Amfiteatru Economic

Papers
(The TQCC of Amfiteatru Economic is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
The Role of Managerial Support in Influencing the Attitudes of Highly Educated Millennials in Serbia44
Applying Digital Marketing Strategies to Promote Tourist Areas in Romania in the Digital Era35
Assessment of Demographic Profile of European Union Countries26
Assessment of the Effectiveness of Investment in R and D by European Union Countries25
An Empirical Assessment of the Financial Development – Environmental Quality Nexus in the European Union22
Participation of Artificial Intelligence in Economic Growth in Romania22
Artificial Intelligence in Business Education: Benefits and Tools21
Book review. The Internal Audit in the Corporate Governance Context20
Decarbonisation and financial performance of energy companies20
Adoption of Artificial Intelligence in Small and Medium-Sized Enterprises in Spain: The Role of Competences and Skills20
Performance of EU Countries in Managing Electrical and Electronic Equipment Waste in the Context of the Circular Economy20
The Assessment of Climate Risk Impact on the Economy: A Panel Data Approach18
Towards a Modern Leadership: Sustainable Development-Oriented Management18
Shaping Europe’s Digital and Sustainable Future: Analysis of the Digital Economy and Society Index in the Pre- and Post-Pandemic Period17
The Multicriteria Assessment of the Green Growth in the Context of the European Union’s Green Deal15
Sustainability Reporting and Credit Risk Management in the Romanian Banking Landscape15
Understanding the Human Dimensions of the Intention to Use Renewable Energy in Hungary – Applying an Extended Model of Theory of Planned Behaviour14
Impacts of Climate Change on the Global Wine Sector: The Case of Cool-Climate Countries14
Decarbonization of the Romanian Economy: An ARDL and KRLS Approach of Ecological Footprint14
Abusive Workplace Behavior: Behavioral and Legal Insights13
Students’ Engagement and Motivation in Gamified Learning13
Involvement’s Barriers of Micro and Small Firms into EU Energy Transition13
The Impact of Artificial Intelligence on Labor Market: Evidence from China13
Regional SDG Performance in Bulgaria and Romania: Poverty, Education, and Decent Work12
Good Practices on Reducing Food Waste Throughout the Food Supply Chain12
Bibliometric Analysis of Electrical and Electronic Equipment Production and Consumption in the Context of the Circular Economy12
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The European Consumers' Preferences for Organic Food in the Context of the European Green Deal11
Navigating Uncertainty in Sustainability Assurance: Challenges of the Corporate Sustainability Reporting Directive in Romania and Austria10
Effect of Economic, Institutional and Cultural Factors on the Implementation of EU Energy Policies9
The Electrical and Electronic Products Consumers’ Sustainable Behaviour in the Context of Consolidating Their Fundamental Rights9
Banking and High-Tech Exports: Premises for Long-Term Added Value Creation?9
AI Chatbots: Fast Tracking Sustainability Report Analysis for Enhanced Decision Making9
Assessing the Inbound Tourism Efficiency of European Countries in China: 2006-20199
The Sustainability of Digital Networks and Globalisation, the Key to Resilience?9
Analysis of the Impact of Energy Efficiency and Renewable Energy on Greenho use Gas Emissions and Economic Growth in EU Member States9
Good Practices on ESG Reporting in the Context of the European Green Deal8
Sport, Culture and Purchasing Power: Influences on Food Markets and Consumption8
Emerging Trends in Consumer Preferences: Leveraging Products Derived from Food Industry By-Products8
Professor Viorel Petrescu – A Professional Manager8
Circular Economy Practices in the Electrical and Electronic Equipment Sector in the European Union8
Aspects Regarding Ethics and Integrity in Romanian Scientific Research8
The Informal Economy as a Risk and an Opportunity for Sustainable Development: A Machine Learning-Based Approach8
The Relationship Between the Tourism Industry and Sustainable Development Goals – Word Cloud Analysis8
Market Changes in the Energy and Green Energy Sector During the COVID-19 Crisis: A Global Perspective8
Macroeconomic Factors Driving Exchange Rate Volatility and Economic Sustainability: Case Study of Pakistan7
The Impact of New Technologies and Political-Economic Systems on Public and Private Debt in the Context of Industrial Revolution 4.07
Organisational Metamorphosis: Tracing Sustainability Integration through Sentiment Evolution in Corporate Reporting in Turkish Companies7
Financial and Competition Implications of the European Union’s Green Deal7
How Does Artificial Intelligence Influence the Socio-Economic Performance of Companies in the European Union?7
Determinants of Digital Transformation in the Restaurant Industry7
Sustainability Reporting: Catalyst for Organizational and Professional Change7
Human-Robot Interaction: The Hospitality Experience of Young People in Hotels that Use Robots7
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The Economics of Science: Producing and Consuming Knowledge7
The Perceptions of Employees from Romanian Companies on Adoption of Artificial Intelligence in Recruitment and Selection Processes6
Revealing Subtle Competitiveness Nuances in the EU Wine Value Chain by Expanding the Applicability of Elasticities6
Empirical Insights Regarding Romanian Companies' Preparedness for CSRD6
Romanian Agri-Food Businesses and the European Green Deal: An Exploratory Approach6
Digitalisation and Skills Adequacy as Determinants of Innovation for Sustainable Development in EU Countries: A PLS-SEM Approach6
Patterns and Convergence in Household Spending: Insights From Western and Eastern Europe6
Digital Capabilities as Mediators: Fostering Managerial and Sustainable Capabilities among Digital Users and Providers5
Macroeconomic Indicators and CO2 Emissions in the EU Region5
Measuring the Level of Performance of Country’s Cultural Economics: The Case of EU115
The Impact of the “Green Transition” in the Field of Food Packaging on the Behavior of Romanian Consumers5
The Role of the Informal Economy in Achieving the Sustainable Development Goals in Europe5
Consumer Attitude Towards the Use of Blockchain Technology. Study on the Implementation of the “Green Deal” Strategy for Organic Foods5
Investigating the Key Factors Influencing the Profitability of Romanian Public Water Supply and Sewerage Services5
The Effects of Artificial Intelligence Adoption in the Romanian Energy Sector: A Firm-Level and Sectoral Analysis5
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Economic Resilience in Logistics and Supply Chain Management5
Evolution of Fiscal Decentralisation in OECD Countries: A Club Convergence Analysis5
Assessing the Resilience of Rural Tourism in Indonesia During and After the Covid-19 Pandemic Using the Multimoora Method5
Does Mandatory CSR Reporting Help Combat Climate Risk in the Presence of Green Finance and Green Innovation?5
Social Time and the Economics of Science5
Public Procurement, a Tool for Achieving the Goals of Sustainable Development4
The Development of Educational Competences for Romanian Students in the Context of the Evolution of Data Science and Artificial Intelligence4
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The Impact of Artificial Intelligence and Sustainable Digitalisation on the Resilience of Logistics Chains in Romania4
The REPowerEU Plan and the Transition to Green Energy in Romania4
A Conceptual Model of Consumer Intention to Continue Buying Eco-Labeled Products4
Artificial Intelligence Adoption in the Workplace and Its Impact on the Upskilling and Reskilling Strategies4
Challenges in the Food Market and the Agenda of Future Research Directions in the Context of Sustainability: A Bibliometric Exploration4
Requirements for Establishing Energy Hubs: Practical Perspective4
Integration of the EU Member States into Global Value Chains and the Impact on Microeconomic Performance in the Context of the COVID-19 Pandemic4
Influence of Labelling Features on Purchase Decisions: Exploratory Study into the Generation Z Beverage Consumption Patterns4
Beyond Compliance: Multi-Dimensional Text Mining Analysis of Corporate Sustainability Reporting4
Cultured Meat – From Scientific Challenge to Consumer Acceptance as Sustainable Food Source4
The Interaction Between Renewable Energy Consumption and the Institutional Framework from a Circular Economy-Based Perspective4
New Trends in Sustainable Business and Consumption4
Peer Abusive Behavior: An Exploratory Study4
Sports and Clean Environment: Key Drivers of Health and Longevity in the European Union4
Technological Innovation Systems for Supply Chain Resilience: An Analysis of Environmental Investment in the Manufacturing Sector4
Understanding the Forced Adoption of an AI-Based Health Code System in China4
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