Revista Ciencia Agronomica

Papers
(The median citation count of Revista Ciencia Agronomica is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-03-01 to 2024-03-01.)
ArticleCitations
Gas exchange and yellow passion fruit production under irrigation strategies using brackish water and potassium8
Microalga Scenedesmus obliquus: extraction of bioactive compounds and antioxidant activity6
Optimization of extraction and identification of volatile compounds from Myrciaria floribunda5
Tolerance to salt stress in soursop seedlings under different methods of H2O2 application5
Effect of thermosonication on pectin methylesterase activity and quality characteristics of orange juice4
Modelagem da perda de carbono orgânico do solo por erosão hídrica em uma bacia hidrográfica tropical4
Modelling chlorophyll-a concentrations in a continental aquatic ecosystem of the Brazilian semi-arid region based on remote sensing4
Physical, chemical, nutritional and antinutritional characterization of fresh peels of yellow pitaya (Selenicereus megalanthus) and red pitaya (Hylocereus costaricensis) and their flours3
Management and reclamation of salt-affected soils: general assessment and experiences in the Brazilian semiarid region3
Selectivity of essential oils to the egg parasitoid Trichogramma pretiosum Riley (Hymenoptera: Trichogrammatidae)3
Production and water use efficiency of peanut under salt stress and soil cover3
In vitro bioaccessibility of antioxidant compounds from structured fruits developed with gellan gum and agar2
Nonlinear models to describe the growth of Jatropha plant (Jatropha curcas L.)2
Stem water storage potential in plants of the Caatinga biome2
The use of computer vision to classify Xaraés grass according to nutritional status in nitrogen2
Mechanisms of tolerance to water deficit and physiological responses to rehydration in cowpea2
Tree legumes with fertilizer potential: a multivariate approach2
Seed germination of three species of Bignoniaceae trees under water stress2
Critical concentration and management of nitrogen fertilization in the establishment of Brachiaria hybrid Mavuno2
Genetic diversity among bean landraces and cultivars for agronomy traits and selection of superior parents2
Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use2
Critical limits of soil physical attributes for corn and black oat in a Xanthic Hapludox2
Effect of angled spray nozzle designs on spray distribution and droplet spectrum2
Effect of sub-doses of 2,4-D choline salt on the characteristics of cotton fiber2
Environmental impact of different agricultural production systems1
Evaluation of sugarcane for animal feed in the Baixada Fluminense – RJ1
Quantitative and qualitative responses of Euphorbia milii and Zamioculcas zamiifolia exposed to different levels of salinity and luminosity1
No-tillage participatory quality index reflects the condition of soil management1
Slaughtering procedures on the flesh quality of frozen stored pacu1
Efeito das estratégias de controle de plantas espontâneas na qualidade da matéria orgânica e fertilidade do solo1
Image analysis of the seeds and seedlings of Vigna radiata L.1
Monitoramento da extração de vitamina C empregando modelos de calibração multivariados por espectroscopia NIR1
The use of numerical modelling to assess soil water dynamics in subsurface irrigation1
Trichoderma in the promotion of growth and nutrition of dwarf cashew rootstock1
Technological applicability of mama-cadela (Brosimium gaudichaudii Trecúl) seed fl our in gingerbread1
Physiological quality and dormancy of rice seeds during storage1
Beneficial effects of silicon in plants under abiotic stress conditions: A new approach1
Effect of combined thermal and water stress on germination of wheat seeds1
Productivity in the peanut under salt stress in soil with a cover of plant mulch1
Genetic divergence and selection of bean cultivars of different grain types based on physical traits1
Management of water defi cit in the irrigated production of the green pepper1
Bioacessibilidade in vitro de compostos fenólicos e atividade antioxidante em cultivares biofortificadas de feijão-caupi1
Spatial-temporal soil-water content dynamics in toposequences with different plant cover in a tropical semi-arid region1
Development of freeze-dried products with frog meat for special diets: microbiological and sensory traits1
Experimental dimensions and precision in trials with millet and slender leaf rattlebox1
Effect of hydraulic and solid ballast on agricultural tractor performance1
Annatto seed by-product in diets containing sorghum for commercial laying hens1
Fuzzy logic and topographic data: susceptibility to soil salinization1
Chemical and microbiological attributes of sandy soil fertilized with crushed green coconut shell1
Genetic divergence between sub-accessions of the melon using molecular markers1
Physiological response of black pepper (Piper nigrum L.) to deficit irrigation1
Model performance in estimating the yield of common bean cultivars1
Pegada hídrica da banana no semiárido brasileiro1
Resistance of Cucurbita spp. germplasm tothe fungus Macrophomina phaseolina1
Evaluating soil quality in silvopastoral systems by the Soil Management Assessment Framework (SMAF) in Colombian Amazon1
Selection of new common bean lines for high grain quality and mineral concentration1
Genetic diversity of recombinant inbred lines of Phaseolus vulgaris L.1
Selection index for recommendation of cowpea cultivars for green bean production1
Net primary productivity of soybean using different data sources and estimation methods1
Production and postharvest quality of jambu in hydroponics under nitrogen application in nutrient solution1
Passion Fruit Peel in Growing Rabbits Feed1
Salt water irrigation in different cultivars of lima bean1
Establishment of in vitro aseptic culture of Philodendron xanadu Croat1
Biocompatibility and biodegradation analysis of Nile Tilapia gelatin and apatite membranes1
Potential of cowpea genotypes for nutrient biofortifi cation and cooking quality1
Monte Carlo simulation and importance sampling applied to sensory analysis validation of specialty coffees1
Fertility variability in a Latosol cultivated with fertigated banana1
Development of a portable multisensor platform for soil mapping0
Physiological maturation of sweet sorghum seeds produced under water restriction0
Bacterial biocontrol agents of rice diseases: compatible with pesticide and effects on rhizospheric soil microbiota0
Potassium silicate as an inducer of abiotic stress resistance in grain sorghum seeds0
Soil characterization by near-infrared spectroscopy and principal component analysis0
Xtend® packaging and Aloe vera coating benefit shelf life and safety maintenance of fresh shiitake mushrooms0
Effect of 2,4-D sub-dose on the initial development of common bean crop0
Impacts of climate change on water fluxes and soybean growth in southern Brazil0
O efeito da quitosana na prevenção dos efeitos adversos do envelhecimento na germinação e no desenvolvimento de plantas de milho0
Evaluation of different hormone inducers on the reproduction of Prochilodus brevis males0
Performance prediction of crosses using estimated breeding values for regions of soybean production in Brazil0
Regression analysis to evaluate herbicide drift and injury in Roundup Ready cotton in wind tunnel0
Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’0
Production systems and their impacts on the physical and microbiological characteristics of the soil in the Cerrado of Mato Grosso0
Genetic diversity and diallel analysis of elite popcorn lines0
Heavy metal fractionation in Fluvic Entisols under saline conditions in Northeastern Brazil0
Classificação do coeficiente de variação para experimentos com mudas de eucalipto em casa de vegetação0
Potencial fi siológico de diásporos armazenados de Schinopsis brasiliensis Engler0
Irrigation depth and silicate fertilisation in green maize0
Biospeckle laser for assessing tomatoes ripeness indexes0
Soil acidity correction and nutrient availability as a function of segmental liming0
Evaluation of nitrogen and phosphorus in surface reservoirs of the semi-arid region of Brazil using mass balance0
Combining ability and genetic divergence in the selection of testers regarding grain yield and forage potencial in maize topcrosses0
Performance of a cascade fertilizer seeder: sowing systems and mechanisms for fertilizer deposition0
Características físico-químicas do óleo de amêndoas de macaúba armazenadas após secagem em diferentes temperaturas0
Near infrared spectroscopy for the classification of vigor level of soybean seed0
Effect of glyphosate management, formulations and rates on the agronomic performance of maize with the cp4epsps gene0
Occurrence and spatial distribution of native acai groves in high-production areas of the Amazon region0
Sowing depth and light intensity on the emergence and development of weeds0
Influence of sprinkler operational parameters on the cost of conventional sprinkler irrigation systems0
The wettability of carrageenan-based edible coatings on chicken breasts0
Physical, chemical and structural attributes of soil in agroecosystems in the Brazilian Semiarid region0
Defoliation and nitrogen fertilization on the physiological quality of soybean seeds0
Diversification of traditional paddy field impacts target species in weed seedbank0
Modelling intermittence and river fl ow in the semi-arid region of Brazil: The Umbuzeiro River, Ceará0
Multivariate analysis of vegetative growth and productivity in cultivars of the Cavendish subgroup of the banana0
The dynamics of phosphorus, potassium and sulphur in the arable layer of the soil as a function of fertilisation0
Water adsorption isotherms and thermodynamic properties of germinated pumpkin seeds flours0
Adaptation, calibration, and validation of the agro-ecological zone model for Urochloa humidicola pastures10
Comparing quality parameters obtained using destructive and optical methods in grading tomatoes0
Propagation potential of commercial pineapples and impact of the subculture interval on production planning10
Biometric and carcass measurements in Santa Ines lambs fed dehydrated brewery residue0
Pedogenesis of high-mountain soils from Serra da Mantiqueira, Brazil0
Phenolic compounds, antioxidant and antibacterial activity of extract from leaves and bark of Stryphnodendron adstringens (Mart.) Coville0
Detecting desertification in different years and rainfall regimes by 2D Scatter Plot0
Primary root emission as a vigor test in soybean seeds0
Allyl isothiocyanate as a fumigant in the cowpea and its effect on the physical properties of the grain0
Germination of Sardinian black and white Vitis vinifera seeds according to treatments and dormancy factors0
Soil governance as a requirement for agricultural land conservation: a historical overview0
Evaluation of selected cowpea varieties under competition with weeds0
Qualitative vulnerability of the waters of a surface reservoir subjected to drought in a tropical semi-arid region0
Projeção GGE biplot na inferência de adaptabilidade e estabilidade da soja em um centro agrícola do Paraná, Brasil0
Effect of galactomannan (Caesalpinea pulcherrima) on different fi sh restructuring methods0
Machinery traffi c and cover crop eff ects on water infi ltration rate in a Xanthic Hapludox0
Glauconite as a potential source of potassium in Brazilian agriculture - a review0
Proposal of descriptors for the characterisation of Jatropha curcas0
Genetic parameters of morpho-agronomic and physiological traits of crambe genotypes under drought conditions0
Sorption isotherms of powdered cajá-manga pulp in different drying processes0
Phosphorous availability in Argisols and suffi ciency range in sugarcane in the Northeast of Brazil0
Genetic divergence in maize regarding grain yield and tassel traits0
Genetic progress of 18 years of a soybean breeding program for the Brazilian Central-West0
Organic matter fractions of soil aggregates under agroecological production systems in the southeast of Brazil0
Burndown herbicides in Crambe abyssinica crops: seed yield and quality0
Estimating texture and organic carbon of an Oxisol by near infrared spectroscopy0
Statistical process control and mapping accuracy standards applied to aerial surveys0
Numerical simulations to estimate wetted soil volumes in subsurface drip irrigation0
Dinâmica limnológica em reservatório artificial e rio intermitente na região semiárida em função do uso e ocupação do solo0
Development of elephant grass in response to irrigation with different levels of domestic sewage0
Estimate of soybean defoliation via digital image processing in software0
Salt stress and K/Ca ratios of the nutrient solution in the production and quality of the melon0
Physiological responses of sugar-apple seedlings under saline wastewater irrigation and NPK doses0
Spray deposition from a remotely piloted aircraft on the corn crop0
Relationship between the agronomic and anatomical characteristics of the leaf with a view to indirect selection in maize plants0
Biomass production and salt extraction by species alone or associated in the revegetation strategy0
Phytase and alpha-amylase activity are positively associated with seed vigor in common bean seeds0
Freeze-dried bacuri pulp powder: the eff ect of adjuvants0
Estimation of water erosion rates in Espírito Santo state, Brazil0
Anatomical, histochemical and physiological changes during maturation of chickpea (Cicer arietinum L.) seeds0
Toxidez por alumínio: estresse oxidativo durante a germinação e desenvolvimento inicial de milho roxo0
Performance of the capacitive moisture sensor under different saline conditions0
Estimativa da produtividade de cana-de-açúcar: Uma abordagem utilizando lógica fuzzy0
Dietary inclusion of parboiled whole rice bran on production of meat quails0
Impact of land use on the chemical attributes of the soil, Cruzeiro do Sul, in the Brazilian Amazon0
The cherry tomato under an organic system inoculated with Trichoderma asperellum and intercropped with vegetables of family fabaceae0
Available sulphur by different extractants in soils of the state of Ceará, Brazil0
Nesting and foraging behaviour of the solitary bee Epanthidium tigrinum (Schrottky, 1905) bred in trap nests0
Study of physiological maturity of melon seeds by enzymatic changes0
Panicum maximum cultivars irrigated with fish farming effluent0
Amazonian peach palm seeds methods comparation of water content determination by quadratic plateau regression0
Inheritance of hydrogen potential (pH) and titratable acidity in the melon0
Gas exchange in maize as a function of aeration porosity in a cohesive soil0
Quality of forest plantations using aerial images and computer vision techniques0
Pretreatment of seeds with plant regulators attenuates salt stress in pumpkin: effects on germination and initial seedling development0
X-rays for determination of papaya seeds viability0
Domestic grape germination behaviour: the ‘Chardonnay’ and ‘Syrah’ international cultivars’s study case0
Repeatability and the optimal number of measurements for screening of soybean cultivars under water deficit0
Reaction of non-cucurbitacea to Monosporascus spp.0
Blockchain applied to the traceability of animal products: a systematic literature review0
Growth model for morphological traits of buckwheat cultivars at sowing times0
Nutritional value of babassu cake as a substitute for sugarcane in feeding heifers0
FEM modal analysis of a garlic harvester for varying geomorphologies0
Weathering of soils originated from diabase in the Paraná Basin, São Paulo State, Brazil0
Cowpea strains resistant to CPSMV and CABMV intended for green-grain production0
Influence of the environment and production components on the protein content of green cowpea grain0
Initial productive performance of ‘Tahiti’ acid lime considering different rootstocks and levels of salt water0
Glufosinate, nicosulfuron and combinations in the performance of maize hybrids with the pat gene0
Identification of superior cowpea varieties in competition with weeds0
Carbon stock of the herbaceous layer under diferente plant cover in fragments of Caatinga0
Organic residue controls Meloidogyne javanica and improves gas exchange and development in the gilo0
Perception and level of soil and water conservation practices adoption by farmers in a watershed0
Stability and phenotypic adaptability by AMMI analysis in cowpea beans (Vigna unguiculata (L.) Walp.)0
Detection of nematodes in soybean crop by drone0
Effect of the addition of enological stabilizers on the wine filterability index: application of simplex-centroid0
Physiological quality in seeds of the common bean is aff ected by the period of nutri-priming0
Ingestive behaviour in heifers fed diets with increasing levels of babassu cake0
Multiple imputation to fill in missing data in soil physico-hydrical properties database0
Morphophysiological and biochemical changes in Enterolobium contortisiliquum seedlings under abiotic stresses0
Trinexapac-ethyl application doses and times on productive performance of white oat cultivars0
Distribution of nutrients from controlled-release polymers in sandy soil0
Soil irrigation management: the effect on production and water productivity in the marigold0
UAV applications in wheat crop: a bibliometric approach to the literature10
Potential use of green coconut shell liquid in young dwarf coconut plants0
Divergence among mother trees of Handroanthus serratifolius (Vahl) S. O. Grose regarding seed quality traits10
Flowering phenology and flo ral biology in pumpkin cultivars0
Correlation of physiological and productive parameters of cowpea under organic fertilization0
Wind Erosion Resistance Effect of Conservation Tillage: The Case of Chestnut Soil in Mongolian Plateau0
Oxidative metabolism and physiological quality of artifi cially aged Arachis hypogaea L. seeds0
Root and shoot development in winter crops in soils of different textures and degrees of compaction0
Zeolite supplementation effects on lamb growth and gastrointestinal nematode infection, and economic analysis0
Development and characterization of myofibrillar protein film obtained from Nile tilapia mechanically separated meat (MSM)0
Number of trials to estimate the condition number in rye traits0
Neural network and clustering techniques for tractor accidents on highways in the south-east of Brazil0
Phenology and production of traditional seeds of cowpea irrigated with saline water0
Seed vigor, genotype and proline in common bean seedling formation under drought and saline stress0
Indirect selection for culinary quality and minerals in beans based on genotype × environment interaction0
Manure application enhances the biomass production, phytochemical contents, antioxidant, and essential oil of Lippia dulcis0
Use of B-mode ultrasonography for sex determination and maturation monitoring in Prochilodus brevis (Steindachner 1875)0
Cereal bar enriched with cowpea bean whole flour, cashew nut, and raisin banana0
Light and culture medium formulations for in vitro germination and development of Brassavola perrinii0
Management of mechanized harvesting through operational modeling0
Genetic variability and selection of soybean genotypes under shading0
Indication of cowpea cultivars for the production of dry grain in the state of Ceará0
Post-harvest indexes and colour parameters from arugula–beet intercropping under green manuring and population density0
Performance of a hybrid anaerobic reactor in the treatment of swine wastewater0
Quality of Handroanthus serratifolius (Vahl) S. O. Grose seeds evaluated by the electrical conductivity test0
Optimum plot size and number of replications for experiments with the chickpea0
Prospection of cowpea genotypes for green-grain production0
Number of replicates in trials for evaluating melon hybrids0
Performance of a planter-fertiliser under reduced soil preparation: furrowers, speeds and depths when sowing maize0
Methodology of spatialization of energy balance components using MODIS and ERA Interim data0
Meat quality in European quail supplemented with sources of polyunsaturated fatty acids0
Analysis of growth and phenology in biotypes of Raphanus raphanistrum susceptible and resistant to ALS-inhibiting herbicides0
Periods of sourgrass interference in the soybean0
Variáveis ambientais na interação G x A em soja no semiárido0
Artificial neural networks for predicting backwashing in screen filters for irrigation0
Morpho-physiological characterisation of germination in Senna siamea0
Potencial de genótipos de feijão-caupi para biofortifi cação de nutrientes e qualidade de cozimento0
Application of pulsed electric fi eld in reducing internal browning and maintaining the functional potential of ‘Pérola’ pineapple0
Pre-germination treatments on kidneywood(Eysenhardtia polystachya)seeds0
AMMI and SREG analysis for protein content in Vigna unguiculata (L.) Walp0
Gas exchange in forage cactus cultivars of genera Opuntia and Nopalea (Cactaceae)0
Comparison of methods for extracting available phosphorus from soils of the semi-arid0
Impact of harvest delay on the physiological and sanitary quality of Sorghum sp. seeds0
Evaluation of irrigation requirement for the design of an irrigation system using a probabilistic approach for the estimation of evapotranspiration and rainfall0
Spatial distribution of soil attributes and macronutrients in banana leaves under the application of limestone0
Cryopreservation of Genipa americana seeds0
Sedimentos e nutrientes aportados a um reservatório de pequeno porte no Semiárido tropical0
Biochemical changes and peroxidase activity during development of acerola Okinawa0
Optimal plot size in wheat with comparison of three methods0
Airborne hyperspectral remote sensing applied to determine the texture of a Cambisol in the Chapada do Apodi, Ceará0
An analysis of spatial dispersal in Ceratitis capitata in an orchard of the 'Palmer’ mango using McPhail traps0
Pre-germination treatments in pitaya (Hylocereus spp.) seeds to attenuate salt stress0
Phosphorus extractants for soils in the humid tropical region of Brazil0
Hydrogen peroxide to mitigate the eff ects of salt stress in the mini watermelon under hydroponic cultivation0
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