Microbial Biotechnology

Article	Citations
Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts	109
Fermentation of plant‐based dairy alternatives by lactic acid bacteria	86
Realities and hopes in the application of microbial tools in agriculture	78
The soil crisis: the need to treat as a global health problem and the pivotal role of microbes in prophylaxis and therapy	75
Clinical evidence that the pandemic from 1889 to 1891 commonly called the Russian flu might have been an earlier coronavirus pandemic	74
Water‐soluble polymers in agriculture: xanthan gum as eco‐friendly alternative to synthetics	74
Rhamnolipids produced by Pseudomonas: from molecular genetics to the market	73
Nothing lasts forever: understanding microbial biodegradation of polyfluorinated compounds and perfluorinated alkyl substances	71
Microbial biosurfactant research: time to improve the rigour in the reporting of synthesis, functional characterization and process development	70
Antibiofilm and antifungal activities of medium‐chain fatty acids against Candida albicans via mimicking of the quorum‐sensing molecule farnesol	62
Effects of growth‐promoting rhizobacteria on maize growth and rhizosphere microbial community under conservation tillage in Northeast China	59
Microbial enzymes will offer limited solutions to the global plastic pollution crisis	55
Genome analysis of the metabolically versatile Pseudomonas umsongensis GO16: the genetic basis for PET monomer upcycling into polyhydroxyalkanoates	49
Lipoteichoic acid from Bifidobacterium animalis subsp. lactis BPL1: a novel postbiotic that reduces fat deposition via IGF‐1 pathway	48
Repurposing phytochemicals as anti‐virulent agents to attenuate quorum sensing‐regulated virulence factors and biofilm formation inPseudomonas aeruginosa	46
Cepharanthine ameliorates dextran sulphate sodium‐induced colitis through modulating gut microbiota	44
COVID‐19: Omicron – the latest, the least virulent, but probably not the last variant of concern of SARS‐CoV‐2	43
Scientific novelty beyond the experiment	42
Evaluation of the IR Biotyper for Klebsiella pneumoniae typing and its potentials in hospital hygiene management	42
Can a combination of vaccination and face mask wearing contain the COVID‐19 pandemic?	41
An updated overview on the regulatory circuits of polyhydroxyalkanoates synthesis	41
Microbial interaction with and tolerance of radionuclides: underlying mechanisms and biotechnological applications	40
Inhibition of polymicrobial biofilm formation by saw palmetto oil, lauric acid and myristic acid	39
Probiotic Lactobacillus casei Shirota prevents acute liver injury by reshaping the gut microbiota to alleviate excessive inflammation and metabolic disorders	38
High‐efficiency production of bisabolene from waste cooking oil by metabolically engineered Yarrowia lipolytica	38

The seaweed holobiont: from microecology to biotechnological applications	37
Current approaches on the roles of lactic acid bacteria in crop silage	37
Loop‐mediated isothermal amplification for the detection of SARS‐CoV‐2 in saliva	36
Structure–activity relationships of antibacterial peptides	35
Biocorrosion caused by microbial biofilms is ubiquitous around us	35
Development of a free radical scavenging bacterial consortium to mitigate oxidative stress in cnidarians	34
Truth in wine yeast	34
Addressing the energy crisis: using microbes to make biofuels	33
Microfluidic devices for studying bacterial taxis, drug testing and biofilm formation	32
Metabolic engineering of Escherichia coli for biosynthesis of β‐nicotinamide mononucleotide from nicotinamide	32
Endophytes isolated from Panax notoginseng converted ginsenosides	32
Plant growth‐promoting rhizobacteria isolation from rhizosphere of submerged macrophytes and their growth‐promoting effect onVallisneria natansunder high sediment organic matter load	30
Washed preparation of faecal microbiota changes the transplantation related safety, quantitative method and delivery	30
Characteristic gut microbiota and metabolic changes in patients with pulmonary tuberculosis	30
Unrevealed roles of polyphosphate‐accumulating microorganisms	30
Water is a preservative of microbes	30
Butyrate production in the acetogen Eubacterium limosum is dependent on the carbon and energy source	30
Protein‐based natural antibacterial materials and their applications in food preservation	30
Faecal microbiota transplantation‐mediated jejunal microbiota changes halt high‐fat diet‐induced obesity in mice via retarding intestinal fat absorption	29
Lactic acid bacteria as probiotics for the nose?	29
Engineering microbial technologies for environmental sustainability: choices to make	28
Shifts in the rhizobiome during consecutive in planta enrichment for phosphate‐solubilizing bacteria differentially affect maize P status	28
Isolation of alkaliphilic calcifying bacteria and their feasibility for enhanced CaCO3 precipitation in bio‐based cementitious composites	28
Microbial food: microorganisms repurposed for our food	28
Minicell‐based fungal RNAi delivery for sustainable crop protection	28
Caecal microbiota could effectively increase chicken growth performance by regulating fat metabolism	27
Environment and host species identity shape gut microbiota diversity in sympatric herbivorous mammals	27
The end of hunger: fertilizers, microbes and plant productivity	27
Structural analysis and biochemical properties of laccase enzymes from two Pediococcus species	27
Enhancing fluxes through the mevalonate pathway in Saccharomyces cerevisiae by engineering the HMGR and β‐alanine metabolism	26
Flexible integrated sensing platform for monitoring wound temperature and predicting infection	26
Monitoring COVID‐19 through SARS‐CoV‐2 quantification in wastewater: progress, challenges and prospects	25
Legume–rhizobium dance: an agricultural tool that could be improved?	25
High‐throughput molecular analyses of microbiomes as a tool to monitor the wellbeing of aquatic environments	25
Living electronics: A catalogue of engineered living electronic components	25
The gut microbiota, a key to understanding the health implications of micro(nano)plastics and their biodegradation	25
Bacterial metabolosomes: new insights into their structure and bioengineering	25
Antimicrobial resistance: progress and challenges in antibiotic discovery and anti‐infective therapy	25
Characterization of JEN family carboxylate transporters from the acid‐tolerant yeast Pichia kudriavzevii and their applications in succinic acid production	25
Efficient CRISPR/Cas9 system based on autonomously replicating plasmid with an AMA1 sequence and precisely targeted gene deletion in the edible fungus, Cordyceps militaris	24
Extracellular vesicle formation in Lactococcus lactis is stimulated by prophage‐encoded holin–lysin system	24
Enhanced bioproduction of anticancer precursor vindoline by yeast cell factories	24
The Brassica napus seed microbiota is cultivar‐specific and transmitted via paternal breeding lines	24
Characteristics of gut microbiota in pigs with different breeds, growth periods and genders	24
Identification of genome integration sites for developing a CRISPR‐based gene expression toolkit in Yarrowia lipolytica	24
Synergistic effect of hypocrellin B and curcumin on photodynamic inactivation of Staphylococcus aureus	24
Metabolic engineering strategies of de novo pathway for enhancing 2′‐fucosyllactose synthesis in Escherichia coli	23
Integrating continuous hypermutation with high‐throughput screening for optimization of cis,cis‐muconic acid production in yeast	23
The potential of bacteriophages to control Xanthomonas campestris pv. campestris at different stages of disease development	23
Convergent phenotypic evolution towards fosfomycin collateral sensitivity of Pseudomonas aeruginosa antibiotic‐resistant mutants	22

Metabolic engineering of Saccharomyces cerevisiae for hydroxytyrosol overproduction directly from glucose	22
Interdependence between lignocellulosic biomasses, enzymatic hydrolysis and yeast cell factories in biorefineries	22
What we can learn from the dynamics of the 1889 ‘Russian flu’ pandemic for the future trajectory of COVID‐19	21
Strain diversity of plant‐associated Lactiplantibacillus plantarum	21
Yarrowia lipolyticachassis strains engineered to produce aromatic amino acids via the shikimate pathway	21
Weaponising microbes for peace	21
Effect of concentration and hydraulic reaction time on the removal of pharmaceutical compounds in a membrane bioreactor inoculated with activated sludge	21
Different co‐occurring bacteria enhance or decrease the growth of the microalga Nannochloropsis sp. CCAP211/78	21
Development and application of an efficient recombineering system for Burkholderia glumae and Burkholderia plantarii	21
Synthetic co‐culture of autotrophic Clostridium carboxidivorans and chain elongating Clostridium kluyveri monitored by flow cytometry	20
Natural sciences at the service of art and cultural heritage: an interdisciplinary area in development and important challenges	20
Alterations in the gut microbiome and metabolic profile in rats acclimated to high environmental temperature	20
Metabolic engineering of Vibrio natriegens for anaerobic succinate production	20
Engineering a probiotic strain of Escherichia coli to induce the regression of colorectal cancer through production of 5‐aminolevulinic acid	20
Developing an understanding of sophorolipid synthesis through application of a central composite design model	20
Fighting polymicrobial biofilms in bacterial vaginosis	19
Enzyme‐constrained models predict the dynamics of Saccharomyces cerevisiae growth in continuous, batch and fed‐batch bioreactors	19
Plasma‐mediated enhancement of enzyme secretion in Aspergillus oryzae	19
Status quo of tet regulation in bacteria	18
A newly developed PCR‐based method revealed distinct Fusobacterium nucleatum subspecies infection patterns in colorectal cancer	18
Carbon catabolite regulation of secondary metabolite formation, an old but not well‐established regulatory system	18
We and herbivores eat endophytes	18
The role of the Listeria monocytogenes surfactome in biofilm formation	18
Allotropy of selenium nanoparticles: Colourful transition, synthesis, and biotechnological applications	18
Continuous feeding strategy for polyhydroxyalkanoate production from solid waste animal fat at laboratory‐ and pilot‐scale	18
Engineering controllable biofilms for biotechnological applications	18
Biocontrol mechanisms of Bacillus: Improving the efficiency of green agriculture	17
Bacteriophage‐mediated interference of the c‐di‐GMP signalling pathway in Pseudomonas aeruginosa	17
Biological and technical challenges for implementation of yeast‐based biosensors	17
Role of phenazine‐enzyme physiology for current generation in a bioelectrochemical system	17
When microbial biotechnology meets material engineering	17
Sanguinarine synergistically potentiates aminoglycoside‐mediated bacterial killing	17
Diverse responses ofpqqC‐ andphoD‐harbouring bacterial communities to variation in soil properties of Moso bamboo forests	17
Safety and immunogenicity of a new glycoengineered vaccine against Acinetobacter baumannii in mice	17
COVID‐19: emergence and mutational diversification of SARS‐CoV‐2	17
Benchmarking recombinant Pichiapastoris for 3‐hydroxypropionic acid production from glycerol	17
Physiological activity of E. coli engineered to produce butyric acid	17
Use of CRISPR‐Cas tools to engineer Trichoderma species	17
Armeniaspirol A: a novel anti‐Helicobacter pylori agent	17
Multi‐level metabolic engineering of Escherichia coli for high‐titer biosynthesis of 2′‐fucosyllactose and 3‐fucosyllactose	16
Integrating greenhouse gas capture and C1 biotechnology: a key challenge for circular economy	16
Metabolic energy conservation for fermentative product formation	16
Microbe–Anode Interactions: Comparing the impact of genetic and material engineering approaches to improve the performance of microbial electrochemical systems (MES)	16
Hermetia illucens L. larvae–associated intestinal microbes reduce the transmission risk of zoonotic pathogens in pig manure	16
Phytoplankton trigger the production of cryptic metabolites in the marine actinobacterium Salinispora tropica	16
Genomic insights on fighting bacterial wilt by a novel Bacillus amyloliquefaciens strain Cas02	16
Engineered probiotics Clostridium butyricum‐pMTL007‐GLP‐1 improves blood pressure via producing GLP‐1 and modulating gut microbiota in spontaneous hypertension rat models	16
Rapid preparation and antimicrobial activity of polyurea coatings with RE‐Doped nano‐ZnO	16
A plasmid toolset for CRISPR‐mediated genome editing and CRISPRi gene regulation in Escherichia coli	16
Comprehensively dissecting the hub regulation of PkaC on high‐productivity and pellet macromorphology in citric acid producing Aspergillus niger	16
Next steps after 15 stimulating years of human gut microbiome research	16
Biosynthesis of cofactor‐activatable iron‐only nitrogenase in Saccharomyces cerevisiae	15
Novel antimicrobial strategies to treat multi‐drug resistant Staphylococcus aureus infections	15
Identification of antibiotic resistance and virulence‐encoding factors in Klebsiella pneumoniae by Raman spectroscopy and deep learning	15
Programming living sensors for environment, health and biomanufacturing	15
Synthetic biology for improved hydrogen production in Chlamydomonas reinhardtii	15
Towards the microbial home: An overview of developments in next‐generation sustainable architecture	15
SEVAtile: a standardised DNA assembly method optimised for Pseudomonas	15
The beginning and ending of a respiratory viral pandemic‐lessons from the Spanish flu	15
COVID‐19: vaccine’s progress	15
Revisiting a ‘simple’ fungal metabolic pathway reveals redundancy, complexity and diversity	15
Current progress on engineering microbial strains and consortia for production of cellulosic butanol through consolidated bioprocessing	15
The membrane mucin Msb2 regulates aflatoxin biosynthesis and pathogenicity in fungus Aspergillus flavus	15
Sustainable biosynthesis of chemicals from methane and glycerol via reconstruction of multi‐carbon utilizing pathway in obligate methanotrophic bacteria	15
Lignocellulose conversion of ensiled Caragana korshinskii Kom. facilitated by Pediococcus acidilactici and cellulases	15
Auxin‐mediated induction of GAL promoters by conditional degradation of Mig1p improves sesquiterpene production in Saccharomyces cerevisiae with engineered acetyl‐CoA synthesis	15
High‐throughput dilution‐based growth method enables time‐resolved exo‐metabolomics of Pseudomonas putida and Pseudomonas aeruginosa	15
Metabolic engineering of Pseudomonas putida for production of vanillylamine from lignin‐derived substrates	15
Development of a live biotherapeutic throat spray with lactobacilli targeting respiratory viral infections	15
Sporulation is dispensable for the vegetable‐associated life cycle of the human pathogen Bacillus cereus	15
MiMiC: a bioinformatic approach for generation of synthetic communities from metagenomes	14
Infection and distribution of Candidatus Liberibacter asiaticus in citrus plants and psyllid vectors at the cellular level	14
Seed biopriming for sustainable agriculture and ecosystem restoration	14
Enhancing electrical outputs of the fuel cells with Geobacter sulferreducens by overexpressing nanowire proteins	14
Antibiofilm and repair activity of ozonated oil in liposome	14
Abelmoschus Manihot ameliorates the levels of circulating metabolites in diabetic nephropathy by modulating gut microbiota in non‐obese diabetes mice	14
Enhancement of microbiome management by machine learning for biological wastewater treatment	14
Establishment of a Cuscuta campestris‐mediated enrichment system for genomic and transcriptomic analyses of ‘Candidatus Liberibacter asiaticus’	14
Diallyl sulfide from garlic suppresses quorum‐sensing systems of Pseudomonas aeruginosa and enhances biosynthesis of three B vitamins through its thioether group	13
In vivo, in vitro and in silico: an open space for the development of microbe‐based applications of synthetic biology	13

Development of dual‐inducible duet‐expression vectors for tunable gene expression control and CRISPR interference‐based gene repression in Pseudomonas putida KT2440	13
Microbial production of small peptide: pathway engineering and synthetic biology	13
The rising dominance of microbiology: what to expect in the next 15 years?	13
Engineering Saccharomyces cerevisiae‐based biosensors for copper detection	13
High methanol‐to‐formate ratios induce butanol production in Eubacterium limosum	13
Modes‐of‐action of antifungal compounds: Stressors and (target‐site‐specific) toxins, toxicants, or toxin–stressors	13
Anti‐obesity effects of Chenpi: an artificial gastrointestinal system study	13
Mechanistic and phylogenetic insights into actinobacteria‐mediated oestrogen biodegradation in urban estuarine sediments	13
Nutrient conditions determine the localization of Bacillus thuringiensis Vip3Aa protein in the mother cell compartment	13
Climate change is not just global warming: Multidimensional impacts on animal gut microbiota	13
Cecal microbial transplantation attenuates hyperthyroid‐induced thermogenesis in Mongolian gerbils	13
Aloe‐emodin‐mediated antimicrobial photodynamic therapy against dermatophytosis caused by Trichophyton rubrum	12
The darkest microbiome—a post‐human biosphere	12
Marinobacter: A case study in bioelectrochemical chassis evaluation	12
Electroacupuncture modulates the intestinal microecology to improve intestinal motility in spinal cord injury rats	12
Production of 11α‐hydroxysteroids from sterols in a single fermentation step by Mycolicibacterium smegmatis	12
Network analysis and functional estimation of the microbiome reveal the effects of cashew nut shell liquid feeding on methanogen behaviour in the rumen	12
De novo biosynthesis of garbanzol and fustin in Streptomyces albus based on a potential flavanone 3‐hydroxylase with 2‐hydroxylase side activity	12
mRNA vaccines against COVID‐19: a showcase for the importance of microbial biotechnology	12
Surface layer proteins in species of the family Lactobacillaceae	12
Enzymatic recycling of polyethylene terephthalate through the lens of proprietary processes	12
Importance of the 5′ regulatory region to bacterial synthetic biology applications	12
Overflow metabolism at the thermodynamic limit of life: How carboxydotrophic acetogens mitigate carbon monoxide toxicity	12
Akkermansia muciniphilaalleviateshigh‐fat‐diet‐related metabolic‐associated fatty liver disease by modulating gut microbiota and bile acids	12
Developing a CRISPR‐assisted base‐editing system for genome engineering of Pseudomonas chlororaphis	12
Avoiding entry into intracellular protein degradation pathways by signal mutations increases protein secretion in Pichia pastoris	12
Activity of bacteria isolated from bats against Pseudogymnoascus destructans in China	12
Accessing previously uncultured marine microbial resources by a combination of alternative cultivation methods	12
Potential of laser‐induced fluorescence‐light detection and ranging for future stand‐off virus surveillance	12
Selective fungal bioprecipitation of cobalt and nickel for multiple‐product metal recovery	12
Using the microbiome in clinical practice	12
Mechanisms of iron homeostasis in Pseudomonas aeruginosa and emerging therapeutics directed to disrupt this vital process	12
Engineering cell morphology by CRISPR interference in Acinetobacter baylyiADP1	11
Use of the volatile trichodiene to reduce Fusarium head blight and trichothecene contamination in wheat	11
Transplantion of predominant Lactobacilli from native hens to commercial hens could indirectly regulate their ISC activity by improving intestinal microbiota	11
Design and engineering of whole‐cell biocatalyst for efficient synthesis of (R)‐citronellal	11
Mixotrophic chain elongation with syngas and lactate as electron donors	11
Identification of the gut microbiota biomarkers associated with heat cycle and failure to enter oestrus in gilts	11
Production of biofuels from C1‐gases with Clostridium and related bacteria—Recent advances	11
Efficient markerless integration of genes in the chromosome of probiotic E. coli Nissle 1917 by bacterial conjugation	11
Channelling carbon flux through the meta‐cleavage route for improved poly(3‐hydroxyalkanoate) production from benzoate and lignin‐based aromatics in Pseudomonas putida H	11
Rapid production of l‐DOPA by Vibrio natriegens, an emerging next‐generation whole‐cell catalysis chassis	11
Multiplex gene precise editing and large DNA fragment deletion by the CRISPR‐Cas9‐TRAMA system in edible mushroom Cordyceps militaris	11
The broad‐spectrum antibiofilm activity of amyloid‐forming hexapeptides	11
Shifts in xylanases and the microbial community associated with xylan biodegradation during treatment with rumen fluid	11
Combination of an engineered Lactococcus lactis expressing CXCL12 with light‐emitting diode yellow light as a treatment for scalded skin in mice	11
Unlocking the genomic potential of aerobes and phototrophs for the production of nutritious and palatable microbial food without arable land or fossil fuels	11
The development of human gut microbiota fermentation capacity during the first year of life	11
Rock phosphate solubilization by abiotic and fungal‐produced oxalic acid: reaction parameters and bioleaching potential	11
Metabolic engineering of microorganisms for the production of multifunctional non‐protein amino acids: γ‐aminobutyric acid and δ‐aminolevulinic acid	11
Revealing the role of the rhizosphere microbiota in reproductive growth for fruit productivity when inorganic fertilizer is partially replaced by organic fertilizer in pear orchard fields	11
Structural and functional role of Domain I for the insecticidal activity of the Vip3Aa protein from Bacillus thuringiensis	11
How can we possibly resolve the planet's nitrogen dilemma?	11
Hyperproduction of PHA copolymers containing high fractions of 4‐hydroxybutyrate (4HB) by outer membrane‐defected Halomonas bluephagenesis grown in bioreactors	11
Closing the loop: the power of microbial biotransformations from traditional bioprocesses to biorefineries, and beyond	10
Screening of natural phenazine producers for electroactivity in bioelectrochemical systems	10
Cloning and expression of Burkholderia polyyne biosynthetic gene clusters in Paraburkholderia hosts provides a strategy for biopesticide development	10
Redox‐sensitive transcriptional regulator SoxR directly controls antibiotic production, development and thiol‐oxidative stress response in Streptomyces avermitilis	10
Burning question: Are there sustainable strategies to prevent microbial metal corrosion?	10
Bridging the gap between microbial limits and extremes in space: space microbial biotechnology in the next 15 years	10
Antibacterial activity and cytotoxicity of a novel bacteriocin isolated from Pseudomonas sp. strain 166	10
A model industrial workhorse: Bacillus subtilis strain 168 and its genome after a quarter of a century	10
Targeting of fluorescent Lactococcus lactis to colorectal cancer cells through surface display of tumour‐antigen binding proteins	10
LoxTnSeq: random transposon insertions combined with cre/lox recombination and counterselection to generate large random genome reductions	10
Microbial antibiotics take the lead in the fight against plant pathogens	10
Targeting motility and chemotaxis as a strategy to combat bacterial pathogens	10
Dark side of cyanobacteria: searching for strategies to control blooms	10
Metabolic regulation adapting to high methanol environment in the methylotrophic yeast Ogataea methanolica	10
Biosynthesis of a water solubility‐enhanced succinyl glucoside derivative of luteolin and its neuroprotective effect	10
A multiplex antigen microarray for simultaneous IgG and IgM detection against SARS‐CoV‐2 reveals higher seroprevalence than reported	10
Production of xylitol by Saccharomyces cerevisiae using waste xylose mother liquor and corncob residues	10
Multiplying the heterologous production of spinosad through tandem amplification of its biosynthetic gene cluster in Streptomyces coelicolor	10
Generation of intra‐ and interspecific Saccharomyces hybrids with improved oenological and aromatic properties	10
Development of a FungalBraid Penicillium expansum‐based expression system for the production of antifungal proteins in fungal biofactories	10
Fermented foods, their microbiome and its potential in boosting human health	9
3D printing of microbial communities: A new platform for understanding and engineering microbiomes	9
Identification of novel aphid‐killing bacteria to protect plants	9
Enhancement of edeine production in Brevibacillus brevis X23 via in situ promoter engineering	9
The antibiotic resistance crisis and the development of new antibiotics	9
Soil initial bacterial diversity and nutrient availability determine the rate of xenobiotic biodegradation	9
New microbial tools to boost restoration and soil organic matter	9
Unravelling the enigma of the human microbiome: Evolution and selection of sequencing technologies	9
Mining and engineering exporters for titer improvement of macrolide biopesticides in Streptomyces	9
A single change in the aptamer of the Lactiplantibacillus plantarum rib operon riboswitch severely impairs its regulatory activity and leads to a vitamin B2‐ overproducing phenotype	9
Perspectives of fluorescence spectroscopy for online monitoring in microalgae industry	9
High ambient temperature exposure during late gestation disrupts glycolipid metabolism and hepatic mitochondrial function tightly related to gut microbial dysbiosis in pregnant mice	9
Standardization of regulatory nodes for engineering heterologous gene expression: a feasibility study	9
From microbial technology to microbiota medicine as a clinical discipline: Sustainable development goal	9
NADHdehydrogenases drive inward electron transfer inShewanella oneidensisMR‐1	9
A microbial consortium‐based product promotes potato yield by recruiting rhizosphere bacteria involved in nitrogen and carbon metabolisms	9
Highly efficient rDNA‐mediated multicopy integration based on the dynamic balance of rDNA in Saccharomyces cerevisiae	9
Engineering siderophore production in Pseudomonas to improve asbestos weathering	9
High‐level recombinant protein production with Corynebacterium glutamicum using acetate as carbon source	9
Efficient cell factories for the production of N‐methylated amino acids and for methanol‐based amino acid production	9
Integration of dsRNA against host immune response genes augments the virulence of transgenic Metarhizium robertsii strains in insect pest species	9