Agriculture-Basel

Article	Citations
Review on Convolutional Neural Network (CNN) Applied to Plant Leaf Disease Classification	231
Smart Farming: Internet of Things (IoT)-Based Sustainable Agriculture	193
Mortierella Species as the Plant Growth-Promoting Fungi Present in the Agricultural Soils	189
Agricultural Sustainability: Microbial Biofertilizers in Rhizosphere Management	154
Agriculture-Food Supply Chain Management Based on Blockchain and IoT: A Narrative on Enterprise Blockchain Interoperability	132
Challenges of Smallholder Farming in Ethiopia and Opportunities by Adopting Climate-Smart Agriculture	130
Response and Defence Mechanisms of Vegetable Crops against Drought, Heat and Salinity Stress	128
Use of Botanical Pesticides in Agriculture as an Alternative to Synthetic Pesticides	115
The Path to Smart Farming: Innovations and Opportunities in Precision Agriculture	113
Modern Seed Technology: Seed Coating Delivery Systems for Enhancing Seed and Crop Performance	110
Early Weed Detection Using Image Processing and Machine Learning Techniques in an Australian Chilli Farm	110
Tomato Leaf Disease Diagnosis Based on Improved Convolution Neural Network by Attention Module	105
Disease Detection in Apple Leaves Using Deep Convolutional Neural Network	104
A Review on Hydroponics and the Technologies Associated for Medium- and Small-Scale Operations	102
An Attention Mechanism-Improved YOLOv7 Object Detection Algorithm for Hemp Duck Count Estimation	98
Nanoparticles as Novel Elicitors to Improve Bioactive Compounds in Plants	98
Mechanism of Plant Growth Promotion and Disease Suppression by Chitosan Biopolymer	96
Rice for Food Security: Revisiting Its Production, Diversity, Rice Milling Process and Nutrient Content	91
A Lightweight Attention-Based Convolutional Neural Networks for Tomato Leaf Disease Classification	87
Greenhouse Gas Emissions Trends and Mitigation Measures in Australian Agriculture Sector—A Review	85
Antimicrobial Use and Resistance in Plant Agriculture: A One Health Perspective	85
A Spatial Feature-Enhanced Attention Neural Network with High-Order Pooling Representation for Application in Pest and Disease Recognition	84
Precision and Digital Agriculture: Adoption of Technologies and Perception of Brazilian Farmers	84
Irrigation Induced Salinity and Sodicity Hazards on Soil and Groundwater: An Overview of Its Causes, Impacts and Mitigation Strategies	83
Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Rhizobacteria Enhance Soil Key Enzymes, Plant Growth, Seed Yield, and Qualitative Attributes of Guar	83

Remote Sensing Vegetation Indices in Viticulture: A Critical Review	82
A Comparative Study on Application of Unmanned Aerial Vehicle Systems in Agriculture	76
Revisiting Sulphur—The Once Neglected Nutrient: It’s Roles in Plant Growth, Metabolism, Stress Tolerance and Crop Production	72
Artificial Neural Networks in Agriculture	71
Research on the Time-Dependent Split Delivery Green Vehicle Routing Problem for Fresh Agricultural Products with Multiple Time Windows	71
Convolutional Neural Networks in Detection of Plant Leaf Diseases: A Review	71
Relationship between Plant Roots, Rhizosphere Microorganisms, and Nitrogen and Its Special Focus on Rice	68
On Using Artificial Intelligence and the Internet of Things for Crop Disease Detection: A Contemporary Survey	68
Fertilizer Use, Soil Health and Agricultural Sustainability	67
Machine Learning for Detection and Prediction of Crop Diseases and Pests: A Comprehensive Survey	66
Deep-Learning Temporal Predictor via Bidirectional Self-Attentive Encoder–Decoder Framework for IOT-Based Environmental Sensing in Intelligent Greenhouse	66
Barriers to the Development of Organic Farming: A Polish Case Study	66
Costs and Benefits of Improving Farm Animal Welfare	65
Green Finance, Chemical Fertilizer Use and Carbon Emissions from Agricultural Production	65
Sustainable Agro-Food Systems for Addressing Climate Change and Food Security	64
Extraction of Cannabinoids from Cannabis sativa L. (Hemp)—Review	64
Anthocyanins: Biosynthesis, Distribution, Ecological Role, and Use of Biostimulants to Increase Their Content in Plant Foods—A Review	62
From Smart Farming towards Unmanned Farms: A New Mode of Agricultural Production	62
The Impact of Transport Infrastructure on the Sustainable Development of the Region—Case Study	61
A Real-Time Apple Targets Detection Method for Picking Robot Based on ShufflenetV2-YOLOX	60
An Assessment of Poverty Alleviation Measures and Sustainable Livelihood Capability of Farm Households in Rural China: A Sustainable Livelihood Approach	60
Effects of Triazole Fungicides on Soil Microbiota and on the Activities of Enzymes Found in Soil: A Review	59
An Approach for Rice Bacterial Leaf Streak Disease Segmentation and Disease Severity Estimation	59
Crop Diversification for Improved Weed Management: A Review	57
The Impact of the Digital Economy on Agricultural Green Development: Evidence from China	57
Impact of Seaweed Liquid Extract Biostimulant on Growth, Yield, and Chemical Composition of Cucumber (Cucumis sativus)	56
Applications of Discrete Element Method in the Research of Agricultural Machinery: A Review	56
Drought Stress Amelioration in Maize (Zea mays L.) by Inoculation of Bacillus spp. Strains under Sterile Soil Conditions	55
Diversity of Colletotrichum Species Associated with Anthracnose Disease in Tropical Fruit Crops—A Review	54
Application of Zinc Oxide Nanoparticles and Plant Growth Promoting Bacteria Reduces Genetic Impairment under Salt Stress in Tomato (Solanum lycopersicum L. ‘Linda’)	53
Plant Disease Detection and Classification Method Based on the Optimized Lightweight YOLOv5 Model	53
Crop Yield Prediction Using Machine Learning Models: Case of Irish Potato and Maize	53
Potential Role of Technology Innovation in Transformation of Sustainable Food Systems: A Review	52
Phosphorus-Solubilizing Microorganisms: A Key to Sustainable Agriculture	52
Reducing Carbon Footprint of Agriculture—Can Organic Farming Help to Mitigate Climate Change?	51
A Biostimulant Based on Seaweed (Ascophyllum nodosum and Laminaria digitata) and Yeast Extracts Mitigates Water Stress Effects on Tomato (Solanum lycopersicum L.)	51
Digital Technology-and-Services-Driven Sustainable Transformation of Agriculture: Cases of China and the EU	51
Prediction of Food Production Using Machine Learning Algorithms of Multilayer Perceptron and ANFIS	51
Apple Grading Method Design and Implementation for Automatic Grader Based on Improved YOLOv5	49
Effects of Organic and Inorganic Fertilizer Application on Growth, Yield, and Grain Quality of Rice	49
STL-ATTLSTM: Vegetable Price Forecasting Using STL and Attention Mechanism-Based LSTM	48
Assessment and Principles of Environmentally Sustainable Food and Agriculture Systems	47
Plant Growth-Promoting Rhizobacteria Isolated from the Jujube (Ziziphus lotus) Plant Enhance Wheat Growth, Zn Uptake, and Heavy Metal Tolerance	46
Nitrogen and Phosphorus Addition to Soil Improves Seed Yield, Foliar Stomatal Conductance, and the Photosynthetic Response of Rapeseed (Brassica napus L.)	46
Exploring the Preferences of Consumers’ Organic Products in Aspects of Sustainable Consumption: The Case of the Polish Consumer	45
Grain Yield Stability of Cereal-Legume Intercrops Is Greater Than Sole Crops in More Productive Conditions	45
Tourism Competitiveness of Rural Areas: Evidence from a Region in Poland	45
A Review on the Modified Atmosphere Preservation of Fruits and Vegetables with Cutting-Edge Technologies	45
Agro Climatic Zoning of Saffron Culture in Miyaneh City by Using WLC Method and Remote Sensing Data	45
An Overview on the Use of Near Infrared Spectroscopy (NIRS) on Farms for the Management of Dairy Cows	44

Strategies Used to Reduce Methane Emissions from Ruminants: Controversies and Issues	43
Planting Systems for Modern Olive Growing: Strengths and Weaknesses	43
Impact of Climate Change on Rice Yield in Malaysia: A Panel Data Analysis	43
Smart Sensing with Edge Computing in Precision Agriculture for Soil Assessment and Heavy Metal Monitoring: A Review	42
Review on Control Methods against Plant Parasitic Nematodes Applied in Southern Member States (C Zone) of the European Union	42
Quantification and Analysis of Microplastics in Farmland Soils: Characterization, Sources, and Pathways	42
The Impact of Auxin and Cytokinin on the Growth and Development of Selected Crops	41
Factors Determining Farmers’ Access to and Sources of Credit: Evidence from the Rain-Fed Zone of Pakistan	41
Automated Wheat Diseases Classification Framework Using Advanced Machine Learning Technique	40
GrapeNet: A Lightweight Convolutional Neural Network Model for Identification of Grape Leaf Diseases	40
Ammonia Volatilization from Fertilizer Urea—A New Challenge for Agriculture and Industry in View of Growing Global Demand for Food and Energy Crops	40
Utilization of Mango, Apple and Banana Fruit Peels as Prebiotics and Functional Ingredients	40
The Effect of Zinc Oxide Nanoparticles for Enhancing Rice (Oryza sativa L.) Yield and Quality	40
Causal Linkage among Agricultural Insurance, Air Pollution, and Agricultural Green Total Factor Productivity in United States: Pairwise Granger Causality Approach	39
Oil Palm Tree Detection and Health Classification on High-Resolution Imagery Using Deep Learning	39
Research on Maize Seed Classification and Recognition Based on Machine Vision and Deep Learning	38
State of Major Vegetation Indices in Precision Agriculture Studies Indexed in Web of Science: A Review	38
State of the Art of Monitoring Technologies and Data Processing for Precision Viticulture	38
Molecular and Physiological Responses of Rice and Weedy Rice to Heat and Drought Stress	38
Effects of the COVID-19 Pandemic on Sustainable Food Systems: Lessons Learned for Public Policies? The Case of Poland	38
Zinc Oxide Nanoparticles Improve Salt Tolerance in Rice Seedlings by Improving Physiological and Biochemical Indices	38
Silicon and Plant Growth-Promoting Rhizobacteria Pseudomonas psychrotolerans CS51 Mitigates Salt Stress in Zea mays L.	38
The Digital Applications of “Agriculture 4.0”: Strategic Opportunity for the Development of the Italian Citrus Chain	37
Soil Inorganic Carbon as a Potential Sink in Carbon Storage in Dryland Soils—A Review	37
Probiotic Delivery through Non-Dairy Plant-Based Food Matrices	37
An Overview of End Effectors in Agricultural Robotic Harvesting Systems	37
Influence of Iron-Enriched Biochar on Cd Sorption, Its Ionic Concentration and Redox Regulation of Radish under Cadmium Toxicity	37
Tea Tree Pest Detection Algorithm Based on Improved Yolov7-Tiny	36
Effects of Chemical Fertilizer Combined with Organic Fertilizer Application on Soil Properties, Citrus Growth Physiology, and Yield	36
Transformer Help CNN See Better: A Lightweight Hybrid Apple Disease Identification Model Based on Transformers	36
Connecting Bio-Priming Approach with Integrated Nutrient Management for Improved Nutrient Use Efficiency in Crop Species	36
Green-Synthesized Zinc Oxide Nanoparticles Mitigate Salt Stress in Sorghum bicolor	35
The Impact of Crop Diversification on the Economic Efficiency of Small Farms in Poland	35
Various Perspectives on Microbial Lipase Production Using Agri-Food Waste and Renewable Products	35
The Essence of Agritourism and Its Profitability during the Coronavirus (COVID-19) Pandemic	35
A Comprehensive Review of Organochlorine Pesticide Monitoring in Agricultural Soils: The Silent Threat of a Conventional Agricultural Past	35
Agricultural Potential of the EU Countries: How Far Are They from the USA?	35
The Role of Green Agriculture and Green Supply Chain Management in the Green Intellectual Capital–Sustainable Performance Relationship: A Structural Equation Modeling Analysis Applied to the Spanish W	35
Survey on the Applications of Blockchain in Agriculture	35
Market Assessment of Pear Varieties in Serbia Using Fuzzy CRADIS and CRITIC Methods	35
An Overview of Climate Change Impacts on Agriculture and Their Mitigation Strategies	34
Application of Smart Techniques, Internet of Things and Data Mining for Resource Use Efficient and Sustainable Crop Production	34
A Systematic Review of Agricultural Sustainability Indicators	34
Projection of Agricultural Water Stress for Climate Change Scenarios: A Regional Case Study of Iraq	34
Cover Crops for Sustainable Cropping Systems: A Review	33
Improved YOLOv8-Seg Network for Instance Segmentation of Healthy and Diseased Tomato Plants in the Growth Stage	33
Fusion of Feature Selection Methods and Regression Algorithms for Predicting the Canopy Water Content of Rice Based on Hyperspectral Data	33
Impact of Climate Warming on Cotton Growth and Yields in China and Pakistan: A Regional Perspective	33
Green Banana Maturity Classification and Quality Evaluation Using Hyperspectral Imaging	33
A Review of Potassium-Rich Crop Residues Used as Organic Matter Amendments in Tree Crop Agroecosystems	33
Biochar a Promising Strategy for Pesticide-Contaminated Soils	33
Recent Advances in Probiotic Application in Animal Health and Nutrition: A Review	33
Biofertilizer-Based Zinc Application Enhances Maize Growth, Gas Exchange Attributes, and Yield in Zinc-Deficient Soil	32
Impacts of Technology Training Provided by Agricultural Cooperatives on Farmers’ Adoption of Biopesticides in China	32
By-Product Feeds: Current Understanding and Future Perspectives	32
Harnessing the Power of Transfer Learning in Sunflower Disease Detection: A Comparative Study	32
Elucidating the Rhizosphere Associated Bacteria for Environmental Sustainability	32
Yeasts as a Potential Biological Agent in Plant Disease Protection and Yield Improvement—A Short Review	32
Recommending Advanced Deep Learning Models for Efficient Insect Pest Detection	32
Combining Random Forest and XGBoost Methods in Detecting Early and Mid-Term Winter Wheat Stripe Rust Using Canopy Level Hyperspectral Measurements	32
Food Production in the Context of Global Developmental Challenges	32
Responses of Soybean to Selected Abiotic Stresses—Photoperiod, Temperature and Water	32
Value of Wholegrain Rice in a Healthy Human Nutrition	32
Evaluation of Agricultural Land Suitability Based on RS, AHP, and MEA: A Case Study in Jilin Province, China	31
Chemical Composition and Broad-Spectrum Insecticidal Activity of the Flower Essential Oil from an Ancient Sicilian Food Plant, Ridolfia segetum	31
Quantifying Root-Soil Interactions in Cover Crop Systems: A Review	31
Hops (Humulus lupulus L.) as a Novel Multipurpose Crop for the Mediterranean Region of Europe: Challenges and Opportunities of Their Cultivation	31
Pre-Trained Deep Neural Network-Based Features Selection Supported Machine Learning for Rice Leaf Disease Classification	31
Environmental Effects on Yield and Composition of Essential Oil in Wild Populations of Spike Lavender (Lavandula latifolia Medik.)	31
Reconnecting Farmers with Nature through Agroecological Transitions: Interacting Niches and Experimentation and the Role of Agricultural Knowledge and Innovation Systems	30
Data Management and Integration of Low Power Consumption Embedded Devices IoT for Transforming Smart Agriculture into Actionable Knowledge	30
Precision Livestock Farming Applications (PLF) for Grazing Animals	30
Blockchain Traceability Adoption in Agricultural Supply Chain Coordination: An Evolutionary Game Analysis	30
Evaluation of Convolutional Neural Networks’ Hyperparameters with Transfer Learning to Determine Sorting of Ripe Medjool Dates	30
Assessment of Agricultural Drought Using Soil Water Deficit Index Based on ERA5-Land Soil Moisture Data in Four Southern Provinces of China	30
The Role of Insect Cytochrome P450s in Mediating Insecticide Resistance	30
Leaf Rust Resistance Genes in Wheat Cultivars Registered in Russia and Their Influence on Adaptation Processes in Pathogen Populations	30
Comparison of Yield and Yield Components of Several Crops Grown under Agro-Photovoltaic System in Korea	30
Effects of Climate on Fruit Growth and Development on Olive Oil Quality in Cultivar Carolea	30
Drone-Computer Communication Based Tomato Generative Organ Counting Model Using YOLO V5 and Deep-Sort	30

Exogenous Proline, Methionine, and Melatonin Stimulate Growth, Quality, and Drought Tolerance in Cauliflower Plants	30
Impact of Off-Farm Employment on Farmland Transfer: Insight on the Mediating Role of Agricultural Production Service Outsourcing	30
The Role of Consumer-Citizens and Connectedness to Nature in the Sustainable Transition to Agroecological Food Systems: The Mediation of Innovative Business Models and a Multi-Level Perspective	30
Evaluation of Deep Learning for Automatic Multi-View Face Detection in Cattle	30
A Systematic Review on Automatic Insect Detection Using Deep Learning	29
Detection of Fusarium Head Blight in Wheat Ears Using Continuous Wavelet Analysis and PSO-SVM	29
Physiological and Biochemical Changes in Vegetable and Field Crops under Drought, Salinity and Weeds Stresses: Control Strategies and Management	29
Suitability of Composting Process for the Disposal and Valorization of Brewer’s Spent Grain	29
A Biostimulant Based on Protein Hydrolysates Promotes the Growth of Young Olive Trees	29
A Novel Object Detection Model Based on Faster R-CNN for Spodoptera frugiperda According to Feeding Trace of Corn Leaves	29
Risk Assessment of Heavy Metals Contamination in Soil and Two Rice (Oryza sativa L.) Varieties Irrigated with Paper Mill Effluent	29
In Vitro Evaluation and Genome Mining of Bacillus subtilis Strain RS10 Reveals Its Biocontrol and Plant Growth-Promoting Potential	29
Winter Wheat Yield Prediction Using an LSTM Model from MODIS LAI Products	29
Mango Fruit Processing: Options for Small-Scale Processors in Developing Countries	29
A Platform Approach to Smart Farm Information Processing	28
Classification of Cassava Leaf Disease Based on a Non-Balanced Dataset Using Transformer-Embedded ResNet	28
Intercropping—Evaluating the Advantages to Broadacre Systems	28
Exploring the Adaptive Responses of Plants to Abiotic Stresses Using Transcriptome Data	28
Molecular Markers and Their Applications in Marker-Assisted Selection (MAS) in Bread Wheat (Triticum aestivum L.)	28
Alternative Strategies for Controlling Wireworms in Field Crops: A Review	28
Alternatives to Synthetic Insecticides in the Control of the Colorado Potato Beetle (Leptinotarsa decemlineata Say) and Their Environmental Benefits	28
Biogenic Selenium Nanoparticles in Animal Nutrition: A Review	28
Identification of Geographical Origin of Chinese Chestnuts Using Hyperspectral Imaging with 1D-CNN Algorithm	28
Oil Palm and Machine Learning: Reviewing One Decade of Ideas, Innovations, Applications, and Gaps	27
How Can Unmanned Aerial Vehicles Be Used for Detecting Weeds in Agricultural Fields?	27
Assessing Machine Learning-Based Prediction under Different Agricultural Practices for Digital Mapping of Soil Organic Carbon and Available Phosphorus	27
Osmolyte Accumulation and Sodium Compartmentation Has a Key Role in Salinity Tolerance of Pistachios Rootstocks	27
A Versatile, Low-Power and Low-Cost IoT Device for Field Data Gathering in Precision Agriculture Practices	27
Excessive Nitrogen Application Leads to Lower Rice Yield and Grain Quality by Inhibiting the Grain Filling of Inferior Grains	27
Endophytic Fungi of Tomato and Their Potential Applications for Crop Improvement	27
MobileNet-CA-YOLO: An Improved YOLOv7 Based on the MobileNetV3 and Attention Mechanism for Rice Pests and Diseases Detection	27
Silphium perfoliatum—A Herbaceous Crop with Increased Interest in Recent Years for Multi-Purpose Use	27
Effects of Polyacrylamide-Based Super Absorbent Polymer and Corn Straw Biochar on the Arid and Semi-Arid Salinized Soil	27
Forecasting Agricultural Commodity Prices Using Dual Input Attention LSTM	27
Temperature Effects on the Shoot and Root Growth, Development, and Biomass Accumulation of Corn (Zea mays L.)	27
The Digitalization of the European Agri-Food Cooperative Sector. Determining Factors to Embrace Information and Communication Technologies	27
Effects of Different Organic Fertilizers on Improving Soil from Newly Reclaimed Land to Crop Soil	27
Bibliometric Analysis of Soil Nutrient Research between 1992 and 2020	27
Effect of Organic and Chemical Fertilizer Application on Apple Nutrient Content and Orchard Soil Condition	27
Green Food Development in China: Experiences and Challenges	27
Sustainable Bioconversion of Wetland Plant Biomass for Pleurotus ostreatus var. florida Cultivation: Studies on Proximate and Biochemical Characterization	27
Selenium Biofortification: Strategies, Progress and Challenges	26
Secondary Metabolites Produced by Neofusicoccum Species Associated with Plants: A Review	26
Flavouring Extra-Virgin Olive Oil with Aromatic and Medicinal Plants Essential Oils Stabilizes Oleic Acid Composition during Photo-Oxidative Stress	26
Conservation Agriculture as a System to Enhance Ecosystem Services	26
Whitefly (Bemisia tabaci) Management (WFM) Strategies for Sustainable Agriculture: A Review	26
Consumers’ Attitude towards Sustainable Food Consumption during the COVID-19 Pandemic in Romania	26
Real-Time Plant Health Detection Using Deep Convolutional Neural Networks	26
The U.S. Fresh Fruit and Vegetable Industry: An Overview of Production and Trade	25
Grain Quality of Maize Cultivars as a Function of Planting Dates, Irrigation and Nitrogen Stress: A Case Study from Semiarid Conditions of Iran	25
Rhizobia: A Promising Source of Plant Growth-Promoting Molecules and Their Non-Legume Interactions: Examining Applications and Mechanisms	25
Impact of Cultivation Practices and Varieties on Productivity, Profitability, and Nutrient Uptake of Rice (Oryza sativa L.) and Wheat (Triticum aestivum L.) Cropping System in India	25
Mycorrhizal Fungal Diversity and Its Relationship with Soil Properties in Camellia oleifera	25
Magnitude, Causes and Scope for Reducing Food Losses in the Baking and Confectionery Industry—A Multi-Method Approach	25
Powdery Mildew Caused by Erysiphe cruciferarum on Wild Rocket (Diplotaxis tenuifolia): Hyperspectral Imaging and Machine Learning Modeling for Non-Destructive Disease Detection	25
Going Green Together: Effects of Green Transformational Leadership on Employee Green Behaviour and Environmental Performance in the Saudi Food Industry	25
Evaluation of Composted Organic Wastes and Farmyard Manure for Improving Fertility of Poor Sandy Soils in Arid Regions	25
Efficacy of Bacillus subtilis XZ18-3 as a Biocontrol Agent against Rhizoctonia cerealis on Wheat	25
Grape Cluster Real-Time Detection in Complex Natural Scenes Based on YOLOv5s Deep Learning Network	25
Estimation and Forecasting of Rice Yield Using Phenology-Based Algorithm and Linear Regression Model on Sentinel-II Satellite Data	25
Study on Livelihood Vulnerability and Adaptation Strategies of Farmers in Areas Threatened by Different Disaster Types under Climate Change	25
Floral Biology and Pollination Efficiency in Yam (Dioscorea spp.)	25
Influence of Organic and Mineral Fertilizers on Soil Organic Carbon and Crop Productivity under Different Tillage Systems: A Meta-Analysis	25
Effects of Humic Acid Added to Controlled-Release Fertilizer on Summer Maize Yield, Nitrogen Use Efficiency and Greenhouse Gas Emission	25
Does Ecological Agriculture Moderate the Relationship between Wine Tourism and Economic Performance? A Structural Equation Analysis Applied to the Ribera del Duero Wine Context	25
Evaluating Genotype × Environment Interactions of Yield Traits and Adaptability in Rice Cultivars Grown under Temperate, Subtropical and Tropical Environments	25
Milk Thistle (Silybum marianum), Marine Algae (Spirulina platensis) and Toxin Binder Powders in the Diets of Broiler Chickens Exposed to Aflatoxin-B1: Growth Performance, Humoral Immune Response and C	25
Effect of Low Protein Diets with Amino Acids Supplementation on Growth Performance, Carcass Traits, Blood Parameters and Muscle Amino Acids Profile in Broiler Chickens under High Ambient Temperature	24
Multi-Input Deep Learning Model with RGB and Hyperspectral Imaging for Banana Grading	24
The Effects of Soil Compaction and Different Tillage Systems on the Bulk Density and Moisture Content of Soil and the Yields of Winter Oilseed Rape and Cereals	24
Essential Oils in Broiler Chicken Production, Immunity and Meat Quality: Review of Thymus vulgaris, Origanum vulgare, and Rosmarinus officinalis	24
Crop Rotation Enhances Agricultural Sustainability: From an Empirical Evaluation of Eco-Economic Benefits in Rice Production	24
A Review of the Category, Mechanism, and Controlling Methods of Chemical Clogging in Drip Irrigation System	24
Improving Wheat Yield Prediction Accuracy Using LSTM-RF Framework Based on UAV Thermal Infrared and Multispectral Imagery	24
Dietary Resveratrol Alleviates AFB1-Induced Ileum Damage in Ducks via the Nrf2 and NF-κB/NLRP3 Signaling Pathways and CYP1A1/2 Expressions	24
Low-Rank Coal as a Source of Humic Substances for Soil Amendment and Fertility Management	24
Review of Material Parameter Calibration Method	24
Lightweight Detection Algorithm of Kiwifruit Based on Improved YOLOX-S	24
Will Digital Financial Inclusion Increase Chinese Farmers’ Willingness to Adopt Agricultural Technology?	24
Phosphate-Solubilizing Enterobacter ludwigii AFFR02 and Bacillus megaterium Mj1212 Rescues Alfalfa’s Growth under Post-Drought Stress	24
The Potential for Innovative and Smart Rural Development in the Peripheral Regions of Eastern Poland	24
Effects of Adjuvants on Spraying Characteristics and Control Efficacy in Unmanned Aerial Application	24
Application of Agri-Food By-Products in the Food Industry	24
Reliable Identification of Oolong Tea Species: Nondestructive Testing Classification Based on Fluorescence Hyperspectral Technology and Machine Learning	24
Weed Detection in Peanut Fields Based on Machine Vision	24
An Agile AI and IoT-Augmented Smart Farming: A Cost-Effective Cognitive Weather Station	23
Methane Emission and Milk Production from Jersey Cows Grazing Perennial Ryegrass–White Clover and Multispecies Forage Mixtures	23
Consumers’ Benefit—Risk Perception on Pesticides and Food Safety—A Survey in Greece	23
Measurement and Spatial–Temporal Characteristics of Agricultural Carbon Emission in China: An Internal Structural Perspective	23
Weed Detection in Maize Fields by UAV Images Based on Crop Row Preprocessing and Improved YOLOv4	23
Advanced Technology in Agriculture Industry by Implementing Image Annotation Technique and Deep Learning Approach: A Review	23
Effects of Grape Seed Oil Supplementation to Broilers Diets on Growth Performance, Meat Fatty Acids, Health Lipid Indices and Lipid Oxidation Parameters	23
Effect of Soil and Foliar Silicon Application on the Reduction of Zinc Toxicity in Wheat	23
Stomatal Regulation and Osmotic Adjustment in Sorghum in Response to Salinity	23
Salt Tolerant Eggplant Rootstocks Modulate Sodium Partitioning in Tomato Scion and Improve Performance under Saline Conditions	23