OOIR: Observatory of International Research

Papers

(The TQCC of Revista Mexicana de Ingenieria Quimica is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)

Article	Citations
Evaluation of the biodegradation, mechanical and barrier properties of extruded corn starch/Agave tequilana fiber biocomposites as an alternative to packaging and single-use plastics	12
Tropical atmospheric corrosion of galvanized steel, in a light urban atmosphere in the San José valley of Costa Rica	9
Comparative study of chemical process and biotechnological process for the removal of bismuth from mining concentrates	6
Voltage production and simultaneous municipal wastewater treatment in microbial fuel cells performed with Clostridium strains	5
Rice husk (Oryza sativa) as support in the immobilization of yeast cells	5
Use of freeze-drying and convection as drying methods of the xoconostle by-product and the effect on its antioxidant properties	4
Immobilization of a crude extract of laccase from T. hirsute Bm2 on copper alginate for environmental vinasse remediation	4
Wheat bread supplemented with potato peel flour: color, molecular organization, texture and in vitro starch digestibility	4
Influence of power density and geometry of young cactus cladodes (Opuntia ficus-indica (L.) Mill.) on intermittent microwave drying kinetics	4
Pre-evaluation of contaminated soil for oil field reactivation in Moloacan, Veracruz, Mexico	4
Effect of adding pineapple (Ananas comosus) flour on the sensory and textural properties of wheat flour (Triticum aestivus) cookies	4
Bioleaching of As from mine tailings using an autochthonous Bacillus cereus strain	4
α-L-Fucosidase from Thermotoga maritima: hydrolytic and transfucosylation activities	3
Additive effect of alternative treatment to chemical control of Botrytis cinerea in blueberries	3
Rheological and structural properties of complex coacervates of Amaranthus hypochondriacus protein-citrus pectin	3
Design equations based on micro/macromixing theoretical analysis of RTD curves for a tubular concentric electrochemical reactor with expanded meshes as electrodes	3
Assessment of thermal comfort with phase change materials in a standard house for different Mexican climates: a simulation study using EnergyPlus	3
Easy and fast functionalization of polypropylene and its efficiency in arsenic (V) removal	3
Effect of drying on the extraction yield of Luma chequen (Molina) A. Gray essential oil	3
Importance of chemical pretreatment for base metals remotion and it effect on the selective extraction of gold from Printed Circuits Boards (PCBs)	3
Identification of a Collletotrichum species from mango fruit and its in vitro control by GRAS compounds	3
Valorisation of rice husks and bean straws through fuel pellets production: an experimental and modelling approach	3
Real-time monitoring of xylitol production in a bioreactor by Candida tropicalis IEC5-ITV using Near-Infrared Spectroscopy (NIRS)	2
Influence of geographical location and type of thermal treatment on the nutritional and physicochemical properties of pacaya inflorescences	2
Total phenolic content in fruits and in in vitro cultures of Bromelia karatas L.	2

Effect of convective drying conditions on the physicochemical, microbiological, and thermophysical properties of cincho artisanal cheese	2
Integration of extraction and acid hydrolysis processes as a strategy for better use and obtaining products from coffee residues	2
Algae as nutritional and bioactive food ingredients	2
Soft chemistry synthesis of size-controlled ZnO nanostructures as photoanode for dye-sensitized solar cell	2
Chitosan and GRAS substances application in the control of Geotrichum candidum isolated from tomato fruits (Lycopersicum esculentum L.) in the state of Nayarit, Mexico: In vitro tests	2
Isomerization of citronellal to isopulegol. Activity and diastereoselectivity on sulfated and phosphated zirconia	2
Mathematical model to estimate volumetric oxygen transfer coefficient in bioreactors using conformable calculus	2
Impact of ultrasound-assisted process on enzymatic extraction of polyphenols from purple rice bran in Vietnam: Experimental kinetics and innovative artificial approach	2
Purification and characterization of a novel pullulanase enzyme from Bacillus thuringiensis for detergent industry	2
Avocado seed powder residues as a promising bio-adsorbent for color removal from textile wastewater	2
Spray-drying of Escontria chiotilla fruit juice: effect of the process variables on yield and physicochemical properties	2
Study on wild grasses as a potential source of cellulose nanofibers	2
Dosage of monomers in a polymerization reaction	2
Study of corrosion in metallic materials during the hydrodeoxygenation of palm oil in continuous fixed-bed reactor	2
Cellulose acetate membrane filtration effect on particle size distribution of golden delicious apple juice: Experimental validation of a simulation model	2
Effect of surfactants on the removal of total petroleum hydrocarbons and microbial communities during bioremediation of a contaminated mining soil	2
A systematic derivation of the Monod equation for multi-substrate conditions	2
Evaluation of an electrooxidation and UV system with solar energy for the treatment of washing machine greywater for toilet and urinal discharges	2
Fick s law: A derivation based on continuum mechanics	2
Biosynthesis of gold nanoparticles using the aqueous extract of Hippocratea excelsa root bark. Antioxidant and photocatalytic evaluation	2
	2
Development of modified cassava starches by ultrasound-assisted amylose/lauric acid complex formation	2
Statistical analysis on phenolic compounds dataset obtained by HPLC-MS/MS in fruit juices as a discrimination tool	2
Beetroot slices dried by refractance window dryer and conventional drying: drying kinetics, physicochemical properties and antioxidant capacity	2
Formulation and characterization of Ciprofloxacin encapsulated liposomes: in vitro antimicrobial activity against multi drug resistant Salmonella typhi	2
Nutritional protein quality and digestibility changes during food processing	2
Evaluation of the use of banana pseudostem with thermoplastic corn starch for the elaboration of biodegradable dishes	2
Benign and straightforward synthesis of lignan-type dimers using crude peroxidase from red radish (Raphanus sativus var sativus)	2
Effect of ultrasound on the aging process, physicochemical properties, and lysosomal enzyme activity of semitendinosus and semimembranosus bovine muscles	2
Municipal wastewater treatment in a hybrid biofiltration system packed with agave fiber	2
Fermented beverage of Ardisia compressa fruits based on commercial and native yeasts: evaluation of kinetic changes	2
Enzymatic extraction of limonene, limonin and other relevant compounds from Citrus sinensis (orange) and Citrus aurantiifolia (lime) by-products	2
In vitro and in vivo antifungal activity of chitosan and identification of potentially toxigenic fungi in stored maize of Nayarit, Mexico	1
Swelling, erosion and physicochemical characteristics of plum powder tablets obtained by spray drying	1
Modification of wettability and reduction of interfacial tension mechanisms involved in the release and enhanced biodegradation of heavy oil by a biosurfactant	1
Application of a genetic algorithm for optimization of periodic polymerization processes	1
Chemical modification of rice (Oryza sativa) and potato (Solanum tuberosum) starches by silanization with trimethoxy(methyl)silane	1
Development of a gluten- and lactose-free bakery product with nutritional and functional potential	1
Large amplitude oscillatory shear (LAOS) rheology of candelilla wax/canola oil oleogels	1
Effects of different nitrogen sources on methane production, free ammonium and hydrogen sulfide in anaerobic digestion of cheese whey with cow manure	1
Structural, thermal, and functional properties of Agave tequilana fructan fractions modified by acylation	1
Modeling glucose isomerization in a packed bed reactor using a new approach to the Briggs-Haldane mechanism	1
Improvement of corn extruded snacks properties by incorporation of pulses	1
Effect of sodium stearate and sodium palmitate concentration on the modification of CaAl-layered double hydroxides for the removal of carbaryl and imidacloprid from aqueous solutions	1
Influence of the cellulose and sulfate ratio on voltage generation in Winogradsky columns	1
Biosorption performance evaluation of azo dyes Reactive Red 2 and Reactive Blue 4 on thermally sterilized biomass of Cladosporium tenuissimum fungus	1
Stochastic LQR optimal control with white and colored noise: Dynamic programming technique	1
Evaluation of the fermentation of acetylated agave fructans (agavins), with Saccharomyces boulardii as a probiotic	1
Computational study of biomass fast pyrolysis in a fluidized bed reactor	1
Screening of stability of Moringa oleifera seed oil under extended frying conditions	1

Efficiency of a denitrifying sludge in a UASB reactor fed with whey	1
Review of appropriate and best-evaluated options with life cycle assessment for municipal solid waste management	1
Inherent safety analysis and sustainability evaluation of dual crude palm and kernel oil production in North Colombia	1
Development of a low-cost portable turbidimeter for chemical processes	1
Struvite solubility equilibria calculations for the recovery of nutrients from uasb reactor effluent treating municipal wastewater	1
Evaluation of bagasse Agave salmiana as a substrate for the cultivation of Pleurotus djamor	1
Drying kinetics of Cecina from Yecapixtla using a forced flow indirect solar dryer	1
The fate of the sulfide ion in galena leaching with neutral citrate media	1
Specific optical-based biosensor to rapid detection of Salmonella Typhimurium using FTIR: evaluation in natural orange juice, as an application in food products	1
Effect of exogenous phenazine addition on crude heavy oil degradation by Pseudomonas aeruginosa TGC04	1
Kinetic modeling of solid-liquid extraction of mucilage from Opuntia ficus indica	1
Domestic wastewater treatment by electrocoagulation system using photovoltaic solar energy	1
Microwave-Assisted biodiesel synthesis employing ammonium-based ionic liquids as catalysts	1
Injection of emulsions into cores packed with Ottawa sand and Berea sandstone as a method for enhanced oil recovery	1
Application of sugarcane bagasse as potentially functional ingredient in cookies formulation: A study on physicochemical, sensory, and texture profile properties	1
Polycarboxylate-based superplasticizer with added silica sub-microspheres for use in Portland cement materials	1
Influence of the feed composition and the spray drying process on the quality of a powdered mixture of blackberry (Rubus glaucous Benth)	1
Selenium accumulation by Lactobacillus isolated from commercial fermented milk: minimum inhibitory concentration and kinetic growth changes	1
Experimental measurements of naphta-like hydrocarbons conversion kinetics in an atmospheric dielectric barrier discharge	1
Effect of shrinkage and concentration basis on water diffusivity estimation and oil transfer during deep-fat frying of foods	1
Effect of the extrusion process on phytochemical, antioxidant, and cooking properties of gluten-free pasta made from broken rice and nopal	1
Assessment of moisture adsorption and desorption isotherms, hysteresis phenomenon and thermodynamic analysis of habanero chili (Capsicum chinense) powder	1
Potential use of artichoke (Cynara cardunculus L.) waste packed in filter bags for the removal of hexavalent chromium from water	1
Biodegradation of crude oil present in wastewaters: evaluation of biosurfactant production and catechol 2,3 dioxygenase activity	1
Conditioning and use of prickly pear peels for the production of lignocellulosic enzymes by Aspergillus niger sp. on solid-state cultures	1
Bioactive compounds preservation in functional flour production from Cordia dodecandra A. DC fruit: Impact of drying method and pretreatment	1
Development and validation of a prediction model for the extraction of Total Phenolic and its antioxidant activity from Dichondra argentea	1