OOIR: Observatory of International Research

Papers

(The TQCC of Journal of Applied Research on Medicinal and Aromatic Plants is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Quantitative assays of two soil-borne pathogens of Aconitum carmichaelii Debx., Sclerotium rolfsii and Mucor circinelloides, in the main cultivation areas of China	30
Multivariable optimization of ultrasound-assisted extraction for the determination of phenolic and antioxidants compounds from arrayan (Luma apiculata (DC.) Burret) leaves by microplate-based methods	23
A predictive method for selecting the most appropriate level of water potential for Thymus daenensis ssp. daenensis Cleak seed priming with respect to the severity of salinity or drought stress	19
Salinity and type of salt effects on seed germination characteristics of medicinal plant Zygophyllum album L. (Zygophyllaceae) native to the Algerian Sahara	18
Ternary mixed enzyme pretreatment combined with microwave-assisted hydrodistillation for extracting essential oil from fresh Acanthopanax trifoliatus (L.) Merr. stems: Enhancement of yield and biologi	18
Does resource availability coincide with exploitation patterns? Inference from distribution and trade of Neopicrorhiza scrophulariiflora (Pennell) D.Y. Hong in the Nepalese Himalayas	18
Effect of salinity and temperature on germination and post germination of Anabasis articulata (Forssk.) Moq. (Amaranthaceae): An important salt tolerant plant in Algeria	16
Studies on viability and efficacy of various invigoration techniques to improve germination parameters of Bergenia ciliata (Haw.) Sternb.	16
Microsatellite marker resource creation, genetic diversity assessment and core prediction in Valeriana jatamansi Jones	16
Recognition of leaves of different medicinal plant species using a robust image processing algorithm and artificial neural networks classifier	15
Aromatic plants based environmental sustainability with special reference to degraded land management	15
Macroelement omission in hydroponic systems changes plant growth and chemical composition of Melissa officinalis L. essential oil	14
Evaluation of glycerol usage for the extraction of anthocyanins from black chokeberry and elderberry fruits	14
The optimization of ultrasonic-assisted extraction of Centaurea sp. antioxidative phenolic compounds using response surface methodology	14
Proposing a chemometric Normalized Difference Phyllodulcin Index (cNDPI) for phyllodulcin synthesis estimation	13
Elucidating the mechanisms, responses and future prospects of medicinal and aromatic plants to elevated CO2 and elevated temperature	13
Colored shade nets and different harvest times alter the growth, antioxidant status, and quantitative attributes of glandular trichomes and essential oil of Thymus vulgaris L.	13
Ecophysiology of seed dormancy and germination in the alpine-subalpine medicinal plant species Sinopodophyllum hexandrum (Royle) T. S. Ying	13
Development of a sensitive and user-friendly allele-specific PCR assay for adulteration detection of spices	12
Development of SSR markers related to agarwood production and genetic diversity of Aquilaria sinensis (Lour.) Spreng wild populations	12
Species authentication of Panax ginseng C.A. Mey. and ginseng extracts using mitochondrial nad2 intron 4 region	12
Function and regulation of a chitinase gene during Panax notoginseng defense response to root rot	12
Exploring the effects of metallic toxicity on the seed germination and initial growth of Lavandula stoechas L. and Myrtus communis L.: Towards promoting the dissemination of aromatic plants in contami	12
Ajania fastigiata in Zhetysu Alatau: Distribution, morphological characterization, phytochemical profiles, and optimization of extraction of bioactive constituents	12
Angelica glauca Edgew. – A comprehensive review	11

Exploring the chemogeographical variation of a commercially important medicinal tree (Prunus africana (Hook.f.) Kalkman) using a metabolomics approach	11
Image processing and area estimation of chia (Salvia hispanica L.), quinoa (Chenopodium quinoa Willd.), and bitter melon (Momordica charantia L.) leaves based on statistical and intelligent methods	11
Identification and codification of phenological stages of the karonda (Carissa carandas L.) according to the BBCH scale	11
Optimization of the extraction process of bioactive compounds from Rhamnus alaternus leaves using Box-Behnken experimental design	11
Increasing the essential oil yield from Shorea roxburghii inflorescences using an eco-friendly solvent-free microwave extraction method for fragrance applications	11
Comprehensive assessment of the extraction of Phyllanthus emblica L. based on the G1-Entropy Method and Response Surface Methodology	11
Findings on the heavy metal content in herbal drugs and essential oils – An updated database evaluation	10
Optimization of ultrasound-assisted extraction of bioactive compounds from Achillea kellalensis using response surface methodology	10
Extraction of polyphenolic compounds from rose and marigold, UPLC-ESI-QToF-MS/MS, FTIR characterization and assessment of antioxidant activity	10
Optimization of microwave extraction method of phenolic compounds from red onion using response surface methodology and inhibition of lipoprotein low-density oxidation	10
Integration of multiple linear regression, principal component analysis, and hierarchical cluster analysis for optimizing dried fingerroot (Boesenbergia rotunda) extraction process	9
Analyses of the sexual reproductive traits for conservation and sustainable utilization of Dactylorhiza hatagirea – A critically endangered medicinal orchid of North-western Himalaya	9
Molecular authentication of Paeonia species for paeonia radix production using plastid and nuclear DNA markers	9
Mathematical and artificial neural network modeling for vacuum drying kinetics of Moringa olifera leaves followed by determination of energy consumption and mass transfer parameters	9
Transcriptional regulation modulates saponin biosynthesis of Panax notoginseng response to root knot nematodes	9
Sustainable agriculture of tropical spices: arbuscular mycorrhizal fungi as an ecotechnological tool − A critical review	9
Factors affecting the accumulation and variation of volatile and non-volatile constituents in rosemary, Rosmarinus officinalis L.	9
Investigation of the growth and phytochemical variations for different Salvia species in terms of their transfer and adaptation in Iran	8
Ultrasonic-assisted extraction of polyphenolics from Schrebera swietenioides Roxb.: An optimization using response surface methodology	8
Ultrasound-assisted extraction of Osmanthus fragrans fruit oil and evaluation of its fatty acid composition, physicochemical properties and antioxidant activity	8
Deep eutectic solvent-based ultrasound-assisted extraction of polyphenols from Cosmos sulphureus	8
Development of a rapid quality assessment technique for Radix Paeoniae Alba (Paeonia lactiflora Pall.) using near-infrared spectroscopy and chemometrics analysis	8
Physicochemical characterization of basil (Ocimum basilicum L.) seeds	8
Assessment of the quality of plant material in commercial products of ground ivy herb (Glechomae hederaceae herba)	8
Seed germination and growth performance of Paeonia emodi Wall. ex Royle: Conservation and cultivation strategies	8
Green and innovative extraction of polyphenols from Rhamnus alaternus using natural deep eutectic solvents and evaluation of their bioactivities	8
Transvaluate of genotype × environment × season interaction of agronomic traits and bioactive compounds of Withania somnifera (L.) Dunal in the Deccan plateau region	7
Regulation of essential oil in aromatic plants under changing environment	7
Identification of Dendrobium officinale species and authentication of commercial products by DNA barcoding and high-resolution melting analysis	7
An overview of some important deliberations to promote medicinal plants cultivation	7
Phytochemical variation of wild and farmed populations of boldo (Peumus boldus Molina)	7
Appraisal of the combined effect of time and temperature on the total polyphenol yield in batch stirred-tank extraction of medicinal and aromatic plants: The extraction efficiency factor	7
Morphological variability of Euphorbia sepium N.E. Br. across the Sudanian and Sudano-Guinean zones of Benin Republic (West Africa): Implications for conservation	6
Effects of foliar zinc applications on some yield parameters and essential oil constituents of the mastic tree (Pistacia lentiscus var. chia Duham.)	6
Microwave-assisted hydrodistillation of essential oil from fennel seeds: Optimization using Plackett–Burman design and response surface methodology	6
Impacts of osmopriming on mitigation of the negative effects of salinity and water stress in seed germination of the aromatic plant Lavandula stoechas L.	6
Genetic, genomic and biochemical insights of celery (Apium graveolens L.) in the era of molecular breeding	6
Bioprospection of underutilized wild Cissus woodrowii fruits for nutritional value and characterization of green-extracted antioxidant phenolic compounds	6
Comparative effects of NaCl and Na2SO4 on germination and early seedling stages of the halophyte Carthamus tinctorius L.	6
Extraction and optimization of phenolic compounds from butterbur plant (Petasites hybridus) by ultrasound-assisted extraction and determination of antioxidant and antimicrobial activity of butterbur e	6
Mechanical intra-row weed control at early growth stages in medicinal and aromatic plants using the example of parsley (Petroselinum crispum (Mill.) Fuss) and lemon balm (Melissa officinalis L.)	6
Techno-economics feasibility of supercritical CO2 ambrette seed extraction for optimised parameters obtained using RSM	6
Morpho-molecular diversity assessment of Indian kino (Pterocarpus marsupium Roxb.)	6
Biology, genetic improvement and agronomy of Bunium persicum (Boiss.) Fedtsch.: A comprehensive review	6
Dormancy-breaking and germination requirements of Thalictrum squarrosum Stephan ex Willd. seeds with underdeveloped embryos	6
Influence of epistatic effects on various traits in relation to the genetic improvement of opium poppy (Papaver somniferum L.)	5
Three-stage sequential supercritical extraction in fixed bed extractor to obtain bioactive compounds from Leptocarpha rivularis leaves	5
Extraction, characterization of bioactive compounds and biological activities of the leaves of Podocarpus lambertii Klotzch ex Endl	5
Evidence for self-compatibility and variation for inbreeding depression within breeding populations of fennel (Foeniculum vulgare Mill.)	5
Glass microfiber based method for extraction and detection of BVOCs of Camellia sinensis (L.) O. Kuntze	5

Efficacy of different biorational insecticides against Aphis nerii Boyer de Fonscolombe (Hemiptera. Aphididae) on Gymnema sylvestre (R.Br) under laboratory and field conditions	5
Quantity and chemical components of essential oil of “Mentha x piperita L.” leaves under ultrasonic/hot air drying	5
Predicting the current and future suitable habitat distribution of the medicinal tree Oroxylum indicum (L.) Kurz in India	5
Characterization of lipid fraction of Apiaceae family seed spices: Impact of species and extraction method	5
Stability and selection of trait specific genotypes of Curcuma caesia Roxb.using AMMI, BLUP, GGE, WAAS and MTSI model over three years evaluation	5
Cold stratification requirement to break morphophysiological dormancy of fennel (Foeniculum vulgare Mill.) seeds varies with seed length	5
Optimization of ultrasonic extraction of bioactive components from Alpiniae oxyphyllae Fructus using response surface methodology	5
Population density, genetic diversity and hot spots of Commiphora wightii (Arnott) Bhandari in Rajasthan State	5
Polyphenol extraction in microwave reactor using by-product of Thymus serpyllum L. and biological potential of the extract	4
Onion (Allium cepa L.) seed germination affected by temperature and water potential: Hydrothermal time model	4
Aetiology and molecular characterization of the pathogens associated with soft rot disease of Aloe vera (L.) Burm. f.	4
Multi-environment evaluation of Clary sage (Salvia sclarea L.) selections for yield and essential oil traits under Western Himalayan conditions	4
Variation in aroma level of holy basil (Ocimum tenuiflorum L.) leaves is related to volatile composition, but not trichome characteristics	4
Biotic stress nexus: Integrating various physiological processes in medicinal and aromatic plants	4
Age-dependent variations in bioactive compounds in the roots of Himalayan peony (Paeonia emodi Royle)	4
Solvent selection and effect of extraction conditions on ultrasound-assisted extraction of phenolic compounds from galangal (Alpinia officinarum)	4
Effect of thermal processing on bioactive compounds contents and antioxidant capacities of unripe and ripe Solanum anguivi Lam. fruit accessions	4
Effect of short-term storage on cannabinoid content of dried floral hemp (Cannabis sativa L) inflorescence	4
Economic evaluation of the production of oil extracted from pressed sesame seed cake using supercritical CO2 in Thailand	4
Heat- and microwave-assisted extraction of bioactive compounds from Gentiana asclepiadea L. underground parts: Optimization and comparative assessment using response surface methodology	4
Using microwave-assisted extraction with advanced artificial intelligence models for predicting tannins in black pepper (Piper nigrum L.)	4
A sensitive and robust DNA method for authenticity determination of Glehnia littoralis F. Schmidt ex Miq. and its commercial products	4
Optimized flow cytometry protocol for assessing DNA content in Vanilla (Orchidaceae) species: Insights into crop wild relatives and a commercial hybrid	4
A comparative study of pulsed electric field, ultrasound, milling and soaking as pre-treatments for assistance in the extraction of polyphenols from willow bark (Salix alba)	4
Use of hydrogen-rich water as a green solvent for the extraction of phytochemicals: Case of olive leaves	4