OOIR: Observatory of International Research

Papers

(The median citation count of Archives of Animal Nutrition is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)

Article	Citations
Polyunsaturated fatty acids and rumen undegradable protein alter ruminal fermentation and milk fatty acid profiles in dairy cows	22
Effect of lysophospholipids on the growth performance, nutrient digestibility, lipid metabolism and meat quality of fattening rabbits	16
Exogenous protease influences protein digestibility, growth performance, and gut microflora in weanling pigs on a limited protein diet	15
Protected palmitic acid to mitigate milk fat depression in grazing Holstein cows in the Mexican Highlands	13
Effects of ensiling conditions on pyrrolizidine alkaloid degradation in silages mixed with two different Senecio spp.	9
Addition of chromium propionate in dog food: metabolic, immunological, and oxidative effects	9
Performance indicators and gastrointestinal response of rabbits to dietary soybean meal replacement with silkworm pupae and mealworm larvae meals	8
Determination of ileal endogenous nitrogen losses and true ileal nitrogen digestibility during non-steady-state conditions of the ¹⁵ N-isotope dilution technique	8
Endo-1,4-beta-xylanase with traces of endo-1,4-beta-glucanase improves the performance of weanling pigs supplied diets reduced in 90 kcal metabolisable energy/kg	8
Amino acid digestibility of insect meals and effects on key bacterial groups in excreta of caecectomised laying hens	7
Particle size and storage length affect fermentation and ruminal degradation of rehydrated corn grain silage	7
Assessment of different dietary alfalfa hay to alfalfa silage ratios for dromedary camel feeding	6
Effects of cereal and protein source on performance, apparent ileal protein digestibility and intestinal characteristics in weaner piglets	6
Dry matter recovery, ensiling characteristics and aerobic stability of oat silage treated with microbial inoculants at different temperatures	6
Feeding concentrate with hay of different qualities modulates rumen histology, development of digestive tract as well as slaughter performance and meat quality of young dairy calves	6
Urinary and plasma metabolome of farm mink (Neovison vison) after an intervention with raw or cooked poultry offal: a ¹H NMR investigation	6
Orange fibre effects on nutrient digestibility, fermentation products in faeces and digesta mean retention time in dogs	5
Powder and agglomerated free-choice minerals for grazing cattle: animal responses and chemical and physical alterations of the mineral mixture	5
Mitogen-activated protein kinase-interacting kinase 1 is involved in mTOR-mediated pancreatic exocrine function of bovine pancreatic acinar cells with leucine supply	5
Performance, health, bacterial metabolites and intestinal histomorphology in does and growing rabbits fed diets with increasing lignocellulose-to-cellulose proportions	5
Prediction of microbial crude protein flow from the rumen of dairy cattle by means of dietary characteristics – a meta-analysis	5
Effects of dietary-reduced nitrogen (N) and phosphorus (P) on N and P balance, retention and nutrient digestibility of contemporary fattening pigs fed ad libitum	5
Effects of dietary zinc chloride hydroxide and zinc methionine on the immune system and blood profile of healthy adult horses and ponies	4
Vitamin D in dairy cows: metabolism, status and functions in the immune system	4
Supplementation of pomegranate processing waste and waste soybean cooking oil as an alternative feed resource with vitamin E in broiler nutrition: effects on productive performance, meat quality and m	4

Milk yield and composition, feed efficiency, haemato-biochemical parameters and antioxidant status of lactating ewes fed diet supplemented with prickly pear cactus peels	4
Digestibility and nitrogen balance of goats on high and low protein rations supplemented with a commercial tannin feed-additive	3
Enhancing digestion and gut fermentation in pigs: in vitro evaluation of the effects of reconstituted and ensiled sorghum grains	3
Supplementation with heat-killed Akkermansia muciniphila EB-AMDK19 counteracts diet-induced overweight in beagles	3
Short-term exposure of dairy cows to pyrrolizidine alkaloids from tansy ragwort ( Jacobaea vulgaris Gaertn.): effects on organs and indicators of energy metabolism	2
Effects of dietary oil sources (sunflower and fish) on fermentation characteristics, epithelial gene expression and microbial community in the rumen of lambs fed a high-concentrate diet	2
The effect of synbiotics and probiotics on the growth performance, gastrointestinal function and health status of turkeys	2
Anti-obesity effects of corn peptide on 3T3-L1 preadipocytes and C57BL/6J obese mice	2
The feasibility of partial replacement of berseem hay by spent mushroom ( Pleurotus osteratus ) substrate in rabbit diets on growth performance, digestibility, caecum fe	2
Hydrolysed poultry byproduct meal in extruded diets for cats	2
Investigations into the chemical composition and nutritional value of different batches of rapeseed meals for turkey poults	2
Influences of dietary-reduced nitrogen (N) and phosphorus (P) on chemical body composition, N and P retention and health traits of contemporary barrows	2
Genotype-dependent impact of dietary vitamin D₃ on laying hens	2
Feed intake, milk production and feed conversion of dairy cows fed re-ensiled press cake from grass-clover silage compared to unprocessed grass-clover silage	2
Impact of the dietary inclusion of dried food residues on the apparent nutrient digestibility and the intestinal microbiota of dogs	2
Influence of dietary lycopene on growth performance, antioxidant status, blood parameters and mortality in broiler chicken with cold-induced ascites	2
Effects of physical forms of a high grain-based diet on fattening performance, ruminal health, feeding behaviour, nutrient digestibility and carcass traits of finishing Lohi lambs	2
Effects of dietary crude protein content and resistant starch supplementation on growth performance, intestinal histomorphology and microbial metabolites in weaned pigs	1
In situ and in vitro determination of the protein value of feeds for ruminants	1
Improving the functional value of meat quality by feeding with protected fat supplementation in Morkaraman lambs	1
Inclusion of a Bacillus -based probiotic in non-starch polysaccharides-rich broiler diets	1
Investigations into the chemical composition and nutritional value of single-cultivar rapeseed meals for broiler chickens	1
Evaluation of different ensiling methods for Saccharina latissima preservation: influence on chemical composition and in vitro ruminal fermentation	1
Intake, digestibility, energy and nitrogen utilisation, and enteric methane emission in Holstein and Girolando-F1 cows during the transition period	1
Comprehensive profiling of the metabolome in corn silage inoculated with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses	1
Soybean oil supplementation for sows in the first three days after farrowing	1
Carbohydrates and protein digestive traits in beef cattle grazing fertilised or mixed tropical pasture	1
Evaluation of an equation for predicting metabolisable energy concentration in compound feeds for pigs	1
Phosphorus digestibility and phytate degradation in pigs fed wheat-based diets with different intrinsic phytase activity and added microbial phytase	1
Effect of feeding black soldier fly larvae meal based diet on canine skin barrier function, organic antioxidant defence and blood biochemistry	1
Nutritional value of field bean-containing diets for broilers without and with phytase, xylanase and protease enzymes, alone or in a combination	1
Fermentation and exogenous enzymes can increase ileal, hindgut, and total tract energy digestibility of palm kernel cake in growing pigs	1
Effects of particle size reduction of meadow hay on feed intake, performance, and apparent total tract nutrient digestibility in dairy cows	1
Effects of breeds and dietary nutrient levels on expression patterns of paired box genes and myogenic regulatory factors in pigs	1
Estimation of diet organic matter digestibility in grazing dairy cows	1
The oral¹³C-bicarbonate technique for determination of energy expenditure in dogs: dietary and environmental factors affecting the respiratory quotient and¹³C recovery factor	1