Journal of Animal Science and Technology

Papers
(The median citation count of Journal of Animal Science and Technology is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)
ArticleCitations
Assessment of testicular steroidogenic enzymes expression in experimental animal model following withdrawal of nandrolone decanoate79
Complete genome sequence of probiotic Lactobacillus johnsonii 7409N31 isolated from a healthy Hanwoo calf61
Characteristics of bovine muscle satellite cell from different breeds for efficient production of cultured meat48
The effects of light colour on female rabbit reproductive performance and the expression of key genes in follicular development41
Effects of Italian ryegrass silage-based total mixed ration on rumen fermentation, growth performance, blood metabolites, and bacterial communities of growing Hanwoo heifers35
Comparison of accuracy of breeding value for cow from three methods in Hanwoo (Korean cattle) population33
Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows32
Genome-wide association and fine-mapping analyses identify novel candidate genes affecting serum cortisol levels using imputed whole-genome sequencing data in pigs31
Dietary coated copper and zinc improve growth performance by modulating immune responses and fecal microbiota of weaned pigs27
Supplementation effects of feed additive containing eggshell, Schisandra chinensis by-products combined with multi-probiotics strains in laying hens26
Study on the current research trends and future agenda in animal products: an Asian perspective25
Availability of trace minerals in feed ingredients and supplemental sources (inorganic, organic, and nano) in broiler chickens25
Nanoemulsion Application in Meat Product and Its Functionality: Review24
Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters20
Dangguibuxue Decoction Protects Against Lipopolysaccharides-Induced Mastitis in bovine mammary epithelial cells in Vitro19
Evaluating phenotypic correlations between internal and external egg quality indicators of Hy-Line Brown laying hens at 35 weeks of age.18
Development and characterization of endolysin SALys78925 with antimicrobial activity against Streptococcus agalactiae18
Exploring the impacts of different antral follicle count and luteal presence on ovarian response and fertility in inseminated Boer does17
Effects of intravenous multiple busulfan injection on suppression of endogenous spermatogenesis in recipient stallion testes17
The impact of overnight lairage on meat quality and storage stability of pork loin17
An aluminum-based reflective nanolens array that enhances the effectiveness of a continuous-flow ultraviolet disinfection system for livestock water15
Effects of different feeding systems on ruminal fermentation, digestibility, methane emissions, and microbiota of Hanwoo steers15
Physicochemical attributes, oxidative stability, and microbial profile of boneless sirloin and bone-in T-bone steaks from Hanwoo steer with reference to dry-agi15
An intelligent method for pregnancy diagnosis in breeding sows according to ultrasonography algorithms14
Effects of different levels of organic chromium and selenomethionine cocktails in broilers14
Evaluation of black soldier fly larvae reared on different organic substrates on nutrient digestibility and palatability in cats14
Measurement of Greenhouse Gas Emissions from a Dairy Cattle Barn in Korea14
Effect of phytosterols on the performance, lipid metabolism, and antioxidation capacity of Sows13
Genome analysis of Lactococcus taiwanensis strain K_LL001 with potential cellulose degrading functions13
Mechanism of holocarboxylase synthetase and biotin supplementation in promoting adipose development13
A reduction in dietary crude protein with amino acid balance has no negative effects in pigs13
Effects of dietary Acremonium terricola culture supplementation on the quality, conventional characteristics, and flavor substances of Hortobágy goose meat13
Effects of driving style and bedding in pigs transported to slaughterhouse in different temperatures13
Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow13
Effect of detoxified Rhus verniciflua extract on oxidative stability and quality improvement of raw chicken breast during cold storage12
Industrialization possibilities of purified pig sperm hyaluronidase12
Phenotypic and genetic parameters of productive traits in Rahmani and Romanov sheep and crossbreds12
Inhibitory effect of natural extract mixtures on microbial growth and lipid oxidation of sausages during storage12
Broiler responses to dietary 3,4,5-trihydroxybenzoic acid and oregano extracts under Eimeria challenge conditions12
Suppression of the TLR3 mediated pro-inflammatory gene expressions by PPDPF in chicken DF-1 cells12
The potential of non-movement behavior observation method for detection of sick broiler chickens12
Effects of resistant starch on anti-obesity status and nutrient digestibility in dogs12
Effects of Bacillus-based probiotics on growth performance, nutrient digestibility, and intestinal health of weaned pigs12
A case study of CO2 emissions from beef and pork production in South Korea12
Complete genome sequence of Limosilactobacillus fermentum JNU532 as a probiotic candidate for the functional food and feed supplements12
Enhancing Canine Intestinal Health: Evodiamine-Enriched Functional Diet Modulates Microbiota and Metabolic Pathways12
Effect of Saccharomyces cerevisiae boulardii on sows’ farrowing duration and reproductive performance, and weanling piglets’ performance and IgG concentration11
Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers11
Evaluation of dietary selenium sources and levels on growth performance, carcass characteristics, selenium concentrations, and blood biochemistry of growing-finishing pigs11
Role and functions of micro and macro-minerals in swine nutrition: a short review11
Mitigation of oxidative stress in chicken intestinal epithelial cells by functional nutrients11
Identification of lncRNA-mRNA interactions and genome-wide lncRNA annotation in animal transcriptome profiling11
Feeding strategies with total mixed ration and concentrate may improve feed intake and carcass quality of Hanwoo steers11
Supplemental illite or in combination with probiotics improves performance and gut health in broilers challenged with Salmonella typhimurium11
Association of functional sequence variants of the myosin heavy chain 3 gene with muscle collagen content in pigs11
A thorough review of phytogenic feed additives in non-ruminant nutrition: production, gut health, and environmental concerns11
Apolipoprotein H: a novel regulator of fat accumulation in duck myoblasts10
Nutrient digestibility in black soldier fly larva was greater than in adults for pigs and could be estimated using fiber10
Influence of dietary organic trace minerals on enteric methane emissions and rumen microbiota of heat-stressed dairy steers10
D-Methionine and 2-hydroxy-4-methylthiobutanoic acid i alter beta-casein, proteins and metabolites linked in milk protein synthesis in bovine mammary epithelial10
Connectedness rating among commercial pig breeding herds in Korea10
Immune response and antioxidant status of broilers as influenced by oxidized vegetable oil and pomegranate peel10
Effects of the multimodal intervention program including animal-assisted therapy on depression and self-esteem among university students9
Effects of dietary protected fat and vitamin E on in vitro rumen fermentation characteristics and reproductive performances of Hanwoo cows9
Meat quality and safety issues during high temperatures and cutting-edge technologies to mitigate the scenario9
Effect on health from consumption of meat and meat products9
Instance segmentation and automated pig posture recognition for smart health management9
A comparison of the physiochemical features of three tertiary hybrid pigs with and without spent coffee ground supplementation9
Identification of candidate proteins regulated by long-term caloric restriction and feed efficiency in longissimus dorsi muscle in Korean native steer9
Effects of pollen patties with curcumin-steviol glycoside complex on Apis mellifera9
Determination of optimal energy system and level for growing pigs9
Plasma concentration of dopamine varies depending on breed, sex, and the genotype of DRD4 in horses8
Effect of short-term fattening period and castration method on productivity, serum testosterone, and economic efficacy in Hanwoo cattle8
The Effects of Resveratrol on Growth Performance, Serum Indicators, and Intestinal Function of Geese Under Heat Stress Conditions8
Transcriptome sequencing reveals non-coding RNAs respond to porcine reproductive and respiratory syndrome virus and Haemophilus parasuis co-infection in Kel8
Effect of alternative farrowing pens with temporary crating on the performance of lactating sows and their litters8
Dietary gamma-oryzanol and vitamin E tocotrienols mitigate the negative impacts in laying hens reared under high stocking density8
Interaction between host cell proteins and open reading frames of porcine circovirus type 28
Effect of tryptophan supplementation on performance, hormones, and behavioral trait in weaning pig and lactating sow8
Unveiling the Origin, Characters, and Breeding System of Kebumen Ongole Grade Cattle in Indonesia — A Review8
Increased accuracy of estrus prediction using ruminoreticular biocapsule sensors in Hanwoo (Bos taurus coreanae) cows8
Genome-wide association studies to identify quantitative trait loci and positional candidate genes affecting meat quality-related traits in pigs8
High-level dietary crude protein decreased backfat thickness and increased carcass yield score in finishing Hanwoo beef cattle (Bos taurus coreanae)8
Taurine effects on cell proliferation and gene expression of apoptosis and oxidative stress in broiler satellite cells under heat stress7
Effects of sodium diacetate and microbial inoculants on fermentation of forage rye7
Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota7
Control of alkaline phosphatase activity and pH stability by taurine in liquid boar semen7
Riboflavin and Bacillus subtilis effects on growth performance and woody-breast of Ross 708 broilers with or without Eimeria spp. challenge7
Intestinal segment and vitamin D3 concentration affect gene expression levels of calcium and phosphorus transporters in broiler chickens7
Effect of breed composition in genomic prediction using crossbred pig reference population7
Complete genome sequence of Lactiplantibacillus plantarum strain GA_C_14 with potential characteristics applicable in the swine industry7
Dietary supplementation of solubles from shredded, steam-exploded pine particles modulates cecal microbiome composition in broiler chickens7
Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers7
Vascular rinsing and chilling carcasses improves meat quality and food safety: a review7
Peri-estrus activity and mounting behavior and its application to estrus detection in Hanwoo (Korea Native Cattle)7
Evaluation of the nutrient digestibility at each age in dogs diet by in vitro and in vivo methods7
Diversity of MHC-B SNP haplotypes in the Vietnamese Ri chicken7
Effect of varying amounts of linseed oil or saturated fatty acids around insemination on reproductive and blood parameters of ewes7
The vision of big data recirculation for smart livestock farming in South Korea7
Genome-wide association studies on collagen contents trait for meat quality in Hanwoo.7
The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production7
Supplemental effects of rumen-protected L-tryptophan at various levels on starch digestion, melatonin and gastrointestinal hormones in Holstein steers7
Comparative analysis of the pig gut microbiome associated with the pig growth performance6
Development of a nucleic acid detection method based on the CRISPR-Cas13 for point-of-care testing of bovine viral diarrhea virus-1b6
Differences in pork myosin solubility and structure with various chloride salts and their property of pork gel6
Differences in bedding material type could alter the growth performance of White Pekin ducks raised over 42 days6
Modulation of microbial community and metabolism through Lactiplantibacillus argentoratensis AGMB00912 supplementation in weaning piglets6
Transcriptomic Profiling of Porcine Duodenal, Jejunal, and Ileal Organoids in Response to Porcine Epidemic Diarrhea Virus6
Correlation analysis of primal cuts weight, fat contents, and auction prices in Landrace × Yorkshire × Duroc pig carcasses by VCS20006
Selection of appropriate biomatrices for studies of chronic stress in animals: a review6
Effect of Sasa quelpaertensis Nakai extract on gut microbiota and production performance in pigs6
Effects of maternal rumen microbiota on the development of the microbial communities in the gastrointestinal tracts of neonatal sika deer6
Negative association between high temperature-humidity index and milk performance and quality in Korean dairy system: big data analysis6
Antibiotic resistance in livestock, environment and humans: One Health perspective6
Effects of dietary aluminosilicate on growth performance, frequency of diarrhea, and blood profiles of weaned pigs6
Constipation anti-aging effects by dairy-based lactic acid bacteria6
Comparative metabolomic analysis in horses and functional analysis of branched chain (alpha) keto acid dehydrogenase complex in equine myoblasts under exercise 6
Evaluation of forage production, feed value, and ensilability of proso millet (Panicum miliaceum L.)6
Assessment of planting soil temperature and growing degree day impacts on silage corn (Zea mays L.) biomass6
Effects of harvest intervals and seeding rates on dry matter yield and nutritive value of alfalfa cultivars6
Feeding dietary non-starch polysaccharides supplemented with xylanase could improve the performance of broilers6
Effect of crating density and weather conditions during transit on preslaughter losses, physiological characteristics, and meat quality in broilers6
Complete genome sequence of Latilactobacillus curvatus CACC879 and its functional probiotic properties5
Anti-inflammatory effects of Canis familiaris gingival tissue-derived microorganisms on Porphyromonas gingivalis-derived lipopolysaccharide-treated RAW 264.7 macrophages5
Identification of genomic regions and genes associated with subclinical ketosis in periparturient dairy cows5
Complete genome sequence of candidate probiotic Limosilactobacillus fermentum KUFM4075
Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry5
Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality5
Optimization of dry-aging conditions for chicken meat using the electric field supercooling system5
Immunostimulatory effects of dairy probiotic strains Bifidobacterium animalis ssp. lactis HY8002 and Lactobacillus plantarum HY77175
A comparison of different selection indexes for some economic traits in Holstein Friesian cows5
Deep learning framework for bovine iris segmentation5
Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs5
Estimation of annual phosphorus excretion from pigs in Korea5
Study on the reduction of heterocyclic amines by marinated natural materials in pork belly5
Deep-learning-based gestational sac detection in ultrasound images using modified YOLOv7-E6E model5
Analyzing intervention research trends in animal-assisted therapy: a review on the Korean experimental researches from 1998 to 20225
Differential expression and localization of tight junction proteins in the goat epididymis5
Genome-wide association studies of the fatty acid composition of Korean native chicken breast meat5
Gompertz growth curves and energy and protein requirements of heavy pigs raised under non-restricted and restricted growing conditions5
Effects of supplemental different clay minerals in broiler chickens under cyclic heat stress5
Mid-infrared (MIR) spectroscopy for the detection of cow’s milk in buffalo milk5
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production5
Development of strategies to manufacture low-salt meat products – a review5
Effect of organic solvents on earwax cortisol extraction in Hanwoo cattle5
Greenhouse gas emissions from livestock: sources, estimation, and mitigation5
Effect of phytase supplementation on performance, fecal excretion, and compost characteristics in broilers fed diets deficient in phosphorus and calcium5
Effects of different inorganic: organic zinc ratios or combination of low crude protein diet and mixed feed additive in weaned piglet diets5
Influence of age and type of feed ingredients on apparent and standardized ileal amino acid digestibility in broiler chickens4
Exploring the Potential of Salivary Small RNAs as Non-Invasive Biomarkers in Pigs4
Recent strategies for improving the quality of meat products4
Application of genomic big data to analyze the genetic diversity and population structure of Korean domestic chickens4
Evaluation of conical 9 well dish on bovine oocyte maturation and subsequent embryonic development4
Complete genome sequence of Enterococcus faecium strain AJ_C_05 with potential characteristics to break down carbohydrates, applicable to livestock industry4
Complete genome sequence of Pediococcus acidilactici CACC 537 isolated from canine4
Complete genome sequences of Lactococcus lactis JNU 534, a potential food and feed preservative4
Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage4
Comparative gut microbiota, growth performances, and cytokine indices in broiler chickens with or without litter4
Effects of dietary protease supplementation on growth rate, nutrient digestibility, and intestinal morphology of weaned pigs4
Effects of dry period length on milk production and physiological responses of heat-stressed dairy cows during the transition period4
Evaluating sulfoxaflor residues in pig tissues using animal modeling4
MiR-98 regulates proliferation, apoptosis, and estrogen secretion in goat ovarian granulosa cells by targeting COL1A14
Polymorphism analysis of tri- and tetranucleotide repeat microsatellite markers in Hanwoo cattle4
Paralichthys olivaceus egg extract improves porcine oocyte quality by decreasing oxidative stress4
Effects of irradiation on microbiological safety and physicochemical properties of dry pet food4
Thermal imaging and computer vision technologies for the enhancement of pig husbandry: a review4
Growth performance, carcass traits, muscle fiber characteristics and skeletal muscle mRNA abundance in hair lambs supplemented with ferulic acid4
Effects of a new generation of fish protein hydrolysate on performance, intestinal microbiology, and immunity of broiler chickens4
Impact of Substrate Type and Developmental Stage on Nutrient Composition and Convergence Efficiency of Hermetia illucens Larvae4
Physiological responses of Rasa Aragonesa ewes to water restriction4
Complete genome of blaCTX-M-65-carrying Salmonella Infantis strain Z01323CSL0015 isolated from broiler chicken4
Impact of naturally derived preservatives in sausage during refrigerated storage3
Fecal microbiome shifts by different forms of copper supplementations in growing pigs3
Supplementation of protease and different nutrient density diets in growing-finishing pigs3
Genome-wide association study for the free amino acid and nucleotide components of breast meat in an F2 crossbred chicken population3
Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs3
Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs3
Development of semi-dried goat meat jerky using tenderizers considering the preferences of the elderly3
The impact of different diets and genders on fecal microbiota in Hanwoo cattle3
Effects of meal processing of black soldier fly on standardized amino acids digestibility in pigs3
Metabolic and Metataxonomic Changes in Lactating Holstein Dairy Cows During the Transition from Heat Stress to the Recovery Period3
Beet pulp as soluble fiber source and dietary energy levels for growing pigs under heat stress3
Accuracy of genotype imputation based on reference population size and marker density in Hanwoo cattle3
Melatonin effects on animal behavior: circadian rhythm, stress response, and modulation of behavioral patterns3
Improvement of conception rate on Hanwoo; The key hormones and novel estrus detector3
Subclinical Mastitis of Buffaloes in Asia: Prevalence, Pathogenesis, Risk Factors, Antimicro-bial resistance, and Current Treatment Strategies3
Complete genome sequence of bacteriocin-producing Ligilactobacillus salivarius B4311 isolated from fecal samples of broiler chicken with anti-listeria activ3
Interactions between Entodinium caudatum and an amino acid-fermenting bacterial consortium: Fermentation characteristics and protozoal population in vitro3
Breeding potential for pork belly to the novel economic trait3
Dietary effects of melatonin on growth performance by modulation of protein bioavailability and behavior in early weaned rats and pigs3
Effects of diets for three growing stages by rumen inocula donors on in vitro rumen fermentation and microbiome3
Functions of somatic cells for spermatogenesis in stallions3
Animal welfare indicators and stress response of broiler chickens raised at low and high stocking density3
Comparison of the fecal microbiota with high- and low performance race horses3
Potential use of dried persimmon (Diospyros kaki) byproducts as feed sources for ruminants3
Taste-related and volatile organic compounds of fresh and frozen–thawed chicken breast meat3
Effects of Italian ryegrass with multi-enzymes supplementation on growth performance, gut microbial, and manure odor emission in finisher pig3
DNA damage repair is suppressed in porcine aged oocytes3
Harvesting schedule effects on forage yield and nutritive values in low-lignin alfalfa3
Intramuscular fat formation in fetuses and the effect of increased protein intake during pregnancy in Hanwoo cattle3
The current state of phage therapy in livestock and companion animals3
Analysis of antibiotic resistance genes in pig feces during the weaning transition using whole metagenome shotgun sequencing3
Gut microbiota profiling in aged dogs after feeding pet food contained Hericium erinaceus3
A comprehensive assessment of immunomodulatory potentials of Korean antler velvet extract in mouse and neurodegenerative Caenorhabditis elegans models3
Complete genome sequence of potential probiotic Ligilactobacillus ruminis CACC881 isolated from swine3
Multi-carbohydrase application into energy and amino acid deficient broiler diets: A strategy to enhance performance of broiler chickens3
Changes in ruminoreticular temperature and body activity in pregnant Hanwoo cows (Bos taurus coreanae) after lumpy skin disease vaccination3
Molecular analysis of chicken interferon-alpha inducible protein 6 gene and transcriptional regulation2
Development and evaluation of probiotic delivery systems using the rennet-induced gelation of milk proteins2
Improved pregnancy rate and sex ratio in fresh/frozen in vivo derived embryo transfer of Hanwoo (Bos taurus coreanae) cows2
Strategies for reducing noxious gas emissions in pig production: a comprehensive review on the role of feed additives2
A deep learning-based approach for feeding behavior recognition of weanling pigs2
Complete genome sequence of Lactococcus taiwanensis strain K_LL004, encoding hydrolytic enzymes of plant polysaccharides isolated from grasshopper (Oxya chinensis sinuosa)2
Prediction of apparent total tract digestion of crude protein in adult dogs2
Investigating the correlation of GRP78 with sperm motility and kinematic parameters insights into male fertility2
Marine derived Ca-Mg complex supplementation basal diet during four subsequent parities improved longevity and performance of sows and their litters2
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics2
Enhancement of chronic wound healing with maltodextrin/ascorbic acid gel: a clinical evaluation of distal limb wounds in horses2
Intestinal morphometric changes associated with the use of non-antibiotic feed additives in broiler chicks challenged with Salmonella Enteritidis2
Standardized ileal digestible lysine requirements based on growth performance of White Pekin ducks for 21 days after hatch2
Evaluation of different non-fasting molting methods on laying performance and egg quality during molting and post molting periods2
Aporocactus flagelliformis water extract and limonin suppresses P2Y purinoceptor 14-mediated proinflammatory features in 3D4/31 porcine alveolar macrophages2
Growth performance of male broiler chickens in different growth phases in response to amino acid concentrations in the pre-starter diet2
Unlocking the Nutritional Benefits of Dietary Fiber in Sow feed: A short review2
Low lysine stimulates adipogenesis through ZFP423 upregulation in bovine stromal vascular cells2
Applicability of non-invasive, digital palpation device to detection of woody breast conditions in chicken breast muscle2
Effects of functional nutrients on chicken intestinal epithelial cells induced with oxidative stress2
Effect of microencapsulated organic acids-essential oils blend and protease on performance and gut health of broilers under nutritional challenges2
Automatic detection of trapping events of postnatal piglets in loose housing pen: comparison of YOLO versions 4, 5, and 82
Optimizing Tryptophan Supplementation for Stress Reduction and Enhanced Productivity in Aging Laying Hens2
A review of sound-based pig monitoring for enhanced precision production2
The Role of Extracellular Vesicles in Murine Asthma Model: Insights into IgE-Independent Mast Cell Activation within Animal Science2
A chrono-physiological management protocol in form of simultaneous shifting of both lighting-cycle and feeding-time can enhance the production performance of heat-stressed goat kids2
Estimation of genetic correlations and genomic prediction accuracy for reproductive and carcass traits in Hanwoo cows2
Differences in gut microbiome of Korean indigenous calves as driven by bovine rotavirus and bovine coronavirus infection2
Investigation of the impact of multi-strain probiotics containing Saccharomyces cerevisiae on porcine production2
Biodiversity and identification of spore-forming bacteria in raw milk from Korean dairy farm environment using the culturomics approach2
Effect of loading density and weather conditions on animal welfare and meat quality of slaughter pigs2
SCNN1A regulates PGE2 synthesis in sheep endometrial epithelial cells through the Ca2+/p-CREB/PTGS2 pathway2
Conception rate according to the size and location of corpus luteum and coexistent follicle before embryo transfer in Hanwoo2
Osteopontin enhances sperm capacitation and in vitro fertilization efficiency in boars2
Protective effects of biological feed additives on gut microbiota and the health of pigs exposed to deoxynivalenol: a review2
Dietary flavor supplementation enhanced growth performance and alleviated diarrhea of weaned pigs by modulating gut microbiota and systemic immunity2
Efficacy and matrix value of xylanase in broiler fed an energy-deficient corn-wheat-soybean diet2
Survey of Dicrocoelium dendriticum infection in imported Romani and local sheep (Ovis aries), and potential epidemiological role in Saudi Arabia2
Genetic association of polymorphisms in porcine RGS16 with porcine circovirus viral load in naturally infected Yorkshire pigs2
Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights2
Seasonal Variability of Particulate Matter and Ammonia Emissions in a Laying Hen House in Korea2
Comparison various level ascorbic acid and lycopene additions in semen diluent enhanced sperm quality of Sapudi ram2
Effects of homeopathic remedy supplementation on performance, blood parameters, and behavior of pigs under vaccination and regrouping stress conditions2
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