Applied Economic Perspectives and Policy

Article	Citations
Issue Information	128
Whither Goeth agricultural economics?	94
Foreign aid, exchange rate regime, and agricultural trade	79
Complementary technology adoption and smallholder commercialization: Panel data evidence from Ethiopia	72
US employment exposure to domestic and foreign tariff changes under NAFTA	58
Assessing the impact of COVID‐19 and related interventions on poverty and economic growth in Pakistan: A structural path analysis	55
The new normal: Grocery shopping behavior changes before and after the COVID‐19 vaccine	48
Integrating prevention into the risk management policy toolkit: A strategy for improving resilience to extreme events	44
Political returns to ad hoc farm payments?	43
Examining the role of the excess shelter deduction in the Supplemental Nutrition Assistance Program benefit formula	40
Forecast combination in agricultural economics: Past, present, and the future	37
EU food price inflation amid global market turbulences during the COVID‐19 pandemic and the Russia–Ukraine War	34
Farmworker bargaining in US agricultural labor markets	32
Locking down adolescent hunger: COVID‐19 and food security in Bangladesh	31
MFP and CFAP Official Announcement and Pre‐Official Announcement Effects on the Corn and Soybean Futures Market	31
Time‐varying reaction of U.S. meat demand to animal disease outbreaks	31
Designing Cost‐Effective Carbon Payments to Induce Cellulosic Feedstock Production for Sustainable Aviation Fuel	29
Consumer welfare consequences of the California drought conservation mandate	29
Employment and payroll dynamics in support services for agriculture	26
Modernizing smallholder agriculture and achieving food security: An exploration in machinery services and labor reallocation in China	26
Age differences in expenditure responses to Supplemental Nutrition Assistance Program benefits	25
Issue Information	25
Food supply chains and resilience to shocks: Evidence from India's COVID‐19 lockdown	24
Food security status in seniors over their life course	24
Understanding SNAP use patterns among older adults	24

Try Before You Buy: Experimental Evidence on Willingness to Pay for Tailored Agricultural Advice in Nigeria	23
The impact of HPAI trade restrictions on U.S. poultry exports in 2022–23	23
The long‐run prevalence of food insufficiency among older Americans	22
Food retailer response to price gouging litigation	22
Assessing the efficiency of residential water demand: The role of information	21
Foaming up a milk empire? Projected effects of a dairy merger	19
The role of intrinsic motivation and continuous enhancement on the intention to implement animal welfare practices in dairy farming	19
Impact of rural roads on agricultural exports in India: An instrumental variable approach	18
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Do regional trade agreements affect agri‐food trade? Evidence from a meta‐analysis	17
Experiments in ranching: Rain‐index insurance and investment in production and drought risk management	17
Incorporating buy‐up price loss coverage into the United States farm safety net	16
Do Agricultural Wages Exhibit Wage Compression? Evidence From Administrative and Worker‐Level Data	16
Food economics: Teaching for the future of agriculture, nutrition, and health	16
Introduction to senior hunger special issue	16
How does transaction governance in the animal supply chain influence antibiotic use? A study of the French young bull sector	15
COVID‐19 lockdown and collective activities: Evidence from the world's largest self‐help group program	15
Private transfers, public transfers, and food insecurity during the time of COVID‐19: Evidence from Bangladesh	15
Governing food safety through meso‐institutions: A cross‐country analysis of the dairy sector	14
Seeing the trees for the forest: Adoption dynamics of the Forest Stewardship Council	14
Predicting poverty with vegetation index	14
Correction to “Health Shock and Indebtedness: Does Having Access to Health Insurance Reduce the Reliance on Borrowing as a Shock Coping Strategy?”	14
Evaluating Feral Swine Eradication and Control Pilot Program Impact on Crop Indemnities	14
On the robustness/replication of econometric analyses from nonlinear models using various commonplace software packages	13
A statistical learning approach to pasture, rangeland, forage (PRF) insurance coverage selection	13
Issue Information	13
The EU enlargements treatment effect on agricultural policy	12
What explains rice exports? An analysis of major rice‐exporting countries	12
How did consumers change their grocery spending in response to changes in Supplemental Nutrition Assistance Program benefit generosity?	12
Issue Information	12
The relative financial performance of African American farms in the United States since the Great Recession	12
Churn in the older adult SNAP population	12
The contribution of the Online Agricultural and Resource Economics Seminar to diversity, equity, inclusion, and belonging in agricultural and applied economics	12
The future of agricultural and applied economics departments	12
Non‐Tariff Measures and U.S. Agricultural Exports	12
Voluntary standards as meso‐institutions: A Bayesian investigation of their relationships with transaction governance and risks	11
Students' evaluations of teaching and grades in university agricultural programs: A tale of two countries	11
Cooperative extension, experiment station, and Land Grant Universities: Competitors or partners for state funding?	11
Nudge to insure: Can informational nudges change enrollment decisions in pasture, rangeland, and forage rainfall index insurance?	11
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Increasing sedentary time, minimum dietary energy requirements, and food security assessment	10
Farm households' consumption of ad hoc program payments	10
Unraveling demand and supply shocks in the U.S. nitrogen market	9
Promotional achievement of economists: Does being agricultural or female matter?	9
Can the American Community Survey provide new insight into household food security? An illustration of cross‐survey multiple imputation	9
Why is water illiquid?: The NQH2O water index futures	8
Why don't low‐income households purchase fruits and vegetables? Findings from African American communities in Nashville metro areas of Tennessee	8
Stocking up and stocking out: Food retail stock‐outs, consumer demand, and prices during the COVID‐19 pandemic in 2020	8
Price ranges from fed cattle negotiated cash sales	8
Extension services and the technical efficiency of crop‐specific farms in China	8

Revisiting the impact of per‐unit duties on agricultural export prices	8
Public agricultural research, political economy, and climate change: A literature review	8
U.S.–China agricultural trade and environmental outcomes: The case of nutrient runoff to the Gulf of Mexico	8
An evaluation of Congressional Budget Office's baseline projections of USDA mandatory farm and nutrition programs	8
EU regulation of genetically modified microorganisms in light of new policy developments: Possible implications for EU bioeconomy investments	8
Technological change, capital deepening, and agricultural total factor productivity (TFP) growth: Cross‐country comparison of 18 OECD countries	8
Exploring the relationship between growth in online shopping and multichannel food consumers	7
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The dynamic nature of poverty and food insecurity among older adults: Evidence from the Health and Retirement Study	7
Consumer willingness to pay for environmentally sustainable meat and a plant‐based meat substitute	7
Food security implications for low‐ and middle‐income countries under agricultural input reduction: The case of the European Union's farm to fork and biodiversity strategies	7
Adopt or not adopt? Mirror clauses and the European Green Deal	7
Does increasing the availability of a nutritious food produced by a small‐ and medium‐sized enterprise increase its consumption? Evidence from a field experiment in Kenya	7
Food assistance programs in China: Evolution, challenges and potential for improvement	7
Action‐ versus results‐based policy designs for agricultural climate change mitigation	7
2023–2027 CAP First Pillar Reform and Livestock Sector: Production and Economic Impacts on Italian Specialized Dairy Cattle Farms	7
Are we measuring impact accurately? Identifying potential sources of bias in the evaluation of extension personnel and programs	7
The effects of extreme weather on rural transportation infrastructure and crop prices along the Lower Mississippi River	7
Hypothetical bias mitigation in representative and convenience samples	7
Coping with COVID‐19 shocks in rural Nepal	7
Global container shipping disruptions, pop‐up ports, and US agricultural exports	7
Improving targeting of farmers for enrollment in agri‐environmental programs	7
Have agricultural and applied economists lost sight of the land‐grant mission? A textual analysis of Presidential Addresses and Invited Papers from 1919–2022	7
A comparison of operator and financial characteristics of U.S. beef cow‐calf producers by race	6
The impact of agricultural policy evolution on long‐run grain market projection	6
A reconsideration of food insecurity trends in the United States	6
Dollar store expansion and independent grocery retailer contraction	6
Issue Information	6
Farm heterogeneity and leveraging federal crop insurance for conservation practice adoption	6
How do current and past mining activities affect water security, health, and economic opportunities?	6
Are agricultural conservation easements associated with farm investment?	6
Incorporating economic multipliers in a bid adjustment algorithm for public food procurement decision making	6
War in Ukraine: The rational “wait‐and‐see” mode of global food markets	6
Specialty crops and the farm bill	6
The farm to fork strategy and the digital transformation of the agrifood sector—An assessment from the perspective of innovation systems	6
Leveraging unsupervised machine learning to examine women's vulnerability to climate change	6
U.S. agricultural university students' mental well‐being and resilience during the first wave of COVID‐19: Discordant expectations and experiences across genders	6
Farm Labor Protections and Price Premiums for Organic Food	6
Adoption and risk‐reducing effects of mixed cropping: Evidence from India	6
The potential for increased emissions due to the Electronic Logging Device mandate	5
Attaining policy integration through the integration of new policy instruments: The case of the Farm to Fork Strategy	5
Potable intellectual property: WTO TRIPS and EU geographical indication wines	5
The economic impacts of Russia–Ukraine War export disruptions of grain commodities	5
Standards and regulatory cooperation in regional trade agreements: What the effects on trade?	5
Do Zambian farmers manage climate risks?	5
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Universal free school meals: Examining factors influencing adoption of the Community Eligibility Provision	5
Farmers' risk preferences in 11 European farming systems: A multi‐country replication of Bocquého et al. (2014)	5
Contract farming and the adoption of sustainable farm practices: Empirical evidence from cashew farmers in Ghana	5
Stringent immigration enforcement and the farm sector: Evidence from E‐Verify adoption across states	5
The Financial Status and Local Credit Market Conditions of U.S. Farms Engaged in Multiple Borrowing	5
Corn and soybean prevented planting acres response to weather	5
An Experimental Evaluation of the Impacts of SNAP Employment and Training Pilots on Service Receipt, Labor Market Outcomes, and SNAP Participation	5
Market potential of new plant‐based protein alternatives: Insights from four US consumer experiments	5
Will the Farm to Fork strategy be effective in changing food consumption behavior? A health psychology perspective	4
Stabilizing European Union farm incomes in the era of climate change	4
Real consumer food prices and child mortality: Evidence from low‐ and middle‐income countries	4
How do farmers respond to Workers' compensation insurance premiums, hazards, and claim contagion? Empirical evidence from Taiwan	4
Machine learning for food security: Principles for transparency and usability	4
Minimum Wage Impacts on Labor Market Outcomes in the U.S. Food‐Manufacturing Industry	4
Do Consumers Value Diversity in Agriculture? A Choice Experiment	4
Product differentiation, quality, and milk price stability: The case of the Swiss cheese market	4
Opportunities to support beginning farmers and ranchers in the 2023 Farm Bill	4
Determinants of bottled water consumption at home in Tunis: A double‐hurdle approach	4
EU marketing standards and sustainability	4
Sustainable agricultural production, income, and eco‐labeling: What can be learned from a modern Ricardian approach?	4
Economic freedom, the minimum wage, and food insecurity	4
Reversing Regional Integration: The Potential Costs for Agriculture in the USMCA	4
Comparing the great recession and COVID‐19 using Long Short‐Term Memory: A close look into agricultural commodity prices	4
Would farmers benefit from removing more land from production in the next farm bill?	4
Consumer demand for food at home and food away from home: Understanding economic linkages during the pandemic	4
The market for private food safety certifications: Conceptual framework, review, and future research directions	4
The sector‐level safety net provided by the current mix of farm programs	4
Role of income and policy in reducing water pollution: Evidence from the Mississippi River Basin Healthy Watersheds Initiative	4
How Did Food Acquisition Patterns Evolve During the Course of the COVID‐19 Pandemic? An International Study During 2021, 2022, and 2023	3
Issue Information	3
Does the reference period matter when evaluating the effect of SNAP on food insecurity?	3
King and Cochrane: The technological treadmill and racial inequity in US agriculture	3
Issue Information	3

US domestic workers' willingness to accept agricultural field jobs	3
The Farm Workforce Modernization Act and warnings from previous immigration reforms	3
Disaggregated Substitution Patterns Between Plant‐Based and Animal Meats: Evidence From U.S. Household Purchases	3
African Americans and federal land policy: Exploring the Homestead Acts of 1862 and 1866	3
Issue Information	3
On the sustainability of the French food system: A macroeconomic assessment	3
The economics of property rights in digital farming data: Implications for farmland markets	3
Insights from a decade in the life of public Ph.D.‐granting agricultural economics departments	3
What do we know about the value and market impact of the US Department of Agriculture reports?	3
Promoting dignity and autonomy in NSLP and WIC: Lessons learned from the success of SNAP	3
Older adults and the food security infrastructure	3
Investigating the lasting changes in consumer food consumption and acquisition since the onset of the COVID‐19 pandemic	3
Innovation and water productivity: Empirical evidence from water‐related patents	3
Choice effects associated with banning the word “meat” on alternative protein labels	3
Correction to “Agricultural exports and retaliatory trade actions: An empirical assessment of the 2018/2019 trade conflict”	3
Strategic Advocacy for Higher Education Research: Insights From US Agricultural Experiment Station Funding	3
Navigating the challenges of building a more resilient infant formula industry	3
Issue Information	3
Consumer spending patterns for plant‐based meat alternatives	3
Dollars for Drops: Abatement Cost of Water for Irrigation in the Colorado River Basin	3
Supply chain disruptions and containerized agricultural exports from California ports	3
The EU target for organic farming: Potential economic and environmental impacts of two alternative pathways	3
Poverty prediction and targeting over time and space: Evidence from Nigeria	3
Geostrategic dimensions of recent food policy decisions	3
Issue Information	3
Adapting the USDA Food Security Survey Module for use with college students: Can we improve model fit?	3
Vertical coordination and post‐harvest losses: Implications on food loss	3
COVID‐19 and the economic recovery in South Asia: Economywide modeling scenarios for Bangladesh and Nepal	3
Actuarial implications of prevented planting coverage	3
Do farmers need to be paid to grow milkweed for monarchs or will they volunteer if it is easy enough?	3
No evidence of a rural‐urban divide in prioritizing agricultural policy goals	3
Comparing water quality valuation across probability and non‐probability samples	3
Preferences for sustainability and supply chain worker conditions: Evidence during COVID‐19	3
Simplifying the farm safety net	2
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The Effects of Information Interventions and Social Interactions on the Valuations of Zinc Rice Seeds: Evidence From a Field Experiment With Rice Farmers	2
The changing values of the US farm workers' legal status and labor quality adjustment: A hedonic price analysis	2
Lessons from a time of upheaval: COVID‐19 in South Asia	2
Resource booms, state economic conditions, and child food security	2
The labor market impact of technological advancements: Evidence from the Green Revolution in Bangladesh	2
Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim	2
Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid‐19	2
Crop insurance participation and cover crop use: Evidence from Indiana county‐level data	2
Combine harvester outsourcing services and seasonal rural non‐farm employment in Myanmar	2
Cover crops, farm economics, and policy	2
Medicaid expansion and participation in the Supplemental Nutrition Assistance Program: The role of Integrated Eligibility Systems	2
Employment effects of an emergency assistance package for migrants displaced by COVID‐19 in India	2
Estimating temperature impacts on perennial crop losses in California: Insights from insurance data	2
Women farmers and community well‐being under modeling uncertainty	2
COVID‐19 through the lens of seasonal agriculture in South Asia	2
The EU's farm‐to‐fork strategy: An assessment from the perspective of agricultural economics	2
The future of dispute resolution in international trade	2
Using machine‐learning methods in meta‐analyses: An empirical application on consumer acceptance of meat alternatives	2
Food safety, reputation, and regulation	2
The effect of information nudges on online purchases of meat alternatives	2
The distribution of competitive research grants from the National Institute for Food and Agriculture: A comparison of 1862 land grant universities, 1890 land grant universities, and other institutions	2
Global economic effects of war‐induced agricultural export declines from Ukraine	2
Issue Information	2
Crop insurance's impact on commercial bank loan volumes: Theory and evidence	2
Issue Information	2
Of women and land: How gender affects successions and transfers of Iowa farms	2
Virtual Water Trade and Economic Integration: The Role of Trade Agreements in Global Water Redistribution	2
Health shock and indebtedness: Does having access to health insurance reduce the reliance on borrowing as a shock coping strategy?	2
European consumers' valuation for hybrid meat: Does information matter?	2
The impact of the Meals‐to‐You program on food insecurity	2
Assessing Soil Carbon Sequestration Through Cover Crops: The Role of Implicit Costs in Alabama Cotton Fields	2
Cash crop demand and conservation practices: The effect of ethanol expansion on cover cropping	2
Environmental policy behavioral spillovers: The impact of California's single‐use carryout bag ban on the use of unregulated single‐use plastics	2
Economics of herbicide‐free crop production	2