Reviews in Fisheries Science & Aquaculture

Papers
(The H4-Index of Reviews in Fisheries Science & Aquaculture is 22. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-02-01 to 2024-02-01.)
ArticleCitations
Oxidative Stress and Antioxidant Defense in Fish: The Implications of Probiotic, Prebiotic, and Synbiotics195
Benefits of Dietary Polyphenols and Polyphenol-Rich Additives to Aquatic Animal Health: An Overview138
Herbal Immunomodulators in Aquaculture111
Importance of Seaweeds and Extractive Species in Global Aquaculture Production97
Boosting Immune Function and Disease Bio-Control Through Environment-Friendly and Sustainable Approaches in Finfish Aquaculture: Herbal Therapy Scenarios86
Benefits of Dietary Butyric Acid, Sodium Butyrate, and Their Protected Forms in Aquafeeds: A Review85
Scenarios for Global Aquaculture and Its Role in Human Nutrition83
Trace Element Patterns in Otoliths: The Role of Biomineralization73
Fish for Health: Improved Nutritional Quality of Cultured Fish for Human Consumption54
Global Participation in and Public Attitudes Toward Recreational Fishing: International Perspectives and Developments52
Aquaculture in Africa: A Comparative Review of Egypt, Nigeria, and Uganda Vis-À-Vis South Africa50
Jellyfish Impacts on Marine Aquaculture and Fisheries43
Status, Potential, Prospects, and Issues of Floodplain Wetland Fisheries in India: Synthesis and Review for Sustainable Management38
Sustainable Intensification of Aquaculture through Nutrient Recycling and Circular Economies: More Fish, Less Waste, Blue Growth31
The Decline and Impending Collapse of the Atlantic Salmon (Salmo salar) Population in the North Atlantic Ocean: A Review of Possible Causes31
A Review on Shrimp Aquaculture in India: Historical Perspective, Constraints, Status and Future Implications for Impacts on Aquatic Ecosystem and Biodiversity27
An Overview of Retail Sales of Seafood in the USA, 2017–201926
Future Feeds: Suggested Guidelines for Sustainable Development25
Farming the Ocean – Seaweeds as a Quick Fix for the Climate?24
Sturgeon, Caviar, and Caviar Substitutes: From Production, Gastronomy, Nutrition, and Quality Change to Trade and Commercial Mimicry24
A Review of Applications Evaluating Fisheries Management Scenarios through Marine Ecosystem Models22
A Review of Freshwater Crayfish Introductions in Africa22
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