Agronomy for Sustainable Development

Papers
(The TQCC of Agronomy for Sustainable Development is 19. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)
ArticleCitations
Accounting for diversity while assessing sustainability: insights from the Walloon bovine sectors219
Relevance of soil fertility spatial databases for parameterizing APSIM-wheat crop model in Moroccan rainfed areas165
Effect of soil water on flowering and pod-set in chickpea: implications for modelling and managing frost and heat stress139
Ecologically based agriculture benefits earthworms in Argentina’s large-scale systems: farm-level strategies matter102
Invasive woody plants in the tropics: a delicate balance between control and harnessing potential benefits. A review101
Soil-health frameworks in agri-food systems. A review96
Biotic stress and yield stability in English organic silvoarable agroforestry80
Agricultural technology as a driver of sustainable intensification: insights from the diffusion and focus of patents78
Salinity effects on rice, rice weeds, and strategies to secure crop productivity and effective weed control. A review77
The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective72
Integrating tactics for weed seed management provides sustainable weed control in organic rice production68
FarmSTEPS, a model for spatial-temporal exploration of diversified and sustainable crop sequence plans for crop farms65
Temporal behaviour of cacao clone production over 18 years62
Tackling the question of work in systemic agronomy. A review57
Mid-season variable-rate algorithm for organic and mineral rice fertilization55
Mechanization and sustainable agri-food system transformation in the Global South. A review52
Improvement of nutritional quality of food crops with fertilizer: a global meta-analysis50
Archetypes of climate change adaptation among large-scale arable farmers in southern Romania50
Soil organic carbon stock change following perennialization: a meta-analysis50
Optimizing planting density for enhanced maize yield and resource use efficiency in China. A meta-analysis48
Engaging, collaborating, and driving change within a multi-stakeholder platform through a step-by-step approach of innovation design applied to African dairy value chains47
Adapting agroforestry to upland farming systems: narratives from smallholder farmers in Northwest Vietnam47
Low legume-grass seeding ratio combined with phosphorus fertilization promotes forage yield and soil quality in managed grasslands47
Using machine learning with case studies to identify practices that reduce greenhouse gas emissions across Australian grain production regions47
Proposal and extensive test of a calibration protocol for crop phenology models46
Multidimensional measures of farmer well-being: A scoping review43
Analyzing unexploitable, agronomic, and non-agronomic yield gaps in irrigated barley growing areas of arid and frost-prone regions from Iran42
Achieving the win–win: targeted agronomy can increase both productivity and sustainability of the rice–wheat system42
Alien vs. herbivore: ant-mediated plant defense as an option for biological control of leafcutter ants42
Crop residues moderately influence cumulative N2O emissions through their carbon to nitrogen ratio in a 12-year experiment in northern France41
Correction to: Incorporating energy cover crops for biogas production into agricultural systems: benefits and environmental impacts. A review41
Narrowing maize yield gaps across smallholder farming systems in Zambia: what interventions, where, and for whom?41
Alternate wetting and drying irrigation with field aged biochar may enhance water and rice productivity41
Genetic progress battles climate variability: drivers of soybean yield gains in China from 2006 to 202039
A multifunctional life cycle assessment of durum wheat cropping systems39
Novel insights into factors associated with yield response and nutrient use efficiency of maize and rice in sub-Saharan Africa. A review39
Long-term active restoration of degraded grasslands enhances vegetation resilience by altering the soil seed bank39
Agroecological settings and seed recycling account only partially for potato seed degeneration in Ecuador38
Introducing intermediate wheatgrass as a perennial grain crop into farming systems: insights into the decision-making process of pioneer farmers38
Regional estimates of nitrogen budgets for agricultural systems in the East African Community over the last five decades38
Farmer-centric On-Farm Experimentation: digital tools for a scalable transformative pathway36
Natural farming improves crop yield in SE India when compared to conventional or organic systems by enhancing soil quality35
Soil health metrics reflect yields in long-term cropping system experiments35
Using perennial plant varieties for use as living mulch for winter cereals. A review34
Future agricultural systems and the role of digitalization for achieving sustainability goals. A review34
Food production and resource use of urban farms and gardens: a five-country study33
The nitrogen fertilizer conundrum: why is yield a poor determinant of crops’ nitrogen fertilizer requirements?32
Lessons learned from farmers’ experience of soil carbon management practices in grazing regimes of Australia31
Competitive yields in organic and agroforestry cacao cropping systems: results from 15 years of a long-term systems comparison trial in Bolivia31
Increasing wheat proteins sustainably by rotation with forage legumes30
Considering farming management at the landscape scale: descriptors and trends on biodiversity. A review30
Soil properties resulting in superior maize yields upon climate warming30
Improving the sustainability of cropping systems via diversified planting in arid irrigation areas29
Ecological quality as a coffee quality enhancer. A review29
Cabruca agroforestry systems reduce vulnerability of cacao plantations to climate change in southern Bahia29
Relay intercropping can efficiently support weed management in cereal-based cropping systems when appropriate legume species are chosen28
A participatory and multi-actor approach to locally support crop diversification based on the case study of camelina in northern France27
Modelling the impact of nitrification inhibition in a fallow-based West African corn cropping system27
Crop residue return achieves environmental mitigation and enhances grain yield: a global meta-analysis27
Combining Milpa and Push-Pull Technology for sustainable food production in smallholder agriculture. A review26
Effect of climate change adaptation options on maize yield across different agro-climatic zones in South Asia. A meta-analysis26
Farm resilience to climatic risk. A review26
Modelling the effect of context-specific greenhouse gas and nitrogen emission mitigation options in key European dairy farming systems25
Cultivar mixtures increase stability and productivity over time through asynchrony and complementarity25
Long-term ley and manure managements have consistent effects on microbial functional profiles and organic C groups across soils from a latitudinal gradient25
Organic management of cattle and pigs in Mediterranean systems: energy efficiency and ecosystem services24
Crop response to nitrogen-phosphorus colimitation: theory, experimental evidences, mechanisms, and models. A review24
Impacts of long-term conservation agriculture and nitrogen management on maize yield, soil carbon sequestration, and nitrogen cycling in the Indo-Gangetic Plains24
Farmer participatory assessment of soil health from Conservation Agriculture adoption in three regions of East Africa23
Why are the benefits of enhanced-efficiency fertilizers inconsistent in the field? Prerequisite conditions identified from simulation analyses22
Sustainable agricultural practices shape the weed seed bank. A meta-analysis22
A functional ecology approach to define a conceptual and participatory method for designing species mixtures: a case study on nitrogen cycling and weed control22
Effects of Rhizobium inoculum compared with mineral nitrogen fertilizer on nodulation and seed yield of common bean. A meta-analysis22
Farmers’ perception and management of water scarcity in irrigated rice-based systems in dry climatic zones of West Africa21
Diversification improves the performance of cereals in European cropping systems20
Adapting agriculture to climate change: which pathways behind policy initiatives?20
Mountain sheep grazing systems provide multiple ecological, socio-economic, and food quality benefits20
Legume seed system performance in sub-Saharan Africa: barriers, opportunities, and scaling options. A review20
On the effects that motivate pesticide use in perspective of designing a cropping system without pesticides but with mineral fertilizer—a review20
Assessing management factors limiting rice production in Venezuela19
Using botanical resources to select wild forage legumes for domestication in temperate grassland agricultural systems19
Yield and fertilizer benefits of maize/grain legume intercropping in China and Africa: A meta-analysis19
Rice residue management in the Indo-Gangetic Plains for climate and food security. A review19
Implementation of practices shapes the effectiveness of agricultural diversification for arthropod related ecosystem services: a meta-analysis19
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