Journal of Animal Science and Technology

Article	Citations
Nanoemulsion Application in Meat Product and Its Functionality: Review	74
Assessment of testicular steroidogenic enzymes expression in experimental animal model following withdrawal of nandrolone decanoate	65
Complete genome sequence of probiotic Lactobacillus johnsonii 7409N31 isolated from a healthy Hanwoo calf	53
Characteristics of bovine muscle satellite cell from different breeds for efficient production of cultured meat	50
Effect of reducing sodium chloride based on the sensory properties of meat products and the improvement strategies employed: a review	46
The effects of light colour on female rabbit reproductive performance and the expression of key genes in follicular development	38
Effects of Italian ryegrass silage-based total mixed ration on rumen fermentation, growth performance, blood metabolites, and bacterial communities of growing Hanwoo heifers	37
Effect of a fall cut on dry matter yield, nutritive value, and stand persistence of alfalfa	33
Genome-wide association and fine-mapping analyses identify novel candidate genes affecting serum cortisol levels using imputed whole-genome sequencing data in pigs	28
Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows	28
Supplementation effects of feed additive containing eggshell, Schisandra chinensis by-products combined with multi-probiotics strains in laying hens	28
Dietary coated copper and zinc improve growth performance by modulating immune responses and fecal microbiota of weaned pigs	25
Availability of trace minerals in feed ingredients and supplemental sources (inorganic, organic, and nano) in broiler chickens	25
Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters	24
Study on the current research trends and future agenda in animal products: an Asian perspective	22
Comparison of accuracy of breeding value for cow from three methods in Hanwoo (Korean cattle) population	22
Evaluating phenotypic correlations between internal and external egg quality indicators of Hy-Line Brown laying hens at 35 weeks of age.	21
Exploring the impacts of different antral follicle count and luteal presence on ovarian response and fertility in inseminated Boer does	21
The impact of overnight lairage on meat quality and storage stability of pork loin	19
Dangguibuxue Decoction Protects Against Lipopolysaccharides-Induced Mastitis in bovine mammary epithelial cells in Vitro	19
Effects of intravenous multiple busulfan injection on suppression of endogenous spermatogenesis in recipient stallion testes	18
The potential of non-movement behavior observation method for detection of sick broiler chickens	17
Physicochemical attributes, oxidative stability, and microbial profile of boneless sirloin and bone-in T-bone steaks from Hanwoo steer with reference to dry-agi	17
An aluminum-based reflective nanolens array that enhances the effectiveness of a continuous-flow ultraviolet disinfection system for livestock water	17
MicroRNA expression profiling during the suckling-to-weaning transition in pigs	16

Effect of phytosterols on the performance, lipid metabolism, and antioxidation capacity of Sows	16
Evaluation of black soldier fly larvae reared on different organic substrates on nutrient digestibility and palatability in cats	16
An intelligent method for pregnancy diagnosis in breeding sows according to ultrasonography algorithms	16
A retroviral insertion in the tyrosinase (TYR) gene is associated with the recessive white plumage color in the Yeonsan Ogye chicken	15
Effects of different levels of organic chromium and selenomethionine cocktails in broilers	15
Measurement of Greenhouse Gas Emissions from a Dairy Cattle Barn in Korea	15
Behavioral and cardiac responses in mature horses exposed to a novel object	15
Effects of different feeding systems on ruminal fermentation, digestibility, methane emissions, and microbiota of Hanwoo steers	15
Effects of Bacillus-based probiotics on growth performance, nutrient digestibility, and intestinal health of weaned pigs	15
Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow	14
Effects of dietary Acremonium terricola culture supplementation on the quality, conventional characteristics, and flavor substances of Hortobágy goose meat	13
Genome analysis of Lactococcus taiwanensis strain K_LL001 with potential cellulose degrading functions	13
Effect of detoxified Rhus verniciflua extract on oxidative stability and quality improvement of raw chicken breast during cold storage	13
A reduction in dietary crude protein with amino acid balance has no negative effects in pigs	13
Effects of driving style and bedding in pigs transported to slaughterhouse in different temperatures	13
Broiler responses to dietary 3,4,5-trihydroxybenzoic acid and oregano extracts under Eimeria challenge conditions	13
A case study of CO2 emissions from beef and pork production in South Korea	12
Phenotypic and genetic parameters of productive traits in Rahmani and Romanov sheep and crossbreds	12
Association of functional sequence variants of the myosin heavy chain 3 gene with muscle collagen content in pigs	12
Identification of lncRNA-mRNA interactions and genome-wide lncRNA annotation in animal transcriptome profiling	12
D-Methionine and 2-hydroxy-4-methylthiobutanoic acid i alter beta-casein, proteins and metabolites linked in milk protein synthesis in bovine mammary epithelial	12
Suppression of the TLR3 mediated pro-inflammatory gene expressions by PPDPF in chicken DF-1 cells	12
Effects of resistant starch on anti-obesity status and nutrient digestibility in dogs	12
Industrialization possibilities of purified pig sperm hyaluronidase	11
Effect of Saccharomyces cerevisiae boulardii on sows’ farrowing duration and reproductive performance, and weanling piglets’ performance and IgG concentration	11
Enhancing Canine Intestinal Health: Evodiamine-Enriched Functional Diet Modulates Microbiota and Metabolic Pathways	11
Immune response and antioxidant status of broilers as influenced by oxidized vegetable oil and pomegranate peel	11
Supplemental illite or in combination with probiotics improves performance and gut health in broilers challenged with Salmonella typhimurium	11
A thorough review of phytogenic feed additives in non-ruminant nutrition: production, gut health, and environmental concerns	11
Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers	11
Inhibitory effect of natural extract mixtures on microbial growth and lipid oxidation of sausages during storage	11
Evaluation of dietary selenium sources and levels on growth performance, carcass characteristics, selenium concentrations, and blood parameters of growing-finishing pigs	11
Nutrient digestibility in black soldier fly larva was greater than in adults for pigs and could be estimated using fiber	10
Role and functions of micro and macro-minerals in swine nutrition: a short review	10
Apolipoprotein H: a novel regulator of fat accumulation in duck myoblasts	10
Mitigation of oxidative stress in chicken intestinal epithelial cells by functional nutrients	10
Complete genome sequence of Limosilactobacillus fermentum JNU532 as a probiotic candidate for the functional food and feed supplements	10
Effects of the multimodal intervention program including animal-assisted therapy on depression and self-esteem among university students	10
Effects of dietary protected fat and vitamin E on in vitro rumen fermentation characteristics and reproductive performances of Hanwoo cows	10
Feeding strategies with total mixed ration and concentrate may improve feed intake and carcass quality of Hanwoo steers	10
Connectedness rating among commercial pig breeding herds in Korea	10
Influence of dietary organic trace minerals on enteric methane emissions and rumen microbiota of heat-stressed dairy steers	10
Effect on health from consumption of meat and meat products	9
Determination of optimal energy system and level for growing pigs	9
A comparison of the physiochemical features of three tertiary hybrid pigs with and without spent coffee ground supplementation	9
Instance Segmentation and Automated Pig Posture Recognition for Smart Health Management	9
Changes in the quality of pork loin after short-term (ten-day) storage in a supercooling refrigerator	9
Meat quality and safety issues during high temperatures and cutting-edge technologies to mitigate the scenario	9
Identification of candidate proteins regulated by long-term caloric restriction and feed efficiency in longissimus dorsi muscle in Korean native steer	9
Effects of pollen patties with curcumin-steviol glycoside complex on Apis mellifera	9

Transcriptome sequencing reveals non-coding RNAs respond to porcine reproductive and respiratory syndrome virus and Haemophilus parasuis co-infection in Kel	9
The Effects of Resveratrol on Growth Performance, Serum Indicators, and Intestinal Function of Geese Under Heat Stress Conditions	8
Plasma concentration of dopamine varies depending on breed, sex, and the genotype of DRD4 in horses	8
Increased accuracy of estrus prediction using ruminoreticular biocapsule sensors in Hanwoo (Bos taurus coreanae) cows	8
Effect of tryptophan supplementation on performance, hormones, and behavioral trait in weaning pig and lactating sow	8
Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota	8
High-level dietary crude protein decreased backfat thickness and increased carcass yield score in finishing Hanwoo beef cattle (Bos taurus coreanae)	8
Effect of alternative farrowing pens with temporary crating on the performance of lactating sows and their litters	8
Genome-wide association studies to identify quantitative trait loci and positional candidate genes affecting meat quality-related traits in pigs	8
Unveiling the Origin, Characters, and Breeding System of Kebumen Ongole Grade Cattle in Indonesia — A Review	8
Interaction between host cell proteins and open reading frames of porcine circovirus type 2	8
Dietary gamma-oryzanol and vitamin E tocotrienols mitigate the negative impacts in laying hens reared under high stocking density	8
Effect of short-term fattening period and castration method on productivity, serum testosterone, and economic efficacy in Hanwoo cattle	8
Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers	7
Riboflavin and Bacillus subtilis effects on growth performance and woody-breast of Ross 708 broilers with or without Eimeria spp. challenge	7
Taurine effects on cell proliferation and gene expression of apoptosis and oxidative stress in broiler satellite cells under heat stress	7
Intestinal segment and vitamin D3 concentration affect gene expression levels of calcium and phosphorus transporters in broiler chickens	7
Supplemental effects of rumen-protected L-tryptophan at various levels on starch digestion, melatonin and gastrointestinal hormones in Holstein steers	7
Effects of harvest intervals and seeding rates on dry matter yield and nutritive value of alfalfa cultivars	7
Complete genome sequence of Lactiplantibacillus plantarum strain GA_C_14 with potential characteristics applicable in the swine industry	7
Peri-estrus activity and mounting behavior and its application to estrus detection in Hanwoo (Korea Native Cattle)	7
Effect of varying amounts of linseed oil or saturated fatty acids around insemination on reproductive and blood parameters of ewes	7
The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production	7
Vascular rinsing and chilling carcasses improves meat quality and food safety: a review	7
Assessment of planting soil temperature and growing degree day impacts on silage corn (Zea mays L.) biomass	7
Effects of sodium diacetate and microbial inoculants on fermentation of forage rye	7
Genome-wide association studies on collagen contents trait for meat quality in Hanwoo.	7
Comparative analysis of dietary exosome-derived microRNAs from human, bovine and caprine colostrum and mature milk	7
Diversity of MHC-B SNP haplotypes in the Vietnamese Ri chicken	7
Evaluation of the nutrient digestibility at each age in dogs diet by in vitro and in vivo methods	7
Effect of breed composition in genomic prediction using crossbred pig reference population	7
Effects of stocking density and dietary vitamin C on performance, meat quality, intestinal permeability, and stress indicators in broiler chickens	7
Negative association between high temperature-humidity index and milk performance and quality in Korean dairy system: big data analysis	7
Comparative metabolomic analysis in horses and functional analysis of branched chain (alpha) keto acid dehydrogenase complex in equine myoblasts under exercise	6
Effects of dietary aluminosilicate on growth performance, frequency of diarrhea, and blood profiles of weaned pigs	6
Selection of appropriate biomatrices for studies of chronic stress in animals: a review	6
Differences in pork myosin solubility and structure with various chloride salts and their property of pork gel	6
Modulation of microbial community and metabolism through Lactiplantibacillus argentoratensis AGMB00912 supplementation in weaning piglets	6
Dietary supplementation of solubles from shredded, steam-exploded pine particles modulates cecal microbiome composition in broiler chickens	6
Comparative analysis of the pig gut microbiome associated with the pig growth performance	6
Correlation analysis of primal cuts weight, fat contents, and auction prices in Landrace × Yorkshire × Duroc pig carcasses by VCS2000	6
Development of a nucleic acid detection method based on the CRISPR-Cas13 for point-of-care testing of bovine viral diarrhea virus-1b	6
Analysis on difference of consumer’s evaluation on visual features of pork cuts	6
Effect of Sasa quelpaertensis Nakai extract on gut microbiota and production performance in pigs	6
The vision of big data recirculation for smart livestock farming in South Korea	6
Effects of maternal rumen microbiota on the development of the microbial communities in the gastrointestinal tracts of neonatal sika deer	6
Effects of cooling systems on physiological responses and intestinal microflora in early gestating sows exposed to high-temperature stress	6
Effect of crating density and weather conditions during transit on preslaughter losses, physiological characteristics, and meat quality in broilers	6
Feeding dietary non-starch polysaccharides supplemented with xylanase could improve the performance of broilers	6
Effects of supplemental different clay minerals in broiler chickens under cyclic heat stress	6
Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs	6
Transcriptomic Profiling of Porcine Duodenal, Jejunal, and Ileal Organoids in Response to Porcine Epidemic Diarrhea Virus	6
Control of alkaline phosphatase activity and pH stability by taurine in liquid boar semen	6
Differences in bedding material type could alter the growth performance of White Pekin ducks raised over 42 days	6
Antibiotic resistance in livestock, environment and humans: One Health perspective	6
Evaluation of forage production, feed value, and ensilability of proso millet (Panicum miliaceum L.)	6
Constipation anti-aging effects by dairy-based lactic acid bacteria	6
A comparison of different selection indexes for some economic traits in Holstein Friesian cows	5
Growth performance, carcass traits, muscle fiber characteristics and skeletal muscle mRNA abundance in hair lambs supplemented with ferulic acid	5
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production	5
Analyzing intervention research trends in animal-assisted therapy: a review on the Korean experimental researches from 1998 to 2022	5
Effect of organic solvents on earwax cortisol extraction in Hanwoo cattle	5
Optimization of dry-aging conditions for chicken meat using the electric field supercooling system	5
Effects of recovery from short-term heat stress exposure on feed intake, plasma amino acid profiles, and metabolites in growing pigs	5
Complete genome sequence of Latilactobacillus curvatus CACC879 and its functional probiotic properties	5
Effects of different inorganic: organic zinc ratios or combination of low crude protein diet and mixed feed additive in weaned piglet diets	5
Mid-infrared (MIR) spectroscopy for the detection of cow’s milk in buffalo milk	5
Complete genome sequence of candidate probiotic Limosilactobacillus fermentum KUFM407	5
Greenhouse gas emissions from livestock: sources, estimation, and mitigation	5
Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality	5
Effect of phytase supplementation on performance, fecal excretion, and compost characteristics in broilers fed diets deficient in phosphorus and calcium	5
Deep learning framework for bovine iris segmentation	5
Identification of genomic regions and genes associated with subclinical ketosis in periparturient dairy cows	5
Differential expression and localization of tight junction proteins in the goat epididymis	5
Effects of a new generation of fish protein hydrolysate on performance, intestinal microbiology, and immunity of broiler chickens	5
Study on the reduction of heterocyclic amines by marinated natural materials in pork belly	5
Deep-learning-based gestational sac detection in ultrasound images using modified YOLOv7-E6E model	5
Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry	5
Gompertz growth curves and energy and protein requirements of heavy pigs raised under non-restricted and restricted growing conditions	5
Genome-wide association studies of the fatty acid composition of Korean native chicken breast meat	5

Immunostimulatory effects of dairy probiotic strains Bifidobacterium animalis ssp. lactis HY8002 and Lactobacillus plantarum HY7717	5
Influence of yeast hydrolysate supplement on growth performance, nutrient digestibility, microflora, gas emission, blood profile, and meat quality in broilers	4
Influence of age and type of feed ingredients on apparent and standardized ileal amino acid digestibility in broiler chickens	4
Estimation of annual phosphorus excretion from pigs in Korea	4
Application of genomic big data to analyze the genetic diversity and population structure of Korean domestic chickens	4
Evaluation of conical 9 well dish on bovine oocyte maturation and subsequent embryonic development	4
Complete genome sequences of Lactococcus lactis JNU 534, a potential food and feed preservative	4
Physiological responses of Rasa Aragonesa ewes to water restriction	4
Impact of Substrate Type and Developmental Stage on Nutrient Composition and Convergence Efficiency of Hermetia illucens Larvae	4
Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage	4
Effects of dietary protease supplementation on growth rate, nutrient digestibility, and intestinal morphology of weaned pigs	4
Effects of irradiation on microbiological safety and physicochemical properties of dry pet food	4
Development of strategies to manufacture low-salt meat products – a review	4
Effects of dry period length on milk production and physiological responses of heat-stressed dairy cows during the transition period	4
Polymorphism analysis of tri- and tetranucleotide repeat microsatellite markers in Hanwoo cattle	4
Animal welfare indicators and stress response of broiler chickens raised at low and high stocking density	4
Effects of photoperiod and light intensity on milk production and milk composition of dairy cows in automatic milking system	4
Thermal imaging and computer vision technologies for the enhancement of pig husbandry: a review	4
Comparative gut microbiota, growth performances, and cytokine indices in broiler chickens with or without litter	4
Exploring the Potential of Salivary Small RNAs as Non-Invasive Biomarkers in Pigs	4
Recent strategies for improving the quality of meat products	4
Complete genome sequence of Pediococcus acidilactici CACC 537 isolated from canine	4
Complete genome sequence of Enterococcus faecium strain AJ_C_05 with potential characteristics to break down carbohydrates, applicable to livestock industry	4
Impact of naturally derived preservatives in sausage during refrigerated storage	4
Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs	3
Optimizing the composition of the medium for the viable cells of Bifidobacterium animalis subsp. lactis JNU306 using response surface methodology	3
Breeding potential for pork belly to the novel economic trait	3
Potential use of dried persimmon (Diospyros kaki) byproducts as feed sources for ruminants	3
Melatonin effects on animal behavior: circadian rhythm, stress response, and modulation of behavioral patterns	3
Interactions between Entodinium caudatum and an amino acid-fermenting bacterial consortium: Fermentation characteristics and protozoal population in vitro	3
Supplementation of protease and different nutrient density diets in growing-finishing pigs	3
DNA damage repair is suppressed in porcine aged oocytes	3
Complete genome sequence of bacteriocin-producing Ligilactobacillus salivarius B4311 isolated from fecal samples of broiler chicken with anti-listeria activ	3
Effects of meal processing of black soldier fly on standardized amino acids digestibility in pigs	3
Improvement of conception rate on Hanwoo; The key hormones and novel estrus detector	3
Gut microbiota profiling in aged dogs after feeding pet food contained Hericium erinaceus	3
Effects of diets for three growing stages by rumen inocula donors on in vitro rumen fermentation and microbiome	3
Accuracy of genotype imputation based on reference population size and marker density in Hanwoo cattle	3
Complete genome of blaCTX-M-65-carrying Salmonella Infantis strain Z01323CSL0015 isolated from broiler chicken	3
Paralichthys olivaceus egg extract improves porcine oocyte quality by decreasing oxidative stress	3
Metabolic and Metataxonomic Changes in Lactating Holstein Dairy Cows During the Transition from Heat Stress to the Recovery Period	3
Subclinical Mastitis of Buffaloes in Asia: Prevalence, Pathogenesis, Risk Factors, Antimicro-bial resistance, and Current Treatment Strategies	3
Enhancement of chronic wound healing with maltodextrin/ascorbic acid gel: a clinical evaluation of distal limb wounds in horses	3
Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs	3
Comparison of the fecal microbiota with high- and low performance race horses	3
Intramuscular fat formation in fetuses and the effect of increased protein intake during pregnancy in Hanwoo cattle	3
Dietary effects of melatonin on growth performance by modulation of protein bioavailability and behavior in early weaned rats and pigs	3
Analysis of antibiotic resistance genes in pig feces during the weaning transition using whole metagenome shotgun sequencing	3
Beet pulp as soluble fiber source and dietary energy levels for growing pigs under heat stress	3
The impact of different diets and genders on fecal microbiota in Hanwoo cattle	3
Development of semi-dried goat meat jerky using tenderizers considering the preferences of the elderly	3
Evaluating sulfoxaflor residues in pig tissues using animal modeling	3
Functions of somatic cells for spermatogenesis in stallions	3
Multi-carbohydrase application into energy and amino acid deficient broiler diets: A strategy to enhance performance of broiler chickens	3
Fecal microbiome shifts by different forms of copper supplementations in growing pigs	3
Harvesting schedule effects on forage yield and nutritive values in low-lignin alfalfa	3
Changes in ruminoreticular temperature and body activity in pregnant Hanwoo cows (Bos taurus coreanae) after lumpy skin disease vaccination	3
Taste-related and volatile organic compounds of fresh and frozen–thawed chicken breast meat	3
The current state of phage therapy in livestock and companion animals	3
Genome-wide association study for the free amino acid and nucleotide components of breast meat in an F2 crossbred chicken population	3
A comprehensive assessment of immunomodulatory potentials of Korean antler velvet extract in mouse and neurodegenerative Caenorhabditis elegans models	3
Complete genome sequence of potential probiotic Ligilactobacillus ruminis CACC881 isolated from swine	3
Effects of Italian ryegrass with multi-enzymes supplementation on growth performance, gut microbial, and manure odor emission in finisher pig	3
Principal protocols for the processing of cultured meat	2
Genetic association of polymorphisms in porcine RGS16 with porcine circovirus viral load in naturally infected Yorkshire pigs	2
Growth performance of male broiler chickens in different growth phases in response to amino acid concentrations in the pre-starter diet	2
A chrono-physiological management protocol in form of simultaneous shifting of both lighting-cycle and feeding-time can enhance the production performance of heat-stressed goat kids	2
Effects of functional nutrients on chicken intestinal epithelial cells induced with oxidative stress	2
Development and evaluation of probiotic delivery systems using the rennet-induced gelation of milk proteins	2
Applicability of non-invasive, digital palpation device to detection of woody breast conditions in chicken breast muscle	2
Relationship between porcine carcass grades and estimated traits based on conventional and non-destructive inspection methods	2
Effect of microencapsulated organic acids-essential oils blend and protease on performance and gut health of broilers under nutritional challenges	2
Strategies for reducing noxious gas emissions in pig production: a comprehensive review on the role of feed additives	2
Effects of dietary inactivated probiotics on growth performance and immune responses of weaned pigs	2
The results of meat quality traits and sensory characteristics according to the concentration of androstenone in uncastrated pigs	2
Effect of ciglitazone on adipogenic transdifferentiation of bovine skeletal muscle satellite cells	2
Unlocking the Nutritional Benefits of Dietary Fiber in Sow feed: A short review	2
Intestinal morphometric changes associated with the use of non-antibiotic feed additives in broiler chicks challenged with Salmonella Enteritidis	2
A review of sound-based pig monitoring for enhanced precision production	2
Comparative miRNome analysis of colostrum- and mature milk–derived extracellular vesicles from Holstein and Jersey cows	2
Effect of Achyranthes japonica extract on growth, digestibility, microbiota, gas emission, and meat quality in broilers fed different protein diets	2
Dietary turmeric (Curcuma longa L.) supplementation improves growth performance, short-chain fatty acid production, and modulates bacterial composition of weaned piglets	2
The Role of Extracellular Vesicles in Murine Asthma Model: Insights into IgE-Independent Mast Cell Activation within Animal Science	2
Complete genome sequence of Lactococcus taiwanensis strain K_LL004, encoding hydrolytic enzymes of plant polysaccharides isolated from grasshopper (Oxya chinensis sinuosa)	2
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics	2
Protective effects of biological feed additives on gut microbiota and the health of pigs exposed to deoxynivalenol: a review	2
Marine derived Ca-Mg complex supplementation basal diet during four subsequent parities improved longevity and performance of sows and their litters	2
Automatic detection of trapping events of postnatal piglets in loose housing pen: comparison of YOLO versions 4, 5, and 8	2
Efficacy and matrix value of xylanase in broiler fed an energy-deficient corn-wheat-soybean diet	2
SCNN1A regulates PGE2 synthesis in sheep endometrial epithelial cells through the Ca2+/p-CREB/PTGS2 pathway	2
Prediction of apparent total tract digestion of crude protein in adult dogs	2
Low lysine stimulates adipogenesis through ZFP423 upregulation in bovine stromal vascular cells	2
Dietary flavor supplementation enhanced growth performance and alleviated diarrhea of weaned pigs by modulating gut microbiota and systemic immunity	2
Survey of Dicrocoelium dendriticum infection in imported Romani and local sheep (Ovis aries), and potential epidemiological role in Saudi Arabia	2
Osteopontin enhances sperm capacitation and in vitro fertilization efficiency in boars	2