Journal of Animal Science and Technology

Papers
(The median citation count of Journal of Animal Science and Technology is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
The effects of light colour on female rabbit reproductive performance and the expression of key genes in follicular development109
Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows63
Availability of trace minerals in feed ingredients and supplemental sources (inorganic, organic, and nano) in broiler chickens59
Supplementation effects of feed additive containing eggshell, Schisandra chinensis by-products combined with multi-probiotics strains in laying hens40
Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters37
Effects of dietary supplementation of illite and bentonite in weaned piglets challenged with Escherichia coli32
Decreased immune response to foot-and-mouth disease vaccination following synbiotic supplementation in Hanwoo (Bos taurus coreanae) cows31
Exploratory Assessment of N-Carbamylglutamate Supplementation on Feed Efficiency and Protein Utilization in Early Growing Pigs Fed Low Crude Protein Diet31
Differential Effects of Low- and High-Dose Gamma Irradiation on Hanwoo Muscle-Derived Satellite Cell Morphology and Gene Expression31
Characterization of pork bones by means of shelf-life property, nutritional composition, and their gelatin’s bioactivity30
Comparative pangenome analysis of methanogenic archaea from diverse ecosystems reveals potential targets for methane mitigation in rumen microbiome29
Physicochemical traits, flavor, and bioactive compound characteristics of imported frozen Australian goat meat: comparative analysis across muscle cuts and sexes28
Effects of Italian ryegrass silage-based total mixed ration on rumen fermentation, growth performance, blood metabolites, and bacterial communities of growing Hanwoo heifers27
Weaning weight–related differences in growth performance, nutrient digestibility, blood profiles, and intestinal morphology in pigs27
Study on the current research trends and future agenda in animal products: an Asian perspective25
Characteristics of bovine muscle satellite cell from different breeds for efficient production of cultured meat24
Genome-wide association and fine-mapping analyses identify novel candidate genes affecting serum cortisol levels using imputed whole-genome sequencing data in p21
Complete genome sequence of probiotic Lactobacillus johnsonii 7409N31 isolated from a healthy Hanwoo calf20
Dietary coated copper and zinc improved growth performance by modulating immune responses and fecal microbiota of weaned pigs19
Nanoemulsion Application in Meat Product and Its Functionality: Review19
An aluminum-based reflective nanolens array that enhances the effectiveness of a continuous-flow ultraviolet disinfection system for livestock water18
Exploring the impacts of different antral follicle count and luteal presence on ovarian response and fertility in inseminated Boer does18
The impact of overnight lairage on meat quality and storage stability of pork loin18
Evaluating phenotypic correlations between internal and external egg quality indicators of Hy-Line Brown laying hens at 35 weeks of age18
Comparison of accuracy of breeding value for cow from three methods in Hanwoo (Korean cattle) population18
Development and characterization of endolysin SALys78925 with antimicrobial activity against Streptococcus agalactiae17
Influence of anatomical origin on muscle stem cell characteristics during early postnatal myogenesis in Berkshire piglets16
Effects of sulfur and cyanide-utilizing bacteria in fermented total mixed ration containing fresh cassava root on rumen fermentation in Thai beef cattle16
Investigation of MHC-B Linked LEI0258 Marker Diversity in Various Chicken Populations16
Effects of driving style and bedding in pigs transported to slaughterhouse in different temperatures15
Effects of different levels of organic chromium and selenomethionine cocktails in broilers15
Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow15
The potential of non-movement behavior observation method for detection of sick broiler chickens15
Genome analysis of Lactococcus taiwanensis strain K_LL001 with potential cellulose degrading functions15
Dangguibuxue Decoction Protects Against Lipopolysaccharides-Induced Mastitis in bovine mammary epithelial cells in Vitro15
Effects of different feeding systems on ruminal fermentation, digestibility, methane emissions, and microbiota of Hanwoo steers15
Effects of dietary Acremonium terricola culture supplementation on the quality, conventional characteristics, and flavor substances of Hortobágy goose meat14
Evaluation of black soldier fly larvae reared on different organic substrates on nutrient digestibility and palatability in cats14
Measurement of Greenhouse Gas Emissions from a Dairy Cattle Barn in Korea14
Divergent residual feed intake is associated with distinct fecal microbiota in early fattening Hanwoo steers14
A reduction in dietary crude protein with amino acid balance has no negative effects in pigs14
Mechanism of holocarboxylase synthetase and biotin supplementation in promoting adipose development13
An intelligent method for pregnancy diagnosis in breeding sows according to ultrasonography algorithms13
Micelle silymarin as a functional feed additive: Enhancing broiler performance and nutrient bioavailability in laying hens13
Effect of phytosterols on the performance, lipid metabolism, and antioxidation capacity of sows13
Trequinsin mitigates heat stress–induced impairment of bovine sperm function and embryo development13
Supplemental illite or in combination with probiotics improves performance and intestinal health in broiler chickens challenged with Salmonella typhimurium12
Association of functional sequence variants of the myosin heavy chain 3 gene with muscle collagen content in pigs12
Industrialization possibilities of purified pig sperm hyaluronidase12
Complete genome sequence of Limosilactobacillus fermentum JNU532 as a probiotic candidate for the functional food and feed supplements12
A case study of CO2 emissions from beef and pork production in South Korea12
D-Methionine and 2-hydroxy-4-methylthiobutanoic acid i alter beta-casein, proteins and metabolites linked in milk protein synthesis in bovine mammary epithelial12
Effects of resistant starch on anti-obesity status and nutrient digestibility in dogs12
Inhibitory effect of natural extract mixtures on microbial growth and lipid oxidation of sausages during storage12
Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers12
Role and functions of micro and macro-minerals in swine nutrition: a short review12
Hastening meat production: a review of growth promoters for traditional and cultured meat production11
Weissella confusa WiKim51 (Wilac D001) fermented mycelium extract attenuates joint inflammation through PGE2 regulation in collagen-induced arthritis rats11
Evaluation of dietary selenium sources and levels on growth performance, carcass characteristics, selenium concentrations, and blood biochemistry of growing-finishing pigs11
Identification of lncRNA-mRNA interactions and genome-wide lncRNA annotation in animal transcriptome profiling11
Enhancing Canine Intestinal Health: Evodiamine-Enriched Functional Diet Modulates Microbiota and Metabolic Pathways11
Nisin and monensin affect rumen and colon fermentation and microbiota differently in fattening Hu sheep11
Mitigation of oxidative stress in chicken intestinal epithelial cells by functional nutrients11
Alternative nutritional evaluation of black soldier fly with various substrates in cat diets and its effects on fecal microbiota11
Comparative Effects of Deoxynivalenol and Deepoxy-Deoxynivalenol on Porcine Oocyte Maturation and Embryonic Development, and the Partial Protective Role of Resveratrol11
Determination of optimal energy system and level for growing pigs10
Effects of dietary protected fat and vitamin E on in vitro rumen fermentation characteristics and reproductive performances of Hanwoo cows10
Apolipoprotein H: a novel regulator of fat accumulation in duck myoblasts10
Meat quality and safety issues during high temperatures and cutting-edge technologies to mitigate the scenario10
A thorough review of phytogenic feed additives in non-ruminant nutrition: production, gut health, and environmental concerns10
Instance segmentation and automated pig posture recognition for smart health management10
Connectedness rating among commercial pig breeding herds in Korea10
Nutrient digestibility in black soldier fly larva was greater than in adults for pigs and could be estimated using fiber10
Effects of pollen patties with curcumin-steviol glycoside complex on Apis mellifera10
MIT-001 mitigates vitrification-induced mitochondrial stress and regulates F-actin reorganization, enhancing the survival and development of vitrified-warmed bovine blastocysts9
Influence of dietary organic trace minerals on enteric methane emissions and rumen microbiota of heat-stressed dairy steers9
Genome-wide association studies to identify quantitative trait loci and positional candidate genes affecting meat quality-related traits in pigs9
Identification of the optimal monosodium glutamate–condensed molasses soluble inclusion level replacing molasses in growing-finishing pigs9
Transcriptome sequencing reveals non-coding RNAs respond to porcine reproductive and respiratory syndrome virus and Haemophilus parasuis co-infection in Kel9
A comparison of the physiochemical features of three tertiary hybrid pigs with and without spent coffee ground supplementation9
Unveiling the origin, characters, and breeding system of Kebumen Ongole Grade cattle in Indonesia: a review9
Effect of alternative farrowing pens with temporary crating on the performance of lactating sows and their litters9
Complete genome sequence of Lactiplantibacillus plantarum strain GA_C_14 with potential characteristics applicable in the swine industry8
Application of dietary organic acids in laying hens production: a comprehensive review8
Riboflavin and Bacillus subtilis effects on growth performance and woody-breast of Ross 708 broilers with or without Eimeria spp. challenge8
Effect of tryptophan supplementation on performance, hormones, and behavioral trait in weaning pig and lactating sow8
The Effects of Resveratrol on Growth Performance, Serum Indicators, and Intestinal Function of Geese Under Heat Stress Conditions8
Taurine effects on cell proliferation and gene expression of apoptosis and oxidative stress in broiler satellite cells under heat stress8
Dietary gamma-oryzanol and vitamin E tocotrienols mitigate the negative impacts in laying hens reared under high stocking density8
Peri-estrus activity and mounting behavior and its application to estrus detection in Hanwoo (Korea Native Cattle)8
Increased accuracy of estrus prediction using ruminoreticular biocapsule sensors in Hanwoo (Bos taurus coreanae) cows8
Effect of varying amounts of linseed oil or saturated fatty acids around insemination on reproductive and blood parameters of ewes8
Interaction between host cell proteins and open reading frames of porcine circovirus type 28
Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers8
Diversity of MHC-B SNP haplotypes in the Vietnamese Ri chicken8
Effect of short-term fattening period and castration method on productivity, serum testosterone, and economic efficacy in Hanwoo cattle8
Vascular rinsing and chilling carcasses improves meat quality and food safety: a review8
Plasma concentration of dopamine varies depending on breed, sex, and the genotype of DRD4 in horses8
Genome-Scale Metabolic Modeling-Driven Design of Synbiotics for Methane Mitigation and Quality Improvement in Fermented Total Mixed Ration8
Genome-wide association studies on collagen contents trait for meat quality in Hanwoo.8
Effects of Bacillus licheniformis and Bacillus subtilis on Growth Performance, Gut Health, and Immunity in Pigs7
Effects of gallic acid and essential oil supplementation on performance, health and cecal bacterial count in broilers challenged with coccidiosis7
Evaluation of the nutrient digestibility at each age in dogs diet by in vitro and in vivo methods7
Evaluation of mineral digestibility and physiological status in adult dogs fed an organic mineral-based diet7
Negative association between high temperature-humidity index and milk performance and quality in Korean dairy system: big data analysis7
Meta-analysis of the effects of organic and inorganic zinc supplementation on performance traits and diarrhea incidence in suckling calves7
The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production7
Bovine colostrum-derived exosomes alleviate muscle degeneration by modulating gut microbiota and metabolic homeostasis in atrophy models7
Assessment of planting soil temperature and growing degree day impacts on silage corn (Zea mays L.) biomass7
Effect of breed composition in genomic prediction using crossbred pig reference population7
SRY-box Transcription Factor 6 and Folliculin-Interacting Protein 1 as Key Regulators of Skeletal Muscle Fiber Formation in Chicken7
Intestinal segment and vitamin D3 concentration affect gene expression levels of calcium and phosphorus transporters in broiler chickens7
Differences in bedding material type could alter the growth performance of White Pekin ducks raised over 42 days7
Dietary supplementation of solubles from shredded, steam-exploded pine particles modulates cecal microbiome composition in broiler chickens7
Comparative analysis of the pig gut microbiome associated with the pig growth performance6
Modulation of microbial community and metabolism through Lactiplantibacillus argentoratensis AGMB00912 supplementation in weaning piglets6
Dietary protein level in response to nitrogen balance along with production performance of laying hens6
Antibiotic resistance in livestock, environment and humans: One Health perspective6
Feeding dietary non-starch polysaccharides supplemented with xylanase could improve the performance of broilers6
Mid-infrared (MIR) spectroscopy for the detection of cow’s milk in buffalo milk6
Differential expression and localization of tight junction proteins in the goat epididymis6
Optimizing broiler transport under hot-climate conditions: interventions across pre-transport, in-transit, and post-transport stages6
Optimization of dry-aging conditions for chicken meat using the electric field supercooling system6
Effect of Sasa quelpaertensis Nakai extract on gut microbiota and production performance in pigs6
Differences in pork myosin solubility and structure with various chloride salts and their property of pork gel6
Control of alkaline phosphatase activity and pH stability by taurine in liquid boar semen6
The vision of big data recirculation for smart livestock farming in South Korea6
Effects of dietary aluminosilicate on growth performance, frequency of diarrhea, and blood profiles of weaned pigs6
Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs6
Comparative metabolomic analysis in horses and functional analysis of branched chain (alpha) keto acid dehydrogenase complex in equine myoblasts under exercise 6
Selection of appropriate biomatrices for studies of chronic stress in animals: a review6
Supplemental effects of rumen-protected L-tryptophan at various levels on starch digestion, melatonin and gastrointestinal hormones in Holstein steers6
Effects of sodium diacetate and microbial inoculants on fermentation of forage rye6
Effects of maternal rumen microbiota on the development of the microbial communities in the gastrointestinal tracts of neonatal sika deer6
Effect of crating density and weather conditions during transit on preslaughter losses, physiological characteristics, and meat quality in broilers6
Transcriptomic profiling of porcine duodenal, jejunal, and ileal organoids in response to porcine epidemic diarrhea virus6
Identification of genomic regions and genes associated with subclinical ketosis in periparturient dairy cows6
Correlation analysis of primal cuts weight, fat contents, and auction prices in Landrace × Yorkshire × Duroc pig carcasses by VCS20006
Constipation anti-aging effects by dairy-based lactic acid bacteria6
Study on the reduction of heterocyclic amines by marinated natural materials in pork belly5
Complete genome sequence of candidate probiotic Limosilactobacillus fermentum KUFM4075
Anti-inflammatory effects of Canis familiaris gingival tissue-derived microorganisms on Porphyromonas gingivalis-derived lipopolysaccharide-treated RAW 264.7 macrophages5
Immunostimulatory effects of dairy probiotic strains Bifidobacterium animalis ssp. lactis HY8002 and Lactobacillus plantarum HY77175
Deep learning framework for bovine iris segmentation5
Greenhouse gas emissions from livestock: sources, estimation, and mitigation5
Estimation of annual phosphorus excretion from pigs in Korea5
Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry5
Effects of dietary protease supplementation on growth rate, nutrient digestibility, and intestinal morphology of weaned pigs5
Gompertz growth curves and energy and protein requirements of heavy pigs raised under non-restricted and restricted growing conditions5
Effects of supplemental different clay minerals in broiler chickens under cyclic heat stress5
Genome-wide association studies of the fatty acid composition of Korean native chicken breast meat5
Effect of phytase supplementation on performance, fecal excretion, and compost characteristics in broilers fed diets deficient in phosphorus and calcium5
Influence of age and type of feed ingredients on apparent and standardized ileal amino acid digestibility in broiler chickens5
Exploring the potential of salivary small RNAs as non-invasive biomarkers in pigs5
Deep-learning-based gestational sac detection in ultrasound images using modified YOLOv7-E6E model5
A comparison of different selection indexes for some economic traits in Holstein Friesian cows5
Development of a nucleic acid detection method based on the CRISPR-Cas13 for point-of-care testing of bovine viral diarrhea virus-1b5
Complete genome sequence of Latilactobacillus curvatus CACC879 and its functional probiotic properties5
Analyzing intervention research trends in animal-assisted therapy: a review on the Korean experimental researches from 1998 to 20225
Drone pupae extract enhances Hanwoo myosatellite cell function for cultivated meat production4
Review of Improving the Microbiological Safety of Edible Insects using Thermal and Non-Thermal Processing Technologies4
Complete genome sequence of Pediococcus acidilactici CACC 537 isolated from canine4
Evaluating sulfoxaflor residues in pig tissues using animal modeling4
Impact of naturally derived preservatives in sausage during refrigerated storage4
Correlation between muscle fiber type, muscle-to-fat ratio, and physicochemical properties in pork belly and mokshim (neck)4
Recent strategies for improving the quality of meat products4
Effect of organic solvents on earwax cortisol extraction in Hanwoo cattle4
Comparison of Rumen Fermentation, Bacterial Communities and Microbial Protein Synthesis Between Yaks and Qaidam Cattle Fattened in A Small-holder Feedlot4
Effects of irradiation on microbiological safety and physicochemical properties of dry pet food4
Complete genome sequences of Lactococcus lactis JNU 534, a potential food and feed preservative4
Paralichthys olivaceus egg extract improves porcine oocyte quality by decreasing oxidative stress4
Evaluation of conical 9 well dish on bovine oocyte maturation and subsequent embryonic development4
Effects of Body Condition Score and Parity on Reproductive and Health Outcomes in Hanwoo Cows4
Comparative gut microbiota, growth performances, and cytokine indices in broiler chickens with or without litter4
Effects of a new generation of fish protein hydrolysate on performance, intestinal microbiology, and immunity of broiler chickens4
Application of genomic big data to analyze the genetic diversity and population structure of Korean domestic chickens4
Effects of dry period length on milk production and physiological responses of heat-stressed dairy cows during the transition period4
Complete genome of bla CTX-M-65-carrying Salmonella Infantis strain Z1323CSL0015 isolated from broiler chicken4
Animal welfare indicators and stress response of broiler chickens raised at low and high stocking density4
Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage4
Thermal imaging and computer vision technologies for the enhancement of pig husbandry: a review4
Polymorphism analysis of tri- and tetranucleotide repeat microsatellite markers in Hanwoo cattle3
A comprehensive assessment of immunomodulatory potentials of Korean antler velvet extract in mouse and neurodegenerative Caenorhabditis elegans models3
Effects of in ovo feeding of arginine and breeder age on post-hatch performance and morphometry in broiler chickens3
Dietary fermented soybean meal in swine nutrition and effects on regulation of gut health, immune system and environment: a review3
Changes in ruminoreticular temperature and body activity in pregnant Hanwoo cows (Bos taurus coreanae) after lumpy skin disease vaccination3
Beet pulp as soluble fiber source and dietary energy levels for growing pigs under heat stress3
Effects of meal processing of black soldier fly on standardized amino acids digestibility in pigs3
Taste-related and volatile organic compounds of fresh and frozen–thawed chicken breast meat3
The current state of phage therapy in livestock and companion animals3
Metabolic and metataxonomic changes in lactating holstein dairy cows during the transition from heat stress to the recovery period3
Effects of diets for three growing stages by rumen inocula donors on in vitro rumen fermentation and microbiome3
Impact of substrate type and growth stage on nutrient composition and convergence efficiency of Hermetia illucens larvae3
MiR-98 regulates proliferation, apoptosis, and estrogen secretion in goat ovarian granulosa cells by targeting COL1A13
Complete genome sequence of potential probiotic Ligilactobacillus ruminis CACC881 isolated from swine3
The impact of different diets and genders on fecal microbiota in Hanwoo cattle3
Meta-analysis with batch-effect adjustment reveals breed-specific ruminal microbiome variation of beef cattle and its implications for meat quality and productivity3
Genome-wide association study for the free amino acid and nucleotide components of breast meat in an F2 crossbred chicken population3
Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs3
Melatonin effects on animal behavior: circadian rhythm, stress response, and modulation of behavioral patterns3
Breeding potential for pork belly to the novel economic trait3
Potential use of dried persimmon (Diospyros kaki) byproducts as feed sources for ruminants3
Analysis of antibiotic resistance genes in pig feces during the weaning transition using whole metagenome shotgun sequencing3
Supplementation of protease and different nutrient density diets in growing-finishing pigs3
Functions of somatic cells for spermatogenesis in stallions3
Complete genome sequence of Enterococcus faecium strain AJ_C_05 with potential characteristics to break down carbohydrates, applicable to livestock industry3
Physiological responses of Rasa Aragonesa ewes to water restriction3
Gut microbiota profiling in aged dogs after feeding pet food contained Hericium erinaceus3
Effects of Magnolia denudata flower extract on the proliferation and differentiation of Hanwoo satellite cells for cultured meat production3
Nutritional and physiological response to feed form and sodium bicarbonate-adjusted dietary electrolyte balance in lactating sows under heat stress.3
Complete genome sequence of bacteriocin-producing Ligilactobacillus salivarius B4311 isolated from fecal samples of broiler chicken with anti-listeria activ3
Comparison of the fecal microbiota with high- and low performance race horses3
Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs3
Biological functions of methylsulfonylmethane and its application in animal production: a review3
Dietary effects of melatonin on growth performance by modulation of protein bioavailability and behavior in early weaned rats and pigs3
Effects of Italian ryegrass with multi-enzymes supplementation on growth performance, gut microbial, and manure odor emission in finisher pig3
Development of semi-dried goat meat jerky using tenderizers considering the preferences of the elderly3
Garlic oil and rubber seed oil mixtures modulate rumen fermentation and microbiome for methane mitigation in vitro3
Correlation between PI3K/PDK1/AKT Pathway-Related Protein Levels and Sperm Motility in Duroc Boars3
Prediction accuracy of carcass and carbon emission traits in Hanwoo cattle using genomic evaluation models.3
Aporocactus flagelliformis water extract and limonin suppresses P2Y purinoceptor 14-mediated proinflammatory features in 3D4/31 porcine alveolar macrophages2
Comparison various level ascorbic acid and lycopene additions in semen diluent enhanced sperm quality of Sapudi ram2
Biodiversity and identification of spore-forming bacteria in raw milk from Korean dairy farm environment using the culturomics approach2
A Review of Animal-Assisted Therapy for Older Adults in South Korea: Effects on Depression and Cognitive Function and Implications for Practice2
Unlocking the nutritional benefits of dietary fiber in sow feed: a short review2
Investigation of the impact of multi-strain probiotics containing Saccharomyces cerevisiae on porcine production2
Effects of fructooligosaccharides and inulin on growth performance, immunity and the gut microbiome in weaned piglets2
Protective roles of arginine, threonine, and tryptophan against oxidative stress in chicken intestinal epithelial cells2
Anti-Müllerian hormone and antral follicle count as predictors for optimal selection of Hanwoo donor cows in superstimulated oocyte collection2
Dietary supplement Lactococcus lactis improved anti-inflammatory responses and intestinal barrier function of weaned pigs2
Evaluation of different non-fasting molting methods on laying performance and egg quality during molting and post molting periods2
Molecular analysis of chicken interferon-alpha inducible protein 6 gene and transcriptional regulation2
Protective effects of biological feed additives on gut microbiota and the health of pigs exposed to deoxynivalenol: a review2
SCNN1A regulates PGE2 synthesis in sheep endometrial epithelial cells through the Ca2+/p-CREB/PTGS2 pathway2
Automatic detection of trapping events of postnatal piglets in loose housing pen: comparison of YOLO versions 4, 5, and 82
Conception rate according to the size and location of corpus luteum and coexistent follicle before embryo transfer in Hanwoo2
Intestinal morphometric changes associated with the use of non-antibiotic feed additives in broiler chicks challenged with Salmonella Enteritidis2
Productive, environmental and economic effects of black grape pomace silage in the diet of Murciano-Granadina dairy goat2
Improved pregnancy rate and sex ratio in fresh/frozen in vivo derived embryo transfer of Hanwoo (Bos taurus coreanae) cows2
Standardized ileal digestible lysine requirements based on growth performance of White Pekin ducks for 21 days after hatch2
Analyzing greenhouse gas emissions from a multi-stage public swine manure-treatment facility in Korea: Comparison with 2019 Refinement of the IPCC-guidelines2
Estimation of genetic correlations and genomic prediction accuracy for reproductive and carcass traits in Hanwoo cows2
Comparative miRNome analysis of colostrum- and mature milk–derived extracellular vesicles from Holstein and Jersey cows2
Integrated effects of diet and probiotics on rumen microbiota and host physiology in ruminants2
A commensal Lactobacillus-based probiotic consortium isolated from healthy pig feces alleviates weaning stress in nursery pigs via modulation of gut microbiota and metabolites2
Effect of loading density and weather conditions on animal welfare and meat quality of slaughter pigs2
A review of sound-based pig monitoring for enhanced precision production2
Differences in gut microbiome of Korean indigenous calves as driven by bovine rotavirus and bovine coronavirus infection2
Comparison between Berkshire and crossbreed on meat quality, and investigation of the relationship with fatty acid composition and meat quality2
Effects of homeopathic remedy supplementation on performance, blood parameters, and behavior of pigs under vaccination and regrouping stress conditions2
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