European Journal of Horticultural Science

Papers
(The TQCC of European Journal of Horticultural Science is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Morphological variability of indigenous cherry plum (Prunus divaricata Ledeb.) accessions16
Expression profile of genes involved in sugar metabolism during ‘Donghong’ kiwifruit postharvest ripening15
Environmental life cycle assessment of lettuce production in a container-based vertical farm13
Physiological response of three micropropagated plantlets of Rhododendron hybrids for heat stress13
Impact of intensive modification of sweet pepper plants on performance of end effectors for autonomous harvesting12
Exploring through CATA (Check-All-That-Apply) method the Italian consumers’ perception towards off-season nectarine imported from Chile7
The effects of flower therapy on the EEG activity of the frontal lobe in university students7
Differences in photosynthetic characteristics of reproductive branches at different leaf positions of Rosa roxburghii on the Yunnan Guizhou Plateau6
Anthocyanin-related compounds during flower coloration of Sophora moorcroftiana6
Effect of partial root drying on morphology, physiology and quality of ‘Maltaise Ballerin’ citrus cultivar6
A smartphone evapotranspiration-based app for optimal irrigation scheduling for Thai crops5
Development of cantaloupe (Cucumis melo) lines carrying Vat gene with favorable fruit traits5
Salt stress in apple seedlings was mitigated by n-propyl dihydrojasmonate, a synthetic analog of jasmonic acid5
UV-C irradiation before or after inoculation with Colletotrichum gloeosporioides affected phytohormones and antioxidants in apple fruit (Malus domestica Borkh.)5
Dynamic changes of DNA methyltransferase and demethylase gene expression during Chrysanthemum × morifolium flower induction and development4
Study on the correlation between the expression of PpDAM5 and PpDAM6 and chilling requirements in peach4
Effects of bearing branch leaves on sugar accumulation, SPS activity and gene expression in Satsuma mandarin ‘Okitsu wase’4
Effect of cultivar resistance and pre-harvest nickel applications on fruit rots, shot-hole, Alternaria leaf spot and fruit cracking4
Growth, gas exchange, water relations, fresh and dry matter partitioning in young fig (Ficus carica L.) plants irrigated with saline water4
Short-term effects of biochar and cake fertilizer on soil properties, plant growth, and fruit quality of Nanfeng tangerine4
Variability of Pyrus communis accessions in China assessed using multivariate analysis4
Susceptibility and sensitivity of pistachio rootstocks to Pratylenchus vulnus4
Rootstock-mediated effects on vine performance and quality composition of ‘Miguang’ under protected cultivation in northern China4
Identification of postharvest fruit biocontrol strain Burkholderia contaminans against fungi decay4
Apple varieties from Kazakhstan and their relation to foreign cultivars assessed with RosBREED 10K SNP array4
Can canopy management increase quality fruit production in Syzygium cumini (L.) Skeels?4
An amino acid based biostimulant program could reduce glyphosate phytotoxicity on turf-type tall fescue4
Exploring variability and the putative influence of rootstocks in fruit from ‘Muscat of Alexandria’ clones selected at La Marina Alta (Spain), growing under rain fed conditions3
A protoplast-based transient expression system for melon (Cucumis melo L.)3
Diversity analysis of kiwifruit germplasm resources and quality resources selection based on fruit characters in the south of Jiangxi province3
Growth and leaf morphology of hazelnut cultivars grown under semi-controlled conditions3
Fertiliser and soil moisture regulation mitigates waterlogging stress injury of Zanthoxylum armatum seedlings in potted condition3
Effect of drought stress on phytochemical active compound, growth and enzyme activity in Achillea millefolium3
Prohexadione-calcium and daylength interactions to increase early fruiting of everbearing strawberries3
Cucumber ECERIFERUM1 (CsCER1) plays a vital role in pollen fertility3
Considerations of utilizing far-red light in the production of leafy-green vegetables indoors3
Photosynthetic responses and reproductive ability of strawberry following sunlight application in a plant factory closed system in subtropical Okinawa3
Sugar content analysis of three strawberry cultivars applying two different cultivation methods3
Assessing the role of light quality in baby-leaf kale grown in a vertical farm: Productivity and resource use efficiency3
Effects of eight types of dwarfing self-rooted rootstocks on scion ‘Yanfu 3’ growth, fruit quality and Botryosphaeria dothidea resistance3
Tissue culture of walnut (Juglans spp.) and obviation of phenolic compounds: A review article3
PmSOC1s and PmDAMs participate in flower bud dormancy of Prunus mume by forming protein complexes and responding to ABA3
Covering young ‘Reed’ avocado trees with shading nets during winter alleviates cold stress and promotes vegetative growth3
CIELAB analysis and quantitative correlation of total anthocyanin content in European and Asian plums2
Reducing the energy footprint and enhancing the flexibility of indoor growing systems while maintaining a high growth rate: Examination of disruptive cultivation protocols2
The assessments of biochemical characteristics for the superior walnut (Juglans regia L.) genotypes2
Abscission agents, preharvest interval, and postharvest storage time affect mechanical damage associated with destemmed ‘Sheegene-12’ table grapes2
Genotype diversity assessment of common snowdrop (Galanthus nivalis L.) based on chlorophyll and carotenoids partitioning among different plant organs2
Pollen germination, structures, and morphologic characters after anthers cryopreservation of Rhododendron delavayi Franch2
Effect of postharvest application of jasmonic acid on shelf-life quality of strawberries2
Quantitative proteomic analyses on the mechanisms of cold tolerance in two peach cultivars (Prunus persica L. Batsch) based on iTRAQ2
On farm control of strawberry powdery mildew using a decision support system2
The effect of solid matrix priming with biostimulants on seed germination and seedling quality of carrot (Daucus carota L.) under abiotic stress conditions2
Arachidonic acid treatment reduces decay and maintains postharvest quality of mulberry fruit2
Calcareous soils-induced changes in leaf nutrient availability in quince cultivars seedlings (Cydonia oblonga Mill.)2
From consumer to prosumer: Are small-scale home indoor farms economically viable?2
Exogenous gibberellin and bulb size affect morpho-physiological traits and allicin content of Persian shallot (Allium hirtifolium Boiss.)2
Deionized water as vase solution prolongs flower bud opening and vase life in carnation and rose through sustaining an improved water balance2
Alleviating effects of silicon on cadmium toxicity in ginger (Zingiber officinale Roscoe)2
Limited irrigation of field-grown strawberry (Fragaria × ananassa cv. ‘Elsanta’) in a temperate climate: Effects on yield and quality2
Variation of the quality parameters in bergamot fruits according to the area of cultivation2
Onion AcCDF4 ectopia overexpression regulates flowering and abiotic stress response in Arabidopsis2
Size-controlling interstocks affect growth vigour by downregulating photosynthesis in eight-year-old ‘Red Fuji’ apple trees2
Growth characteristics, carbon and nitrogen storage, and yield of Lanzhou lily (Lilium davidii var. unicolor) in response to fertilizer application level and planting density2
Physicochemical criteria, bioactive compounds, antioxidant activity and sensory attributes of ten Moroccan pomegranate cultivars2
Customary fertilization rate decreases blueberry yields in southern China2
0.035182952880859