Bioscience of Microbiota Food and Health

Papers
(The median citation count of Bioscience of Microbiota Food and Health is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)
ArticleCitations
Phylogenomic analysis in <i>Latilactobacillus sakei</i> by using polymorphisms detected by next-generation sequencing24
Anti-allergic effect of <i>Cyclopia</i> (honeybush) extracts via anti-degranulation activity in a murine allergy model for inhaled antigen19
Therapeutic approaches targeting the gut microbiota in ischemic stroke: current advances and future directions18
Deciphering microbial community dynamics along the fermentation course of soy sauce under different temperatures using metagenomic analysis15
Extracellular vesicles shed by macrophages co-cultured with <i>Lactiplantibacillus plantarum</i> No. 14 reduce adipocyte size in mice fed a high-fat diet15
Transcriptional profiling of geniposide bioconversion into genipin during gardenia fructus extract fermentation by <i>Lactobacillus (Lactiplantibacillus) plantarum</i> SN13T13
Continuous intake of galacto-oligosaccharides containing syrup contributes to maintaining the health of household dogs by modulating their gut microbiota12
Antimicrobial resistance in food-associated <i>Escherichia coli</i> in Mexico and Latin America11
Quercetin up-regulates the expression of tumor-suppressive microRNAs in human cervical cancer10
The role of respiratory microbiota in the protection against viral diseases: respiratory commensal bacteria as next-generation probiotics for COVID-199
Gandouling improves Wilson’s disease liver fibrosis by modulating intestinal flora: a randomized, double-blind, placebo-controlled trial8
Immunomodulatory effects of <i>Ulva</i>-derived polysaccharides, oligosaccharides, and residues in a murine model of delayed-type hypersensitivity8
Protective effects of probiotics against tannin-induced immunosuppression in broiler chickens7
Analysis of D-amino acid in Japanese post-fermented tea, Ishizuchi-kurocha7
Gut microbiota involvement in the effect of water-soluble dietary fiber on fatty liver and fibrosis7
α-Lipoic acid increases phagocytosis of some lactic acid bacteria via modulation of CD36 expression7
Changes in the tissue elements of the gastric mucosa interacting with different strains of <i>Helicobacter pylori</i>, taking into consideration the patient’s genotype6
Gut microbiome in adult Asians with obesity, type 2 diabetes mellitus, and a combination of obesity and type 2 diabetes mellitus6
Screening of the most efficacious lactic acid bacteria strain for myocardial infarction recovery and verification and exploration of its functions and mechanisms6
Colchicine effects on the gut microbiome in adults with metabolic syndrome6
Investigation of gut microbiota and short-chain fatty acids in <i>Strongyloides stercoralis</i>-infected patients in a rural community6
Cross interaction between bacterial and fungal microbiota and their relevance to human health and disease: mechanistic pathways and prospective therapy6
Association of gut microbiota and inflammatory markers in obese patients with type 2 diabetes mellitus: post hoc analysis of a synbiotic interventional study6
<i>Enterococcus faecium</i> 129 BIO 3B is classified as <i>Enterococcus lactis</i> 129 BIO 3B6
Modulation of the gut microbiota by dietary intervention with <i>Acanthocereus tetragonus</i> improves the health status of Wistar rats with metabolic syndrome5
Isolation of the high polyamine-producing bacterium <i>Staphylococcus epidermidis</i> FB146 from fermented foods and identification of polyamine-related genes5
Activation of chloride channels and promotion of bowel movements by heat-killed <i>Bifidobacterium longum</i> CLA80135
Protective effect of <i>Bifidobacterium longum</i> BB536 against nausea caused by pirfenidone in a mouse model of pellagra5
Genome-based assessment of safety characteristics of <i>Lacticaseibacillus paracasei</i> NY1301 and genomic differences in closely related strains marketed as probiotics4
Additive effect of mixtures of multiple strains combining the effects of single strains on human gut microbiota <i>in vitro</i>4
Effects of subchronic and mild social defeat stress on the intestinal microbiota and fecal bile acid composition in mice4
Regulation effect of the intestinal flora and intervention strategies targeting the intestinal flora in alleviation of pulmonary fibrosis development4
Microbiota diversity and bacterial load after successful treatment of <i>Clostridioides difficile</i> infection with honey lavage in 4 patients4
Average gut flora in healthy Japanese subjects stratified by age and body mass index4
<i>In silico</i> analysis of bacterial metabolism of glutamate and GABA in the gut in a rat model of obesity and type 2 diabetes4
Microbial ecology between <i>Clostridioides difficile</i> and gut microbiota4
Effect of circadian clock and claudin regulations on inulin-induced calcium absorption in the mouse intestinal tract4
The beneficial effects of exercise on glucose and lipid metabolism during statin therapy is partially mediated by changes of the intestinal flora4
Diverse impact of a probiotic strain,<i> Lacticaseibacillus paracasei </i>Shirota, on peripheral mononuclear phagocytic cells in healthy Japanese office workers: a randomized, double-blind4
Dietary phytochemicals, gut microbiota composition, and health outcomes in human and animal models4
Development of an intestinal epithelial cell line and organoids derived from the same swine and characterization of their antiviral responses3
α-ketoglutarate produced by lactic acid bacteria inhibits hyaluronidase activity3
Application of the SpCas9 inhibitor BRD0539 for CRISPR/Cas9-based genetic tools in <i>Lacticaseibacillus paracasei</i>3
Oral administration of <i>Lacticaseibacillus casei</i> ATCC393 promotes angiogenesis by enhancing neutrophil activity in a murine hind-limb ischemia model3
Mechanisms of interleukin-10 induction in murine spleen and RAW264 cells by <i>Latilactobacillus curvatus</i> K4G4 isolated from fermented <i>Brassica rapa</i> L.3
Beneficial effects of probiotic supplementation (<i>Lactiplantibacillus plantarum </i>Dad-13) on body weight, liver function, and liver histopathological features in non-alcoholic fatty li3
<i>Clostridium butyricum</i> therapy for mild-moderate <i>Clostridioides difficile</i> infection and the impact of diabetes mellitus3
Combination of poly-γ-glutamic acid and galactooligosaccharide improves intestinal microbiota, defecation status, and relaxed mood in humans: a randomized, double-blind, parallel-group comparison tria3
Verification of an alteration in the gut microbiota that increases nutritional risk in patients on hemodialysis3
Roles of flavoprotein oxidase and the exogenous heme- and quinone-dependent respiratory chain in lactic acid bacteria3
Gut microbial stability in older Japanese populations: insights from the Mykinso cohort3
Effect of applying <i>Lactiplantibacillus plantarum</i> subsp. <i>plantarum</i> N793 to the scalps of men and women with thinning hair: a randomized, double-blind, placebo-cont2
Microbial composition and metabolic profiles during machine-controlled intra-factory fermentation of cocoa beans harvested in semitropical area of Japan2
Amounts and species of probiotic lactic acid bacteria affect stimulation of short-chain fatty acid production in fecal batch culture2
Administration of <i>Bifidobacterium pseudolongum</i> suppresses the increase of colonic serotonin and alleviates symptoms in dextran sodium sulfate-induced colitis in mice2
The effect of culturing temperature on the growth of the most dominant bacterial species of human gut microbiota and harmful bacterial species2
Local free fatty acids trigger the expression of lipopolysaccharide-binding protein in murine white adipose tissue2
Impact of vegetables on the microbiota of the rice bran pickling bed Nukadoko2
Extracts of <i>Gluconacetobacter hansenii</i> GK-1 induce Foxp3<sup>+</sup>T cells in food-allergic mice by an IL-4-dependent or IL-4-independent mechanism2
Impact of <i>Bifidobacterium adolescentis</i> in patients with abdominal aortic aneurysm: a cross-sectional study2
Novel shuttle vector pGMβ1 for conjugative chromosomal manipulation of <i>Lactobacillus delbrueckii</i> subsp. <i>bulgaricus</i>1
Genetic analysis of a β-1,3/1,4-glucan utilization gene cluster in <i>Segatella copri</i> JCM 13464<sup>T</sup>1
Antibiotic combination therapy for the induction and maintenance of remission in patients with ulcerative colitis1
Heterogeneity of gut microbiome compositions in the third decade of life in Japanese women: insights from a comparative analysis1
Effects of food containing <i>Lactococcus lactis</i> strain T21 on the improvement of skin condition: a randomized, double-blind, placebo-controlled, parallel-group study1
Optimization of growth conditions and the inducer concentration for increasing spike protein expression in recombinant <i>Lactococcus lactis</i> and its kinetic modeling1
Sesame lignans upregulate glutathione S-transferase expression and downregulate microRNA-669c-3p1
Effects of food-grade iron(III) oxide nanoparticles on cecal digesta- and mucosa-associated microbiota and short-chain fatty acids in rats1
Differential effects of orally administered <i>Lactobacillus acidophilus</i> L-55 on the gene expression of cytokines and master immune switches in the ileum and spleen of laying hen with 1
Ingestion of dark chocolate improves constipation and alters the intestinal microbiota in Japanese women1
Effects of blackcurrant extract on indole and ammonia productions in an <i>in vitro</i> human fecal culture model1
Canna starch improves immune functions and the intestinal environment in mice1
α-Cyclodextrin supplementation improves endurance exercise performance and reduces post-exercise fatigue in human males: a randomized, double-blind, placebo-controlled, parallel-group study1
Administration of a probiotic supplement attenuates nonalcoholic fatty liver disease by reducing hepatic lipid accumulation, oxidative stress, and inflammation1
Correlation between differences in the intestinal flora structure and Chinese medicine evidence in patients with Wilson disease-related liver fibrosis analyzed via high-throughput sequencing technolog1
<i>Bacillus subtilis</i> TO-A extends the lifespan of <i>Caenorhabditis elegans</i>1
Safety evaluation of a heat-treated <i>Bifidobacterium bifidum</i> OLB6378 concentrate1
Effect of long-term consumption of <i>Lacticaseibacillus paracasei</i> strain Shirota-fermented milk on weight loss in the institutionalized oldest old: an exploratory study1
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