Chemosensory Perception

Papers
(The median citation count of Chemosensory Perception is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
Peri-threshold Trigeminal Stimulation with Capsaicin Increases Taste Sensitivity in Humans10
Screening for Age-Related Olfactory Decline Using a Card-Type Odor Identification Test Designed for Use with Japanese People6
Sequential Effects in Odor Perception5
Context Effect on Temporal Resolution of Olfactory–Gustatory, Visual–Gustatory, and Olfactory–Visual Synchrony Perception5
Is perceptual learning generalisable in the chemical senses? A longitudinal pilot study based on a naturalistic blind wine tasting training scenario5
Disgust Propensity and the Bitter Aftertaste Response4
Cultural Adaptation and Validity of the Sniffin’ Sticks Psychophysical Test for the UK Setting4
Crosstalk of Pain and Thirst Perception: A Brief Review4
Differences in Brain Responses to Food or Tastants Delivered with and Without Swallowing: a Meta-analysis on Functional Magnetic Resonance Imaging (fMRI) Studies3
The Effect of Odour Valence and Odour Detection Threshold on the Withholding and Cancellation of Reach-to-Press Responses3
Olfactory Capabilities Towards Food and Non-food Odours in Men and Women of Various Weight Statuses2
Subjective Mouthfeel and Temperature Alterations in COVID-19 Patients Six to Ten Months After Diagnosis1
Virtual Reality Immersion: Taste and Texture Changes for Identical Samples of Two Common Condiments1
The Relationship Between Olfactory Function and Emotional Contagion1
Debittering Moringa oleifera (Lam.) Leaves in Fortified South Indian Instant Soup1
Children’s Personal Significance of Olfaction — the ChiPSO Questionnaire1
Multivariate Analysis and Classification of 146 Odor Character Descriptors1
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