Nutrition & Metabolism

Papers
(The H4-Index of Nutrition & Metabolism is 22. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
The role of circulating polyunsaturated fatty acids in mediating the effect of BMI on leukocyte telomere length: analysis using Mendelian randomization205
Exploration of vitamin D metabolic activity-related biological effects and corresponding therapeutic targets in prostate cancer80
Editorial to introduce new section in journal “null results”56
Association between estimated glucose disposal rate and cardiovascular mortality in postmenopausal women: a national cohort study50
Composite dietary antioxidant index of antioxidant vitamins and sarcopenia risk: insights from the UK biobank and NHANES cohorts45
Sex- and age-specific associations of serum essential elements with diabetes among the Chinese adults: a community-based cross-sectional study43
Association between frequency of dairy product consumption and hypertension: a cross-sectional study in Zhejiang Province, China40
Ketogenic diet can inhibit epileptic seizures by inhibiting RGMa methylation to promote GluA1 palmitoylation in the epileptic rat model35
Associations of dietary and lifestyle inflammation scores with sleep quality and mental health in hemodialysis patients: a multicenter cross-sectional study34
Does dietary nitrate boost the effects of caloric restriction on brain health? Potential physiological mechanisms and implications for future research34
How sustainable are hypocaloric and balanced diets for weight loss?33
Natural bioactive molecules and chemotherapeutics synergism for enhanced cancer therapy31
The metabolic signature of salt intake: a cross-sectional analysis from the SCAPIS-study31
Body composition and body fat distribution in tissue-specific insulin resistance and in response to a 12-week isocaloric dietary macronutrient intervention25
Fruit and vegetable intake modifies the association between ultra-processed food and metabolic syndrome25
Association between monounsaturated fatty acids intake with Parkinson’s disease: a cross-sectional study24
Sugar-sweetened beverage consumption and risk of premature coronary artery disease in a multi-ethnic Iranian case–control study23
Associations of serum arginine acid with sarcopenia in Chinese eldely women23
Effect of probiotic supplementation on lipoprotein-associated phospholipase A2 in type 2 diabetic patients: a randomized double blind clinical controlled trial23
Gastrointestinal health and serum proteins are associated with BMD in postmenopausal women: a cross-sectional study23
Beyond muscle mass: methodological rigor and clinical translation in interventions for sarcopenic obesity with type 2 diabetes22
The impact of macrosomia on cardiometabolic health in preteens: findings from the ROLO longitudinal birth cohort study22
Cornelian cherry, cardiometabolic health, and dietary intake: a GRADE-assessed systematic review and meta-analysis22
Plasma amino acid concentrations at admission and 28-day mortality in ST-elevation myocardial infarction22
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