OOIR: Observatory of International Research

Papers

(The median citation count of Molecular Nutrition & Food Research is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)

Article	Citations
	188
	91
Shielding Human Adipocytes From Inflammation: The Protective Potential of Polyphenol‐Rich Opuntia ficus‐indica Cladode Extract	76
Issue Information: Mol. Nutr. Food Res. 11'25	61
Quercetin Impedes Th17 Cell Differentiation to Mitigate Arthritis Involving PPARγ‐Driven Transactivation of SOCS3 and Redistribution Corepressor SMRT from PPARγ to STAT3	57
Assessment of Antimicrobial Potential of Lactiplantibacillus plantarum and Their Derived Extracellular Vesicles	57
Aspartame Intake Delayed Puberty Onset in Female Offspring Rats and Girls	56
Intermittent Fasting Improves Insulin Resistance by Modulating the Gut Microbiota and Bile Acid Metabolism in Diet‐Induced Obesity	52
A Practitioner's Dilemma Mass Spectrometry‐Based Annotation and Identification of Human Plasma and Urinary Polyphenol Metabolites	49
Betaine Ameliorates Acute Sever Ulcerative Colitis by Inhibiting Oxidative Stress Induced Inflammatory Pyroptosis	48
Saccharomyces boulardii Alleviates Ovalbumin‐Induced Pyroptosis Through Cyba and IL‐17 Signaling Pathway	47
Holothuria leucospilota Polysaccharides Improve Immunity and the Gut Microbiota in Cyclophosphamide‐Treated Immunosuppressed Mice	45
Cyanidin‐3‐O‐Glucoside Supplementation Ameliorates Metabolic Insulin Resistance via Restoration of Nitric Oxide‐Mediated Endothelial Insulin Transport	44
Humulus lupulus L.: Evaluation of Phytochemical Profile and Activation of Bitter Taste Receptors to Regulate Appetite and Satiety in Intestinal Secretin Tumor Cell Line (STC‐1 Cells)	43
VF‐4 and DR‐8 Derived from Salted Egg White Inhibit Inflammatory Activity via NF‐κB/PI3K‐Akt/MAPK Signal Transduction Pathways in HT‐29 Cells Induced by TNF‐α	43
Trends in Coenzyme Q10 Supplement Use and Associations With All‐Cause and Cardiovascular Mortality: A Population‐Based Cohort Study	42
Grifola frondosa Polysaccharide Ameliorates Inflammation by Regulating Macrophage Polarization of Liver in Type 2 Diabetes Mellitus Rats	41
Obesity Parameters in Women Is Associated With AMY1 Gene Copy Number, Nesfatin‐1 Level, and Dietary Intake: A Case‐Control Study	40
Front Cover: Roseburia hominis Alleviates Neuroinflammation via Short‐Chain Fatty Acids through Histone Deacetylase Inhibition	39
Editorial Board: Mol. Nutr. Food Res. 11'22	39
Back Cover: Bifidobacterium lactis IDCC 4301 Exerts Anti‐Obesity Effects in High‐Fat Diet‐Fed Mice Model by Regulating Lipid Metabolism	38
Editorial Board: Mol. Nutr. Food Res. 21'23	38
Yellow Yeast Rice Prepared Using Aspergillus terreus DSMK01 Lowers Cholesterol Levels by Stimulating Bile Salt Export Pump in Subjects with Mild‐to‐Moderate Hypercholesterolemia: A Randomized C	36
Effectiveness of Ethanol Extract of Rosa rugosa Thunb. on Ear Edema	36
Low Carbohydrate Diet Containing Soy Protein and Fish Oil Reduces AOM/DSS‐Induced Colon Cancer, in Part, by an Acetate‐Mediated Reduction in T_H17 Cell Differentiation	35

	35
	34
Effects and Mechanisms of Steviol Glycosides on Glucose Metabolism: Evidence From Preclinical Studies	34
Effect of Alcohol on Clock Synchrony and Tissue Circadian Homeostasis in Mice	33
Nobiletin Protects Against Alcoholic Liver Disease in Mice via the BMAL1‐AKT‐Lipogenesis Pathway	33
Calorie Restriction Enhanced Glycogen Metabolism to Compensate for Lipid Insufficiency	32
Benefits of Nutrients and Phytonutrients in Nuts and Legumes on Platelet Aggregation Through DNA Methylation	32
The Incorporation of Curcuminoids in Gamma‐Cyclodextrins Improves Their Poor Bioaccessibility, Which Is due to Both Their Very Low Incorporation into Mixed Micelles and Their Partial Adsorption on Foo	32
Biotransformation of Barley Phenolamide by Mice and the Human Gut Microbiota and Quantitative Analysis of the Major Metabolites in Mice	32
Astragaloside IV Mitigated Diabetic Nephropathy by Restructuring Intestinal Microflora and Ferroptosis	32
Polyphenols: Potential Applications in Cancer Therapy	31
The Impact of Zinc on Manganese Bioavailability and Cytotoxicity in HepG2 Cells	31
A Screening of Native (Poly)phenols and Gut‐Related Metabolites on 3D HCT116 Spheroids Reveals Gut Health Benefits of a Flavan‐3‐ol Metabolite	30
Bcat2‐Mediated Branched‐Chain Amino Acid Catabolism Is Linked to the Aggravated Inflammation in Obese with Psoriasis Mice	30
Early‐Life Sugar Consumption Affects the Microbiome in Juvenile Mice	29
Editorial Board: Mol. Nutr. Food Res. 1'22	29
The Polymethoxyflavone Sudachitin Modulates the Circadian Clock and Improves Liver Physiology	29
Editorial Board: Mol. Nutr. Food Res. 4'22	29
Postbiotics Made From Selected Lactic Acid Bacteria Improves Chronic Restraint Stress‐Induced Anhedonia and Sleep Disorders	29
Ameliorative Effects of Ginger on Allergic Diseases: An Updated Review	28
Front Cover: Clostridium butyricum Inhibits Fat Deposition via Increasing the Frequency of Adipose Tissue‐Resident Regulatory T Cells	28
Editorial Board: Mol. Nutr. Food Res. 8'23	28
Issue Information: Mol. Nutr. Food Res. 10'24	27
Editorial Board: Mol. Nutr. Food Res. 1'23	27
Bifidobacterium breve M‐16 V and scGOS/lcFOS Supplementation to Dams Ameliorates Infant Rotavirus Infection in Early Life	27
Interaction between APOE, APOA1, and LPL Gene Polymorphisms and Variability in Changes in Lipid and Blood Pressure following Orange Juice Intake: A Pilot Study	27
Short‐Term Postnatal Overfeeding Induces Long‐Lasting Cardiometabolic Syndrome in Mature and Old Mice Associated with Increased Sensitivity to Myocardial Infarction	27
Inside Front Cover: Polyphenols and Ulcerative Colitis: An Exploratory Study of the Effects of Red Wine Consumption on Gut and Oral Microbiome in Active‐Phase Patients	26
Soybean Isoflavones Ameliorates Lactation Performance in Postpartum Mice by Alleviating Oxidative Stress and Regulating Gut Microflora	26
Investigation of Changes in the Polyphenol Profile Verified by LC‐MS/MS and the Pro‐Health Activities of Fruit Smoothie	26
Inhibition of Photoaging by Anthocyanin Metabolites Derived from Rose Petal Extract	26
Role of Exosomes Derived from Adipose Tissue under Obese Conditions in Skeletal Muscle and Liver Cells: Commonalities and Differences	25
Plasma Metabolite Profiles Linked to EAT‐Lancet Diet and Risk of Inflammatory Bowel Disease: A Prospective Cohort Study From UK Biobank	25
A New Insight into Fatty Acid Binding Protein 4 Mechanisms and Therapeutic Implications in Obesity‐Associated Diseases: A Mini Review	23
Mango by‐Product‐Based High‐Fiber Confectionery Attenuates Liver Steatosis and Alters Gut Microbiota in High‐Fat Diet‐Fed Rats	23
Cereal Vinegar Sediment Alleviates Spontaneous Ulcerative Colitis in Il‐10 Deficient Mice	23
Tea Polyphenols Reduced Obesity by Modulating Gut Microbiota‐SCFAs‐Barrier and Inflammation in High‐Fat Diet‐Induced Mice	23
Epigallocatechin Gallate Reduces Amyloid β‐Induced Neurotoxicity via Inhibiting Endoplasmic Reticulum Stress‐Mediated Apoptosis	22
Applications and Mechanism of 3‐Hydroxybutyrate (3HB) for Prevention of Colonic Inflammation and Carcinogenesis as a Food Supplement	21
Increasing Post‐Digestive Solubility of Curcumin Is the Most Successful Strategy to Improve its Oral Bioavailability: A Randomized Cross‐Over Trial in Healthy Adults and In Vitro Bioaccessibility Expe	21
The Ability of Streptococcus thermophilus BT01 to Modulate Urease Activity in Healthy Subjects’ Fecal Samples Depends on the Biomass Production Process	21
Dietary Exosome‐Like Nanoparticles: An Updated Review on Their Pharmacological and Drug Delivery Applications	21
Bovine Milk‐Derived Extracellular Vesicles Inhibit Catabolic and Inflammatory Processes in Cartilage from Osteoarthritis Patients	21
Alcohol Consumption Amount, Drinking Pattern, and the Trajectory of Multimorbidity: A Prospective Cohort Study	21
A High Fat “Western‐style” Diet Induces AMD‐Like Features in Wildtype Mice	21
	21
The Role of Tryptophan Metabolism in the Occurrence and Progression of Acute and Chronic Kidney Diseases	21
Branched Chain Amino Acids, New Target of Germinated Brown Rice against Type 2 Diabetes Mellitus: A Randomized Controlled Trial	21
Bioavailability and Health Impact of Ingested Amyloid‐like Protein Fibrils and their Link with Inflammatory Status: A Need for More Research?	21
	20

	20
Front Cover: Faecalibacterium prausnitzii Attenuates DSS‐Induced Colitis by Inhibiting the Colonization and Pathogenicity of Candida albicans	20
	20
Urolithin A Protects Neuronal Cells against Stress Damage and Apoptosis by Atp2a3 Inhibition	20
Lactococcus lactis KF140 Ameliorates Nonalcoholic Fatty Liver Disease Induced by N^ε‐Carboxymethyl‐Lysine and High‐Fat Diet	19
Fish Oil in Glaucoma Treatment: From Biological Functions to Clinical Potential	19
Molecular Nutrition & Food Research – Editorial News and Data Integrity	19
Profiling of Metabolites in a Fermented Soy Dietary Supplement Reinforces its Role in the Management of Intestinal Inflammation	19
Effect of Dietary Protein Intake from Different Sources on Maternal and Umbilical Cord Plasma Amino Acid Levels	19
Unlocking Dietary Strategies to Combat Neurological Disorders	19
Editorial Board: Mol. Nutr. Food Res. 20'22	19
Milk Fat Globule Proteins Are Relevant Bovine Milk Allergens in Patients with α‐Gal Syndrome	19
Front Cover: Metabolites 13,14‐Dihydro‐15‐keto‐PGE2 Participates in Bifidobacterium animalis F1‐7 to Alleviate Opioid‐Induced Constipation by 5‐HT Pathway	18
	18
Polyphenols From Mallotus peltatus (Geiseler) Mull. Arg. Ameliorates FFA‐Induced Hepatic Steatosis in L02 Cells and Reduces Lipid Accumulation in Caenorhabditis elegans	18
	18
Issue Information: Mol. Nutr. Food Res. 14'24	18
Overweight Leads to an Increase in Vitamin E Absorption and Status in Mice	18
	18
Telomeres and Telomerase: Targets for Chemoprevention of Hepatocellular Carcinoma With Bioactive Food Compounds	18
Issue Information: Mol. Nutr. Food Res. 21'24	18
Ameliorative Potential of Synthetic Flavone‐Derivative in Diabetes‐Associated Neurodegeneration	18
Associations of Meat and Fish/Seafood Intake with All‐Cause and Cause‐Specific Mortality from Three Prospective Cohort Studies in Korea	17
Evidence for a Modulatory Effect of a 12‐Week Pomegranate Juice Intervention on the Transcriptional Response in Inflammatory Bowel Disease Patients Reducing Fecal Calprotectin Levels: Findings From a	17
Microbiome–Metabolomics Analysis Reveals the Mechanism of Holothuria leucospilota Polysaccharides (HLP) in Ulcerative Colitis	17
Issue Information: Mol. Nutr. Food Res. 12'25	17
Modulation of Intestinal Microbiota Through Kefir‐Based Beverages in a Murine Model of Acute Pancreatitis	17
Chicken Muscle Protein‐Derived Peptide VVHPKESF Reduces TNFα‐Induced Inflammation and Oxidative Stress by Suppressing TNFR1 Signaling in Human Vascular Endothelial Cells	17
Effects of Alginic Acid on the Porcine Granulosa Cells and Maturation of Porcine Oocytes	16
Dietary Intervention with the Gut Microbial Metabolite Urolithin A Attenuates Lipopolysaccharide‐Induced Neuroinflammation and Cognitive Deficits via the Sirt1/acetyl‐NF‐κB Signaling Pathway	16
Interplay of Food‐Derived Bioactive Peptides with Gut Microbiota: Implications for Health and Disease Management	16
Healthy Plant‐Based Diet Is Associated With a Reduced Risk of Inflammatory Bowel Disease: A Large‐Scale Prospective Analysis	16
Bovine Milk Extracellular Vesicles as a Preventive Treatment for Bone Dysfunction and Metabolic Alterations in Obese Mice Fed a High‐Refined Carbohydrate Diet	16
Intermittent Fasting Ameliorates β‐Amyloid Deposition and Cognitive Impairment Accompanied by Decreased Lipid Droplet Aggregation Within Microglia in an Alzheimer's Disease Model	16
Cannabidiol Inhibits IgE‐Mediated Mast Cell Degranulation and Anaphylaxis in Mice	16
Improvement of Glucose Metabolism by Pennogenin 3‐O‐β‐Chacotrioside via Activation of IRS/PI3K/Akt Signaling and Mitochondrial Respiration in Insulin‐Resistant Hepatocytes	15
Exploring the Contribution of (Poly)phenols to the Dietary Exposome Using High Resolution Mass Spectrometry Untargeted Metabolomics	15
	15
Anti‐Hyperuricemic, Nephroprotective, and Gut Microbiota Regulative Effects of Separated Hydrolysate of α‐Lactalbumin on Potassium Oxonate‐ and Hypoxanthine‐Induced Hyperuricemic Mice	15
Association between Habitual Diet and the Postprandial Glucose Response—An Enable Study	15
Eicosapentaenoic Acid‐Enriched Phospholipids Alleviate Skeletal Muscle Atrophy in Lewis Lung Carcinoma Mouse Model	15
	15
Galangin Targets HSP90β to Alleviate Ulcerative Colitis by Controlling Fatty Acid Synthesis and Subsequent NLRP3 Inflammasome Activation	15
The Potential Effects of Isoleucine Restricted Diet on Cognitive Impairment in High‐Fat‐Induced Obese Mice via Gut Microbiota–Brain Axis	15
Metabolomic Investigation of Brain and Liver in Rats Fed Docosahexaenoic Acid in Regio‐ and Enantiopure Triacylglycerols	15
	15
A Mix of Probiotic Strains Prevents Hepatic Steatosis, and Improves Oxidative Stress Status and Gut Microbiota Composition in Obese Mice	15
Sex‐Specific Effects of Maternal and Post‐Weaning High‐Fat Diet on Adipose Tissue Remodeling and Asprosin Expression in Mice Offspring	15
Screening of the Active Substances for the Assessment of Walnut Kernel in the Treatment of Scopolamine‐Induced AD Animals	14
Upcycled Beverage From Roasted Açaí (Euterpe oleracea) Seeds: Antioxidant Capacity and Cytoprotection Through Gastrointestinal Simulation	14
Effect of Protein Fermentation Products on Gut Health Assessed in an In Vitro Model of Human Colon (TIM‐2)	14
Collagen Peptides Ameliorate Murine Chronic Colitis: Toward the Molecular Basis for Their Enhancement of Intestinal Epithelial Defenses Against Oxidative Stress	14
	14
Metabolomics Reveal the Anti‐Hyperuricemia Effects and Mechanisms of Sunflower Head Extract in Hyperuricemia Mice Model	14
Wolfberry Honey and Its Extract Alleviate Dextran Sodium Sulfate‐Induced Ulcerative Colitis by Improving Intestinal Barrier Function and Reducing Oxidative Stress and Inflammation	14
Alginate and its Two Components Acted Differently Against Dopaminergic Neuronal Loss in Parkinson's Disease Mice Model	14
Dietary Consumption of Type 2 Resistant Starch and d‐Fagomine Delays Progression of Metabolic Disturbances in Male Rats on High‐Fat Diet	14
Editorial Board: Mol. Nutr. Food Res. 22'22	14
Arctiin Inhibits Hyperglycemia‐Induced Oxidative Stress by Activating the Nrf2/HO‐1 Signaling Pathway to Treat Type 2 Diabetic Osteoporosis	14
Integrating Widely Targeted Lipidomics and Transcriptomics Unravels Aberrant Lipid Metabolism and Identifies Potential Biomarkers of Food Allergies in Rats	13
Proteoforms of β‐Casein, α‐s1‐Casein, α‐Lactalbumin, Serum Albumin, and Lactotransferrin Identified in Different Lactation Phases of Human Milk by Proteomics Approach	13
Vitexin and Isovitexin Act through Inhibition of Insulin Receptor to Promote Longevity and Fitness in Caenorhabditis elegans	13
Isoliquiritigenin Alleviates Diabetic Kidney Disease via Oxidative Stress and the TLR4/NF‐κB/NLRP3 Inflammasome Pathway	13
Luteolin Protects Against Obese Sarcopenia in Mice with High‐Fat Diet‐Induced Obesity by Ameliorating Inflammation and Protein Degradation in Muscles	13
	13
Effect of Lactobacillus plantarum Extracellular Vesicles on Lipid Metabolism in Mice Fed a High‐Fat Diet	13
Study on the Mechanism of Galangin on Hyperuricemic Nephropathy Based on Metabolomics and Network Pharmacology	13
Editorial Board: Mol. Nutr. Food Res. 15'23	13
Coarse Grain Preference, Gut Microbiota Features, in Relation to Hypertriglyceridemia in Constipation Patients: A Cross‐Sectional Study	13
Preventive Effect of Royal Jelly and 10‐HDA on Skin Damage in Diabetic Mice through Regulating Keratinocyte Wnt/β‐Catenin and Pyroptosis Pathway	13
High‐Fat Diet Alters Acylcarnitine Metabolism of the Retina and Retinal Pigment Epithelium/Choroidal Tissues in Laser‐Induced Choroidal Neovascularization Rat Models	13
Synergic Effects and Possible Mechanism of Omega‐6 Fatty Acids (ω‐6) on Immune System, Inflammation, and Cancer	13
Short‐Term Ingestion of Essential Amino Acid Based Nutritional Supplements or Whey Protein Improves the Physical Function of Older Adults Independently of Gut Microbiome	13
Flaxseed Oil Attenuates Intestinal Damage by Regulating Ferroptosis Signaling Pathway Following LPS Challenge in Piglets	13
Medicine‐Food Homologous Plantago L. in Gastrointestinal Health and Disease: A Review	13
Fish Oil and EPA Improve Insulin Sensitivity, in Part Through Adipocyte mTORC2 Activation in Diet‐Induced Obese Male Mice	13
Hypolipidemic and Anti‐Obesity Effect of Anserine on Mice Orally Administered with High‐Fat Diet via Regulating SREBP‐1, NLRP3, and UCP‐1	13
The Effect of Infant Gastric Digestion on Human Maternal Milk Cells	13
Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota	13
Anti‐Inflammatory and Antioxidant Potential of Polyphenol–Protein Particle‐Enriched Beverage via Attenuating Biochemical Alterations and Colon Tissue Damage in Acetic Acid‐Induced Colitis in Rats	13

Diabetes Remission Is Modulated by Branched Chain Amino Acids According to the Diet Consumed: From the CORDIOPREV Study	13
Torreya grandis Kernel Oil Alleviates Loperamide‐Induced Slow Transit Constipation via Up‐Regulating the Colonic Expressions of Occludin/Claudin‐1/ZO‐1 and 5‐HT3R/5‐HT4R in BALB/c Mice	13
The Influence of Zinc and Citrate on T Cell Activation and Differentiation in Mixed Lymphocyte Cultures	13
Isomaltulose Enhances GLP‐1 and PYY Secretion to a Mixed Meal in People With or Without Type 2 Diabetes as Compared to Saccharose	13
New Food Ingredients: The Challenge of Potential New Pathogens and Spoilage Issues	13
Garcinia Cambogia Improves High‐Fat Diet‐Induced Glucose Imbalance by Enhancing Calcium/CaMKII/AMPK/GLUT4‐Mediated Glucose Uptake in Skeletal Muscle	13
Neuroprotective Effects of Shrimp Oil Against Oxidative Stress in Chronic Cerebral Hypoperfusion Rats	12
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Editorial Board: Mol. Nutr. Food Res. 3'23	12
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Front Cover: Hericium erinaceus mycelium‐Derived Polysaccharide Alleviates Ulcerative Colitis and Modulates Gut Microbiota in Cynomolgus Monkeys	12
Perillaldehyde Mitigates Ionizing Radiation‐Induced Intestinal Injury by Inhibiting Ferroptosis via the Nrf2 Signaling Pathway	12
Back Cover: Consumption of Artificial Sweetener Acesulfame Potassium Increases Preterm Risk and Uterine Contraction with Calcium Influx Increased via Myosin Light Chain Kinase–Myosin Light Chain 20 Re	12
Postprandial Responses to Meals Enriched With Canola or Coconut Oil in Men and Women With a Risk Phenotype for Cardiometabolic Diseases: A Randomized Crossover Trial	12
	12
Editorial Board: Mol. Nutr. Food Res. 20'23	12
A Synbiotic Ameliorates Con A‐Induced Autoimmune Hepatitis in Mice through Modulation of Gut Microbiota and Immune Imbalance	12
Issue Information: Mol. Nutr. Food Res. 7'25	12
Green Tea Catechin EGCG Ameliorates Thioacetamide‐Induced Hepatic Encephalopathy in Rats via Modulation of the Microbiota‐Gut‐Liver Axis	12
A Clustering Study of Sociodemographic Data, Dietary Patterns, and Gut Microbiota in Healthy and Breast Cancer Women Participating in the MICROMA Study	12
	12
A Gently Processed Skim Milk‐Derived Whey Protein Concentrate for Infant Formula: Effects on Gut Development and Immunity in Preterm Pigs	12
Front Cover: The Impact of Low‐Viscosity Soluble Dietary Fibers on Intestinal Microenvironment and Experimental Colitis: A Possible Preventive Application of Alpha‐Cyclodextrin in Intestinal Inflammat	12
Apigenin Ameliorates Insulin Resistance in 3T3‐L1 Adipocytes: Establishment of a New Insulin Resistance Model Induced by Combined Treatments	12
Cyclic Nigerosylnigerose Attenuates High‐Fat Diet‐Induced Fat Deposition, Colonic Inflammation, and Abnormal Glucose Metabolism and Modifies Gut Immunoglobulin a Reactivity to Commensal Bacteria	12
Sodium Butyrate Enhances 5‐Fluorouracil Sensitivity Through Thymidylate Synthase Regulation and Cell‐Cycle Modulation in Gastric Cancer	12
Exploring the Association between Habitual Food Intake and the Urine and Blood Metabolome in Adolescents and Young Adults: A Cohort Study	12
Issue Information: Mol. Nutr. Food Res. 13'24	12
Ultra‐High Temperature Treatment of Liquid Infant Formula, Systemic Immunity, and Kidney Development in Preterm Neonates	12
	12
Chronic High Phosphate Intake in Mice Affects Macronutrient Utilization and Body Composition	12
Linoleic Acid‐Rich Oil Alters Circulating Cardiolipin Species and Fatty Acid Composition in Adults: A Randomized Controlled Trial	12
	12
A Moderately High‐Protein Diet During the Critical Development Period Protects Hepatic Functional Integrity and Improves Metabolic Health in Middle‐Aged Offspring via the Gut–Liver Axis	12
Plasma Trimethylamine N‐Oxide Levels in Nondialysis Chronic Kidney Disease Patients Following Meal Challenge	12
Effect of Gestational Fish Oil Supplementation on Liver Metabolism and Mitochondria of Male and Female Rat Offspring Programmed by Maternal High‐Fat Diet	12
	12
Urinary Excretion of Ecdysterone and Its Metabolites Following Spinach Consumption	11
Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes	11
Influence of Proteins on the Absorption of Lipophilic Vitamins, Carotenoids and Curcumin – A Review	11
Dietary Supplementation with Nervonic Acid Ameliorates Cerebral Ischemia‐Reperfusion Injury by Modulating of Gut Microbiota Composition‐Fecal Metabolites Interaction	11
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Inside Front Cover: Cranberry Proanthocyanidin and Its Microbial Metabolite 3,4‐Dihydroxyphenylacetic Acid, but Not 3‐(4‐Hydroxyphenyl)‐Propionic Acid, Partially Reverse Pro‐Inflammatory microRNA Resp	11
Effect of the Emulsifier Used in Dunaliella salina‐Based Nanoemulsions Formulation on the β‐Carotene Absorption and Metabolism in Rats	11
Issue Information: Mol. Nutr. Food Res. 19'24	11
Effects of Maternal Diet on Infant Health: A Review Based on Entero‐Mammary Pathway of Intestinal Microbiota	11
Consumption of Wheat Peptides Improves Functional Constipation: A Translational Study in Humans and Mice	11
A Probiotic Targets Bile Acids Metabolism to Alleviate Ulcerative Colitis by Reducing Conjugated Bile Acids	11
The Protective Effect of Pumpkin and Fermented Whey Mixture against AFB1 and OTA Immune Toxicity In Vitro. A Transcriptomic Approach	11
Roseburia hominis Alleviates Neuroinflammation via Short‐Chain Fatty Acids through Histone Deacetylase Inhibition	11
Current Advances in the Combination of Fatty Acids and Resveratrol to Fight Ocular Diseases	11
Gut Microbiota Plays Essential Roles in Soyasaponin's Preventive Bioactivities against Steatohepatitis in the Methionine and Choline Deficient (MCD) Diet‐Induced Non‐Alcoholic Steatohepatitis (NASH) M	11
Lactobacillus acidophilus‐Fermented Jujube Juice Ameliorates Chronic Liver Injury in Mice via Inhibiting Apoptosis and Improving the Intestinal Microecology	11
Lactobacillus rhamnosus MN‐431 Metabolic Tryptophan Alleviates Complementary Food‐Induced Diarrhea through PXR–NF‐κB Pathway and AHR–Th17 Cell Response Pathways	11
Front Cover: A Systematic Review of Metabolic Alterations Underlying IgE‐Mediated Food Allergy in Children	11
The Role of Zinc in GM‐CSF‐Induced Signaling in Human Polymorphonuclear Leukocytes	11
A Presurgical‐Window Intervention Trial of Isothiocyanate‐Rich Broccoli Sprout Extract in Patients with Breast Cancer	11
Palmitoleic Acid Ameliorates Metabolic Disorders and Inflammation by Modulating Gut Microbiota and Serum Metabolites	11
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Whey and Buttermilk‐Based Formulas Modulate Gut Microbiota in Mice with Antibiotic‐Induced Dysbiosis	11
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Front Cover: 5‐Heptadecylresorcinol Protects against Atherosclerosis in Apolipoprotein E‐Deficient Mice by Modulating SIRT3 Signaling: The Possible Beneficial Effects of Whole Grain Consumption	11
Purine Metabolic Pathway Alterations and Serum Urate Changes after Oral Inosine Loading in Male Chinese Volunteers	11
The Impact of Low‐Viscosity Soluble Dietary Fibers on Intestinal Microenvironment and Experimental Colitis: A Possible Preventive Application of Alpha‐Cyclodextrin in Intestinal Inflammation	11
Association Between Meat Intake and Metabolic Dysfunction‐Associated Steatotic Liver Disease Incidence in a Korean Population From the Health Examinees Study	10
Hexanoic Acid Intake Enhances Anti‐Tumor Immune Responses in Colorectal Cancer by Reducing the Immunosuppressive Function of Tregs	10
Oral Delivery of Ellagic Acid Encapsulated in Milk Exosomes: Sex‐Based Differences in Bioavailability, Urolithin Production, and Gut Microbiota Modulation	10
Front Cover: The Ability of Streptococcus thermophilus BT01 to Modulate Urease Activity in Healthy Subjects’ Fecal Samples Depends on the Biomass Production Process	10
Gut Microbiome (Bacteria, Fungi, and Viruses) and HIV Infection: Revealing Novel Treatment Strategies	10
A Water Polysaccharide–Protein Complex from Grifola frondosa Inhibit the Growth of Subcutaneous but Not Peritoneal Colon Tumor under Fasting Condition	10
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Differential Effects of Wild Blueberry (Poly)Phenol Metabolites in Modulating Lipid Metabolism and Oxidative Stress in 3T3‐L1 Adipocytes	10
Yogurt Prevents Colorectal Tumorigenesis in Apc^Min/+ Mice	10
Vitamin D Modulates Lipid Composition of Adipocyte‐Derived Extracellular Vesicles Under Inflammatory Conditions	10
A Review on Dietary Flavonoids as Modulators of the Tumor Microenvironment	10
Front Cover: Effects of a Functional Food Mixture on Patients Undergoing Hemodialysis: Preliminary Results Highlighting the Modulation of Uremic Toxins Derived From Microbiota and Antioxidant Markers	10
Extension Region Domain of Soybean 7S Globulin Contributes to Serum Triglyceride‐Lowering Effect via Modulation of Bile Acids Homeostasis	10
Gubra Amylin‐NASH Diet Induced Nonalcoholic Fatty Liver Disease Associated with Histological Damage, Oxidative Stress, Immune Disorders, Gut Microbiota, and Its Metabolic Dysbiosis in Colon	10
Polyphenols in Highland Barley Tea Inhibit the Production of Advanced Glycosylation End‐Products and Alleviate the Skeletal Muscle Damage	10
Integrated Metabolomics and Gut Microbiome Analysis Reveals the Efficacy of a Phytochemical Constituent in the Management of Ulcerative Colitis	10
Novel Insights Into Naringenin: A Multifaceted Exploration of Production, Synthesis, Health Effects, Nanodelivery Systems, and Molecular Simulation	10
The Regulatory Effects of Pea Protein Hydrolysate on Lipid Metabolism in Gestational Diabetic Mice	10
Prevention of Atopic Dermatitis in Mice by Lactobacillus Reuteri Fn041 Through Induction of Regulatory T Cells and Modulation of the Gut Microbiota	10
Serum Lipidomic Signatures Mediate the Association Between Coarse Grain Preference and Central Obesity in Adults With Normal Weight and High Wheat Intake	10
Genistein Stimulation of White Adipose Tissue Thermogenesis Is Partially Dependent on GPR30 in Mice	10
Folate‐Associated DNA Methylation and Chemotherapy‐Induced Toxicities in Patients With Colorectal Cancer	10
Restoration of Intestinal Microbiota After Inulin Supplementation Halted: The Secondary Effect of Supplemented Inulin	10
Looking Inside of the Intestinal Permeability Regulation by Protein‐Derivatives from Bovine Milk	10
Editorial Board: Mol. Nutr. Food Res. 19'23	10
	10
Impact of Nutrition on Sphingolipid‐Regulated Physiology: A Review	10
A Shotgun Metagenomics Investigation into Labeling Inaccuracies in Widely Sold Probiotic Supplements in the USA	10
Dose‐Dependent Effects of Royal Jelly on Estrogen‐ and Progesterone‐Induced Mammary Gland Hyperplasia in Rats	10
An Application of a Large‐Scale, Data‐Driven Approach to Prioritize Compound‐Targeted Conditions in the Nutraceutical Space: Case Study of Quercefit^TM (Quercetin Phytosome) Toward Unbalance	10