Cogent Food & Agriculture

Papers
(The H4-Index of Cogent Food & Agriculture is 14. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Development and characterization of micronutrient fortified sandwich biscuits with respect to nutritional composition and sensorial attributes to address malnutrition in school going children43
Market integration and price transmission analysis of foreign and Ghanaian beef and mutton markets; the effect of crude oil price and exchange rate fluctuations41
Do factors of farm size sustenance determine food consumption status of rural farm households? Evidence from southern Ghana35
Determinants of market outlet choice by smallholder wheat producers in Arsi Zone of Oromia National Regional State, Ethiopia29
Tree diversity and biomass carbon stock analysis along altitudinal gradients in coffee-based agroforestry system of Western Ethiopia29
Economics of alternative insecticide treatments and pollinators in Winter canola23
Assessment of poultry feed and handling mechanisms of poultry production challenges in Benishangul-Gumuz Region, Western Ethiopia21
Potato consumption factors in developing countries: Case of Turkey20
Unlocking the potential of shellfish biomass: refining protein extraction from Baltic blue mussels for sustainable food applications20
Assessment of heavy metal contamination in water and largescale yellowfish (Labeobarbus marequensis, Smith 1841) from Solwezi River, North-Western Zambia17
Survey and prevalence of Eimeria spp. in meat rabbits in selected districts of the Greater Accra region of Ghana15
Understanding perceived performance impacts of mobile phone use among smallholders in Uganda: the influence of task-technology fit and current use15
The pervasiveness of food insecurity and its correlates in Pakistan15
Food waste mitigation practices and their barriers in Santiago, Chile’s higher education cafeterias and canteens14
Health risk assessment and comparative study on heavy metal levels in indigenous cereal-legume blends (CLBs) on Ghanaian markets14
Nutritional characterization of ryegrass silages from Southern Chile using the Cornell Net Carbohydrate and Protein System model14
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