OOIR: Observatory of International Research

Papers

(The TQCC of Gm Crops & Food-Biotechnology in Agriculture and the Food Chain is 8. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)

Article	Citations
Comparative assessment of endogenous lipid transfer protein (LTP) level in genetically modified maize for its relevance in safety assessment	126
Melatonin-enabled omics: understanding plant responses to single and combined abiotic stresses for climate-smart agriculture	86
Multifaceted roles and regulatory mechanisms of MYB transcription factors in plant development, secondary metabolism, and stress adaptation: current insights and future prospects	71
Characterization of glyphosate-tolerant genetically modified eucalyptus	67
Individual and combined effects of land use and weeds on Cry1Ab/c protein expression and yield of transgenic cry1Ab/c rice	56
GMO discussion on Twitter	53
CRISPR/Cas9-gene editing approaches in plant breeding	53
Analyzing public sentiment toward GMOs via social media between 2019-2021	42
Impacts of accelerating agricultural R&D transfer on global food security	34
Farmers’ knowledge, attitudes, and practices towards the adoption of hybrid rice production in Bangladesh: an PLS-SEM approach	32
Initiating the commercialization of genetically modified staple crops in China: domestic biotechnological advancements, regulatory milestones, and governance frameworks	30
Overexpression of soybean GmDHN9 gene enhances drought resistance of transgenic Arabidopsis	29
Public knowledge, attitudes, and perceptions toward genetically modified foods in Lebanon	29
Impact of genetically modified Brinjal (Bt brinjal) on farmers’ income and production in Pabna District, Bangladesh	28
To patent or not to patent: challenges and solutions to the patent ban on new genomic techniques plant in EU	26
Safety assessment of membrane-associated protoporphyrinogen IX oxidase from Enterobacter cloacae expressed in genetically modified crops	26
Feasibility of a safe innovation framework for crop breeding	26
How labeling of genetically modified foods affects consumers’ purchase intentions: a multi-contextual analysis	24
Enhanced expression of the ScTpx2 gene confers tolerance to drought stress in transgenic sugarcane	23
Screening method for detection of genetically modified soybean and maize events using multiplex PCR combined with capillary electrophoresis	23
Development of transgenic wheat plants withstand salt stress via the MDAR1 gene	20
Comprehensive COMPARE database reduces allergenic risk of novel food proteins	19
CRISPR/Cas9-mediated editing of barley lipoxygenase genes promotes grain fatty acid accumulation and storability	17
Twenty-eight years of GM Food and feed without harm: why not accept them?	16
Can GM soybean be reliably quantified after screening? A risk-based approach for optimizing GMO testing workflow	15

Stable In-Planta Transformation System For Egyptian Sesame ( Sesamum indicum L.) cv. Sohag 1	15
Impact of coronavirus disease 2019 on consumers’ perceptions of genetically modified food	12
The NtBAG5-CaM complex integrates Ca ²⁺ signals to regulate leaf senescence via the antioxidant system in tobacco	12
Relative safety of glyphosate-resistant maize (CC-2) in rats	12
Safety Assessment of the CP4 EPSPS and NPTII Proteins in Eucalyptus	11
In-silico analysis and transformation of OsMYB48 transcription factor driven by CaMV35S promoter in model plant – Nicotiana tabacum L. conferring abiotic stress toleranc	11
The application of digital PCR to characterize genomic DNA certified reference materials of genetically modified papaya YK1601	11
ZmNF-YB10 , a maize NF-Y transcription factor, positively regulates drought and salt stress response in Arabidopsis thaliana	10
Correction	10
Cloning and functional analysis of ZmMADS42 gene in maize	10
Promoting biotechnology applications in China through effective biosafety education and communication	9
CRISPR/Cas9-mediated editing of the GhJAZ2 gene improves fiber length and lint percentage in Gossypium hirsutum	9
ZmGRAS46 negatively regulates flowering time in maize	8
Melatonin-mediated temperature stress tolerance in plants	8
Improvement of cold tolerance in maize (Zea mays L.) using Agrobacterium-mediated transformation of ZmSAMDC gene	8
Regulatory framework for genetically modified organisms in the Kingdom of Eswatini	8