Animal

Papers
(The TQCC of Animal is 8. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)
ArticleCitations
Editorial Board221
Editorial Board142
Review: Environmental enrichment builds functional capacity and improves resilience as an aspect of positive welfare in production animals114
From the biochemical pieces to the nutritional puzzle: using meta-reactions in teaching and research110
Resolving and functional analysis of RNA editing sites in sheep ovaries and associations with litter size96
Predicting feed efficiency of Angus steers using the gastrointestinal microbiome87
Diurnal variation of milk fatty acids in early-lactation Holstein cows with and without hyperketonemia76
Association between the prion protein genotype and animal performance traits in a large multibreed sheep population67
Short communication: Temporal profiles of colostrum and milk haptoglobin and substance P in early lactation multiparous Holstein cows64
Editorial: Animal welfare from a transdisciplinary perspective64
Novel pathways linked to the expression of temperament in Merino sheep: a genome-wide association study55
Effects of lactic acid bacteria-fermented formula milk supplementation on colonic microbiota and mucosal transcriptome profile of weaned piglets55
Estimation of the genetic parameters of sheep growth traits based on machine vision acquisition55
Animal board invited review: A biocultural perspective of animal farming systems in Europe54
Longitudinal pattern of growth performance and feeding behaviour in pigs fed varying dietary crude protein levels and categorised by final feed efficiency52
Application of milk mid-infrared spectroscopy for prediction of energy balance and associated traits in Fleckvieh and Holstein Friesian dairy cows51
Review: How the efficiency of utilization of essential amino acids can be applied in dairy cow nutrition50
Effects of group size on agonistic interactions in dairy cows: a descriptive study47
Early addition of enzyme-treated soybean in the diet improves amino acid absorption and protein digestibility by promoting digestive enzyme activity in broilers45
Review: Environment of the ovulatory follicle: modifications and use of biotechnologies to enhance oocyte competence and increase fertility in cattle44
Short communication: Prevalence of deleterious variants causing recessive disorders in Italian Chianina, Marchigiana and Romagnola cattle42
Review: Towards an integrated concept of animal welfare41
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cows39
Using dynamic modelling to enhance the assessment of the beef water footprint39
Review: Ecosystem service indicators in insect farming − a novel One Health perspective38
Qualitative investigation of the underlying influences for the use of non-steroidal anti-inflammatory drugs in sick calves37
Review: Production factors affecting poultry carcass and meat quality attributes37
Energy metabolism and ruminal fermentation of prolific ewes in response to scheduled increase, relative to lambing, of dietary energy source and concentration36
Effectiveness of virtual fencing in a mountain environment and its impact on heifer behaviour and welfare36
Telling tails: a closer look into the hanging tail posture of pigs in relation to their emotional state expressed during a novelty test in isolation36
Animal board invited review: Dietary transition from animal to plant-derived foods: Are there risks to health?35
Effects of reducing copper and zinc supplementation on the performance and mineral status of fattening pigs34
Effect of postweaning feed intake on performance, intestinal morphology, and the probability of diarrhoea in piglets34
Died, euthanised, slaughtered or alive? outcomes for 10 023 Ayrshire and Holstein cows and associations between veterinary treatments and mortality34
Animal board invited review: Quantification of resilience in farm animals34
Opinion paper: Livestock is at the heart of interacting levers to reduce feed-food competition in agroecological food systems33
Review: Peer social bonds in farm animals33
Effects of live yeast on milk yield, feed efficiency, methane emissions and fertility of high-yielding dairy cows32
Early human contact and housing for pigs – part 2: resilience to routine husbandry practices31
Octopamine alters yellow mealworm body composition30
A field approach to observing changes in behavioural welfare indicators over 2 years in stabled horses30
Genome-wide association study and enrichment analysis for clinical health traits in Holstein-Friesian cattle29
To meet or not to meet welfare outcome thresholds: a case-control study in dairy cow herds29
Editorial Board29
Genetic aspects for the behaviour of lactating sows towards humans29
Editorial Board28
Effects of rumen-protected 5-hydroxytryptophan on circulating serotonin concentration, behaviour, and mammary gland involution in goats26
The GH/IGF1 axis in the kidney of young goats fed a protein-reduced diet26
Title Page26
PhenoBR: a model to phenotype body condition dynamics in meat sheep26
Editorial Board26
Review: Reproductive consequences of whole-body adaptations of dairy cattle to heat stress25
QTL detection in multi-breed cattle populations including crossbred animals: a simulation study24
Promoting sow-piglet information transfer and playful foraging by changes in pen design and feeding strategy to ease weaning: effects on pig performance and behaviour24
Genome-wide association studies uncover genes associated with litter traits in the pig24
Metabolomics and amino acid profiling of plasma reveals the metabolite profiles associated with nitrogen utilisation efficiency in primiparous dairy cows24
Measuring bioavailability, utilization, and excretion of rumen-protected lysine in lactating cows using an isotope technique23
How closely do ecosystem services and life cycle assessment frameworks concur when evaluating contrasting animal-production systems with ruminant or monogastric species?23
Effect of outdoor grazing-area access time and enrichment on space and pasture use, behaviour, health and growth traits of weaned rabbits23
Short Communication: The effect of age on young sheep biometric identification23
Evaluating the effect of phenolic compounds as hydrogen acceptors when ruminal methanogenesis is inhibited in vitro – Part 2. Dairy goats22
Review: Rethinking environmental enrichment as providing opportunities to acquire information22
Review: Food safety risks and their implications for the pork industry22
A practical approach to assess the resilience attributes of livestock farms22
Review: Effect of breeding strategies, feeding and manure management, to mitigate methane emissions in dairy cattle farming: an overview and the road ahead22
From sewage sludge ash to a recycled feed phosphate – digestibility of precipitated calcium phosphate in broiler chickens and growing pigs22
Whole genome sequencing reveals that five genes are related to BW trait in sheep21
Unravelling novel and closely linked association signals for fat-related traits in pigs using prioritised variants from whole-genome sequence data21
Udder health-related traits in cow milk: phenotypic variability and effect on milk yield and composition21
Comparative evaluation of phenotypic, pedigree, and family-based selection in insect breeding using stochastic simulation21
Genome-wide association study of health and production traits in meat sheep21
Short communication: Effects of in-ovo injection of endocrine disruptors and methyltransferase inhibitor on quail growth and egg-laying performances21
Editorial Board21
Social isolation impairs feed intake, growth and behavioural patterns of catfish under culture conditions21
Editorial Board21
Editorial Board21
Dairy vs beef production – expert views on welfare of cattle in common food production systems21
Identifying selection strategies based on the practices and preferences of small ruminant farmers to improve the sustainability of their breeding systems21
Modulating the fatty acid composition of black soldier fly larvae via substrate fermentation20
A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition20
Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations20
How does a superior quality sign guarantee the quality of lamb meat? The Label Rouge case20
Variation in piglet body weight gain and feed intake during a 9-week lactation in a multi-suckling system20
ANIMAL BOARD INVITED REVIEW: BENEFITS OF LIVESTOCK AND ANIMAL-SOURCE FOODS IN DEVELOPING COUNTRIES20
Genetic relationships of body condition score and locomotion with production, type and fertility traits in Holstein-Friesian cows20
Eimeria maxima infection impacts the protein utilisation of broiler chicks from 14 to 28 days of age19
Editorial Board19
Effects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolites19
Review: Precision Livestock Farming technologies in pasture-based livestock systems19
Genome-wide association studies of parasite resistance, productivity and immunology traits in Scottish Blackface sheep19
Implementing an appropriate metric for the assessment of greenhouse gas emissions from livestock production: A national case study19
Short confinement of sows after farrowing, but not pen type affects live-born piglet mortality19
Genome-wide scans for selection signatures in indigenous chickens reveal candidate genes associated with local adaptation19
Differential voluntary feed intake and whole transcriptome profiling in the hypothalamus of young sheep offered CP and phosphorus-deficient diets19
Animal and pasture responses in contrasting temperate pasture-based cattle management systems: set-stocking versus cell grazing18
Functional metabolic capacity of pig colonocytes is differentially modulated by fermentable fibre and poorly digestible protein18
Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle18
Nutritional values of forage-legume-based silages and protein concentrates for growing pigs18
Farm-level emission intensities of smallholder cattle (Bos indicus; B. indicus–B. taurus crosses) production systems in highlands and semi-arid regions18
Review: The role of male reproductive tract secretions in ruminant fertility18
Implications of supplementing mid-lactation multiparous Holstein cows fed high by-product low-forage diets with rumen-protected methionine and lysine in a commercial dairy18
Indicators of resilience in cattle based on test-day milk yield: comparison of within- and between-lactation and their relationship with milk production18
Exogenous porcine somatotropin administered to late pregnant gilts alters liver and muscle functionalities in pig foetuses18
Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts18
Weaned horses, especially females, still prefer their dam after five months of separation17
Effects of genomic estimated breeding value and dietary energy to protein ratio on growth performance, carcass trait, and lipogenic gene expression in Hanwoo steer17
Editorial Board17
Effects of magnolol and honokiol blend on performance, egg quality, hepatic lipid metabolism, and intestinal morphology of hens at late laying cycle17
Knowledge, attitude and behaviour of farmers towards the use of reproductive hormones in dairy cattle17
Review: Pig-based bioconversion: the use of former food products to keep nutrients in the food chain16
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues16
Multifaceted analysis of temporal and spatial distribution and risk factors of global poultry HPAI-H5N1, 2005–202316
Rumen fermentation parameters and papillae development in Simmental growing bulls with divergent residual feed intake16
A preliminary study on the feasibility of two different cow-calf contact systems in a pasture-based, seasonal calving dairy system: effects on cow production and health16
Principles, barriers and enablers to agroecological animal production systems: a qualitative approach based on five case studies16
Influence of precision feeding of sows over three consecutive gestations adjusted for energy, amino acids and minerals on sow performances and a marker of bone resorption16
Effects of preferential social associations on pigs’ response to weaning16
GrassGroTM simulation of pasture, animal performance and greenhouse emissions on low and high sheep productivity grazing systems: 1-year validation and 25-year analysis15
Predictive ability and mediation effects of the rumen microbiome on feed efficiency and methane traits in Hereford beef cattle15
Yellow mealworm: effects of adults breeding density on adults and larvae performances from an industrial perspective15
Review: Nutritional, safety, and environmental aspects of former foodstuff products in ruminant feeding15
Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects15
Genomic prediction accuracy for five economically important traits in cashmere goats across single-nucleotide polymorphism densities and methods15
A high-precision facial recognition method for small-tailed Han sheep based on an optimised Vision Transformer15
Genomic-based animal management in the early- and late-finishing system of Hanwoo cattle15
Review: Keystone issues in ruminant science II. Environmental impact of ruminants: methane emissions and rangeland degradation15
Review: Harmonised in vitro digestion and the Ussing chamber for investigating the effects of polyphenols on intestinal physiology in monogastrics and ruminants15
Review: Feeding strategies for rearing replacement dairy goats – from birth to kidding15
Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep15
Imputation of single nucleotide polymorphism genotypes in ungenotyped sport horses from the genotypes of their progeny15
Review: Can early-life establishment of the piglet intestinal microbiota influence production outcomes?15
First report of the apparent metabolisable energy value of black soldier fly larvae fat used in broiler chicken diets15
Defatted black soldier fly larvae meal as a substitute of soybean meal in dairy cow diets14
Animal board invited review: The need to consider emissions, economics and pig welfare in the transition from farrowing crates to pens with loose lactating sows14
Review: Multiobject tracking in livestock − from farm animal management to state-of-the-art methods14
Review: Keystone issues in ruminant science I. Feed intake control in ruminants14
Rearing goat kids away from their dams 2. Understanding farmers’ views on changing management practices14
Factors affecting the accuracy of genomic prediction in joint pig populations14
Review: Role of early life nutrition in regulating sexual development in bulls14
Transcriptome and metabolome analyses of the immune response to light stress in the hybrid grouper (Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀)14
Development of an innovative intravaginal model of probiotic inoculation in dairy ovine flocks: positive effects on the vaginal microbiota, vaginitis and fertility14
Editorial Board14
A new approach and insights on modelling the impact of production diseases on dairy cow welfare14
Review: Fundamentals, limitations and pitfalls on the development and application of precision nutrition techniques for precision livestock farming14
Predicting feed efficiency traits in growing lambs from their ruminal microbiota14
Editorial: Addressing 21st century challenges in pig production14
Postweaning growth and feeding behaviour in pigs: effect of heavier hybrid and weaning intact litters in farrowing pens for loose-housed sows14
Genetic analysis of phenotypic indicators for heat tolerance in crossbred dairy cattle14
Effect of low-protein corn and soybean meal-based diets on nitrogen utilization, litter quality, and water consumption in broiler chicken production: insight from meta-analysis13
Feeding predictability as a cognitive enrichment protects brain function and physiological status in rainbow trout: a multidisciplinary approach to assess fish welfare13
Signatures of selection analyses reveal genomic differences among three heavy pig breeds that constitute the genetic backbone of a dry-cured ham production system13
Corrigendum to “Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts” [Animal 16(6) (2022) 100540]13
Editorial Board13
Review: Early and late determinants of puberty in ruminants and the role of nutrition13
Temporary versus permanent crating: free movement of mother sow enhances piglet play behaviour13
Exploring individual responses to welfare issues in growing-finishing pig feeding behaviour13
Review: Feed efficiency and metabolic flexibility in livestock13
Water consumption and wastage behaviour in pigs: implications for antimicrobial administration and stewardship13
Short communication: In ovo injection of all-trans retinoic acid causes adipocyte hypertrophy in embryos but lost its effect in posthatch chickens13
Corrigendum to “The ontogenetic allometry of body morphology and chemical composition in dairy goat wethers” [Animal 12(3) (2018) 538–553]13
Key determinants of adaptive strategies of goats to a 2-day nutritional challenge during early lactation13
Training of transport drivers improves their handling of pigs during loading for transport to slaughter13
Review: The prevailing mathematical modeling classifications and paradigms to support the advancement of sustainable animal production13
Aims and Scope13
Exploration of robustness indicators using adaptive responses to short-term feed restriction in suckling primiparous beef cows13
Multi-omics in vitro study of the salivary modulation of the goat rumen microbiome13
Estimating risk probabilities for sickness from behavioural patterns to identify health challenges in dairy cows with multivariate cumulative sum control charts13
Reproductive performance of rabbit females from three paternal lines with a different potential for growth rate and resilience12
Effect of increased intake of concentrates and sodium butyrate supplementation on reticulorumen macroanatomy and reticulorumen fermentation in growing rams12
Review: Bovine foetal mortality – risk factors, causes, immune responses and immuno-prophylaxis12
Repeatability and genetic parameters for phenotypes of methane emission in crossbred beef × dairy slaughter calves12
The walnut tree as a source of progesterone for reproductive control in goats12
Predicting enteric methane emission in lactating Holsteins based on reference methane data collected by the GreenFeed system12
The impact of work organisation on the work life of people on pasture-based dairy farms12
Review: Early life piglet experiences and impacts on immediate and longer-term adaptability12
Steering protein fermentation by adding fibres in pig diets12
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs12
Storing live black soldier fly larvae: the influence of temperature and storage techniques12
Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality12
Interactions between broiler parent stock age and egg pre-incubation duration: effects on embryo development, hatchability, day-old chick weight, and yolk sac weight12
Animal board invited review: Opportunities and challenges in using GWP* to report the impact of ruminant livestock on global temperature change12
Assessing heat tolerance through productive vs physiological indicators. Data from dairy sheep under on-farm conditions12
Inclusion of silage in diets to fattening pigs: effect on gastric ulcers and skin lesions12
Live black soldier fly larvae as environmental enrichment for native chickens: implications for bird performance, welfare, and excreta microbiota12
The candidate gene OLFML2A possibly contributed to the variation of total number of teats in Meishan and Erhualian pigs by influencing the formation of mammary placodes12
A quantitative review of on-farm feeding practices to enhance the quality of grassland-based ruminant dairy and meat products12
Lysine requirement of weaned piglets12
Title page11
Starter protein content and supplemental soybean oil or hydrogenated palm fatty acids in Holstein dairy calves: growth performance, protozoa population, and nitrogen utilization efficiency11
Editorial Board11
Loss of a grooming enrichment impacts physical, behavioural, and physiological measures of welfare in grazing beef cattle11
Intramammary administration of lipopolysaccharides at parturition enhances immunoglobulin concentration in goat colostrum11
Direct and carry-over effect of grassland herbage allowance on metabolic hormones and reproduction in primiparous beef cows undergoing temporary weaning and flushing11
Short communication: Accuracy of whole-genome sequence imputation in Angus cattle using within-breed and multi breed reference populations11
Enteric methane emissions from zebu cattle are influenced by seasonal variations in rangeland fodder quality and intake11
Fluorometric determination of isocitrate dehydrogenase (EC 1.1.1.42; 1; NADP+ dependent) in ruminant milk11
Short communication: Predicting blood plasma non-esterified fatty acid and beta-hydroxybutyrate concentrations from cow milk—addressing systematic issues in modelling11
Improving genomic prediction accuracy of pig reproductive traits based on genotype imputation using preselected markers with different imputation platforms11
Editorial: Challenges of food and feed for the future11
Review: Insect diseases in mass production systems: Risks, prevention, diagnostics and management11
Evaluation of type traits in relation to production, and their importance in early selection for milk performance in dairy buffaloes11
Methane, growth and carcase considerations when breeding for more efficient Merino sheep production11
Wound lesions caused by ear tagging in unweaned calves: assessing the prevalence of wound lesions and identifying risk factors11
Title page11
Amount and variation of strip yields collected by a defined hand-milking method after machine milking of Holstein dairy cows11
Population structure and genetic diversity of Polish Arabian horses based on pedigree data11
Reducing foreign genetic contributions to the YDH pig population by segment-based advanced optimum contribution selection11
Review: Towards the next-generation models of the rumen microbiome for enhancing predictive power and guiding sustainable production strategies11
Growth rate, either through genetics or diet, mainly determines the outcome concerning broiler welfare11
Assessment of flax and hemp fibres in terms of their impact on the growth performance and health status of weaned piglets11
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows11
Impact of dietary exogenous feed enzymes on performance, nutrient digestibility, and ruminal fermentation parameters in beef cattle: a meta-analysis11
Editorial Board11
How increased heifer growth rate and reduced dairy cow replacement rate can improve farm economy and reduce greenhouse gas emissions - a win to win situation?10
A framework to estimate the environmentally attainable intake of dairy cows in constraining environments10
Discovery of hidden pedigree errors combining genomic information with the genomic relationship matrix in Texel sheep10
Drinking water chlorination in dairy beef fattening bulls: water quality, potential hazards, apparent total tract digestibility, and growth performance10
Growth rates of contract-reared versus home-reared replacement dairy heifers10
Title page10
Improved tenderness of beef from bulls supplemented with active dry yeast is related to matrix metalloproteinases and reduced oxidative stress10
Breeding options for nematode resistance in Lacaune dairy sheep10
An imputation-based genome-wide association study for growth and fatness traits in Sujiang pigs10
Chlorine dioxide may be an alternative to acidification and chlorination for drinking water chemical disinfection in dairy beef bulls10
Development and validation of a model for early prediction of residual feed intake in beef cattle using plasma biomarkers10
The effects of incorporating sprouted barley in diets of high-yielding dairy cows on production, efficiency, and nutrient digestibility10
Animal Board Invited Review: Meta-analysis of genetic parameters for resilience and efficiency traits in goats and sheep10
Review: The putative role of Progesterone Receptor membrane Component 1 in bovine oocyte development and competence10
Editorial Board10
Partially replacing baleage with grazed forage canola in a component feeding system: Effects on production performance, enteric methane emissions, and nutrient utilization in dairy cows10
Impact of adding eicosapentaenoic and docosahexaenoic acid-rich fish oil in sow and piglet diets on blood oxylipins and immune indicators of weaned piglets10
Effects of heat stress mitigation strategies on feedlot cattle performance, environmental, and economic outcomes in a hot climate10
Review: Current status of corpus luteum assessment by Doppler ultrasonography to diagnose non-pregnancy and select embryo recipients in cattle10
Review: A barnyard in the lab: prospect of generating animal germ cells for breeding and conservation10
Exploring the impact of heat stress on feed efficiency in tropical beef cattle using genomic reaction norm models10
Application of a mathematical framework for the optimization of precision-fed dairy cattle diets10
Review: Gestational and postnatal nutritional effects on the neuroendocrine control of puberty and subsequent reproductive performance in heifers10
Review: The influence of light on pig welfare10
Title page10
Review: Genomic selection in the era of phenotyping based on digital images10
Behavioural and physiological responses of Small Tail Han sheep to predators10
Short communication: The orientation of cubicles plays a role – greater deviation from the north–south direction, more technopathies in dairy cows10
Particle size of straw and gelation of pectin influence gastric mixing and emptying in pigs10
Influence of dietary fibre on nutrient digestibility and energy utilisation in growing pigs fed diets varying in soluble and insoluble fibres from co-products10
Review: Concrete outdoor runs for organic growing-finishing pigs – a legislative, ethological and environmental perspective10
The impact of Box-Cox transformation on phenotypic and genomic characteristics of litter size variability in Landrace pigs10
Review: Attracting and retaining a farm workforce for the pork industry9
Editorial Board9
The optimal isoleucine to lysine ratio in diets for postweaning piglets9
Feed balances for ruminant livestock: gridded estimates for data−constrained regions9
Gene co-expression networks contributing to reproductive development in Holstein-Friesian bull calves9
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