Animals

Papers
(The H4-Index of Animals is 53. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-03-01 to 2024-03-01.)
ArticleCitations
The 2020 Five Domains Model: Including Human–Animal Interactions in Assessments of Animal Welfare311
Impact of Heat Stress on Poultry Health and Performances, and Potential Mitigation Strategies146
Probiotics (Direct-Fed Microbials) in Poultry Nutrition and Their Effects on Nutrient Utilization, Growth and Laying Performance, and Gut Health: A Systematic Review122
The Concerns, Difficulties, and Stressors of Caring for Pets during COVID-19: Results from a Large Survey of U.S. Pet Owners112
Effect of Dietary Supplementation of Biological Curcumin Nanoparticles on Growth and Carcass Traits, Antioxidant Status, Immunity and Caecal Microbiota of Japanese Quails106
A Review of Antimicrobial Resistance in Poultry Farming within Low-Resource Settings100
Effects of Dietary Biological or Chemical-Synthesized Nano-Selenium Supplementation on Growing Rabbits Exposed to Thermal Stress100
Key Genes Regulating Skeletal Muscle Development and Growth in Farm Animals98
Mealworm (Tenebrio molitor Larvae) as an Alternative Protein Source for Monogastric Animal: A Review98
Epidemiology and Classification of Mastitis97
Escherichia coli as Commensal and Pathogenic Bacteria among Food-Producing Animals: Health Implications of Extended Spectrum β-Lactamase (ESBL) Production97
Nutrition and Metabolism of Minerals in Fish96
Behavioral Diversity as a Potential Indicator of Positive Animal Welfare90
Bacteriocins from Lactic Acid Bacteria. A Powerful Alternative as Antimicrobials, Probiotics, and Immunomodulators in Veterinary Medicine88
Impacts of Supplementing Broiler Diets with Biological Curcumin, Zinc Nanoparticles and Bacillus licheniformis on Growth, Carcass Traits, Blood Indices, Meat Quality and Cecal Microbial Load83
An Updated Review of Toxicity Effect of the Rare Earth Elements (REEs) on Aquatic Organisms82
The Use of Bacteriophages in the Poultry Industry82
Resilience of Small Ruminants to Climate Change and Increased Environmental Temperature: A Review81
An Update on Zoonotic Cryptosporidium Species and Genotypes in Humans79
Seaweed and Seaweed Bioactives for Mitigation of Enteric Methane: Challenges and Opportunities79
Towards Zero Zinc Oxide: Feeding Strategies to Manage Post-Weaning Diarrhea in Piglets79
SARS-CoV-2 in Danish Mink Farms: Course of the Epidemic and a Descriptive Analysis of the Outbreaks in 202076
Replacement of Fish Meal by Black Soldier Fly (Hermetia illucens) Larvae Meal: Effects on Growth, Haematology, and Skin Mucus Immunity of Nile Tilapia, Oreochromis niloticus73
Physiological and Behavioral Mechanisms of Thermoregulation in Mammals70
Ginger and Its Derivatives as Promising Alternatives to Antibiotics in Poultry Feed70
Precision Agriculture for Crop and Livestock Farming—Brief Review70
Are We Approaching Peak Meat Consumption? Analysis of Meat Consumption from 2000 to 2019 in 35 Countries and Its Relationship to Gross Domestic Product69
Toxic Effects on Bioaccumulation, Hematological Parameters, Oxidative Stress, Immune Responses and Tissue Structure in Fish Exposed to Ammonia Nitrogen: A Review68
The Gene Regulatory Roles of Herbal Extracts on the Growth, Immune System, and Reproduction of Fish66
Black Soldier Fly Full-Fat Larvae Meal as an Alternative to Fish Meal and Fish Oil in Siberian Sturgeon Nutrition: The Effects on Physical Properties of the Feed, Animal Growth Performance, and Feed A66
Lipid Deposition and Metabolism in Local and Modern Pig Breeds: A Review66
A Review on Mitigating Fear and Aggression in Dogs and Cats in a Veterinary Setting64
Oregano (Origanum vulgare) Extract Enhances Zebrafish (Danio rerio) Growth Performance, Serum and Mucus Innate Immune Responses and Resistance against Aeromonas hydrophila Challenge63
Clinical Applications and Factors Involved in Validating Thermal Windows Used in Infrared Thermography in Cattle and River Buffalo to Assess Health and Productivity62
Evaluation of Heavy Metal Content in Feed, Litter, Meat, Meat Products, Liver, and Table Eggs of Chickens62
Biomonitoring of Heavy Metal Pollution Using Acanthocephalans Parasite in Ecosystem: An Updated Overview61
A Meta-analysis Describing the Effects of the Essential oils Blend Agolin Ruminant on Performance, Rumen Fermentation and Methane Emissions in Dairy Cows61
Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Consequences and Opportunities60
“More Attention than Usual”: A Thematic Analysis of Dog Ownership Experiences in the UK during the First COVID-19 Lockdown60
Nutrition and Digestive Physiology of the Broiler Chick: State of the Art and Outlook60
Dietary Polyphenol Supplementation in Food Producing Animals: Effects on the Quality of Derived Products60
Impact of the First COVID-19 Lockdown on Management of Pet Dogs in the UK57
First Description of SARS-CoV-2 Infection in Two Feral American Mink (Neovison vison) Caught in the Wild57
Effect of Dietary Microalgae on Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens57
Animal Welfare Management in a Digital World57
Relationship between Vitamin B12 and Cobalt Metabolism in Domestic Ruminant: An Update56
Role of Dietary Fiber in Poultry Nutrition55
Animal Welfare Implications of Digital Tools for Monitoring and Management of Cattle and Sheep on Pasture55
Review: Application and Prospective Discussion of Machine Learning for the Management of Dairy Farms54
Aeromonas veronii Infection in Commercial Freshwater Fish: A Potential Threat to Public Health54
Methane Emissions from Ruminants in Australia: Mitigation Potential and Applicability of Mitigation Strategies54
Nanominerals: Fabrication Methods, Benefits and Hazards, and Their Applications in Ruminants with Special Reference to Selenium and Zinc Nanoparticles54
Spirulina platensis Reduced Oxidative Damage Induced by Chlorpyrifos Toxicity in Nile Tilapia (Oreochromis niloticus)53
Social License and Animal Welfare: Developments from the Past Decade in Australia53
To What Extent Are Consumers’ Perception and Acceptance of Alternative Meat Production Systems Affected by Information? The Case of Cultured Meat53
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