Animal Frontiers

Papers
(The TQCC of Animal Frontiers is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Lost in translation—the use of remote and on-animal sensing for extensive livestock systems74
Charting A Course To Sustainability52
News52
CSAS44
THE 73rd EAAP ANNUAL MEETING WILL BE HELD IN PORTO (PORTUGAL) From the 5th to the 9th of September, 202240
75 Years of Heritage39
Insects as global opportunity37
American Meat Science Association (AMSA)37
The Denver Call for Action34
News31
Correction to: Computational approaches for enteric methane mitigation research: from fermi calculations to artificial intelligence paradigms31
Don’t miss the following 2022 meetings29
There’s More Than Meats The Eye28
Structural and functional genomics in Old World camels—where do we stand and where to go26
Beef production and carcass evaluation in Brazil25
Animal welfare and society—Part 3, Response to Jocelyne Porcher25
A peep into the future: artificial intelligence for on-farm poultry welfare monitoring24
The role of artificial intelligence in Latin American ruminant production systems23
News22
Artificial intelligence applied to dairy science: insights from the Dairy Brain Initiative22
The 72nd EAAP Annual Meeting will be held in Davos (Switzerland)20
Overview of global wildlife–livestock interfaces: the array of conflicts and strategies to mitigate them20
Australian Association of Animal Sciences (AAAS) 34th Conference Anchoring Knowledge, Exploring the Animal Science Ecosystems19
THE 73rd EAAP ANNUAL MEETING WILL BE HELD IN PORTO (PORTUGAL) From the 5th to the 9th of September, 202218
The 73rd EAAP Annual Meeting will be held in Porto (Portugal) from the 5th to the 8th of September, 202218
Livestock–wildlife interactions: key aspects for reconnecting animal production and wildlife conservation17
Nutritional values and health benefits of dromedary camel meat17
Perspective: the role of science in society17
Chromatin role in early programming of embryos16
Growth and development of the mammary gland in mice—control of the insulin-like growth factor system by hormones and metalloproteases, and putative interference with micro RNAs15
Fish domestication in aquaculture: 10 unanswered questions15
The importance of colostrum in maternal care and its formation in mammalian species14
Glycine nutrition and biochemistry from an aquaculture perspective13
Automation in the fish industry13
Carcass assessment and value in the Australian beef and sheepmeat industry12
Immunometabolism and inflammation: a perspective on animal productivity12
Balancing international trade and local production for food and nutrition security: animal-sourced foods’ contribution to human welfare12
CSAS Society News12
A profile of South African sustainable animal production and greenhouse gas emissions12
Animal welfare during transport and slaughter: an issue that remains to be solved11
Can Dairy help solve the malnutrition crisis in developing countries?11
The implementation of grading systems for beef carcass value differentiation: the Uruguayan experience11
Low carbon and environmentally friendly livestock. The Costa Rican approach11
Phosphorus and nitrogen nutrition in swine production11
The 72nd EAAP Annual Meeting Will be Held in Lyon (France) from 26th August to 1st September 202311
Sheep and wheat domestication in southwest Asia: a meta-trajectory of intensification and loss10
An examination of the factors that influence consumer intention to purchase higher welfare meat and milk10
CSAS Society News10
Lactation in swine: review article10
Development of genetically improved tropical-adapted dairy cattle10
Intercollegiate Meat Judging9
News9
Mitigation and animal response to water stress in small ruminants9
A workflow to design new directed domestication programs to move forward current and future insect production9
Goat lactation research as a gateway for the development of the dairy goat industry9
Solving new world animal science problems with a multidisciplinary approach9
How mites influence cage-free egg production in the United States, mite management strategies, and the mitigating role of genomic selection9
World Association for Animal Production9
Beef production and the beef evaluation system in Chile: description, characterization, and quality9
Water buffalo versus cattle under similar rearing condition. II. Eating and nutritional quality9
Meeting religious requirements and food safety during ritual slaughter: a case study on how Italian authorities handle the issue9
American Society of Animal Science (ASAS)8
The societal role of meat—what the science says8
CSAS Society News8
World Association for Animal Production8
Livestock across the world: diverse animal species with complex roles in human societies and ecosystem services8
AMSA 2022 National SLC Conference8
Gut microbiome – the key to our pets’ health and happiness?8
Computer vision algorithms to help decision-making in cattle production8
Letter from the World Association for Animal Production8
Bioactive peptides extracted from hydrolyzed animal byproducts for dogs and cats8
Black soldier fly larvae protein production in Australia8
News from the American Society of Animal Science7
World Association for Animal Production7
Insights into the merits and market potential of yak meat7
Reviewer List7
Deworming programs for horses in the United States: past, present, and future7
Achieving optimal sow performance, still an ongoing challenge in 20227
News7
Immunometabolism in livestock: triggers and physiological role of transcription regulators, nutrients, and microbiota7
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