OOIR: Observatory of International Research

Papers

(The TQCC of Aquaculture Environment Interactions is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)

Article	Citations
Tolerance to fluctuating currents in farmed Atlantic salmon: a novel method to simulate offshore wave effects in the laboratory	18
Aquaculture organic enrichment of marine sediments: assimilative capacity, geochemical indicators, variability, and impact classification	17
Effects of razor clam polyculture on plankton size fraction structure and carbon metabolism in an aquaculture system of crabs and shrimp	17
Recognising trade-offs between welfare and environmental outcomes in aquaculture will enable good decisions	16
Effects of floating oyster aquaculture on a Zostera marina dominated bed in Chesapeake Bay	16
Temperature-driven suitability shifts of sea lice species under climate change and the implications for salmon farming	14
Aquaculture carrying capacity of Nile tilapia Oreochromis niloticus and Nile crocodile Crocodylus niloticus in Lake Kariba, Zambia and Zimbabwe	13
Spatiotemporally dependent relationship between salmon lice from salmon farms and infestation on juvenile Pacific salmon in British Columbia, Canada	12
Nutrient recovery from trout pond and catfish recirculating aquaculture systems through vermifiltration and composting	12
Paternal heat exposure affects progeny larval development in green-lipped mussels Perna canaliculus	11
Characterizing the habitat function of bivalve aquaculture using underwater video	11
Consumption of periphyton and bioseston by Mozambique tilapia in aqua dams with three different substrates	11
Settlement and recruitment of fish in mussel farms	10
Expansion of shellfish aquaculture has no impact on settlement rates	10
Salmon lice loads on Atlantic salmon smolts associated with reduced welfare and increased population mortalities	9
Caught in the trap: over half of the farmed Atlantic salmon removed from a wild spawning population in the period 2014-2018 were mature	9
Low-impact rearing of a commercially valuable shellfish: sea-based container culture of European lobster Homarus gammarus in the United Kingdom	8
Analysing ecological carrying capacity of bivalve aquaculture within the Yellow River Estuary ecoregion through mass-balance modelling	8
Insights into the correlation analysis between environmental factors, antibiotic resistance genes and microbial communities in nursery ponds of Apostichopus japonicus	8
Quantifying regional feed utilization, production and nutrient waste emission of Norwegian salmon cage aquaculture	8
A gap analysis on modelling of sea lice infection pressure from salmonid farms. II. Identifying and ranking knowledge gaps: output of an international workshop	8
Aquaculture and eelgrass Zostera marina interactions in temperate ecosystems	7
A novel approach for wild fish monitoring at aquaculture sites: wild fish presence analysis using computer vision	7
Pacific oysters are a sink and a potential source of the eelgrass pathogen, Labyrinthula zosterae	7
Detached tentacles of lion’s mane jellyfish Cyanea capillata can injure aquaculture fish	7

Predicting eider predation potentials on mussels in Danish coastal areas—implications for mussel farming site-selection