OOIR: Observatory of International Research

Papers

(The H4-Index of Gm Crops & Food-Biotechnology in Agriculture and the Food Chain is 14. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-03-01 to 2025-03-01.)

Article	Citations
Challenges and prospects in using biotechnological interventions in O. glaberrima, an African cultivated rice	85
Empirical analysis on the impact of trust in government, purposes of GM crops, and farmers’ expectations on the delayed commercialization of GM crops in China———Based on Xinjiang and Guangdong survey	39
Slow alignment of GMO allergenicity regulations with science on protein digestibility	35
An assessment of the linkages between GM crop biotechnology and climate change mitigation	35
Genome editing in Sub-Saharan Africa: a game-changing strategy for climate change mitigation and sustainable agriculture	34
Best practices for acceptability of GM crops field trials conclusions: lessons for Africa	32
Exploring the GMO narrative through labeling: strategies, products, and politics	27
The recent genetic modification techniques for improve soil conservation, nutrient uptake and utilization	25
The evolution of media reportage on GMOs in Ghana following approval of first GM crop	22
U.S. consumer support for genetically modified foods: Time trends and assessments of four GM attributes	18
The Adoption of Genetically Modified Crops in Africa: the Public’s Current Perception, the Regulatory Obstacles, and Ethical Challenges	18
Multiplex CRISPR/Cas9-mediated genome editing to address drought tolerance in wheat	18
Novel plant breeding techniques to advance nitrogen use efficiency in rice: A review	17
Genetically Modified (GM) Crop Use 1996–2020: Impacts on Carbon Emissions	15
Strategic science translation in emerging science: genetically modified crops and Bisphenol A in two cases of contested animal toxicity studies	14