Horticulture Environment and Biotechnology

Papers
(The TQCC of Horticulture Environment and Biotechnology is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)
ArticleCitations
Mining of differentially expressed genes from Korean wild grapes responding to grapevine leaf rust pathogen (Phakopsora euvitis) infection34
On-field grading of strawberries in a greenhouse environment with deep learning-based occlusion handling28
Relationship among carbohydrates content, viability and germinability in pollen of European hazelnut (Corylus avellana L.) cultivars27
Unraveling evolutionary dynamics in the Senna genus through PLOP-FISH analysis of DNA tandem repeats26
Effects of post-harvest storage temperature and processing method on glucosinolate hydrolysates, myrosinase activity, and antioxidant capacity in broccoli florets25
Development of a molecular marker based on the candidate gene CaMYB80 for genic male sterility msk in pepper (Capsicum annuum L.)21
Calcium carbonate treatments affect cultivation environment around the fruit surface and mitigate sunburn formation and rind puffing of satsuma mandarin fruits21
Growth retardation and photosynthetic responses of Watermelon plug seedlings exposed to wind stimulation21
Dual stress responses in tomato: UV-B radiation and drought trigger distinct molecular pathways20
Assessment of pollinator visitation to ornamental plants associated with promoting biodiversity20
Dynamic changes in pigment metabolites during the green-to-orange transition of hawthorn peel revealed by targeted metabolomics20
Phenomenon responses of two kiwifruit genotypes to calcareous and iron treatment in pot experiments18
Differential effects of hydrogen peroxide on the senescence and antioxidant defence mechanisms in ethylene-sensitive and ethylene-insensitive cut flowers17
Genome-wide analysis and expression profiling of YUCCA gene family associated with plant vigor in Japanese apricot (prunus mume Sieb. Et zucc)17
Bulk density influences FDR sensor calibration of soilless substrates17
Rootstock characteristics contributing to nitrogen use efficiency and morpho-physiological and biochemical responses of grafted tomato under drought stress conditions17
Correction: Screening of differentially expressed genes from transcriptomes in blooming female flower clusters of Vitis Flexuosa17
DNA fingerprints of macadamia constructed using genome-wide distributed SNP markers17
Phytochemical content and antioxidant activity of different varieties of Stevia rebaudiana16
Fruit production and leaf net photosynthesis dynamics in Berberis microphylla G. Forst: the role of light and fertilization16
Plant hormones interact to control postharvest quality in cut Rosa hybrida L. flowers and resistance to Botrytis cinerea16
Aluminum induced physiochemical alterations, genotoxic effects, and gene expression changes in hydroponically grown cucumber (Cucumis sativus)16
Effects of seed tuber size on dormancy and growth characteristics in potato double cropping15
Different combinations of red and blue LED light affect the growth, physiology metabolism and photosynthesis of in vitro-cultured Dendrobium nobile ‘Zixia’15
Exogenous nitric oxide treatment regulates ROS metabolism and delays the postharvest lignification of loquat fruit during cold storage15
CENH3 mediated haploid induction: application and future perspectives in crop plants15
Characterization and phylogenetic analysis of chloroplast genomes in Ampelopsis delavayana and Ampelopsis glandulosa var. heterophylla (Vitaceae)15
Classification of strawberry ripeness stages using machine learning algorithms and colour spaces14
Predicting transpiration of tomato in greenhouse using quantile regression with the Penman–Monteith equation and neural networks14
Mutation in the GA3ox gene governs short-internode characteristic in a korean cucumber inbred line14
Vascular bundle xylem water transport repression and cell anatomical structure differences may lead to berry cracking near the proximal end14
Differential effects of postharvest 1-MCP treatment on fruit quality and targeted major metabolites in long-term cold-stored ‘Wonhwang’ pears14
Photosynthetic performance and nutrient uptake of Lilium under salinity and drought stress13
Development of gene-based markers for black fruit color traits based on GBS-GWAS analysis of tomato germplasms13
Brassinosteroids promote adventitious rooting in marigold via modulating rooting-related enzyme activities, plant hormone and nutrient contents13
Effects of the irrigation suspension period prior to transport on the quality of potted kalanchoe in export distribution13
Ethylene-induced starch degradation in sand pear: key roles of PpAMY1b and PpBAM3a in fruit development and watercore disorder12
Growth and physiological responses of Panax ginseng seedlings as affected by light intensity and photoperiod12
Genetic diversity and population relationships in wild Korean black raspberry (Rubus coreanus Miq.) based on microsatellite markers: establishing a fruit tree breeding strategy12
The WRKY gene family members in Panax quinquefolius L.: identification, evolution, and expression analysis in response to rusty root rot disease12
Ultrastructural characteristics of anther and pistil during floral development in ‘Maehyang’ strawberry12
Breeding size-controlling cherry rootstocks for changing environmental conditions11
Oxalic acid treatment delays quality loss and biochemical changes of minimally processed leeks during storage11
Chitosan coating to delay the ripening process in banana: a transcriptomics study11
Selenium concentration improves growth, antioxidant capacity, photosynthesis, and bioactive compounds in Agastache rugosa grown in a plant factory11
Advanced assessment of nutrient deficiencies in greenhouse with electrophysiological signals11
Stomatal opening and transcriptomic events in cut carnation leaves in response to blue light11
Evaluation of the light use efficiency and water use efficiency of sweet peppers subjected to supplemental interlighting in greenhouses11
Comparative analysis of phytochemical profiles and antioxidant potential of kiwifruit cultivars11
Correction: Effects of citric acid, ascorbic acid, and polyvinylpyrrolidone in overcoming medium Browning during micropropagation of Phalaenopsis ‘univivace’10
Optimization of [6]-gingerol extraction methods from ginger rhizomes for enhanced bioactivity10
Eco-friendly management of citrus nematode (Tylenchulus semipenetrans) using ozone, copper sulphate and calcium sulphate and its impact on productivity of lemon trees10
Quality changes of two sweet cherry cultivars with different susceptibility to cracking during the storage10
Correction: Antioxidant activity of edible sprouts and phytosterol contents by HPLC/UV analysis10
Crop rotation affects biological properties of rhizosphere soil and productivity of Kimchi cabbage (Brassica rapa ssp. pekinensis) compared to monoculture10
Natural preservation and improving lipid oxidation inhibition of fresh walnut10
Micropropagation system and their genetic fidelity evaluation from regenerated plants by ISSR and DAMD markers of Tabernaemontana alternifolia L., an endangered medicinal woody species10
Enhancement of sweet pepper photosynthesis and yield with green-to-red sunlight conversion despite reduced daily light integral10
Development of seven SNP molecular markers based on the key genes related to red colour of fruit skin in Japanese apricot (Prunus mume)9
Antagonistic Variovorax sp. R1 affects sugar metabolism, respiration, and antioxidant capacity of harvested cucumber9
Development of planting-density growth harvest (PGH) charts for lettuce grown in a plant factory with artificial lighting9
Calibration of food and feed crop models for sweet peppers with Bayesian optimization9
Genome-wide identification of nitrate transporter 2 family in brassica rapa and brassica oleracea and exploratory analysis of BrNRT2 in response to stresses9
Phenological cycle of three mango cultivars in the Mediterranean climate9
Assessment of the growth and quality of pepper seedlings under the combinations of daily light integral and nitrogen concentration9
Genome-wide identification of polyphenol oxidase (PPO) family members in eggplant (Solanum melongena L.) and their expression in response to low temperature9
Trichoderma asperellum promotes the development and antioxidant activity of white onion (Allium cepa L.) plants9
Waterlogging influences the physiology index and antioxidant enzyme activity in Cucurbita maxima and Cucurbita moschata9
Organ-specific particulate matter capture in phalaenopsis ‘Mantefon’ with contrasting contributions of leaves and perianths8
LiCOI1 mediates the biosynthesis of monoterpenes induced by methyl jasmonate in Lilium ‘Siberia’8
Potential uses of discarded carrot seeds: hydropriming enhances the antioxidant and anti-inflammatory activities of seed extracts8
Genetic analysis of the interaction between G and R loci involved in the determination of bulb colors in onion (Allium cepa L.)8
Growth, morphology, and photosynthetic activity of Chinese cabbage and lettuce grown under polyethylene and spectrum conversion films8
Development of a general protoplast-mediated regeneration protocol for Brassica: cabbage and cauliflower as examples8
Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes8
Thermophysiological responses of ginseng to abnormal season-long high temperature7
A histone methyltransferase, EARLY FLOWERING IN SHORT DAYS (EFS) is required for reproductive organs development via histone H3K36 methylation in the oil-seed type Brassica rapa (B. rapa var. trilocul7
Correlation analysis of glucosinolate profiles and GSL biosynthetic genes in radishes (Raphanus sativus L.)7
Transcriptomic analysis of tomato growth inhibition in response to an aqueous extract from soil continuously cropped with okra7
Evaluation of nitrogen and phosphorus nutritional needs of halophytes for saline aquaponics7
Intumescence incidence and growth characteristics of pepper and tomato grafted seedlings under different photoperiods in a light-emitting diode (LED) healing chamber7
Ectopic expression of an AtBMI1a homolog from Vitis vinifera accelerates flowering time in transgenic Arabidopsis7
DNA-free genome editing in tomato protoplasts using CRISPR/Cas9 ribonucleoprotein delivery7
Antimicrobial effect of slightly acidic hypochlorous water on vase life and quality of exported cut roses7
Comparative chloroplast genomic analysis of an important horticultural plant, Dendrobium sulcatum (Orchidaceae) and phylogenetic position in Dendrobium7
Inter-group variation of floral scent composition in two Hedychium groups (Zingiberaceae)7
Evaluation of young F1 Lilium hybrids using fluorescence in situ hybridization analysis and morphological attributes7
The potential of coated iron nanoparticles for modulating of negative effects of salinity stress in Ajowan7
Transcriptome analysis revealed that MYB23 homolog (RsMYB23) is required for the trichome production in radish (Raphanus sativus L.)7
Development of control strategies for bacteria and fungi associated with a micropropagated new cultivar of orange-fleshed sweet potato (Ipomoea batatas cv. Agrosavia–Aurora)7
Quantification of growth and physiological characteristics in tolerant and sensitive watermelon lines under cold treatment7
Long supplementary light duration under same daily light integral provided by white plus blue light-emitting diodes improves quality of greenhouse-grown tomato seedlings7
Characterization of stilbene synthase genes by comparative genome sequencing of Vitis flexuosa with high contents of stilbene compounds to Vitis vinifera genome7
Exogenous 6-benzylaminopurine application improves post-shipping quality by regulating carbohydrate and hormone contents in Phalaenopsis6
Determination of LEDs arrangement in a plant factory using a 3D ray-tracing simulation and evaluation on growth of Cucurbitaceae seedlings6
Exploration of cytogenetic traits of Allium species endemic to Korea for novel ornamental cultivar breeding using FISH technique and RAPD markers6
Genome-wide analysis of the Fragaria x ananassa DELLA gene family and transcriptome-wide identification of key DELLA responding to biotic stresses6
Genome-wide identification of calcium-dependent protein kinases (CDPKs) in pear (Pyrus bretschneideri Rehd) and characterization of their responses to Venturia nashicola infection6
Effect of high concentration of KCl treatment on tomato seedling for overgrowth suppression and drought stress tolerance enhancement in plant factory with artificial lighting6
Evaluation of genetic diversity using simple sequence repeat markers and analysis of cross compatibility in hydrangeas6
Comparing heat unit requirements for flowering and fruit harvest of cucumber in open field, shade net and greenhouse conditions6
Genome-wide identification and comparative analysis of MATE gene family in Cucurbitaceae species and their regulatory role in melon (Cucumis melo) under salt stress6
Comparative transcriptomic analysis provides novel insights on the hormonal regulation of postharvest apples under cold storage6
Combining metabolomics to analyze the effects of cell wall component and stone cells on fruit texture in Dangshan pear6
Enhancement of antioxidant capacity and preservation of quality in postharvest apricots through LED light quality treatment6
Metabolome and transcriptome analyses unravel the potential mechanism of seed germination in pecan (Carya illinoinensis)6
Growth, flowering and morphological responses of petunia, a photosensitive plant, to light conditions in a greenhouse modified by dye-sensitized solar cells and light-emitting diodes6
Vegetative response to Verticillium dahliae of italian varieties of olive (Olea europaea L.)6
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