Agricultural and Food Economics

Papers
(The H4-Index of Agricultural and Food Economics is 17. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
The impact of COVID-19 government policy on the international wine trade69
A literature review on the drivers and barriers of organic food consumption in China51
Social farming and educational needs: how kindergarten farms could fill a gap34
Assessment of inequality in the Common Agricultural Policy in Portugal33
Aligning policy for success in developing countries: evidence from the poultry sector of Ghana32
Can blockchain technology strengthen consumer preferences for credence attributes?28
Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda26
Enhancing the extended value chain of the aromatic plant sector in Italy: a multiple correspondence analysis based on stakeholders’ opinions23
Recent trends in agri-food Made in Italy exports21
Modeling inequality in access to agricultural productive resources and socioeconomic determinants of household food security in Ghana: a cross-sectional study21
Consumers' preferences for processed meat: a best–worst scaling approach in three European countries19
EU income stabilization tool: potential impacts, financial sustainability and farmer’s risk aversion19
Twenty years of EU accession: learning lessons from Central and Eastern European agriculture and rural areas19
Adaption of the meat attachment scale (MEAS) to Germany: interplay with food neophobia, preference for organic foods, social trust and trust in food technology innovations19
Food policies: balancing health and market in the era of ubiquitous ultra-processed foods18
Can new healthy luxury food products accelerate short food supply chain formation via social media marketing in high-income countries?18
The distortion in the EU feed market due to import constraints on genetically modified soy18
The impact of pest risk management measures on trade: the case of apples from France and Chile17
Farmers’ markets contribution to the resilience of the food systems17
Russian meat price transmission and policy interventions in 201417
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