Livestock Science

Article	Citations
The effect of social hierarchy on short-term group-housed sow gestation and reproductive performance	88
Effect of sex and birth weight on the performance, microbiome, immune response and colostrum intake of piglets	40
Microencapsulated sodium butyrate on the intestinal integrity of broilers challenged with Eimeria spp.	33
Antioxidant networks and the microbiome as components of efficiency in dairy cattle	30
Identification of genomic regions associated with reproductive longevity in the Rubia Gallega beef cattle breed using a censored threshold model	29
Editorial Board	29
Intraperitoneal injection of β-glucan during the suckling period improved the intestinal health of newly weaned rabbits by enhancing immune responses	28
Milking performance and plant specialized metabolites in the milk of goats fed silage from willow (Salix acmophylla) irrigated with saline water	28
Semen quality parameters including metabolites, sperm production traits and fertility in young Norwegian Red AI bulls	27
Preslaughter stress and beef quality in relation to slaughter transport of cattle	25
Scaling factor assessment in single-step GBLUP evaluations for small genotyped populations: A case study on Iranian Holstein cattle	25
Effect of age and dietary crude protein level on nitrogen excretion in dairy heifers	24
Effect of microencapsulated organic acids on growth performance, nutrient digestibility, blood profile, fecal gas emission, fecal microbial, and meat-carcass grade quality of growing-finishing pigs	23
Doses of orange (Citrus sinensis) essential oil for Nellore steers fed with a forage-based diet	23
Nutritional protocols that alter ruminal fermentation and nutrient disappearance to increase marbling precursors in Nellore cattle	22
Thermal images to predict the thermal comfort index for Girolando heifers in the Brazilian semiarid region	22
Stylosanthes silage as an alternative to reduce the protein concentrate in diets for finishing beef cattle	21
Feeding behavior in nursery pigs affected with gastric ulcers	21
Comparative analysis of growth and development characteristics of two Dezhou donkey strains	20
Livestock breeding, conservation and genomics in Brazil: Who, when, where, and what	20
Effect of yeast extracted β-glucans on the immune response and reproductive performance of gilts in the adaptation, gestation, and lactation periods	19
Evaluation of LiGAPS-Beef to assess extensive pasture-based beef production in three agro-ecological regions in South Africa	19
An approach to functional longevity in Latxa dairy sheep	19
Perception of cultured “meat” by French consumers according to their diet	19
Effects of dietary supplementation with different levels of selenium yeast on growth performance, carcass characteristics, antioxidant capacity, and meat quality of Tan sheep	18

The effect of supplementary feed on live weight and meat quality of grazing yaks on the Qinghai-Tibetan Plateau	17
The effect of rumen-protected lysine and methionine on milk yield, milk components, and body weight in grazing Holstein cows during spring calving season in the southern hemisphere	17
Performance, carcass characteristics, and meat quality of goat kids supplemented with inulin	17
Editorial Board	17
Combined effects of fenugreek seeds and probiotics on growth performance, nutrient digestibility, carcass criteria, and serum hormones in growing rabbits	17
Asparagopsis taxiformis inclusion in grass silage-based diets fed to Norwegian red dairy cows: Effects on ruminal fermentation, milk yield, and enteric methane emission	17
Effect of high stocking density and dietary nano-zinc on growth performance, carcass yield, meat quality, feathering score, and footpad dermatitis in broiler chickens	17
Longitudinal modelling of performance and feed efficiency traits in growing Duroc pigs	16
A systematic review of equid welfare at slaughter	15
A review of deep learning algorithms for computer vision systems in livestock	15
E. coli-expressed human lysozyme supplementation improves growth performance, apparent nutrient digestibility, and fecal microbiota in weaning pigs	15
Effect of proportion and digestibility of grass-clover silage on feed intake, milk yield, and nitrogen excretion in lactating dairy cows	14
Infrared thermography of different tear staining scores in pigs	14
Assessment of a decision-making model in meat sheep cooperatives in SW Spain	14
Environmental and additive genetic factors that affect artificial insemination success in Latxa dairy sheep breed	14
Milk somatic cell count affects feed efficiency through increased heat production of lactating dairy cows	14
Focused high-protein supplementation to ewes grazing Campos grassland during mid gestation improves maternal-fetal blood flow and skeletal muscle mass of the progeny	14
Effect of detoxified castor bean meal inclusion in sugarcane ensilage on intake, digestibility, water balance, ruminal parameters, serum biochemistry, and ingestive behavior of sheep	14
Water intake of Brangus cattle confined in the subtropics	14
Effects of decreasing roughage NDF in diets with high inclusion of DDGS on performance, feeding behavior, and ruminal parameters in Nellore bulls	14
Genomic inbreeding estimated through runs of homozygosity in Moura pigs and four commercial swine breeds	14
Editorial Board	14
Effect of dietary condensed tannins inclusion from Acacia mearnsii extract on the growth performance, carcass traits and meat quality of lambs	14
Hepatic cytoprotective and immunomodulatory responses to dietary phytogenic inclusion level in laying hens	13
Performance and milk composition of Holstein cows fed increasing levels of dried distillers’ grains with solubles	13
Comparison of three different measuring devices of ammonia and evaluation of their suitability to assess animal welfare in pigs	13
Increasing doses of biocholine on apparent digestibility, ruminal fermentation, and performance in dairy cows	13
Effects of Astaxanthin on oxidative stress of sows and piglet growth performances	13
Effects of wet distillers bran plus solubles and corn oil in diets containing flint corn grain and citrus pulp for finishing Nellore bulls	13
Editorial Board	13
Optimizing breeding structures and related management in community-based goat breeding programs in the Borana pastoral system of Ethiopia	13
Effect of calcium salts of fatty acids and level of rumen degradable protein on nitrogen metabolism and performance of dairy cows fed corn silage-based diets	12
Effects of mineral or protein-energy supplementation and genetic group on metabolism parameters of young beef bulls grazing tropical grass during the rainy season	12
New traits to improve the maternal ability of sows under production conditions	12
Effect of enriched biochar on methane emissions, rumen microbial structure and rumen fermentation characteristics in Holstein steers	12
The effects of oral drenching with Co or vitamin B12, drenching frequency and Co via rumen bolus on plasma vitamin B12 concentration in weaned lambs	12
Optimizing lambing efficiency: Alternative management strategies for Assaf ewe flocks	12
Editorial Board	12
Dietary fibre fermentability quantitatively modulates faecal bacterial pathogens in sows and their offspring	12
Tail-docking and tail biting in pigs: Findings at the slaughterhouse in Portugal	12
Genome-enabled classification of stayability in Nellore cattle under a machine learning framework	12
Editorial Board	12
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Can cattle geolocation data yield behavior-based criteria to inform precision grazing systems on rangeland?	12
Meta-analysis of the effects of dietary inclusion of sericea lespedeza (Lespedeza cuneata) forage on performance, digestibility, and rumen fermentation of small ruminants	12
Allocation of environmental burdens in dairy systems: Expanding a biophysical approach for application to larger meat-to-milk ratios	11
Intake, digestibility, serum metabolites, and growth performance of male feedlot lambs fed different fat sources	11
The impact of post-weaning feeding strategies on feed consumption and body weight variation in pigs	11
Editorial Board	11
Calcium anacardate in the diet of broiler chickens: Performance, carcass characteristics and meat quality	11

Towards an integration of pre- and post-slaughter factors affecting the eating quality of beef	11
Meeting ethological needs – Effects of straw and roughage on attractiveness of outdoor run and behaviour of organic fattening pigs	11
Effects of carbohydrase and phytase enzymes supplementation within low energy diets on performance and energy utilization of broiler chickens	11
Identifying housing and management factors associated with lameness in small-scaled mountain dairy farms with different housing systems	11
Editorial Board	11
Curcumin attenuates liver inflammation in ducks fed corn contaminated with ochratoxin A possibly by regulating intestinal microbiota and inhibiting toll like receptor 4/nuclear factor kappa-B signalin	11
Microalgae as feed ingredients and a potential source of competitive advantage in livestock production: A review	11
Genetic selection of Nellore cattle raised in tropical areas: Economic indexes and breeding decisions risks	11
Editorial Board	10
Effect of dietary threonine supplementation on growth performance and diarrhoea in weaned pigs	10
A cinnamaldehyde feed additive improved feed use-efficiency in lactating dairy cows	10
Changes in the relationship between an endangered cattle breed and its mainstream sister breed over time	10
Modelling the physiological, muscular, and sensory characteristics in relation to beef quality from 15 cattle breeds	10
Physicochemical and sensory properties of Iberian sliced dry-cured lomito from various commercial categories	10
Application of an optimized and validated LC–MS/MS method for the quantification of free 3-nitrotyrosine in plasma, urine and liver tissue of lactating dairy cows	10
Whole-genome analyses reveal the genomic diversity and selection signatures of Hainan cattle	10
Growth performance, ascites sensitivity, and ileal microbiota as affected by licorice essential oil in broiler chicken diets	10
Data-driven decision making in pig farming: A review of the literature	10
Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished	10
Editorial Board	10
Increased air velocity in the lying area improves pen hygiene and reduces ammonia emissions from houses with partly slatted pens for growing/finishing pigs	10
Profitability, greenhouse gas emissions and feed-food competition of strategies to exploit compensatory growth in Uruguayan weanling-to-beef systems	10
Genomic characterization and diversity of indigenous goat breeds from Croatia	10
Genome-wide association study for milk production traits in Dual-Purpose Belgian Blue cows	10
Substituting barley with soya bean hulls in the concentrate offered to beef cattle as a supplement to grass silage or ad libitum: Intake, feed efficiency, carcass and selected meat quality traits	10
Are mixed models more effective than linear models in predicting energy utilization for laying hens?	10
Propionic acid-based additive with surfactant action on the feeding value of rehydrated corn grain silage for dairy cows performance	9
Yogurt acid whey powder dietary inclusion level modulates broiler cecal microbiota composition and metabolic activity	9
Effects of cowpea protein hydrolysates on the growth performance, lipid profile, antioxidant status, tissue histomorphology, and expression of caspase-3 and tumor necrosis factor-α in broiler chickens	9
Chaya (Cnidoscolus aconitifolius, Mill. Johnston) pellet supplementation improved rumen fermentation, milk yield and milk composition of lactating dairy cows	9
A new equation to predict dry matter intake by Nellore beef cattle in commercial feedlots in Brazil	9
Characteristics, lipogenic enzyme activity, and fatty acid composition of muscles in the Iberian pig: Effects of protein restriction and free-range feeding	9
Meta-analysis of the effects of ionophores supplementation on dairy cows performance and ruminal fermentation	9
Fat deposition in yak during different phenological seasons	9
Productive performance and economic viability of beef cattle subjected to different castration methods in the Western Amazon	9
Dietary fatty acids applied to pig production and their relation to the biological processes: A review	9
Effect of rumen-protected fat on performance, carcass characteristics and beef quality of the progeny from Nellore cows fed by different planes of nutrition during gestation	9
A simple model for the effect of thermal stress on the productivity of small ruminants	9
The effects of progress in genetics and management on intensities of greenhouse gas emissions from Norwegian pork production	8
Evaluation of genetic differentiation and genome-wide selection signatures in Polish local sheep breeds	8
Cattle-oil palm integration – a viable strategy to increase Malaysian beef self-sufficiency and palm oil sustainability	8
Ingestive behaviour, performance, and methane emissions of pregnant alpacas grazing cultivated pastures in the high Peruvian Andes	8
Energy efficiency, reproductive performance, and metabolic parameters of grazing Hereford heifers	8
Application of an attention bias test after surgical castration in piglets	8
What is the impact of neutral detergent fibre digestibility on productive performance of beef cattle fed tropical forages?	8
Effect of a Bacillus probiotic strain on Nellore cattle finished on pasture during the dry season	8
Effect of substituting grass-clover silage with maize silage for dairy cows on nutrient digestibility, rumen metabolism, enteric methane emission and total carbon footprint	8
Prevalence of blaZ gene and antibiotics susceptibility test profile of β-lactams resistant Staphylococcus aureus isolated from subclinical mastitis in lactating Beetal goats	8
Methane emissions and milk yields from zebu cows under integrated systems	8
Effect of dietary guanidinoacetic acid or nucleotides supplementation on growth performances, carcass traits, meat quality and occurrence of myopathies in broilers	8
Genetic parameters of fiber density traits and their relationship with textile traits in alpacas	8
Mitigating heat stress in broilers by dietary dried tamarind (Tamarindus indica L.) pulp: Effect on growth and blood traits, oxidative status and immune response	8
Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count	8
Transcriptome and metabolome analyses reveal muscle changes in Tan sheep (Ovis aries) at different ages	8
Factors influencing embryo quantity and quality in donor cows from Latvian Blue, Latvian Brown, and Danish Red breeds at risk in Latvia	8
Genetic parameters for the occurrence of bovine viral diarrhea virus in Holstein cattle in Brazil	8
Effect of grinding or rolling fava beans on feed intake and milk production in Holstein cows	7
Local protein sources for growing-finishing pigs and their effects on pig performance, sensory quality and climate impact of the produced pork	7
Genome-wide assessment of genetic diversity in Mexican Sardo Negro breed	7
Inferring effects of barn emissions, housing conditions and genetics on specific dermatitis digitalis diagnoses in dairy cows	7
Impact of lighting regimes on reproductive performance and sperm ultrastructure in rabbit bucks under very severe heat stress conditions	7
Environmental impact of Danish pork at slaughterhouse gate – a life cycle assessment following biological and technological changes over a 10-year period	7
Regression method-derived digestible and metabolizable energy concentrations of partially defatted black soldier fly larvae meal for broiler chickens and pigs	7
Efficacy of in ovo feeding with Lactobacillus acidophilus and oregano essential oil in improving growth performance, immunity, microbial enumeration, and gene expression of ostrich chicks	7
Supplementation of Pinus densiflora bark extract-chitosan composite improves growth performance, nutrient digestibility, intestinal health in weaned piglets	7
Pedigree based description of the Pannon White rabbit	7
Passive transfer, health, performance, and metabolism of calves fed different sources of colostrum	7
Effect of changes in body condition during the dry period, milk yield and genetic groups on the metabolic profiles of high-producing Holstein × Gir cows	7
The influence of foreign lineages in the genetic component of reproductive traits in Criollo Argentino mares: A 30-year study	7
Willow leaves as a cobalt supplement for weaned lambs	7
Selecting an appropriate statistical model for estimating genetic parameters: A case study of pig maternal breeds in Czechia	7
Evaluation of Zoetis GeneMax Advantage genomic predictions in commercial Bos taurus Angus cattle	7
A simple laboratory method for estimating the standardised precaecal digestible crude protein in pig feeds	7
Corrigendum to ’ Dietary cinnamaldehyde supplementation improves the growth performance, oxidative stability, immune function, and meat quality in finishing pigs’ [issue/volume 240, year 2020;Livestoc	7
Genetic markers associated with beef quality: A review	7
Path and logistic analysis for heat tolerance in adapted breeds of cattle in Brazil	7
Heat stress level as an alternative to fixed regression modeling for fat and protein yield traits in Holstein cattle	7
Bigger lambs or more lambs: The conundrum for New Zealand lamb producers	7
Cinnamon oil supplementation of the lactation diet improves feed intake of multiparous sows and reduces pre-weaning piglet mortality in a tropical environment	7
Modeling growth curves to estimate the suitable slaughter age for the Vietnamese Tap Na pig	7

Feed particle size and amylase supplementation in diets for nursery piglets: Digestibility and growth performance	7
Lifetime productivity: Genetic study of longevity and its associations with economically important traits in dairy buffaloes	7
Supplementing steers up to 43 % canola meal had no negative effects on either ruminal parameters or the degradation characteristics of lucerne hay	7
Increase in the reproductive efficiency of primiparous and multiparous Nellore cows following moxidectin treatment at the onset of a fixed-time artificial insemination protocol	7
Effect of co-mingling non-littermates during lactation and feed familiarity at weaning on the performance, skin lesions and health of piglet	6
Proportion and digestibility of tree legumes in diets of grazing cattle in a tropical silvopastoral system	6
Local non-food yeast protein in pig production–environmental impacts and land use efficiency	6
Impact of feed efficiency on young beef animals on adult resilience: From field challenge experiments to modelling approaches	6
Genetic associations of ewe body condition score and lamb rearing performance in extensively managed meat sheep	6
Dietary fibre supplemented pre-mating diets do not improve follicle development and litter characteristics in primiparous sows	6
Invited review: Novel methods and perspectives for modulating the rumen microbiome through selective breeding as a means to improve complex traits: Implications for methane emissions in cattle	6
Activity and rumination changes as predictors of calving in primiparous and multiparous Holstein cows	6
Perspectives on the effectiveness of applicable nutritional strategies to mitigate enteric methane over different intensive dairy production system characteristics	6
Effect of feeding strategy on piglet growth and survival and milk production of loose-housed lactating sows	6
Growth curves of campolina horses using nonlinear models	6
Short-term fixation of sows in farrowing pens using different opening procedures	6
Corrigendum to “Implications of Commercial Cross-Fostering in Large Litters when Low Body Weight of Piglets is the Main Criterion”	6
Carcass characteristics and meat quality of cull cows from different genetic groups	6
Production of organic beef from dairy bull calves in Denmark - Effect of different production strategies on productivity, carbon footprint and biodiversity estimated by modelling	6
Qualitative profile of meat from lambs fed diets with different levels of chitosan. Part II	6
Green light during incubation: Effects on hatching characteristics in brown and white laying hens	6
The Brazilian beef cattle supply chain in the next decades	6
In vitro and in vivo effects of methanolic extract of dietary ginger (Zingiber officinale) and onion (Allium cepa) supplementation on growth performance and fecal microbiota in Escherichia coli infect	6
Efficacy of whole wheat grain in combination with acidified drinking water on growth performance, gizzard development, intestinal morphology, and microbial population of broiler chickens	6
Editorial Board	6
Fatty acid profile of table eggs from laying hens fed hempseed products: A meta-analysis	6
Effects of short-term once-a-day milking in early lactation on dairy cow performance when managed in a seasonal-calving pasture based system	6
In situ evaluation of dried distillers grains (DDG) and of diets containing different levels of DDG inclusion replacing soybean meal, urea and corn, and development of alternative methods to estimate	6
Selenium and vitamin E supplementation ameliorates the oxidative stress of lactating cows	6
The influence of supplementary feeding during suckling and later weaning on growth performance, incidences of post-weaning diarrhoea and immunity of piglets	6
Effect of bocaiuva pulp oil supplementation of broiler chicken diets on growth performance and quality and oxidative stability of meat	6
Alpha-lipoic acid in ovarian vitrification solution for in vitro culture or autotransplantation as future strategies for the restoration of ovarian function in sheep	6
Editorial Board	6
Learning, health and productivity of group-housed sows conditioned to signal-feeding under realistic husbandry conditions	6
Mitogenome information in cattle breeding and conservation genetics: Developments and possibilities of the SNP chip	6
An assessment of scenarios for future pig production using a One Health approach	6
Quantifying the negative impact of clinical diseases on productive and reproductive performance of dairy cows in central Argentina	6
Rumen fermentation and forage degradability in dairy cows offered perennial ryegrass, perennial ryegrass and white clover, or a multispecies forage	5
Mix of natural extracts to improve the oxidative state and liver activity in bulls finished feedlot	5
The relation and variation of OBCFA content in rumen fluid, blood and milk from lactating dairy cows	5
The effects of full-time, part-time and no cow-calf contact on calf health, behaviour, growth and labour in pasture-based dairy systems	5
Replacement of soybean meal with alternative protein sources in the concentrate supplement for lactating Holstein × Gyr cows in an intensive tropical pasture-based system: Effects on performance, milk	5
Three HPS5 mutations associated with depigmentation in diverse horse breeds	5
Non-enzymatic extraction of spermatozoa from alpaca ejaculates by pipetting followed by colloid centrifugation	5
Meta-analysis to evaluate the effect of yeast as a feed additive on beef cattle performance and carcass traits	5
Icariin improves pig sperm quality through antioxidant and antibacterial effects during liquid storage at 17 °C	5
Method to generate growth and degrowth models obtained from existing models compositions applied to animal sciences – The Athens-Canadian chicken growth case	5
Rabbit gains: Does a free-range rearing build better muscle in rabbits?	5
Genetic parameters for hair whorl traits in horses	5
Single-step genome-wide association study uncovers known and novel candidate genomic regions for endocrine and classical fertility traits in Swedish Red and Holstein dairy cows	5
Mediterranean agro-industrial by-products and food waste in pig and chicken diets: Which way forward?	5
Editorial Board	5
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Grazing intensity and associated frequency of human contact, and horn status, influence activity on pasture, physiological pre-slaughter reactions and meat quality in beef heifers	5
Coenzyme Q10 in quail nutrition: effects on growth performance, meat quality, and myostatin gene expression	5
Complete replacement of corn grain with crude glycerin for dairy cows	5
Rubia Gallega x Nelore crossbred cattle improve beef tenderness through changes in protein abundance and gene expression	5
Effects of breeding season and estrus synchronization protocols on the fertility of anestrus swamp buffaloes (Bubalus Bubalis)	5
Grid grazing: A case study on the potential of combining virtual fencing and remote sensing for innovative grazing management on a grid base	5
Selection indexes to optimise genetic and economic progress in Colombian Blanco Orejinegro cattle	5
Sows’ pre- and post-crate opening behaviour in farrowing pens with different opening times	5
Net energy of a diet for finishing pigs containing Chickpea (Cicer arietinum), using indirect calorimetry and chemical composition methods	5
Exploiting single-marker and haplotype-based genome-wide association studies to identify QTL for the number of teats in Italian Duroc pigs	5
Meta-analysis and meta-regression of core body temperature in taurine and zebuine cattle under different environmental conditions	5
Estimation of beef cow body condition score: a machine learning approach using three-dimensional image data and a simple approach with heart girth measurements	5
Effects of mineral and vitamin supplementation on pregnancy rates in Nelore cattle submitted to FTAI programs with different reactivity scores	5
Lambs need colostrum: A review	5
Exploring the genetic origin of Brazilian locally adapted breeds: Admixture, population history and relationship with Portuguese and indicine cattle	5
Curcumin or microencapsulated phytogenic blend to replace ionophore and non-ionophore antibiotics in weaned calves: Effects on growth performance and health	5
Genomic characterization and population structure of Croatian Arabian horse	5
Editorial Board	5
Integrative analysis of transcriptome and metabolome reveals the heterogeneity of ovarian follicles between high-altitude Yak (Bos grunniens) and Low-altitude cattle (Bos taurus)	5
The effect of varying dietary manganese and selenium levels on the growth performance and manganese-superoxide dismutase activity in nursery pigs	5
Genetic parameters for mesenteric torsion in a pig maternal line	5
Sow's pre- and post-delivery in different confinement systems evaluated by hair hormones concentrations	5
Coping heat stress by crushed fennel (Foeniculum vulgare) seeds in broilers: Growth, redox balance and humoral immune response	5
Evaluating net energy and protein feed conversion efficiency for dairy ruminant systems in France	5
Modeling the growth curve of Muzaffarnagari lambs from India	5
Melatonin dose: testicular and testosterone response in Border Leicester rams during spring	5
Development of updated maintenance energy requirements of cattle using calorimeter data of growing cattle and suckler cows	5
Genomic-polygenic evaluations using random regression models with Legendre polynomials and linear splines for milk yield and fat percentage in the Thai multibreed dairy cattle population	5
Exogenous enzyme supplementation for beef cattle under different nutritional strategies during the rainy season: Performance and Metabolism	5
Comparative therapeutic efficacy of procaine penicillin, Phyllanthus emblica fruit extract and Cocos nucifera oil against subclinical mastitis	5
Editorial Board	5
Phytogenics as natural gut health management tools for sustainable poultry production	5
Low-coverage whole-genome sequencing in livestock species for individual traceability and parentage testing	5
The effect of concentrate feeding strategy and dairy cow genotype on milk production, pasture intake, body condition score and metabolic status under restricted grazing conditions	5
The effect of bromoform supplementation in Angus cows during late gestation on offspring’s growth performance and maternal greenhouse gas emissions using two devices	5
The effect of post-harvest treatment of field beans on dairy cow performance and nutrient utilisation	5
Influence of different levels of black soldier fly larvae meal on growth performance and carcass quality of broiler chickens	5
Sexual dimorphism in the environmental sensitivity of weaning weight in beef cattle	5
Genomic characterization of the Brazilian Crioulo Lageano: Insights for conservation of a Brazilian local bovine breed	5
The effect of incubation temperature on the development of the locomotory system and welfare in broiler chickens: A review	5
Changes on meat fatty acid profile, cholesterol and hepatic metabolism associated with antioxidants and canola oil supplementation for Nellore cattle	5