndrome virus (WSSV) infection alters gut histopathology and microbiota composition in crayfish (Procambarus clarkii)	10
Effect of fish meal substitution with dried bovine hemoglobin on the growth, blood hematology, antioxidant activity and related genes expression, and tissue histoarchitecture of Nile tilapia (Oreochro	10
Thicklip (Chelon labrosus) and flathead (Mugil cephalus) grey mullets fry production in Tunisian aquaculture	10
Genome-wide identification of microsatellite and development of polymorphic SSR markers for spotted sea bass (Lateolabrax maculatus)	10
Dietary organic zinc promotes growth, immune response and antioxidant capacity by modulating zinc signaling in juvenile Pacific white shrimp (Litopenaeus vannamei)	10
Methanotroph (Methylococcus capsulatus, Bath) as an alternative protein source for genetically improved farmed tilapia (GIFT: Oreochromis niloticus) and its effect on antioxidants and immune response	10
Probiotic effects of the Bacillus velezensis GY65 strain in the mandarin fish, Siniperca chuatsi	10
Pathology and pathogenesis of Vibrio infection in fish: A review	10
Photoperiods affect growth, food intake and physiological metabolism of juvenile European Sea Bass (Dicentrachus labrax L.)	10
Economic feasibility of small-scale mabé pearl production in Tonga using the winged pearl oyster, Pteria penguin	10
Palm date meal as a non-traditional ingredient for feeding aquatic animals: A review	10
Aquaculture technology adoption and profitability of the polyculture system practiced by prawn and crab farmers: Case study of Anhui province in China	10
Temperature physiology in grouper (Epinephelinae: Serranidae) aquaculture: A brief review	9
The effect of oxidized fish oil on lipid metabolism in Rhynchocypris lagowski Dybowski	9
Growth performance, fast muscle development and chemical composition of juvenile lumpfish (Cyclopterus lumpus) fed diets incorporating soy and pea protein concentrates	9
Effects of diet supplementation with plant juice processing by-products on juvenile black rockfish (Sebastes schlegelii) growth performance, feed utilization, non-specific immunity, and disease resist	9
Palaemon and artemia supplemented diet enhances sea bass, Dicentrarchus labrax, broodstock reproductive performance and egg quality	9
Digestive enzymes and timing of digestion in Octopus vulgaris type II	9
A high efficacy DNA vaccine against Tilapia lake virus in Nile tilapia (Oreochromis niloticus)	9
Evaluation of the nutritional quality of edible tissues (muscle and hepatopancreas) of cultivated Procambarus clarkii using biofloc technology	9
Arthrospira platensis additive enhances the growth performance and antioxidant response in hybrid yellow catfish (Pelteobagrus fulvidraco♀ × Pelteobagrus vachelli♂)	9
Comparative analysis of gut bacterial community composition during a single day cycle in Chinese mitten crab (Eriocheir sinensis)	9
Effects of replacing fish meal with corn gluten meal on growth performance, intestinal microbiota, mTOR pathway and immune response of abalone Haliotis discus hannai	9
Physiological trade-offs associated with fasting weight loss, resistance to exercise and behavioral traits in farmed gilthead sea bream (Sparus aurata) selected by growth	9
Predicting for disease resistance in aquaculture species using machine learning models	9
Price transmission in the pangasius value chain from Vietnam to Germany	9
Indirect effect of different dietary protein to energy ratio of bait fish mori diets on growth performance, body composition, nitrogen metabolism and relative AMPK & mTOR pathway gene expression o	9
Optimal dietary lipid requirement for juvenile Asian red-tailed catfish (Hemibagrus wyckioides)	9
Evaluation of the effect of larval stocking density, salinity, and temperature on stress response and sex differentiation in the Dwarf Gourami and Rosy Barb	9
Developing sustainable, cost-effective and high-performance shrimp feed formulations containing low fish meal levels	9
Effects of taurine supplementation in a high-carbohydrate diet on growth performance, plasma biochemical, digestive and glucose metabolism enzymes in hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E.	9
Effects of increasing dietary carbohydrate level on feed utilisation, body composition, liver glycogen, and intestinal short chain fatty acids of hybrid lemon fin barb (Barbonymus gonionotus ♀ X Hypsi	9
Comparative study on the non-specific immune response and hsp70 gene expression among three strains of koi (Cyprinus carpio) under acute heat stress	9
Effects of temperature on muscle growth and collagen deposition in zebrafish (Danio rerio)	9
Effects of Zn on growth performance, immune enzyme activities, resistance to disease and intestinal flora for juvenile pearl gentian grouper(Epinephelus lanceolatus♂×Epinephelus fuscoguttatus♀) under	9
Brown seaweed Sargassum polycystum as dietary supplement exhibits prebiotic potentials in Asian sea bass Lates calcarifer fingerlings	9
Two cases study of fouling colonization patterns in the Mediterranean Sea in the perspective of integrated aquaculture systems	9
Characterization of dmrts and their potential role in gonadal development of mandarin fish (Siniperca chuatsi)	9
Evaluation of Bacillus albus SMG-1 and B. safensis SMG-2 isolated from Saemangeum Lake as probiotics for aquaculture of white shrimp (Litopenaeus vannamei)	9
Influence of Nile tilapia (Oreochromis niloticus) fish farming in net cages on the nutrient and particulate matter sedimentation rates in Umari reservoir, Brazilian semi-arid	9
Effects of dietary Chinese herbal medicines mixture on growth performance, digestive enzyme activity and serum biochemical parameters of European eel, Anguilla anguilla	9
Effects of transportation stress on antioxidation, immunity capacity and hypoxia tolerance of rainbow trout (Oncorhynchus mykiss)	9
A high-fat diet alters lipid accumulation and oxidative stress and reduces the disease resistance of overwintering hybrid yellow catfish (Pelteobagrus fulvidraco♀×P. vachelli♂)	9
Evaluating the possible feeding strategies of selenium nanoparticles on the growth rate and wellbeing of European seabass (Dicentrarchus labrax)	9
Characterization and biological properties of marine by-product collagen through ultrasound-assisted extraction	9
Functionality and prophylactic role of probiotics in shellfish aquaculture	9
Optimal form of yeast cell wall promotes growth, immunity and disease resistance in gibel carp (Carassius auratus gibelio)	9
Effect of dietary bile acids: Growth performance, immune response, genes expression of fatty acid metabolism, intestinal, and liver morphology of striped catfish (Pangasianodon hypophthalmus)	9
Evaluation of cholesterol lowering property and antibacterial activity of two potential lactic acid bacteria isolated from the intestine of snakehead fish (Channa argus)	9
Vibrio coralliilyticus as an agent of red spotting disease in the sea urchin Strongylocentrotus intermedius	9
Analysis of volatile components changes of Ruditapes philippinarum during boiling by HS-GC-IMS coupled with multivariate analyses	9
Physiological and biochemical responses of different shell color strains of Manila clam to low salinity challenges	9