Nutrition & Diabetes

Papers
(The TQCC of Nutrition & Diabetes is 10. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Metabolomic profiling reveals the step-wise alteration of bile acid metabolism in patients with diabetic kidney disease138
Impaired brain glucose metabolism in glucagon-like peptide-1 receptor knockout mice54
Association between serum beta-hydroxybutyrate levels and risk of type 2 diabetes mellitus in patients with impaired fasting glucose44
Absence of a sexual dimorphism in postprandial glucose metabolism after administration of a balanced mixed meal in healthy young volunteers39
Correction: The effects of gut microbiome manipulation on glycemic indices in patients with non-alcoholic fatty liver disease: a comprehensive umbrella review30
Parental obesity predisposes to exacerbated metabolic and inflammatory disturbances in childhood obesity within the framework of an altered profile of trace elements28
Dietary iron intake predicts all-cause and cardiovascular mortality in patients with diabetes25
Joint association of sleep quality and physical activity with metabolic dysfunction-associated fatty liver disease: a population-based cross-sectional study in Western China23
Machine learning modeling practices to support the principles of AI and ethics in nutrition research22
ZHX2 inhibits diabetes-induced liver injury and ferroptosis by epigenetic silence of YTHDF222
Nutrition and immunity: lessons for COVID-1920
Anti-obesity effect of irreversible MAO-B inhibitors in patients with Parkinson’s disease20
Nicotinamide Mononucleotide improves oocyte maturation of mice with type 1 diabetes19
The independent association between vitamin B12 and insomnia in Chinese patients with type 2 diabetes mellitus: a cross-sectional study19
Detrimental effects of branched-chain amino acids in glucose tolerance can be attributed to valine induced glucotoxicity in skeletal muscle19
Gastric emptying of a glucose drink is predictive of the glycaemic response to oral glucose and mixed meals, but unrelated to antecedent glycaemic control, in type 2 diabetes18
The genetic and observational nexus between diabetes and arthritis: a national health survey and mendelian randomization analysis18
Dietary resistant starch enhances immune health of the kidney in diabetes via promoting microbially-derived metabolites and dampening neutrophil recruitment18
Pathogenic gene connections in type 2 diabetes and non-alcoholic fatty liver disease: a bioinformatics analysis and mouse model investigations experiments18
Prediction of insulin treatment in women with gestational diabetes mellitus18
A synergistic impact of body mass index and gamma gap on heart failure and mortality rate among older patients with coronary artery disease: a prospective study with 10-year follow-up18
Effectiveness of flaxseed consumption and fasting mimicking diet on anthropometric measures, biochemical parameters, and hepatic features in patients with Metabolic Dysfunction-Associated Steatotic Li17
Differential association of selenium exposure with insulin resistance and β-cell function in middle age and older adults17
Identification and epidemiological characterization of Type-2 diabetes sub-population using an unsupervised machine learning approach17
Associations of body composition and physical fitness with gestational diabetes and cardiovascular health in pregnancy: Results from the HealthyMoms trial16
Diabetes and COVID19: a bidirectional relationship16
Differential routing and disposition of the long-chain saturated fatty acid palmitate in rodent vs human beta-cells16
Fenofibrate alleviates insulin resistance by reducing tissue inflammation in obese ovariectomized mice16
A Posteriori dietary patterns, insulin resistance, and diabetes risk by Hispanic/Latino heritage in the HCHS/SOL cohort15
Palmitic acid promotes miRNA release from adipocyte exosomes by activating NF-κB/ER stress15
Anti-diabetic effect of anthocyanin cyanidin-3-O-glucoside: data from insulin resistant hepatocyte and diabetic mouse15
Adherence to Mediterranean dietary pattern and the risk of gestational diabetes mellitus: a systematic review and meta-analysis of observational studies14
Is vascular insulin resistance an early step in diet-induced whole-body insulin resistance?14
The relationship between follicle-stimulating hormone and metabolic dysfunction-associated fatty liver disease in men14
Hemoglobin glycation index and cardiovascular outcomes in patients with diabetes and coronary artery disease: insights from a large cohort study13
Diabetic foot exacerbates gut mycobiome dysbiosis in adult patients with type 2 diabetes mellitus: revealing diagnostic markers13
Role of branched-chain amino acid metabolism in the pathogenesis of obesity and type 2 diabetes-related metabolic disturbances BCAA metabolism in type 2 diabetes13
Dapagliflozin increases the lean-to total mass ratio in type 2 diabetes mellitus13
Sugar-sweetened beverages, low/no-calorie beverages, fruit juice and non-alcoholic fatty liver disease defined by fatty liver index: the SWEET project13
Mediating effect of adiponectin between free fatty acid and tumor necrosis factor-α in patients with diabetes12
Correction: Mediterranean diet as a strategy for preserving kidney function in patients with coronary heart disease with type 2 diabetes and obesity: a secondary analysis of CORDIOPREV randomized cont12
Identification of interactions between genetic risk scores and dietary patterns for personalized prevention of kidney dysfunction in a population-based cohort12
Supportive treatment of vascular dysfunction in pediatric subjects with obesity: the OBELIX study12
A mixed meal tolerance test predicts onset of type 2 diabetes in Southwestern Indigenous adults12
Soluble receptors for advanced glycation endproducts are predictors of insulin sensitivity and affected by weight loss12
MiRNAs as biomarkers of nutritional therapy to achieve T2DM remission in patients with coronary heart disease: from the CORDIOPREV study11
The prognostic role of diet quality in patients with MAFLD and physical activity: data from NHANES11
Association between circulating 25-hydroxyvitamin D and cardiometabolic risk factors in adults in rural and urban settings10
Potential role of inflammation in relation to dietary sodium and β-carotene with non-alcoholic fatty liver disease: a mediation analysis10
A new approach for investigating the relative contribution of basal glucose and postprandial glucose to HbA1C10
Adherence to ketogenic diet in lifestyle interventions in adults with overweight or obesity and type 2 diabetes: a scoping review10
Efficacy of green jackfruit flour as a medical nutrition therapy replacing rice or wheat in patients with type 2 diabetes mellitus: a randomized, double-blind, placebo-controlled study10
Dietary intake and tissue biomarkers of omega-6 fatty acids and risk of colorectal cancer in adults: a systematic review and dose-response meta-analysis of prospective cohort studies10
MyD88 determines the protective effects of fish oil and perilla oil against metabolic disorders and inflammation in adipose tissue from mice fed a high-fat diet10
The association of triglyceride–glucose index with major adverse cardiovascular and cerebrovascular events after acute myocardial infarction: a meta-analysis of cohort studies10
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