OOIR: Observatory of International Research

Papers

(The TQCC of Amfiteatru Economic is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)

Article	Citations
The Role of Managerial Support in Influencing the Attitudes of Highly Educated Millennials in Serbia	42
Assessment of Demographic Profile of European Union Countries	41
Applying Digital Marketing Strategies to Promote Tourist Areas in Romania in the Digital Era	37
Assessment of the Effectiveness of Investment in R and D by European Union Countries	30
An Empirical Assessment of the Financial Development Environmental Quality Nexus in the European Union	26
Participation of Artificial Intelligence in Economic Growth in Romania	24
Artificial Intelligence in Business Education: Benefits and Tools	21
Adoption of Artificial Intelligence in Small and Medium-Sized Enterprises in Spain: The Role of Competences and Skills	20
Book review. The Internal Audit in the Corporate Governance Context	18
Towards a Modern Leadership: Sustainable Development-Oriented Management	16
Decarbonisation and financial performance of energy companies	15
The Assessment of Climate Risk Impact on the Economy: A Panel Data Approach	15
The Multicriteria Assessment of the Green Growth in the Context of the European Unions Green Deal	14
Performance of EU Countries in Managing Electrical and Electronic Equipment Waste in the Context of the Circular Economy	14
Sustainability Reporting and Credit Risk Management in the Romanian Banking Landscape	14
Shaping Europes Digital and Sustainable Future: Analysis of the Digital Economy and Society Index in the Pre- and Post-Pandemic Period	14
Decarbonization of the Romanian Economy: An ARDL and KRLS Approach of Ecological Footprint	13
The European Consumers' Preferences for Organic Food in the Context of the European Green Deal	13
Students Engagement and Motivation in Gamified Learning	12
Abusive Workplace Behavior: Behavioral and Legal Insights	12
Impacts of Climate Change on the Global Wine Sector: The Case of Cool-Climate Countries	12
Quantifying the Digitalisation Impact on the EU Economy. Case Study: Germany and Sweden vs. Romania and Greece	12
Understanding the Human Dimensions of the Intention to Use Renewable Energy in Hungary Applying an Extended Model of Theory of Planned Behaviour	11
Good Practices on Reducing Food Waste Throughout the Food Supply Chain	11
Involvements Barriers of Micro and Small Firms into EU Energy Transition	11

	10
Regional SDG Performance in Bulgaria and Romania: Poverty, Education, and Decent Work	10
Banking and High-Tech Exports: Premises for Long-Term Added Value Creation?	10
Bibliometric Analysis of Electrical and Electronic Equipment Production and Consumption in the Context of the Circular Economy	10
	10
The Impact of Artificial Intelligence on Labor Market: Evidence from China	10
The Sustainability of Digital Networks and Globalisation, the Key to Resilience?	9
The Electrical and Electronic Products Consumers Sustainable Behaviour in the Context of Consolidating Their Fundamental Rights	9
Emerging Trends in Consumer Preferences: Leveraging Products Derived from Food Industry By-Products	9
Analysis of the Impact of Energy Efficiency and Renewable Energy on Greenho use Gas Emissions and Economic Growth in EU Member States	9
AI Chatbots: Fast Tracking Sustainability Report Analysis for Enhanced Decision Making	9
Navigating Uncertainty in Sustainability Assurance: Challenges of the Corporate Sustainability Reporting Directive in Romania and Austria	9
Effect of Economic, Institutional and Cultural Factors on the Implementation of EU Energy Policies	8
Assessing the Inbound Tourism Efficiency of European Countries in China: 2006-2019	8
Good Practices on ESG Reporting in the Context of the European Green Deal	8
The Informal Economy as a Risk and an Opportunity for Sustainable Development: A Machine Learning-Based Approach	7
Sport, Culture and Purchasing Power: Influences on Food Markets and Consumption	7
Macroeconomic Factors Driving Exchange Rate Volatility and Economic Sustainability: Case Study of Pakistan	7
Aspects Regarding Ethics and Integrity in Romanian Scientific Research	7
Market Changes in the Energy and Green Energy Sector During the COVID-19 Crisis: A Global Perspective	7
Circular Economy Practices in the Electrical and Electronic Equipment Sector in the European Union	7
Professor Viorel Petrescu A Professional Manager	7
The Relationship Between the Tourism Industry and Sustainable Development Goals Word Cloud Analysis	7
Human-Robot Interaction: The Hospitality Experience of Young People in Hotels that Use Robots	6
Organisational Metamorphosis: Tracing Sustainability Integration through Sentiment Evolution in Corporate Reporting in Turkish Companies	6
Sustainability Reporting: Catalyst for Organizational and Professional Change	6
The Impact of New Technologies and Political-Economic Systems on Public and Private Debt in the Context of Industrial Revolution 4.0	6
Determinants of Digital Transformation in the Restaurant Industry	6
Financial and Competition Implications of the European Unions Green Deal	6
	6
The Economics of Science: Producing and Consuming Knowledge	6
Evolution of Fiscal Decentralisation in OECD Countries: A Club Convergence Analysis	5
The Perceptions of Employees from Romanian Companies on Adoption of Artificial Intelligence in Recruitment and Selection Processes	5
Romanian Agri-Food Businesses and the European Green Deal: An Exploratory Approach	5
Consumer Attitude Towards the Use of Blockchain Technology. Study on the Implementation of the Green Deal Strategy for Organic Foods	5
The Role of the Informal Economy in Achieving the Sustainable Development Goals in Europe	5
Patterns and Convergence in Household Spending: Insights From Western and Eastern Europe	5
Digitalisation and Skills Adequacy as Determinants of Innovation for Sustainable Development in EU Countries: A PLS-SEM Approach	5
Revealing Subtle Competitiveness Nuances in the EU Wine Value Chain by Expanding the Applicability of Elasticities	5
Digital Capabilities as Mediators: Fostering Managerial and Sustainable Capabilities among Digital Users and Providers	5
Macroeconomic Indicators and CO2 Emissions in the EU Region	5
How Does Artificial Intelligence Influence the Socio-Economic Performance of Companies in the European Union?	5
Empirical Insights Regarding Romanian Companies' Preparedness for CSRD	5
Investigating the Key Factors Influencing the Profitability of Romanian Public Water Supply and Sewerage Services	5
Social Time and the Economics of Science	5
Vegetables Consumers Profile in the Context of Digitalization: Evidence from Romania	4
	4
Peer Abusive Behavior: An Exploratory Study	4
The Impact of the Green Transition in the Field of Food Packaging on the Behavior of Romanian Consumers	4
AI between Threat and Benefactor for the Competences of the Human Working Force	4

The Effects of Artificial Intelligence Adoption in the Romanian Energy Sector: A Firm-Level and Sectoral Analysis	4
Sports and Clean Environment: Key Drivers of Health and Longevity in the European Union	4
	4
Influence of Labelling Features on Purchase Decisions: Exploratory Study into the Generation Z Beverage Consumption Patterns	4
Measuring the Level of Performance of Countrys Cultural Economics: The Case of EU11	4
Artificial Intelligence Adoption in the Workplace and Its Impact on the Upskilling and Reskilling Strategies	4
The Development of Educational Competences for Romanian Students in the Context of the Evolution of Data Science and Artificial Intelligence	4
Sustainable Transformation of Romanian Companies through Industry 4.0, Green Production and Environment Commitment	4
Challenges in the Food Market and the Agenda of Future Research Directions in the Context of Sustainability: A Bibliometric Exploration	4
Assessing the Resilience of Rural Tourism in Indonesia During and After the Covid-19 Pandemic Using the Multimoora Method	4
EU Decarbonisation: Do EU Electricity Costs Harm Export Competitiveness?	4
Owners vs. Managers. Disparities of Attitudes on the Business Risk in SME Segment	4
The REPowerEU Plan and the Transition to Green Energy in Romania	4
Cultured Meat From Scientific Challenge to Consumer Acceptance as Sustainable Food Source	4
Public Procurement, a Tool for Achieving the Goals of Sustainable Development	4
Beyond Compliance: Multi-Dimensional Text Mining Analysis of Corporate Sustainability Reporting	4
The Interaction Between Renewable Energy Consumption and the Institutional Framework from a Circular Economy-Based Perspective	4
Understanding the Forced Adoption of an AI-Based Health Code System in China	4
Does Mandatory CSR Reporting Help Combat Climate Risk in the Presence of Green Finance and Green Innovation?	4
A Conceptual Model of Consumer Intention to Continue Buying Eco-Labeled Products	4
Requirements for Establishing Energy Hubs: Practical Perspective	4
New Trends in Sustainable Business and Consumption	4