OOIR: Observatory of International Research

Papers

(The TQCC of European Journal of Horticultural Science is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)

Article	Citations
Effect of drought stress on phytochemical active compound, growth and enzyme activity in Achillea millefolium	15
Physiological response of three micropropagated plantlets of Rhododendron hybrids for heat stress	13
Impact of intensive modification of sweet pepper plants on performance of end effectors for autonomous harvesting	12
Plant protection in private gardens in Germany: between growing environmental awareness, knowledge and actual behaviour	11
Cucumber ECERIFERUM1 (CsCER1) plays a vital role in pollen fertility	11
Natural June thinning of fruitlets and yield characteristics of apple trees growing under coloured anti-hail netting	10
Considerations of utilizing far-red light in the production of leafy-green vegetables indoors	9
Environmental life cycle assessment of lettuce production in a container-based vertical farm	7
Systemic induction of ß-1,3-glucanase and chitinase activities in black rot resistant mutants of Dendrobium ‘Earsakul’ in response to Phytophthora palmivora infection	7
Identifying walnut rootstocks with resistance to multiple soil-borne plant pathogens	6
Tissue culture of walnut (Juglans spp.) and obviation of phenolic compounds: A review article	5
Genetic diversity of wild Actinidia eriantha resources based on SSR markers in Magu Mountain Nature Reserve of China	5
Effect of adding CaCO3 and triple superphosphate fertilizer on growth and the content of alizarin of Rubia tinctorum L. in field conditions	5
Computer aided detection of nitrogen content in plant tissues using convolutional neural network	5
Sugar content analysis of three strawberry cultivars applying two different cultivation methods	5
Use of high concentrations of ethyl methanesulfonate to induce flower mutation and improve flowering in African violets	4
Adoption of technological innovations in production of leafy vegetables in Sweden	4
Effects of different preservative solutions on storage properties of tuberose (Agave amica L.) cut flowers	4
Expression profile of genes involved in sugar metabolism during ‘Donghong’ kiwifruit postharvest ripening	4
Factors influencing adoption of postharvest practices among underutilised indigenous vegetables producers in Southwest Nigeria	4
A growth model based on standardized growing degree days for hydroponic fresh cut tulip in solar greenhouses	4
The potential effects of drip irrigation on soil environment, root distribution and yield of greenhouse tomato	3
Encouraging of embryo development and seed germination in Actaea racemosa L. by gibberellic acid	3
Effect of different types of branches, growth stages, and rootstocks on mineral nutrients concentration in the leaves of citrus	3
Effects of residual broken roots on the growth and rhizosphere soil of herbaceous peony	3

Leaf structural and physiological factors for winter dormancy color of zoysiagrass (Zoysia spp. Willd.)	3
PmSOC1s and PmDAMs participate in flower bud dormancy of Prunus mume by forming protein complexes and responding to ABA	3
Effects of cutting parameters on the ultimate shear stress and specific cutting energy of Canadian goldenrod stem	3
Modified atmosphere packaging films for qualitative storage of Dimocarpus longan fruit in Vietnam	3
Effects of different cultivation strategies on soil nutrients and bacterial diversity in kiwifruit orchards	3
Primary metabolism changes in transgenic apple plants with reduced activity of sorbitol dehydrogenase	3
Morphological variability of indigenous cherry plum (Prunus divaricata Ledeb.) accessions	3
Growth and leaf morphology of hazelnut cultivars grown under semi-controlled conditions	3
Microbial diversity and abundance in different acidified soils from mature pomelo planting orchard	3
Integrative analysis on insect-resistant characteristics and widely targeted metabolic differences of Malus sieversii	3
Synergistic effects of mycorrhizae and seaweed extracts in alleviating salinity stress in ‘Anna’ apples	3
Controlling grey mold (Botrytis cinerea) in flowering cyclamen production	2
Anthocyanin-related compounds during flower coloration of Sophora moorcroftiana	2
Genetic stability of wild Rubus sachalinensis Léveillé cultivated using tissue culture and rapid propagation techniques examined with the ISSR-PCR system	2
Effect of partial root drying on morphology, physiology and quality of ‘Maltaise Ballerin’ citrus cultivar	2
Analysis of quality-related nonvolatile metabolites in tea (Camellia sinensis) resources with different shoot colors	2
Fertiliser and soil moisture regulation mitigates waterlogging stress injury of Zanthoxylum armatum seedlings in potted condition	2
Photosynthetic responses and reproductive ability of strawberry following sunlight application in a plant factory closed system in subtropical Okinawa	2
A competition between flowers and chocolate: Consumer perception on the utility of flower gifts for Valentine’s Day from the perspective of perfect gift theory	2
Covering young ‘Reed’ avocado trees with shading nets during winter alleviates cold stress and promotes vegetative growth	2
Apple production and apple value chains in Europe	2
Retardation of ABA 8′-hydroxylase affects endogenous ABA, sugar metabolism, and aroma volatiles in grape berries	2
Differences in photosynthetic characteristics of reproductive branches at different leaf positions of Rosa roxburghii on the Yunnan Guizhou Plateau	2
How to promote sustainable vertical farming? Towards a common science-based definitional framework	2
Biochemical characterization of an alcohol dehydrogenase from Pyrus ussuriensis ‘Nanguoli’	2
Effects of arbuscular mycorrhizal fungi and exogenous polyamines on the growth and root system architecture of tree peony seedlings from embryo culture	2
The effects of flower therapy on the EEG activity of the frontal lobe in university students	2
What is the level of fruit infestation by pulp-feeding insects? An overview of their meaning and measurement	2
Onion AcCOP10 ectopia overexpression regulates flowering and seedling photomorphogenesis in Arabidopsis	2
Genetics of resistance to bacterial wilt (Ralstonia solanacearum) disease in eggplant (Solanum melongena L.)	2
Fruit softening correlates with enzymatic, compositional and microstructure changes in the cell wall during Akebia trifoliata development	2
Polyploid induction of Luculia pinceana Hook. by aseptic germination combined with chemical agents	2
Variation of some traits of Lavandula angustifolia to drought stress for optimum water usage	2
Substrate amended with solid humic substances improved ‘Micro-Tom’ tomato (Solanum lycopersicum L.) growth	2
Genotype diversity assessment of common snowdrop (Galanthus nivalis L.) based on chlorophyll and carotenoids partitioning among different plant organs	2
Diversity analysis of kiwifruit germplasm resources and quality resources selection based on fruit characters in the south of Jiangxi province	2
Vegetative and in vitro propagation of the medicinal and ornamental plant Astragalus suberosus subsp. haarbachii (Fabaceae)	2
Iron chelate applications improve productivity and fruit quality at harvest and during cold storage of Actinidia chinensis var. chinensis (‘Hort16A’) kiwifruit growing in high-pH calcareous soils	2