Journal of Animal Science and Technology

Article	Citations
Genome-wide association studies on collagen contents trait for meat quality in Hanwoo.	68
Analysis of antibiotic resistance genes in pig feces during the weaning transition using whole metagenome shotgun sequencing	51
Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters	46
Accuracy of genotype imputation based on reference population size and marker density in Hanwoo cattle	45
The impact of different diets and genders on fecal microbiota in Hanwoo cattle	38
Peri-estrus activity and mounting behavior and its application to estrus detection in Hanwoo (Korea Native Cattle)	38
Gut microbiota profiling in aged dogs after feeding pet food contained Hericium erinaceus	29
Complete genome sequencing and comparative genomic analysis of Lactobacillus acidophilus C5 as a potential canine probiotics	28
Enhanced γ-aminobutyric acid and sialic acid in fermented deer antler velvet and immune promoting effects	27
Effects of meal processing of black soldier fly on standardized amino acids digestibility in pigs	25
Effects of protease enzyme supplementation in weanling pigs’ diet with different crude protein levels on growth performance and nutrient digestibility	24
Dietary effects of melatonin on growth performance by modulation of protein bioavailability and behavior in early weaned rats and pigs	20
Sows fed with synergistic blend of short- and medium chain organic acid has a carryover effect on post-weaning growth rate	20
Effect of varying amounts of linseed oil or saturated fatty acids around insemination on reproductive and blood parameters of ewes	20
Impact of rumen cannulation surgery on rumen microbiota composition in Hanwoo steers	18
Effects of cultivar and harvest days after planting on dry matter yield and nutritive value of teff	17
Assessment of testicular steroidogenic enzymes expression in experimental animal model following withdrawal of nandrolone decanoate	17
Physicochemical and textural properties of emulsions prepared from the larvae of the edible insects Tenebrio molitor, Allomyrina dichotoma, and Protaetia br	16
Dietary inclusion of glucose oxidase supplementation to corn-wheat-based diet enhance growth performance, nutrient digestibility, blood profile of lactating sow	16
Development of semi-dried goat meat jerky using tenderizers considering the preferences of the elderly	14
Effects of dietary arginine in ameliorating the deleterious effects induced by mycotoxins on growth, immune system, body organs in growing pigs	14
Evaluation of the quality characteristics of nitrogen gas-stunned chicken meat and small intestine	14
A study of duck detection using deep neural network based on RetinaNet model in smart farming	14
Comparison of accuracy of breeding value for cow from three methods in Hanwoo (Korean cattle) population	13
The effects of light colour on female rabbit reproductive performance and the expression of key genes in follicular development	13

Vacuolar H(+)-ATPase is not restricted to clear cells of the epididymal epithelium in cattle	12
Breeding potential for pork belly to the novel economic trait	12
Estimating losses in milk production by heat stress and environmental impacts of greenhouse gas emissions in Korean dairy farms	12
Functions of somatic cells for spermatogenesis in stallions	11
Achyranthes japonica extract as phytogenic feed additive enhanced nutrient digestibility and growth performance in broiler	11
Feasibility of sodium long chain polyphosphate as a potential growth promoter in broilers	11
Effects of Italian ryegrass silage-based total mixed ration on rumen fermentation, growth performance, blood metabolites, and bacterial communities of growing Hanwoo heifers	11
Accomplishment of canine cloning through in vitro matured oocytes: a pioneering milestone	11
Influence of flaxseed with rumen undegradable protein level on milk yield, milk fatty acids and blood metabolites in transition ewes	11
Sperm hyperactivation and the CatSper channel: current understanding and future contribution of domestic animals	11
Effects of diets for three growing stages by rumen inocula donors on in vitro rumen fermentation and microbiome	11
Effects of alfalfa and alfalfa-grass mixtures with nitrogen fertilization on dry matter yield and forage nutritive value	10
Effect of a fall cut on dry matter yield, nutritive value, and stand persistence of alfalfa	10
The current state of phage therapy in livestock and companion animals	10
Comparison between Berkshire and crossbreed on meat quality, and investigation of the relationship with fatty acid composition and meat quality	10
Establishment of intestinal organoids from small intestine of growing cattle (12 months old)	10
Complete genome sequence of probiotic Lactobacillus johnsonii 7409N31 isolated from a healthy Hanwoo calf	10
Study on the current research trends and future agenda in animal products: an Asian perspective	10
Quantitative risk assessment of foodborne Salmonella illness by estimating cooking effect on eggs from retail markets	10
High-throughput sequencing-based metagenomic and transcriptomic analysis of intestine in piglets infected with salmonella	9
Riboflavin and Bacillus subtilis effects on growth performance and woody-breast of Ross 708 broilers with or without Eimeria spp. challenge	9
Age-related digestibility of nutrients depending on the moisture content in aged dogs	9
Methods for improving meat protein digestibility in older adults	9
Development of nutrigenomic based precision management model for Hanwoo steers	9
Nanoemulsion Application in Meat Product and Its Functionality: Review	9
Vascular rinsing and chilling carcasses improves meat quality and food safety: a review	9
Improved pregnancy rate and sex ratio in fresh/frozen in vivo derived embryo transfer of Hanwoo (Bos taurus coreanae) cows	9
Silybum marianum seed extract supplementation positively affects the body weight of weaned piglets by improving voluntary feed intake	8
Effects of citric acid and heat-treated soybean meal on rumen fermentation characteristics, methane emissions, and microbiota: an in vitro study	8
Diversity of MHC-B SNP haplotypes in the Vietnamese Ri chicken	8
The roles of growth factors and hormones in the regulation of muscle satellite cells for cultured meat production	8
Monitoring of genetic alterations of lumpy skin disease virus in cattle after vaccination in Thailand	8
Metabolic and Metataxonomic Changes in Lactating Holstein Dairy Cows During the Transition from Heat Stress to the Recovery Period	8
A comprehensive assessment of immunomodulatory potentials of Korean antler velvet extract in mouse and neurodegenerative Caenorhabditis elegans models	8
Effect of reducing sodium chloride based on the sensory properties of meat products and the improvement strategies employed: a review	8
Complete genome sequence of Lactiplantibacillus plantarum strain GA_C_14 with potential characteristics applicable in the swine industry	8
Genome-wide association and fine-mapping analyses identify novel candidate genes affecting serum cortisol levels using imputed whole-genome sequencing data in pigs	8
Rapamycin treatment during prolonged in vitro maturation enhances the developmental competence of immature porcine oocytes	8
Effects of space allowance during gestation and socialization training during growing period on the productivity and welfare of primiparous sows	7
Antioxidant, anti-inflammatory, anti-adipogenesis activities and proximate composition of Hermetia illucens larvae reared on food waste enriched with different	7
Effects of phytogenic feed additives in growing and finishing pigs under different stocking density	7
Overexpression of Syndecan-4 inhibits myogenesis by regulating the expression of myogenic regulatory factors	7
Effects of different levels of dietary crude protein on growth performance, blood profiles, nutrient digestibility, pork quality and odor emission in growing-fi	7
Supplementation of nano-zinc in lower doses as an alternative to pharmacological doses of ZnO in weanling pigs	7
Complete genome sequence of potential probiotic Ligilactobacillus ruminis CACC881 isolated from swine	7
Enhancing animal breeding through quality control in genomic data - a review	7
Availability of trace minerals in feed ingredients and supplemental sources (inorganic, organic, and nano) in broiler chickens	7
Anti-Mullerian hormone and antral follicle count as predictors for optimal selection of Hanwoo donor cows in superstimulated oocyte collection	7
Taurine effects on cell proliferation and gene expression of apoptosis and oxidative stress in broiler satellite cells under heat stress	7
Exosomes isolation from bovine serum: qualitative and quantitative comparison between ultracentrifugation, combination ultracentrifugation and size exclusion ch	7

Harvesting schedule effects on forage yield and nutritive values in low-lignin alfalfa	7
Comparison various level ascorbic acid and lycopene additions in semen diluent enhanced sperm quality of Sapudi ram	7
Characteristics of bovine muscle satellite cell from different breeds for efficient production of cultured meat	7
Dietary supplementation of Lactobacillus salivarius in suckling and weanling piglets modulates intestinal microbiota, morphology and improves growth performance	7
Standardized ileal digestible lysine requirements based on growth performance of White Pekin ducks for 21 days after hatch	7
Research trends in livestock facial identification – A review	7
Dietary coated copper and zinc improve growth performance by modulating immune responses and fecal microbiota of weaned pigs	7
Supplementation effects of feed additive containing eggshell, Schisandra chinensis by-products combined with multi-probiotics strains in laying hens	7
Marine-derived Ca-Mg complex influences lipid and glucose metabolism, serum metabolites, colostrum profile, and stress hormone in sows over four-parity periods	6
Physicochemical attributes, oxidative stability, and microbial profile of boneless sirloin and bone-in T-bone steaks from Hanwoo steer with reference to dry-agi	6
Effects of dietary supplementation of Pediococcus pentosaceus strains from kimchi in weaned piglet challenged with Escherichia coli and Salmonella enterica	6
Improved immune-enhancing activity of egg white protein ovotransferrin after enzyme hydrolysis	6
Effect of wild ginseng on the laying performance, egg quality, cytokine expression, ginsenoside concentration, and microflora quantity of laying hens	6
An aluminum-based reflective nanolens array that enhances the effectiveness of a continuous-flow ultraviolet disinfection system for livestock water	6
Differences in pork myosin solubility and structure with various chloride salts and their property of pork gel	6
Suppression of the Toll-like receptors 3 mediated pro-inflammatory gene expressions by progenitor cell differentiation and proliferation factor in chicken DF-1	6
The impact of overnight lairage on meat quality and storage stability of pork loin	6
Quality assessment of chukar partridge (A. chukar) eggs during different conditions (time, turning and position) of storage	6
Genome-wide association study for the free amino acid and nucleotide components of breast meat in an F2 crossbred chicken population	6
Behavioral changes of sows with changes in flattening rate	6
Dietary supplementation of solubles from shredded, steam-exploded pine particles modulates cecal microbiome composition in broiler chickens	6
Dietary effect of energy levels on growth performance and carcass characteristics of White Pekin duck over 21 days	6
The current status of Korean native pig production	6
Supplementation of protease and different nutrient density diets in growing-finishing pigs	6
Effects of sodium diacetate and microbial inoculants on fermentation of forage rye	6
Negative association between high temperature-humidity index and milk performance and quality in Korean dairy system: big data analysis	6
Beet pulp as soluble fiber source and dietary energy levels for growing pigs under heat stress	6
Estimating vegetation index for outdoor free-range pig production using YOLO	6
Effects of Italian ryegrass with multi-enzymes supplementation on growth performance, gut microbial, and manure odor emission in finisher pig	5
Effects of dietary copper sources and levels on growth performance, copper digestibility, fecal and serum mineral characteristics in growing pigs	5
Evaluation of the nutrient digestibility at each age in dogs diet by in vitro and in vivo methods	5
Geographical Distribution and Phenotypic Characterization of Malin Sheep in Three Selected States of Peninsular Malaysia.	5
Effects of Dietary Yeast β-Glucan on Lactating Sows under Heat Stress	5
Effects of Canine-Assisted Intervention on Stress and Depression in Humans	5
Modulation of microbial community and metabolism through Lactiplantibacillus argentoratensis AGMB00912 supplementation in weaning piglets	5
Comparison of the fecal microbiota with high- and low performance race horses	5
Whole Genome Sequence Analysis of Bifidobacterium animalis subsp. lactis KL101 and Comparative Genomics with BB12	5
Intestinal segment and vitamin D3 concentration affect gene expression levels of calcium and phosphorus transporters in broiler chickens	5
Taste-related and volatile organic compounds of fresh and frozen–thawed chicken breast meat	5
Meat yield and quality characteristics of Woori heukdon pigs as affected by dietary amino acids and chromium supplementation	5
Assessment of planting soil temperature and growing degree day impacts on silage corn (Zea mays L.) biomass	5
Changes in ruminoreticular temperature and body activity in pregnant Hanwoo cows (Bos taurus coreanae) after lumpy skin disease vaccination	5
Lauric acid reduces apoptosis by inhibiting FOXO3a-signaling in deoxynivalenol-treated IPEC-J2 cells	5
Improvement of conception rate on Hanwoo; The key hormones and novel estrus detector	5
Intramuscular fat formation in fetuses and the effect of increased protein intake during pregnancy in Hanwoo cattle	5
A Refined Comparative Mouse Model of Acute and Chronic Atopic Dermatitis	5
Melatonin Effects on Animal Behavior: Circadian Rhythm, Stress Response, and Modulation of Behavioral Patterns	5
Complete genome sequence of Treponema pedis GNW45 isolated from dairy cattle with active bovine digital dermatitis in Korea	5
Active Dry Yeast (Saccharomyces Cerevisiae) Improves Rumen Fatty Acid Profile by Regulating Rumen Bacteria in Finishing Bulls	5
Supplemental effects of rumen-protected L-tryptophan at various levels on starch digestion, melatonin, and gastrointestinal hormones in Holstein steers	5
Dangguibuxue Decoction Protects Against Lipopolysaccharides-Induced Mastitis in bovine mammary epithelial cells in Vitro	4
In vitro Gene Editing Using Primary Cells Derived from Cas9-Expressing Pigs	4
Control of alkaline phosphatase activity and pH stability by taurine in liquid boar semen	4
Effects of maternal rumen microbiota on the development of the microbial communities in the gastrointestinal tracts of neonatal sika deer	4
Current advances in detection of abnormal egg: a review	4
Effects of applying cellulase and starch on the fermentation characteristics and microbial communities of Napier grass (Pennisetum purpureum Schum.) silage	4
Genetic assessment of BoLA-DRB3 polymorphisms by comparing Bangladesh, Ethiopian, and Korean cattle	4
Effects of cooling systems on physiological responses and intestinal microflora in early gestating sows exposed to high-temperature stress	4
Investigating RNA-Seq-based Differential Gene Expression during Hair Follicle Development in Angora Goat Skin	4
Effect of Breed Composition in Genomic Prediction Using Crossbred Pig Reference Population	4
Growth performance of broiler chickens fed diets containing granulated L-methionine compared with DL-methionine	4
Evaluating the effects of finishing diet and feeding location on sheep performance, carcass characteristics, and internal parasites	4
Dietary spray-dried plasma supplementation in late-gestation and lactation enhanced productive performance and immune responses of lactating sows and their litt	4
Feeding a calcium-enriched fatty acid could ameliorate the growth performance of broilers under the chronic heat stress	4
Effects of harvest intervals and seeding rates on dry matter yield and nutritive value of alfalfa cultivars	4
Exploring the impacts of different antral follicle count and luteal presence on ovarian response and fertility in inseminated Boer does	4
Effects of illite or bentonite on cytotoxicity, antibacterial and adsorption capacity in porcine intestinal epithelial cells	4
Nutritional value of common carbohydrate sources used in pet foods	4
Supplementation of protease with low protein diets improves incidence of frequency and nitrogen metabolism in weaned pigs	4
Differences in bedding material type could alter the growth performance of White Pekin ducks raised over 42 days	4
Antibiotic resistance in livestock, environment and humans: One Health perspective	4
Intestinal microbial composition changes induced by Lactobacillus plantarum GBL 16, 17 fermented feed and intestinal immune homeostasis regulation in pigs	4
Effect of deep-sea mineral water on growth performance, water intake, blood characteristics and serum immunoglobulins in the growing-finishing pigs	3
Effects of different levels of organic chromium and selenomethionine cocktails in broilers	3
Market weight, slaughter age, and yield grade to determine economic carcass traits and primal cuts yield of Hanwoo beef	3
MicroRNA expression profiling in the lungs of genetically different Ri chicken lines against the highly pathogenic avian influenza H5N1 virus	3
Effects of hot-melt extruded nano-copper on the Cu bioavailability and growth of broiler chickens	3
Complete genome sequence of bacteriocin-producing Ligilactobacillus salivarius B4311 isolated from fecal samples of broiler chicken with anti-listeria activ	3
Performance, hemato-biochemical indices and oxidative stress markers of broiler chicken fed phytogenic during heat stress condition	3
Effects of different Bacillus licheniformis and Bacillus subtilis ratios on nutrient digestibility, fecal microflora, and gas emissions of growing pigs	3

Investigation of supplementation with a combination of fermented bean dregs and wheat bran for improving the growth performance of the sow	3
Effect of air cleaner on stress hormones of pig and pork quality	3
Broiler responses to dietary 3,4,5-trihydroxybenzoic acid and oregano extracts under Eimeria challenge conditions	3
Constipation anti-aging effects by dairy-based lactic acid bacteria	3
Evaluation of forage production, feed value, and ensilability of proso millet (Panicum miliaceum L.)	3
Determination of safe levels and toxic levels for feed hazardous materials in broiler chickens: a review	3
Oleic acid in Angus and Hanwoo (Korean native cattle) fat reduced the fatty acid synthase activity in rat adipose tissues	3
Influence of ferulic acid and clinoptilolite supplementation on growth performance, carcass, meat quality, and fatty acid profile of finished lambs	3
Inhibitory effects of ultraviolet-C light and thermal treatment on four fungi isolated from pig slaughterhouses in Korea	3
Effects of stocking density and dietary vitamin C on performance, meat quality, intestinal permeability, and stress indicators in broiler chickens	3
Effects of dietary supplementation of illite on growth performance, nutrient digestibility, and meat-carcass grade quality of growing-finishing pigs	3
Methanol extract of Elsholtzia fruticosa promotes 3T3-L1 preadipocyte differentiation	3
Potential use of dried persimmon (Diospyros kaki) byproducts as feed sources for ruminants	3
Multi-carbohydrase application into energy and amino acid deficient broiler diets: A strategy to enhance performance of broiler chickens	3
Kimchi cabbage (Brassica rapa L.) by-products treated with calcium oxide and alkaline hydrogen peroxide as feed ingredient for Holstein steers	3
Interactions between Entodinium caudatum and an amino acid-fermenting bacterial consortium: Fermentation characteristics and protozoal population in vitro	3
Complete genome sequence of Escherichia coli K_EC180, a bacterium producing shiga-like toxin isolated from swine feces	3
Effect of feeding frequency on reproductive performances and stress responses in gestating sows	3
Measurement of Greenhouse Gas Emissions from a Dairy Cattle Barn in Korea	3
Erratum to: Evaluation of adenosine triphosphate testing for on-farm cleanliness monitoring compared to microbiological testing in an empty pig farrowing unit	3
Comparative analysis of the pig gut microbiome associated with the pig growth performance	3
Quantitative analysis of mitochondrial DNA in porcine-mouse cloned embryos	3
Potentials of Phyllanthus amarus, Viscum album and Moringa oleifera supplements to mitigate heat stress in female rabbits in humid tropics	3
Effects of driving style and bedding in pigs transported to slaughterhouse in different temperatures	3
Current technology and industrialization status of cell-cultivated meat	3
Metabolomics reveals potential plateau adaptability by regulating inflammatory response and oxidative stress-related metabolism and energy metabolism pathways i	3
Correlation between the Korean pork grade system and the amount of pork primal cut estimated with AutoFom III	3
A preliminary evaluation on mixed probiotics as an antimicrobial spraying agent in growing pig barn	3
Coping with large litters: management effects on welfare and nursing capacity of the sow	3
Effect of dietary octacosanol concentration extracted from triticale sprout on laying performance, egg quality, and blood parameters of laying hens	3
Odor generation pattern of swine manure according to the processing form of feed	3
Behavioral and cardiac responses in mature horses exposed to a novel object	3
Effects of intravenous multiple busulfan injection on suppression of endogenous spermatogenesis in recipient stallion testes	3
Novel zinc sources as antimicrobial growth promoters for monogastric animals: a review	2
Selection of appropriate biomatrices for studies of chronic stress in animals: a review	2
Calcium chloride is a better calcium source rather than calcium carbonate for weanling pigs	2
Transcriptomic Profiling of Porcine Duodenal, Jejunal, and Ileal Organoids in Response to Porcine Epidemic Diarrhea Virus	2
Almond hull in lactation sows diet: impact on reproduction, nutrient digestibility, fecal score, milk content, and suckling piglet growth.	2
Dietary effects of sophorolipids on nutrient bioavailability and intestinal microenvironments in broiler chickens	2
Feeding of reduced vitamin premix negatively affects laying performance and vitamin contents in chicken eggs	2
Effect of flaking on the digestibility of corn in ruminants	2
Treatment of dual-flow continuous culture fermenters with an organic essential oil product minimally influenced prokaryotic microbiome	2
Fecal microbiome shifts by different forms of copper supplementations in growing pigs	2
Analysis of runs of homozygosity in Yeonsan Ogye chickens using 600K SNP arrays	2
Effects of dietary Acremonium terricola culture supplementation on the quality, conventional characteristics, and flavor substances of Hortobágy goose meat	2
Evaluation of pig behavior changes related to temperature, relative humidity, volatile organic compounds, and illuminance	2
MicroRNA expression profiling during the suckling-to-weaning transition in pigs	2
Feeding dietary non-starch polysaccharides supplemented with xylanase could improve the performance of broilers	2
Transplantation of spermatogonial stem cells in stallions	2
The potential of non-movement behavior observation method for detection of sick broiler chickens	2
Multilocus sequence type-dependent activity of human and animal cathelicidins against community-, hospital-, and livestock-associated methicillin-resistant Stap	2
Weighted single-step genome-wide association study to reveal new candidate genes for productive traits of Landrace pig in Korea	2
Effects of polyphosphates with different chain lengths on digestive organ weight, carcass quality, and immune response, and intestinal microflora in broilers	2
Effect of phytosterols on the performance, lipid metabolism, and antioxidation capacity of Sows	2
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics	2
Genome analysis of Lactococcus taiwanensis strain K_LL001 with potential cellulose degrading functions	2
Effects of dietary palm kernel meal and β-xylanase on productive performance, fatty liver incidence, and excreta characteristics in laying hens	2
Effect of crating density and weather conditions during transit on preslaughter losses, physiological characteristics, and meat quality in broilers	2
A reduction in dietary crude protein with amino acid balance has no negative effects in pigs	2
Effects of dietary aluminosilicate on growth performance, frequency of diarrhea, and blood profiles of weaned pigs	2
Enhancement of chronic wound healing with maltodextrin/ascorbic acid gel: a clinical evaluation of distal limb wounds in horses	2
Comparative review of muscle fiber characteristics between porcine skeletal muscles	2
Decoding the intestinal microbiota repertoire of sow and weaned pigs using culturomic and metagenomic approaches	2
Lysophosphatidic acid improves development of porcine somatic cell nuclear transfer embryos	2
Effect of detoxified Rhus verniciflua extract on oxidative stability and quality improvement of raw chicken breast during cold storage	2
Comparison of pork belly characteristics and weights of primal cuts between gilt and barrow of LYD pigs measured by AutoFomIII	2
Effects of dietary inactivated probiotics on growth performance and immune responses of weaned pigs	2
Correlation analysis of primal cuts weight, fat contents, and auction prices in Landrace × Yorkshire × Duroc pig carcasses by VCS2000	2
Comparative study on the bioavailability of peptide extracts from Jeju black pigs and three-way crossbred pigs	2
Complete genome sequence of Corynebacterium sp. SCR221107, encoding biosynthesis of vitamin B12 isolated from the rumen fluid of Holstein dairy cows	2
Genetic association of polymorphisms in porcine RGS16 with porcine circovirus viral load in naturally infected Yorkshire pigs	2
The Role of Extracellular Vesicles in Murine Asthma Model: Insights into IgE-Independent Mast Cell Activation within Animal Science	2
Effects of Bacillus-based probiotics on growth performance, nutrient digestibility, and intestinal health of weaned pigs	2
Protective effects of enzymatically digested velvet antler polypeptides on mitochondria in primary astrocytes	2
Effect of Sasa quelpaertensis Nakai extract on gut microbiota and production performance in pigs	2
Effects of different feeding systems on ruminal fermentation, digestibility, methane emissions, and microbiota of Hanwoo steers	2
An intelligent method for pregnancy diagnosis in breeding sows according to ultrasonography algorithms	2
DNA damage repair is suppressed in porcine aged oocytes	2
A retroviral insertion in the tyrosinase (TYR) gene is associated with the recessive white plumage color in the Yeonsan Ogye chicken	2
Effect of serotonin on the cell viability of the bovine mammary alveolar cell-T (MAC-T) cell line	1
Evaluation of heat stress responses in Holstein and Jersey cows by analyzing physiological characteristics and milk production in Korea	1
Effects of acute heat stress on salivary metabolites in growing pigs: an analysis using nuclear magnetic resonance-based metabolomics profiling	1
Identification of genomic regions and genes associated with subclinical ketosis in periparturient dairy cows	1
Optimization of dry-aging conditions for chicken meat using the electric field supercooling system	1
Effects of recovery from short-term heat stress exposure on feed intake, plasma amino acid profiles, and metabolites in growing pigs	1
Effects of different inorganic: organic zinc ratios or combination of low crude protein diet and mixed feed additive in weaned piglet diets	1
Role and functions of micro and macro-minerals in swine nutrition: a short review	1
Characteristics of low-nitrite pork emulsified-sausages with paprika oleoresin solution during refrigerated storage	1
Comparative metabolomic analysis in horses and functional analysis of branched chain (alpha) keto acid dehydrogenase complex in equine myoblasts under exercise	1
Effects of resistant starch on anti-obesity status and nutrient digestibility in dogs	1
Culturing characteristics of Hanwoo myosatellite cells and C2C12 cells incubated at 37°C and 39°C for cultured meat	1
Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs	1
Association between the plasma concentration of melatonin and behavioral temperament in horses	1
Complete genome sequence of Latilactobacillus curvatus CACC879 and its functional probiotic properties	1
Effects of gender and slaughter age on physicochemical and quality traits of Korean Hanwoo striploin	1