OOIR: Observatory of International Research

Papers

(The TQCC of Reviews in Aquaculture is 22. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)

Article	Citations
Chinese abstracts	228
	169
Shrimp Processing Waste in Aquaculture Feed: Nutritional Value, Applications, Challenges, and Prospects	127
Antimicrobial resistance in aquaculture: A global analysis of literature and national action plans	107
Future feed resources in sustainable salmonid production: A review	106
Phage‐Based Biocontrol Strategies and Application in Aquatic Animal Disease Prevention and Control	106
Quantifying habitat provisioning at macroalgal cultivation sites	102
Biosafety in Norwegian Aquaculture—Risks and Measures in RAS Facilities and Well‐Boats	101
Global yield from aquaculture systems	94
Embracing Holistic Formulation Strategies to Maximise Positive Outcomes in Aquaculture Nutrition	93
Current Progress of the Long‐Term Preservation for Fish Embryos, Female Reproductive Cells, and Tissues	90
Salinity tolerance of fishes: Experimental approaches and implications for aquaculture production	88
Bacterial biofilm formation in seafood: Mechanisms and inhibition through novel non‐thermal techniques	87
Issue Information	87
Invisible plastics problem in intensive aquaculture: The case of polyvinylpyrrolidone	84
Interspecific hybridization of decapod crustacean species with commercial interest—A review	81
Chinese abstracts	79
The growth‐promoting effects of exercise in finfish: A systematic review and meta‐analysis	72
Arabic Abstracts	72
Cover Image	71
Research on Longsnout Catfish (Leiocassis longirostris) Worldwide: Current Status and Future Prospects	71
Why aquaculture needs immunology	70
The Legend Continues: The Critical Evidence Showing the Bivalve Farming Is a Carbon Sink With a Novel Budget Framework	70
Introduction of non‐native fish for aquaculture in China: A systematic review	65
Signalling regulation of reactive oxygen species in fish inflammation	64

The potential role of medicinal mushrooms as prebiotics in aquaculture: A review	61
Recent Advances in the Functional Roles of Non‐Coding RNAs in Pancrustacea	60
Current progress in the authentication of fishery and aquatic products using multi‐element and stable isotope analyses combined with chemometrics	60
Interferon‐Like Signaling Pathway in Crustaceans: Structure, Immune Function, and Prospects for Disease Control in Aquaculture	60
Image‐Based Individual Fish Identification as a Substitute for Invasive Methods: State‐of‐the‐Art and Research Gaps	60
The Pacific white shrimp, the most cultivated shrimp species, is itLitopenaeusorPenaeus vannamei?	59
Fruit processing by‐products in the aquafeed industry: A feasible strategy for aquaculture sustainability	58
	57
A refined roadmap to decapod sexual manipulation	57
Unraveling the Disparity of Carbohydrate Utilization in Farmed Fish: Perspectives From Comparative Pancreatic Islet Biology	56
Cover Image, Volume 14, Issue 3	56
Portuguese‐Brazilian abstracts	55
Cover Image	55
Tilapia health: quo vadis?	53
Immune disorders induced by improper use of dietary immunostimulants in aquatic animals: Research progress and prospective solutions by targeting gut microbiota	53
The rise of the opportunists: What are the drivers of the increase in infectious diseases caused by environmental and commensal bacteria?	52
A guide to assess the use of gene editing in aquaculture	52
Environmental risk assessment of non‐native salmonid escapes from net pens in the Chilean Patagonia	52
Revisiting Vitamin and Trace Mineral Nutrition in Atlantic Salmon Farming With Emphasis on Fish Health	52
Salmon Aquaculture in Chile: Production Growth and Socioeconomic Impacts	51
Applying genetic technologies to combat infectious diseases in aquaculture	51
The role of ferroptosis in fish inflammation	50
Internet of Things (IoT)‐based aquaculture: An overview of IoT application on water quality monitoring	50
Issue Information	48
Trained immunity: Perspectives for disease control strategy in marine mollusc aquaculture	48
Impacts of Global Warming on Quality of Male Fishes: Evidence From A Meta‐Analysis of Temperature Effects on Sperm Motility Kinematics	47
Arabic Abstracts	46
Cover Image	45
Current Advances in the Black Tiger Shrimp Penaeus monodon Culture: A Review	45
Chinese abstracts	45
Correction to “Can the Emerging European Seaweed Industry Contribute to Climate Change Mitigation by Enhancing Carbon Sequestration?”	45
Impact of bacteriocins on multidrug‐resistant bacteria and their application in aquaculture disease prevention and control	44
Megalocytivirus: A Review of Epidemiology, Pathogenicity, Immune Evasion, and Prevention Strategies	44
The Research Advances in Distant Hybridization and Gynogenesis in Fish	43
No Free Lunch: Sustainable Aquaculture Requires Recognizing Past Science, Improvements, and Comparative Assessment	43
Fermentation in aquafeed processing: Achieving sustainability in feeds for global aquaculture production	42
A systematic review of drying in aquatic products	42
Genomic selection and its research progress in aquaculture breeding	42
Prokaryotic diversity in marine and freshwater recirculating aquaculture systems	42
Issue Information	41
Portuguese‐Brazilian abstracts	41
Portuguese‐Brazilian abstracts	41
Seaweed Research and Production in Kenya: Unveiling Opportunities and Current Research Gaps	40
Enhancing the nutritional values of farmed fish production systems	40
Quorum‐sensing interference in vibrios	40
Status of Red Swamp Crayfish Aquaculture and Genetic Improvement in China	40
Unmarked Escapees Undermine Policy and Public Trust in Chilean Salmon Aquaculture	40
Farm‐scale models in fish aquaculture – An overview of methods and applications	39
Concentration of suspended solids in superintensive culture of the Pacific white shrimpLitopenaeus vannameiwith biofloc technology (BFT): A review	39
Influence mechanisms of macro‐infrastructure on micro‐environments in the recirculating aquaculture system and biofloc technology system	38

Single‐Cell Sequencing: A Sharp Sword for Deciphering Biological Innovations and Evolutionary Adaptations in Lower Vertebrates and Invertebrates	38
Sustainability outcomes of aquaculture eco‐certification: Challenges and opportunities	38
Sustainable aquaculture over the last 30 years: An analysis of the scientific literature by the Text Mining approach	37
Genetic improvement of oysters: Current status, challenges, and prospects	37
Single cell genomics as a transformative approach for aquaculture research and innovation	36
Review of alternatives to antibiotic use in aquaculture	35
Toxicity assessment and anti‐Vibrio activity of essential oils: Potential for application in shrimp aquaculture	35
Impacts of cyanobacterial metabolites on fish: Socioeconomic and environmental considerations	35
Arabic Abstract	34
Issue Information	34
Epigenome editing: A new approach to aquaculture breeding	33
Reassortant viruses threatening fish aquaculture	32
Societal perceptions of aquaculture: Combining scoping review and media analysis	32
Use of antimicrobials in Chilean Salmon farming: Facts, myths and perspectives	32
The biofouling process: The science behind a valuable phenomenon for aquaculture	32
Asian Seabass (Lates calcarifer): A Versatile Species for Marine and Freshwater Aquaculture	31
Systematic review and meta‐analysis of production performance of aquaculture species fed dietary insect meals	31
Insect lipid in fish nutrition: Recent knowledge and future application in aquaculture	30
Insect rearing on biowaste represents a competitive advantage for fish farming	30
Nutrition and Nutraceutical Values of Commercially Important Oysters: A Systematic Review	30
Shot in the Foot: Unintended Consequences of Using Inorganic Fertilizer in Commercial Tropical Eucheumatoid Seaweed Farming	30
Environmental enrichment increases aquatic animal welfare: A systematic review and meta‐analysis	29
Expanded utilisation of microalgae in global aquafeeds	29
Correction to “The Macrobrachium rosenbergii nodavirus: A detailed review of structure, infectivity, host immunity, diagnosis and prevention”	29
Epiphytism, diseases and grazing in seaweed aquaculture: A comprehensive review	28
Cover Image	28
Large‐Scale Environmental Drivers of Kelp Biofouling Based on Literature Data	28
Beyond the Win–Win Discourse: Designing Seaweed Farming for Long‐Term Success	28
Managing the Dissolved Oxygen Balance of Open Atlantic Salmon Sea Cages: A Narrative Review	27
Issue Information	27
Adaptation of cultured decapod crustaceans to changing salinities: Physiological responses, molecular mechanisms and disease implications	27
Improving tilapia biosecurity through a value chain approach	27
Managing Aquaculture Noise: Impacts on Fish Hearing, Welfare, and Mitigation Strategies	27
Moving towards improved surveillance and earlier diagnosis of aquatic pathogens: From traditional methods to emerging technologies	27
Circular bio‐economy in aquaculture	27
Non‐antibiotic approaches to combat motile Aeromonas infections in aquaculture: Current state of knowledge and future perspectives	26
The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems	26
Portuguese‐Brazilian abstracts	26
Assessing the Sustainability and Food Security Implications of Introduced Pangasianodon hypophthalmus (Sauvage, 1878) and Clarias gariepinus (Burchell, 1822) Into I	26
Issue Information	26
Genome Manipulation Advances in Selected Aquaculture Organisms	25
Stronger together: A workflow to design new fish polycultures	25
Tributyrin supplementation in fish and crustacean nutrition: A review	25
From the sea to aquafeed: A perspective overview	25
Diatom‐assisted aquaculture: Paving the way towards sustainable economy	25
Arabic Abstracts	25
Compensatory growth: Fitness cost in farmed fish and crustaceans	24
Root‐released organic compounds in aquaponics and their potential effects on system performance	24
Microalgae with immunomodulatory effects on fish	23
Nucleic acid amplification‐based methods for diagnosis of shrimp viral diseases	23
A review of dynamic optimization in aquaculture production economics	23
Emerging technologies revolutionising disease diagnosis and monitoring in aquatic animal health	23
White Spot Syndrome Virus: A Detailed Review of Early Infection Events, Structural Protein Trafficking, and Innate Immune Evasion	22
A PESTEL‐SWOT Matrix Analysis of Sustainable Aquafeed Sector: A Case of Kenya's Fish Feed Sector	22
A Systematic Review of Brycon Genus Sperm Cryopreservation Protocols: Challenges on Ex‐Situ Conservation for Sustainable Aquaculture	22
Spanish abstracts	22
Evaluating Fertilization Control and Reproductive Manipulation Techniques for Enhancing Crustacean Reproductive Performance: A Review	22