Reviews in Fisheries Science & Aquaculture

Papers
(The median citation count of Reviews in Fisheries Science & Aquaculture is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Sustainable Intensification of Aquaculture through Nutrient Recycling and Circular Economies: More Fish, Less Waste, Blue Growth57
Farming the Ocean – Seaweeds as a Quick Fix for the Climate?44
The Decline and Impending Collapse of the Atlantic Salmon (Salmo salar) Population in the North Atlantic Ocean: A Review of Possible Causes41
An Overview of Retail Sales of Seafood in the USA, 2017–201935
Sturgeon, Caviar, and Caviar Substitutes: From Production, Gastronomy, Nutrition, and Quality Change to Trade and Commercial Mimicry32
Future Feeds: Suggested Guidelines for Sustainable Development31
Current Knowledge on the Biology, Ecology, and Commercial Exploitation of the Sea CucumberCucumaria frondosa28
A Review of Applications Evaluating Fisheries Management Scenarios through Marine Ecosystem Models25
Ecological-Fishery Forecasting of Squid Stock Dynamics under Climate Variability and Change: Review, Challenges, and Recommendations25
The Synergistic Impacts of Anthropogenic Stressors and COVID-19 on Aquaculture: A Current Global Perspective24
Engineering Design of Aquaponics Systems22
Future Feeds: Suggested Guidelines for Sustainable Development22
Climate Change and Variability Impacts on Sub-Saharan African Fisheries: A Review18
The Diversity of Eucheumatoid Seaweed Cultivars in the Philippines18
Mekong Fishes: Biogeography, Migration, Resources, Threats, and Conservation18
Contribution of Fish and Seafood to Global Food and Feed Supply: An Analysis of the FAO Food Balance Sheet for 201917
Spatial Ecology of Atlantic Halibut across the Northwest Atlantic: A Recovering Species in an Era of Climate Change16
Refuting Marine Aquaculture Myths, Unfounded Criticisms, and Assumptions15
Global and Regional Determinants of Diversity in Blue Foods14
Applying Panarchy Theory to Aquatic Invasive Species Management: A Case Study on Invasive Rainbow SmeltOsmerus mordax13
A Concise Review on the Recent Developments in the Internet of Things (IoT)-Based Smart Aquaculture Practices13
Innovation, Practice, and Adaptation to Climate in the Aquaculture Sector12
Mass Spectrometry-Based Lipidomics in the Characterization of Individual Triacylglycerol (TAG) and Phospholipid (PL) Species from Marine Sources and Their Beneficial Health Effects12
Challenges in the Identification and Interpretation of Phenological Shifts: Anthropogenic Influences on Adult Migration Timing in Salmonids11
The Utility of Discriminant Analysis to Determine the Geographic Origin of Commercially Important Seafood and Aquaculture Species: A Meta-Analysis11
Distribution, Deposition, and Modelling of Lipid and Long-Chain Polyunsaturated Fatty Acids in Atlantic Salmon Fillets10
Policy Considerations for Marine Aquaculture in the United States10
Identifying Opportunities for Aligning Production and Consumption in the U.S. Fisheries by Considering Seasonality9
Efficacy of Time-Area Fishing Restrictions and Gear-Switching as Solutions for Reducing Seabird Bycatch in Gillnet Fisheries9
A Fishy Story Promoting a False Dichotomy to Policy-Makers: It Is Not Freshwater vs. Marine Aquaculture9
Synthesis of Research on the Reproductive Biology of Queen Conch (Aliger gigas): Toward the Goals of Sustainable Fisheries and Species Conservation9
Optimizing the Methodological Design in Fish Stock Delineation from Otolith Chemistry: Review of Spatio-Temporal Analysis Scales9
Creel Surveys for Social-Ecological-Systems Focused Fisheries Management8
The Potential for Aquaculture to Reduce Poverty and Control Schistosomiasis in Côte d’Ivoire (Ivory Coast) during an Era of Climate Change: A Systematic Review8
Pugheadedness in Fishes7
Review and Meta-Analysis of the Environmental Biology and Potential Invasiveness of a Poorly-Studied Cyprinid, the IdeLeuciscus idus7
Black Gill in Marine Decapod Crustaceans: A Review7
A One Health Approach Relative to Trematode-Caused Diseases of People and Animals Associated with Aquaculture7
A SWOT Analysis of the Use of Marine, Grain, Terrestrial-Animal and Novel Protein Ingredients in Aquaculture Feeds6
Application Progress and Prospect of Game Theory on Aquaculture: From the Perspectives of Breeding, Rearing, and Marketing5
A Critical Assessment of Microplastics in Molluscan Shellfish with Recommendations for Experimental Protocols, Animal Husbandry, Publication, and Future Research5
Analyzing Industrialization of Deep-Sea Cage Mariculture in China: Review and Performance5
Anaerobic Exercise and Recovery: Roles and Implications for Mortality in Pacific Salmon5
A Global Review of Catch Efficiencies of Towed Fishing Gears Targeting Scallops5
Application of Extracellular Vesicles in Aquatic Animals: A Review of the Latest Decade5
Insights from Chinese Mariculture Development to Support Global Blue Growth5
Policies in the Development of Offshore Cage Aquaculture in China: Evolution, Performance, and Prospects4
Reasons to Be Skeptical about Sentience and Pain in Fishes and Aquatic Invertebrates4
Atlantic Sturgeon Status and Movement Ecology in an Extremely Small Spawning Habitat: The Nanticoke River-Marshyhope Creek, Chesapeake Bay4
Two Tropical Marine Copepods Demonstrate Physiological Properties Needed for Mass Production3
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China3
Zebrafish as a Tool for Studying Inflammation: A Systematic Review3
Intermuscular Bones in Asian Carps: Health Threats, Solutions, and Future Directions3
Status and Management of Mixed Fisheries: A Global Synthesis3
Global Status of Non-Native Largemouth Bass ( Micropterus Salmoides , Centrachidae) and Smallmouth Bass ( Micropterus Dolomieu , Centrarch3
Considerations for Water Temperature-Related Fishery Closures in Recreational Atlantic Salmon (Salmo salar) Catch and Release Fisheries: A Case Study from Eastern Canada3
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