Agriculture-Basel

Article	Citations
The Effects of Feeding a Whole-in-Shell Peanut-Containing Diet on Layer Performance and the Quality and Chemistry of Eggs Produced	429
Identifying Critical Drivers of Mango, Tomato, and Maize Postharvest Losses (PHL) in Low-Income Countries and Predicting Their Impact	395
Novel Fuller Earth, Rock Phosphate, and Biochar for Phytomanagement of Toxic Metals in Polluted Soils	230
Optimizing the Optimal Planting Period for Potato Based on Different Water-Temperature Year Types in the Agro-Pastoral Ecotone of North China	215
International Evaluation of China’s Beef Cattle Industry Development Level and Lagging Points	207
Impact of Digital Platform Organization on Reducing Green Production Risk to Tackle COVID-19: Evidence from Farmers in Jiangsu China	174
Analysis of Effect of Grouser Height on Tractive Performance of Tracked Vehicle under Different Moisture Contents in Paddy Soil	165
Design and Experiment of Feeding Device for Hairy Vetch Harvesting	153
A Non-Contact and Fast Estimating Method for Respiration Rate of Cows Using Machine Vision	153
Design and Experiment of Real-Time Grain Yield Monitoring System for Corn Kernel Harvester	147
Hardware and Software Support for Insect Pest Management	146
Ascorbate Supplementation: A Blessing in Disguise for Tomato Seedlings Exposed to NiO Nanoparticles	142
Enhancing Nutritional Value of Rhubarb (Rheum rhaponticum L.) Products: The Role of Fruit and Vegetable Pomace	139
Design and Test of a Riding Pontoon Hydraulic Lotus Root Digging Machine	135
Human Activity Played a Key Role in Rice Stripe Disease Epidemics: From an Empirical Evaluation of over a 10-Year Period	122
Local Heating through the Application of a Thermoelectric Heat Pump for Prenursery Pigs	119
Design and Experimentation of a Self-Propelled Picking Type White Radish Combine Harvester	118
Functional Characteristics and Molecular Identification of Interspecific Hybrids from Genus Capsicum	117
Qualitative and Nutritional Evaluation of Paddlefish (Polyodon spathula) Meat Production	111
Identification of Grain Size-Related QTLs in Korean japonica Rice Using Genome Resequencing and High-Throughput Image Analysis	107
Photochemical, Anatomical, and Growth Changes in Cassava Cultivars after Application of Post-Emergent Herbicides	106
An Approach towards a Practicable Assessment of Neonatal Piglet Body Core Temperature Using Automatic Object Detection Based on Thermal Images	100
Nutritive Value of Ajuga iva as a Pastoral Plant for Ruminants: Plant Phytochemicals and In Vitro Gas Production and Digestibility	98
Optimization of Dairy Cattle Breeding Programs with Genotype by Environment Interaction in Kenya	96
Differential Occurrence of Cuticular Wax and Its Role in Leaf Physiological Mechanisms of Three Edible Aroids of Northeast India	94

Customer Preferences for Organic Agriculture Produce in the Czech Republic: 2016 and 2019	94
Farming Practices and Disease Prevalence among Urban Lowland Farmers in Cameroon, Central Africa	91
The Dynamics behind the Likelihood of Adopting Inclusive Agrarian Innovations in Disadvantaged Central American Communities	90
Characterizing Droplet Retention in Fruit Tree Canopies for Air-Assisted Spraying	86
Does the Trade of Livestock Products Enhance Micro-Nutrient Availability While Minimizing Environmental Impact?	86
Differences in Gene Expression in Germinated Soybean Seeds Among Four Cultivars, as Identified by Single Seed High-Throughput RNA Sequencing	85
Integrating Agro-Morpho-Physiological Traits and SSR Markers for Detecting the Salt Tolerance of Advanced Spring Wheat Lines under Field Conditions	85
Economic Value, Farmers Perception, and Strategic Development of Sorghum in Central Java and Yogyakarta, Indonesia	84
Effect of Dietary Calcium Propionate Inclusion Level and Duration in High-Risk Newly Received Stocker Calves: Growth Performance, Body Fat Reserves, and Health	84
Organic Amendments Enhance the Remediation Potential of Economically Important Crops in Weakly Alkaline Heavy Metal-Contaminated Bauxite Residues	83
Nitrogen Fluxes in an Agro-Livestock System under Land Use Change: A Temporal Analysis in an Environmental Protection Unit	82
Do Conservative Agricultural Practices Improve the Functional Biological State of Legume-Based Cropping Systems?	81
Effect of Split Basal Fertilisation and Top-Dressing on Relative Chlorophyll Content and Yield of Maize Hybrids	80
Current Framework of Italian Agriculture and Changes between the 2010 and 2020 Censuses	79
Effects of Deep Vertical Rotary Tillage on Soil Water Use and Yield Formation of Forage Maize on Semiarid Land	79
Evaluation of Microbiological and Chemical Properties of Soils as a Result of Anthropogenic Denudation	79
Dynamics of Microbial Community Structure and Metabolites during Mulberry Ripening	79
The Asymmetric Tail Risk Spillover from the International Soybean Market to China’s Soybean Industry Chain	78
Does Farmers’ Lottery Participation Affect Technical Efficiency of Banana Production in Rural China?	77
Phenotypic Evaluation of Saccharum spp. Genotypes during the Plant-Cane Crop for Biomass Production in Northcentral Mississippi	76
Exploring the Potential of Using Fertilizers to Condition the Metabolism and Physiology of Dual-Yield Crops in a Water Deficit Environment: A Review	75
Optimization and Experiment on Key Parameters of Harvester for Auricularia auricula	74
Diversified and Sustainable Business Strategy of Smallholder Farmers in the Suburbs of Taiwan	74
Challenges of Including Wet Grasslands with Variable Groundwater Tables in Large-Area Crop Production Simulations	72
Effects of Bias-Corrected Regional Climate Projections and Their Spatial Resolutions on Crop Model Results under Different Climatic and Soil Conditions in Austria	68
Winners and Losers of the CAP’s Rural Development Policy in Poland	68
Algorithm for Extracting the 3D Pose Information of Hyphantria cunea (Drury) with Monocular Vision	68
In Arid Regions, Forage Mulching between Fruit Trees Rows Enhances Fruit Tree Light and Lowers Soil Salinity	67
Biochar and Cd Alter the Degradation and Transport of Kasugamycin in Soil and Spinach	66
Correction: Park et al. Identification of a Novel KTi-1 Allele Associated with Reduced Trypsin Inhibitor Activity in Soybean Accessions. Agriculture 2023, 13, 2070	66
Biophysical Simulation of Sheep Grazing Systems Using the SGS Pasture Model	65
IA-YOLO: A Vatica Segmentation Model Based on an Inverted Attention Block for Drone Cameras	63
Can the Carbon Dioxide Fixation of Processing Tomato Plants Compensate for the Emissions of the Tomato Industry?	63
Genome-Wide Identification and Exogenous Hormone and Stress Response Expression Analysis of the GARP Gene Family in Soybean (Glycine max)	62
Sulfate Nutrition Modulates the Oxidative Response against Short-Term Al3+-Toxicity Stress in Lolium perenne cv. Jumbo Shoot Tissues	62
Gini Coefficient-Based Feature Learning for Unsupervised Cross-Domain Classification with Compact Polarimetric SAR Data	59
Rwandan Farmers’ Perceptions of the Acoustic Environment and the Potential for Acoustic Monitoring	59
Dynamic Simulation of Photothermal Environment in Solar Greenhouse Based on COMSOL Multiple Physical Fields	59
Metabolomics Combined with Transcriptomics Reveals the Formation Mechanism of Different Colored Flowers of Cosmos bipinnata Cav.	58
Marketing Components and Their Role on Fair Trade in Coffee Agriculture: A Scoping Review	58
Obtaining Goats’ Dairy Products Enriched in Healthy Fatty Acids by Valuing Linseed or Hempseed as Dietary Ingredients	58
Model Predictive Control of Adaptive Irrigation Decisions Incorporating Rainfall Intensity and Soil Properties	58
Crop Species Production Diversity Enhances Revenue Stability in Low-Income Farm Regions of Mexico	57
Deciphering Genomic Regions and Putative Candidate Genes for Grain Size and Shape Traits in Durum Wheat through GWAS	57
Traditional and Conditional QTL Analysis of Kernel Size- and Shape-Related Traits in Wheat (Triticum aestivum L.)	57
Study on Rice Origin and Quality Identification Based on Fluorescence Spectral Features	56
The Seed Quality Assurance Regulations and Certification System in Soybean Production—A Chinese and International Perspective	56
Trends in Machine and Deep Learning Techniques for Plant Disease Identification: A Systematic Review	55
Soil Water and Salt Transport in Severe Saline–Alkali Soil after Ditching under Subsurface Pipe Drainage Conditions	54
Hydrogen Peroxide Mitigates Cu Stress in Wheat	54

Unraveling Drought Tolerance and Sensitivity in Coffee Genotypes: Insights from Seed Traits, Germination, and Growth-Physiological Responses	54
Advancing Loquat Total Soluble Solids Content Determination by Near-Infrared Spectroscopy and Explainable AI	53
Quantitative Detection of Water Content of Winter Jujubes Based on Spectral Morphological Features	53
Energy-Saving Control Algorithm of Venlo Greenhouse Skylight and Wet Curtain Fan Based on Reinforcement Learning with Soft Action Mask	53
Combining UAV-Based Multispectral and Thermal Images to Diagnosing Dryness Under Different Crop Areas on the Loess Plateau	52
Exogenous Application of Thidiazuron, Carbaryl, Ethephon, and Lime Sulphur Promotes Flower Abscission and Suppresses Tea Pests in the Tea Plant Camellia sinensis (L.) O. Kuntze	52
Comprehensive Evaluation of Paddy Quality by Different Drying Methods, Based on Gray Relational Analysis	52
Comparative Techno-Economic and Carbon Footprint Analysis of Semi-Extensive and Intensive Beef Farming	52
Exploring the Factors of Farmers’ Rural–Urban Migration Decisions in Bangladesh	52
A New Organic-Inorganic Compound Fertilizer for Improving Growth, Yield, and 2-Acetyl-1-Pyrroline Biosynthesis of Fragrant Rice	52
Genome-Wide Association Studies of Agronomic and Quality Traits in Durum Wheat	52
The Use of Machine Learning to Assess the Impact of the Ozonation Process on Selected Mechanical Properties of Japanese Quince Fruits	52
Development of a Hybrid Simulation Framework for the Production Planning Process in the Atlantic Salmon Supply Chain	51
Vegetable Productivity, Soil Physicochemical and Biochemical Properties, and Microbiome in Response to Organic Substitution in an Intensive Greenhouse Production System	51
Prediction of the Potentially Suitable Areas of Sesame in China Under Climate Change Scenarios Using MaxEnt Model	50
Application of a Quality-Specific Environmental Risk Index for the Location of Hives in Areas with Different Pollution Impacts	50
Soil Quality and Crop Nutrition	50
Design and Experiment of Precision Seed Metering Device for Flow Adsorption of Quinoa Seeds	50
Analysis and Testing of Rigid–Flexible Coupling Collision Harvesting Processes in Blueberry Plants	50
Effects of Low-Protein Diet Supplemented with Fermented Feed on Meat Quality, Fatty Acid Composition, and Gut Microbiota in Growing–Fattening Pigs	50
Analysis and Experiment on the Seed Metering Mechanism of Multi-Grain Cluster Air Suction Type Rice (Oryza sativa L.) Hill Direct Seed Metering Device	50
Simulation Analysis and Parameter Optimization of Residual Film Pickup Process Based on Finite Element Method	50
Enzymatic Activity of Soil after Applications Distillery Stillage	49
Degradation Pattern of Five Biodegradable, Potentially Low-Environmental-Impact Mulches under Laboratory Conditions	49
Seasonal Income Effects on Financial Awareness, Capability, and Risky Behavior in Agro-Industrial MSMEs in East Java	49
Residue Mulching Alleviates Coastal Salt Accumulation and Stimulates Post-Fallow Crop Biomass under a Fallow–Maize (Zea mays L.) Rotation System	48
LASAM Model: An Important Tool in the Decision Support System for Policymakers and Farmers	48
Research on Driving Mechanism of Ecological Industry for Ecological Civilization in the Karst Rural Area	48
Modeling the Performance of a Continuous Durum Wheat Cropping System in a Mediterranean Environment: Carbon and Water Footprint at Different Sowing Dates, Under Rainfed and Irrigated Water Regimes	48
Detection of Rice Spikelet Flowering for Hybrid Rice Seed Production Using Hyperspectral Technique and Machine Learning	47
Regional Differences and Dynamic Evolution of Agricultural Product Market Integration in China	47
Phenotypic-Based Maturity Detection and Oil Content Prediction in Xiangling Walnuts	47
A Hybrid Model Integrating Variational Mode Decomposition and Intelligent Optimization for Vegetable Price Prediction	46
Effect of Dietary Starch-to-Fat Ratio on Lipid Metabolism, Inflammation, and Microbiota of Multiparous Sow and Newborn Piglets	46
The Effect of Harvest Date on the Chemical Composition and Fodder Yield of Guizotia abyssinica (Guizotia abyssinica (L.f.) Cass.) under the Climatic Conditions of South-West Poland	46
An Investigation and Invasiveness Analysis of Two Species of Giant African Snail in a Coastal City of Southern China	46
Detection and Analysis of Sow Targets Based on Image Vision	46
Robust Multi-Gateway Authentication Scheme for Agriculture Wireless Sensor Network in Society 5.0 Smart Communities	46
Sodium Lignosulfonate Effect on Physiological Traits of Cucumis sativus L. Seedlings	46
Estimation of Soil Cations Based on Visible and Near-Infrared Spectroscopy and Machine Learning	45
Diversity and Traits of Multiple Biotic Stressors Elicit Differential Defense Responses in Legumes	45
Profitability, Productivity, and Technical Efficiency of Cretan Olive Groves across Alternative Ecological Farm Types	45
Development of an Intelligent Service Platform for a Poultry House Facility Environment Based on the Internet of Things	45
The Breeding of Waxy Sorghum Using Traditional Three-Line Method and Marker-Assisted Selection	45
Urban–Rural Integration and Agricultural Technology Innovation: Evidence from China	45
Discrete Element Method Analysis of Soil Penetration Depth Affected by Spreading Speed in Drone-Seeded Rice	45
The Effects of Multi-Scenario Land Use Change on the Water Conservation in the Agro-Pastoral Ecotone of Northern China: A Case Study of Bashang Region, Zhangjiakou City	45
Research on Intelligent Control Technology for a Rail-Based High-Throughput Crop Phenotypic Platform Based on Digital Twins	44
Social Life Cycle Assessment of Major Staple Grain Crops in China	44
Impact of Food Imports on Water Pressure in Food Production in China: An Analysis from the Perspective of Virtual Water Trade	44
Phenological Performance, Thermal Demand, and Qualitative Potential of Wine Grape Cultivars Under Double Pruning	44
Non-Cognitive Skills and Farmers’ Entrepreneurial Performance: Evidence from Chinese Family Panel Studies	44
Effects of Biochar on the Growth and Physiological and Mechanical Properties of Cucumber Plug Seedlings Before and After Transplanting	44
The Impact of Agricultural Global Value Chain Participation on Agricultural Total Factor Productivity	43
The Impact of Food Production Comparative Advantage on Green Total Factor Productivity: The Moderating Role of Environmental Regulation	43
Effect of Different ET-Based Irrigation Scheduling on Grain Yield and Water Use Efficiency of Drip Irrigated Maize	43
Identification of the Causative Genes of Calcium Deficiency Disorders in Horticulture Crops: A Systematic Review	43
From Endophyte Community Analysis to Field Application: Control of Apple Canker (Neonectria ditissima) with Epicoccum nigrum B14-1	43
Advancements in Real-Time Monitoring of Enteric Methane Emissions from Ruminants	42
Coupling Coordination and Spatiotemporal Dynamic Evolution between Agricultural Carbon Emissions and Agricultural Modernization in China 2010–2020	42
Future Projection for Climate Suitability of Summer Maize in the North China Plain	42
The Effect of Tillage Systems and Weed Control Methods on Grain Yield and Gluten Protein Compositional and Content-Related Changes in Hybrid Bread Wheat	42
The Effect of Information Acquisition Ability on Farmers’ Agricultural Productive Service Behavior: An Empirical Analysis of Corn Farmers in Northeast China	42
Effects of Different Essential Oil Blends and Fumaric Acid on In Vitro Fermentation, Greenhouse Gases, Nutrient Degradability, and Total and Molar Proportions of Volatile Fatty Acid Production in a To	42
Review on Multitemporal Classification Methods of Satellite Images for Crop and Arable Land Recognition	41
Neural Network-Guided Smart Trap for Selective Monitoring of Nocturnal Pest Insects in Agriculture	41
Physicochemical Properties and Antibiosis Activity of the Pink Pigment of Erwinia persicina Cp2	41
The Adoption of Sustainable Farming Practices by Smallholder Crop Farmers: Micro-Level Evidence from North-Eastern South Africa	41
An Object Detection Algorithm for Orchard Vehicles Based on AGO-PointPillars	41
The Quality Assessment of Sour Cherries Dried Using an Innovative Simultaneous Osmotic–Microwave–Vacuum Approach Based on Image Textures, Color Parameters, and Sensory Attributes	41
Distribution, Characterization, and Pathogenicity of Entomopathogenic Nematodes in Agricultural Crops in Amazcala, Querétaro	41
Calibration of DEM Parameters and Microscopic Deformation Characteristics During Compression Process of Lateritic Soil with Different Moisture Contents	41
The Impacts of Protein Supplementation and Semen Exposure on Uterine Cytokines in Beef Heifers	41
Sulfur Induces As Tolerance in Barley Plants	41
Beyond Agriculture 4.0: Design and Development of Modern Agricultural Machines and Production Systems	40
Optimal Irrigation under the Constraint of Water Resources for Winter Wheat in the North China Plain	40
Analysis of Temporal and Spatial Evolution Characteristics and Peak Prediction of Carbon Emissions in China Under the Dual-Carbon Target: A Case Study of Heilongjiang Province	40
Evaluation of Deep Learning Models for Insects Detection at the Hive Entrance for a Bee Behavior Recognition System	40
Twenty Years of Socio-Economic Research on Organic Agriculture Across the World: Looking at the Past to Be Ready for the Future	40
Potential Benefits of Boswellia sacra Resin on Immunity, Metabolic Status, Udder and Uterus Health, and Milk Production in Transitioning Goats	40

Identification of Cotton Defoliation Sensitive Materials Based on UAV Multispectral Imaging	40
Research and Experiment on Airflow Field Control Technology of Harvester Cleaning System Based on Load Distribution	40
Effects of Tebuconazole on the Earthworm Dendrobaena veneta: Full Life Cycle Approach	40
Phenotypic Diversity and Relationships of Fruit Traits in Persimmon (Diospyros kaki Thunb.) Germplasm Resources	40
Citrus Industry Agglomeration and Citrus Green Total Factor Productivity in China: An Empirical Analysis Utilizing a Dynamic Spatial Durbin Model	39
Synthetic Carvacrol Derivatives for the Management of Solenopsis Ants: Toxicity, Sublethal Effects, and Horizontal Transfer	39
A Precise Simultaneous Sowed Control System for Maize Seed and Fertilizer	39
Economic Benefits of Using Essential Oils in Food Stimulation Administrated to Bee Colonies	39
Near-Infrared Model and Its Robustness as Affected by Fruit Origin for ‘Dangshan’ Pear Soluble Solids Content and pH Measurement	39
Feasibility of Near-Infrared Spectroscopy for Rapid Detection of Available Nitrogen in Vermiculite Substrates in Desert Facility Agriculture	39
Effects of Maternal Probiotics and Piglet Dietary Tryptophan Level on Gastric Function Pre- and Post-Weaning	39
Responses to the Interaction of Selenium and Zinc Through Foliar Fertilization in Processed Grains of Brazilian Upland Rice Genotypes	39
Analysis of the Interactive Response Relationships Between Agricultural Pollution Reduction and Carbon Emission Mitigation and Agricultural Economic Development: A Case Study of Henan Province, China	39
Carbon Storage in Coffee Agroforestry Systems: Role of Native and Introduced Shade Trees in the Central Peruvian Amazon	38
Design and Testing of the Double-Symmetric Eccentric Exciter for Fruit Tree Vibration Harvest	38
UniHSFormer X for Hyperspectral Crop Classification with Prototype-Routed Semantic Structuring	38
Consumers’ Attitude towards Sustainable Food Consumption during the COVID-19 Pandemic in Romania	38
The Productivity of Crop Rotation Depending on the Included Plants and Soil Tillage	38
Emerging Trends in AI-Based Soil Contamination Monitoring and Prevention	38
Arbuscular Mycorrhiza and Its Influence on Crop Production	38
Agricultural Electrostatic Spraying Electrode Corrosion Degradation Mechanisms: A Multi-Parameter Coupling Model	38
The Role of Water Relations and Oxidative Stress in the Vase Life Response to Prolonged Storage: A Case Study in Chrysanthemum	38
The Carotenoid Cleavage Dioxygenase Gene CCD7-B, at Large, Is Associated with Tillering in Common Wheat	38
Establishing a Prediction Model for Tea Leaf Moisture Content Using the Free-Space Method’s Measured Scattering Coefficient	37
The Synergistic Effect of Plant Growth-Promoting Rhizobacteria and Spent Mushroom Substrate Improves Ginseng Quality and Rhizosphere Nutrients	37
Impact of Farmers’ Participation in the Transformation of the Farmland Transfer Market on the Adoption of Agricultural Green Production Technologies	37
Potential Preharvest Application of γ-Aminobutyric Acid (GABA) on Improving Quality of ‘Verna’ Lemon at Harvest and during Storage	37
Agricultural Land Suitability Assessment at the County Scale in Taiyuan, China	37
Effects of Microplastics on Bioavailability, Persistence and Toxicity of Plant Pesticides: An Agricultural Perspective	37
Effects of Vegetable Oils Supplemented into Broiler Diet on the Fatty Acid Profile and Lipid Indices in Broiler Meat	37
Bioactivity of Essential Oil from Citrus aurantium Peel against the Pulse Beetle Callosbruchus maculatus F. on Chickpea	36
Enhanced Real-Time Target Detection for Picking Robots Using Lightweight CenterNet in Complex Orchard Environments	36
The Classification of Peaches at Different Ripening Stages Using Machine Learning Models Based on Texture Parameters of Flesh Images	36
Efficiency of Four Extraction Methods to Assess the Bioavailability of Oxyfluorfen to Earthworms in Soil Amended with Fresh and Aged Biochar	36
Field Schedule of UAV-Assisted Pollination for Hybrid Rice Based on CFD–DPM Coupled Simulation	36
Nitrogen and Water Additions Affect N2O Dynamics in Temperate Steppe by Regulating Soil Matrix and Microbial Abundance	36
The Impact of Agricultural Insurance on Urban–Rural Income Gap: Empirical Evidence from China	36
Relationship of Textures from Tomato Fruit Images Acquired Using a Digital Camera and Lycopene Content Determined by High-Performance Liquid Chromatography	35
Evaluation of Bio-Friendly Formulations from Siderophore-Producing Fluorescent Pseudomonas as Biocontrol Agents for the Management of Soil-Borne Fungi, Fusarium oxysporum and Rhizoctonia solani	35
Effect of Using Ensilaged Corn Wet Distillers’ Grains Plus Solubles (WDGS) as a Partial Replacement for Concentrated Feed for Wet Lot Fed Fatteners during Fattening on Growth Performance, Carcass Char	35
Managemental Impacts on Particulate Matter Emission in Tunnel-Ventilated Broiler Houses	35
Energy and Environmental Assessment of Bacteria-Inoculated Mineral Fertilizer Used in Spring Barley Cultivation Technologies	35
Optimised Design and Simulation Analysis of a Double-Row Pneumatic Injection Seeding Device	35
Application of Machine Learning to Study the Agricultural Mechanization of Wheat Farms in Egypt	35
Spatiotemporal Analysis of Ventilation Efficiency in Single-Span Plastic Greenhouses in Hot-Humid Regions of China: Using Validated CFD Modeling	35
Design and Parametric Optimization Study of an Eccentric Parallelogram-Type Uprighting Device for Ratoon Rice Stubbles	35
Agro-Dealers’ Knowledge, Perception, and Willingness to Stock a Fungal-Based Biopesticide (ICIPE 20) for Management of Tuta absoluta in Kenya	35
A Longitudinal Study of Brazilian Food Production Dynamics	34
Evaluation of the Effect of Tenebrio molitor Frass on the Growth Parameters of Canasta Lettuce (Lactuca sativa var. capitata) as a Model Plant	34
GIS Bioclimatic Profile and Seed Germination of the Endangered and Protected Cretan Endemic Plant Campanula cretica (A. DC.) D. Dietr. for Conservation and Sustainable Utilization	34
Technology Acceptance, Adoption and Workforce on Australian Cotton Farms	34
Genotype by Environment Interaction Analysis for Grain Yield of Wheat (Triticum aestivum (L.) em.Thell) Genotypes	34
Diversity Distribution Analysis of Guava (Psidium guajava L.) Populations in Cultivated and Wild Habitats in the Mid-Hills of Uttarakhand, India	34
Study on Trajectory Optimization for a Flexible Parallel Robot in Tomato Packaging	34
Raman Spectroscopy and Its Application in Fruit Quality Detection	34
The Impact of Urban Expansion on Land Use in Emerging Territorial Systems: Case Study Bucharest-Ilfov, Romania	34
Applying Spectroscopies, Imaging Analyses, and Other Non-Destructive Techniques to Olives and Extra Virgin Olive Oil: A Systematic Review of Current Knowledge and Future Applications	34
Agronomic Biofortification: Enhancing the Grain Nutritional Composition and Mineral Content of Winter Barley (Hordeum vulgare L.) Through Foliar Nutrient Application Under Different Soil Tillage Metho	34
Deep Learning-Based Segmentation of Intertwined Fruit Trees for Agricultural Tasks	34
DigiPig: First Developments of an Automated Monitoring System for Body, Head and Tail Detection in Intensive Pig Farming	34
Estimation and Forecasting of Rice Yield Using Phenology-Based Algorithm and Linear Regression Model on Sentinel-II Satellite Data	34
Multi-Year Cereal Crop Classification Model in a Semi-Arid Region Using Sentinel-2 and Landsat 7–8 Data	33
Vibration Characteristic Analysis and Structural Optimization of the Frame of a Triplex Row-Baling Cotton Picker	33
Know the Farmer That Feeds You: A Cross-Country Analysis of Spatial-Relational Proximities and the Attractiveness of Community Supported Agriculture	33
Studies on the Impact of Selected Pretreatments on Protein Solubility of Arthrospira platensis Microalga	33
Effects of 6-Benzylaminopurine Combined with Prohexadione-Ca on Yield and Quality of Chrysanthemum morifolium Ramat cv. Hangbaiju	33
Research on Government Subsidy Strategies for the Development of Agricultural Products E-Commerce	33
A Review of Perception Technologies for Berry Fruit-Picking Robots: Advantages, Disadvantages, Challenges, and Prospects	33
A Hydroponic System to Study the Effects of Root and Meristem Night Temperature on Growth, Photosynthesis Carbon Balance, and Antioxidant Enzymes in Rice	33
Integrated Genetic and Omics Approaches for the Regulation of Nutritional Activities in Rice (Oryza sativa L.)	33
Low-Cost Lettuce Height Measurement Based on Depth Vision and Lightweight Instance Segmentation Model	33
Does China’s Zero Growth Policy Promote Green Enterprise Entry? Evidence from the Agricultural Input Sector	33
Transcriptomic Profiling Reveals Key Gene in Trichoderma guizhouense NJAU4742 Enhancing Tomato Tolerance Under Saline Conditions	33
Effects of Straw Incorporation Years and Water-Saving Irrigation on Greenhouse Gas Emissions from Paddy Fields in Cold Region of Northeast China	33
Evaluating the Effects of Fertilizer Deep Placement on Greenhouse Gas Emissions and Nutrient Use Efficiency in Wet Direct-Seeded Rice During the Wet Season in Assam, India	33
Breeding Motives and Attitudes Towards Stakeholders: Implications for the Sustainability of Local Croatian Breeds	33
Study on Operating Vibration Characteristics of Different No-Tillage Planter Row Units in Wheat Stubble Fields	32
Development and Experiment of an Air-Assisted Sprayer for Vineyard Pesticide Application	32
Effect of Biochar-Based Organic Fertilizer on the Growth of Maize in Cadmium-Contaminated Soil	32
Analysis of Principal Components for the Assessment of Silage Corn Hybrid Performance under Water Deficit	32
Assessment of the Stabilization of Cu-, Pb-, and Zn-Contaminated Fine Soil Using Cockle Shells, Scallop Shells, and Starfish	32
Imaging Sensor-Based High-Throughput Measurement of Biomass Using Machine Learning Models in Rice	32
Encapsulated Clove Bud Essential Oil: A New Perspective as an Eco-Friendly Biopesticide	32
Inversion of Cotton Soil and Plant Analytical Development Based on Unmanned Aerial Vehicle Multispectral Imagery and Mixed Pixel Decomposition	32
Cultivation of Black Soldier Fly (Hermetia illucens) Larvae for the Valorization of Spent Coffee Ground: A Systematic Review and Bibliometric Study	32
Challenges in Sustainable Agriculture—The Role of Organic Amendments	32
Vegetable Production in PFALs: Control of Micro-Environmental Factors, Principal Components and Automated Systems	32
Classification and Detection of Rice Diseases Using a 3-Stage CNN Architecture with Transfer Learning Approach	32
Compositional and Animal Feeding Assessments of a Novel Herbicide-Tolerant Maize Variety	31
Genome-Wide Analysis of Soybean GS3-Family Genes and Functional Characterization of GmGS3-1 Responses to Saline and Drought Stresses	31
Estimation of Energy Balance throughout the Growing–Finishing Stage of Pigs in an Experimental Pig Barn	31
Impact of Non-Agricultural Employment on Food Security in China’s Old Revolutionary Base Areas	31
Market Structure Analysis Using Changes in the Number of Farms and Farm Income: In the Case of Korea	31
Effects of Harvest Time on the Yield and Forage Value of Winter Forage Crops in Reclaimed Lands of Korea	31
Why Do Farmers Not Irrigate All the Areas Equipped for Irrigation? Lessons from Southern Africa	31