Livestock Science

Article	Citations
Editorial Board	38
Identification of genomic regions associated with reproductive longevity in the Rubia Gallega beef cattle breed using a censored threshold model	35
Dietary linseed with apple pomace and milk thistle improves fatty acids profile of pork and its oxidative status	29
Precision feeding in gestating sows: a retrospective analysis of lysine intake and pregnancy outcomes	29
Nutritional protocols that alter ruminal fermentation and nutrient disappearance to increase marbling precursors in Nellore cattle	28
Microencapsulated sodium butyrate on the intestinal integrity of broilers challenged with Eimeria spp.	28
Milking performance and plant specialized metabolites in the milk of goats fed silage from willow (Salix acmophylla) irrigated with saline water	27
Effect of age and dietary crude protein level on nitrogen excretion in dairy heifers	26
Effect of sex and birth weight on the performance, microbiome, immune response and colostrum intake of piglets	24
Editorial Board	23
Intraperitoneal injection of β-glucan during the suckling period improved the intestinal health of newly weaned rabbits by enhancing immune responses	23
Invasive wild pigs represent a competitive threat to domestic cattle forage	21
Doses of orange (Citrus sinensis) essential oil for Nellore steers fed with a forage-based diet	21
Scaling factor assessment in single-step GBLUP evaluations for small genotyped populations: A case study on Iranian Holstein cattle	21
The effect of social hierarchy on short-term group-housed sow gestation and reproductive performance	21
Preslaughter stress and beef quality in relation to slaughter transport of cattle	19
Effects of phytase supplementation on broiler chickens fed nutrient-deficient diets	18
Genetic parameters and selection indexes for semen quality, production and straw yield traits in Nellore bulls	18
Effect of yeast extracted β-glucans on the immune response and reproductive performance of gilts in the adaptation, gestation, and lactation periods	18
Asparagopsis taxiformis inclusion in grass silage-based diets fed to Norwegian red dairy cows: Effects on ruminal fermentation, milk yield, and enteric methane emission	17
Whole plant silage of vetch in growing-finishing pigs: Effect on growth performance and carcass characteristics, and determination of its apparent total tract digestibility	17
Livestock breeding, conservation and genomics in Brazil: Who, when, where, and what	17
Investigating cattle responses to acoustic signals to extend the functions of virtual fencing collars	17
The effect of rumen-protected lysine and methionine on milk yield, milk components, and body weight in grazing Holstein cows during spring calving season in the southern hemisphere	17
An approach to functional longevity in Latxa dairy sheep	16

Editorial Board	16
A rapid laboratory method for estimating the standardised precaecal digestible amino acids in pig feeds	15
Perception of cultured “meat” by French consumers according to their diet	15
Evaluation of LiGAPS-Beef to assess extensive pasture-based beef production in three agro-ecological regions in South Africa	15
Comparative analysis of growth and development characteristics of two Dezhou donkey strains	15
E. coli-expressed human lysozyme supplementation improves growth performance, apparent nutrient digestibility, and fecal microbiota in weaning pigs	15
The effect of supplementary feed on live weight and meat quality of grazing yaks on the Qinghai-Tibetan Plateau	14
Genomic scans for selection signatures revealed candidate genes for adaptation and production traits in the Thai multibreed dairy cattle population	14
Genomic inbreeding estimated through runs of homozygosity in Moura pigs and four commercial swine breeds	14
Milk somatic cell count affects feed efficiency through increased heat production of lactating dairy cows	14
Performance, carcass characteristics, and meat quality of goat kids supplemented with inulin	14
Effects of decreasing roughage NDF in diets with high inclusion of DDGS on performance, feeding behavior, and ruminal parameters in Nellore bulls	14
Increasing doses of biocholine on apparent digestibility, ruminal fermentation, and performance in dairy cows	14
A systematic review of equid welfare at slaughter	14
Editorial Board	14
Effect of detoxified castor bean meal inclusion in sugarcane ensilage on intake, digestibility, water balance, ruminal parameters, serum biochemistry, and ingestive behavior of sheep	14
Editorial Board	13
Effects of Astaxanthin on oxidative stress of sows and piglet growth performances	13
Genome-enabled classification of stayability in Nellore cattle under a machine learning framework	13
Infrared thermography of different tear staining scores in pigs	13
Focused high-protein supplementation to ewes grazing Campos grassland during mid gestation improves maternal-fetal blood flow and skeletal muscle mass of the progeny	13
Performance and milk composition of Holstein cows fed increasing levels of dried distillers’ grains with solubles	13
Environmental and additive genetic factors that affect artificial insemination success in Latxa dairy sheep breed	13
Hepatic cytoprotective and immunomodulatory responses to dietary phytogenic inclusion level in laying hens	13
Optimizing lambing efficiency: Alternative management strategies for Assaf ewe flocks	13
Invited review: the application of runs of homozygosity and heterozygosity-rich regions to infer population history in livestock species	12
The effects of oral drenching with Co or vitamin B12, drenching frequency and Co via rumen bolus on plasma vitamin B12 concentration in weaned lambs	12
Effect of proportion and digestibility of grass-clover silage on feed intake, milk yield, and nitrogen excretion in lactating dairy cows	12
New traits to improve the maternal ability of sows under production conditions	12
Towards a balanced view of livestock: Benefits of grazing farming systems to produce meat	12
Comparison of three different measuring devices of ammonia and evaluation of their suitability to assess animal welfare in pigs	12
Adaptive farrowing: Piglet mortality and the lactation performance and welfare of sows	12
The impact of post-weaning feeding strategies on feed consumption and body weight variation in pigs	11
The effect of stocking density and enrichment on hair cortisol, hair dehydroepiandrosterone (sulphate) and their ratio in growing-finishing pigs	11
Editorial Board	11
Effect of enriched biochar on methane emissions, rumen microbial structure and rumen fermentation characteristics in Holstein steers	11
Editorial Board	11
Calcium anacardate in the diet of broiler chickens: Performance, carcass characteristics and meat quality	11
Intake, digestibility, serum metabolites, and growth performance of male feedlot lambs fed different fat sources	11
Cecal acidosis: an emergent digestive disorder in ruminants	11
Meeting ethological needs – Effects of straw and roughage on attractiveness of outdoor run and behaviour of organic fattening pigs	11
Editorial Board	10
Allocation of environmental burdens in dairy systems: Expanding a biophysical approach for application to larger meat-to-milk ratios	10
Effect of dietary threonine supplementation on growth performance and diarrhoea in weaned pigs	10
Exploratory study of the potential use of a novel pooled phenotype to select against boar taint	10
Identifying housing and management factors associated with lameness in small-scaled mountain dairy farms with different housing systems	10
Effects of carbohydrase and phytase enzymes supplementation within low energy diets on performance and energy utilization of broiler chickens	10
Whole-genome analyses reveal the genomic diversity and selection signatures of Hainan cattle	10
Curcumin attenuates liver inflammation in ducks fed corn contaminated with ochratoxin A possibly by regulating intestinal microbiota and inhibiting toll like receptor 4/nuclear factor kappa-B signalin	10
Dietary fibre fermentability quantitatively modulates faecal bacterial pathogens in sows and their offspring	10

Genomic characterization and diversity of indigenous goat breeds from Croatia	10
A cinnamaldehyde feed additive improved feed use-efficiency in lactating dairy cows	9
Substituting barley with soya bean hulls in the concentrate offered to beef cattle as a supplement to grass silage or ad libitum: Intake, feed efficiency, carcass and selected meat quality traits	9
Modelling the physiological, muscular, and sensory characteristics in relation to beef quality from 15 cattle breeds	9
Effects of cowpea protein hydrolysates on the growth performance, lipid profile, antioxidant status, tissue histomorphology, and expression of caspase-3 and tumor necrosis factor-α in broiler chickens	9
Editorial Board	9
Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished	9
Profitability, greenhouse gas emissions and feed-food competition of strategies to exploit compensatory growth in Uruguayan weanling-to-beef systems	9
Changes in the relationship between an endangered cattle breed and its mainstream sister breed over time	9
Effect of a Bacillus probiotic strain on Nellore cattle finished on pasture during the dry season	9
Editorial Board	9
Assessing the carbon footprint of converting confinement dairy production to seasonal grazing in a dairy herd: a scenario study	9
Genetic selection of Nellore cattle raised in tropical areas: Economic indexes and breeding decisions risks	9
Yogurt acid whey powder dietary inclusion level modulates broiler cecal microbiota composition and metabolic activity	9
Data-driven decision making in pig farming: A review of the literature	9
Long-term social preferences in a group of sub-adult female pigs	9
Physicochemical and sensory properties of Iberian sliced dry-cured lomito from various commercial categories	9
Chaya (Cnidoscolus aconitifolius, Mill. Johnston) pellet supplementation improved rumen fermentation, milk yield and milk composition of lactating dairy cows	8
Characteristics, lipogenic enzyme activity, and fatty acid composition of muscles in the Iberian pig: Effects of protein restriction and free-range feeding	8
Dietary fatty acids applied to pig production and their relation to the biological processes: A review	8
Effect of substituting grass-clover silage with maize silage for dairy cows on nutrient digestibility, rumen metabolism, enteric methane emission and total carbon footprint	8
The effect of weaning age on physiological, behavioral, and performance indicators of welfare in weaned piglets	8
Genetic parameters for the occurrence of bovine viral diarrhea virus in Holstein cattle in Brazil	8
Are mixed models more effective than linear models in predicting energy utilization for laying hens?	8
Effect of manipulating dietary fat and carbohydrates on methane potential of dairy cow faeces	8
Manipulating omega-3 and omega-6 fatty acids in sheep - Repletion of long-chain omega-3 polyunsaturated fatty acids when ewes graze pasture	8
A new equation to predict dry matter intake by Nellore beef cattle in commercial feedlots in Brazil	8
Genetic parameters of fiber density traits and their relationship with textile traits in alpacas	8
Application of an attention bias test after surgical castration in piglets	8
Aqueous extract of Scabiosa atropurpurea counteracts oxidative stress and enhances spermatogenesis in rams under natural hot summer conditions	8
Ingestive behaviour, performance, and methane emissions of pregnant alpacas grazing cultivated pastures in the high Peruvian Andes	8
Mitigating heat stress in broilers by dietary dried tamarind (Tamarindus indica L.) pulp: Effect on growth and blood traits, oxidative status and immune response	8
Propionic acid-based additive with surfactant action on the feeding value of rehydrated corn grain silage for dairy cows performance	8
Editorial Board	8
Intensified tropical pasture-based beef cattle production systems and their effects on carcass traits, meat quality and methane emissions from Nellore steers	8
Energy efficiency, reproductive performance, and metabolic parameters of grazing Hereford heifers	8
What is the impact of neutral detergent fibre digestibility on productive performance of beef cattle fed tropical forages?	8
Genome-wide assessment of genetic diversity in Mexican Sardo Negro breed	7
Supplementation of Pinus densiflora bark extract-chitosan composite improves growth performance, nutrient digestibility, intestinal health in weaned piglets	7
Selecting an appropriate statistical model for estimating genetic parameters: A case study of pig maternal breeds in Czechia	7
Methane emissions and milk yields from zebu cows under integrated systems	7
Effect of grinding or rolling fava beans on feed intake and milk production in Holstein cows	7
Effect of changes in body condition during the dry period, milk yield and genetic groups on the metabolic profiles of high-producing Holstein × Gir cows	7
Genetic markers associated with beef quality: A review	7
Increasing ewe productivity - challenges of sheep stakeholders across Europe and Turkey	7
Bigger lambs or more lambs: The conundrum for New Zealand lamb producers	7
Effect of inbreeding on reproductive, growth and morphological traits of Mertolenga cattle in Portugal	7
A simple laboratory method for estimating the standardised precaecal digestible crude protein in pig feeds	7
Evaluation of Zoetis GeneMax Advantage genomic predictions in commercial Bos taurus Angus cattle	7
Regression method-derived digestible and metabolizable energy concentrations of partially defatted black soldier fly larvae meal for broiler chickens and pigs	7
Modeling growth curves to estimate the suitable slaughter age for the Vietnamese Tap Na pig	7
Pedigree based description of the Pannon White rabbit	7
Local protein sources for growing-finishing pigs and their effects on pig performance, sensory quality and climate impact of the produced pork	7
Inferring effects of barn emissions, housing conditions and genetics on specific dermatitis digitalis diagnoses in dairy cows	7
Willow leaves as a cobalt supplement for weaned lambs	7
The influence of foreign lineages in the genetic component of reproductive traits in Criollo Argentino mares: A 30-year study	7
Supplementing steers up to 43 % canola meal had no negative effects on either ruminal parameters or the degradation characteristics of lucerne hay	7
Feed particle size and amylase supplementation in diets for nursery piglets: Digestibility and growth performance	7
Effects of dietary ammonium chloride in late gestation on farrowing performance and piglet survival	7
Efficacy of in ovo feeding with Lactobacillus acidophilus and oregano essential oil in improving growth performance, immunity, microbial enumeration, and gene expression of ostrich chicks	7
Greenhouse gas intensity from beef systems grazing stockpiled intermediate wheatgrass in the late fall/early winter with impacts from fertilizer and legume integration	7
The high mobility group AT-hook 2 (HMGA2) allele associated with the dwarf phenotype segregates in various rabbit breeds but is not carried by all dwarf and small body sized rabbits	7
An assessment of scenarios for future pig production using a One Health approach	7
Assessing the effect of transitioning from tie-stalls to free-stalls with automatic milking system on dairy cattle welfare, milk production, and the environmental sustainability	6
Impact of feed efficiency on young beef animals on adult resilience: From field challenge experiments to modelling approaches	6
Phytogenics as natural gut health management tools for sustainable poultry production	6
Biorefined grass-clover protein and grass-based roughage improve n-6/n-3 ratio in organic pork without decreasing storage stability or sensory characteristics	6
Carbon footprint of milk production systems in El Salvador: differences between specialized dairy and dual-purpose herds and mitigation opportunities	6
Perspectives on the effectiveness of applicable nutritional strategies to mitigate enteric methane over different intensive dairy production system characteristics	6
Effect of co-mingling non-littermates during lactation and feed familiarity at weaning on the performance, skin lesions and health of piglet	6
Managing without pharmaceutical zinc in Danish pig production – insights from farmers and veterinarians	6
Mitogenome information in cattle breeding and conservation genetics: Developments and possibilities of the SNP chip	6
Editorial Board	6
Rabbit gains: Does a free-range rearing build better muscle in rabbits?	6
Evaluating net energy and protein feed conversion efficiency for dairy ruminant systems in France	6
Genetic associations of ewe body condition score and lamb rearing performance in extensively managed meat sheep	6
Grid grazing: A case study on the potential of combining virtual fencing and remote sensing for innovative grazing management on a grid base	6
Impact of pre-slaughter stress on meat quality in beef cattle: A gene expression analysis	6
Alpha-lipoic acid in ovarian vitrification solution for in vitro culture or autotransplantation as future strategies for the restoration of ovarian function in sheep	6
Production of organic beef from dairy bull calves in Denmark - Effect of different production strategies on productivity, carbon footprint and biodiversity estimated by modelling	6

Short-term fixation of sows in farrowing pens using different opening procedures	6
Learning, health and productivity of group-housed sows conditioned to signal-feeding under realistic husbandry conditions	6
Corrigendum to “Implications of Commercial Cross-Fostering in Large Litters when Low Body Weight of Piglets is the Main Criterion”	6
Effect of feeding strategy on piglet growth and survival and milk production of loose-housed lactating sows	6
Carcass characteristics and meat quality of cull cows from different genetic groups	6
Invited review: Novel methods and perspectives for modulating the rumen microbiome through selective breeding as a means to improve complex traits: Implications for methane emissions in cattle	6
Genetic parameters for mesenteric torsion in a pig maternal line	6
Editorial Board	6
The influence of supplementary feeding during suckling and later weaning on growth performance, incidences of post-weaning diarrhoea and immunity of piglets	6
Qualitative profile of meat from lambs fed diets with different levels of chitosan. Part II	6
Curcumin or microencapsulated phytogenic blend to replace ionophore and non-ionophore antibiotics in weaned calves: Effects on growth performance and health	6
Effect of bocaiuva pulp oil supplementation of broiler chicken diets on growth performance and quality and oxidative stability of meat	6
Local non-food yeast protein in pig production–environmental impacts and land use efficiency	6
Evaluation of a wood-based feed supplement as an alternative to zinc oxide: Effects on growth, antioxidant and inflammatory status, and gut integrity in weaned piglets	6
Activity and rumination changes as predictors of calving in primiparous and multiparous Holstein cows	6
Genetic parameters and genomic predictions for economically important traits in Montana® composite cattle using different models	6
Editorial Board	6
In vitro and in vivo effects of methanolic extract of dietary ginger (Zingiber officinale) and onion (Allium cepa) supplementation on growth performance and fecal microbiota in Escherichia coli infect	6
Green light during incubation: Effects on hatching characteristics in brown and white laying hens	6
Examining different methods to assess feed intake, milk yield, and enteric methane emissions at smallholder dairy farms: A case study in West Java, Indonesia	6
Piglet birth weight predicts grow–finish performance despite dietary lysine adjustment	6