OOIR: Observatory of International Research

Papers

(The TQCC of Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)

Article	Citations
Differences in the typology of dairy systems producing artisanal cheese and those producing only raw milk in Paraná State, Brazil	10
Chicken recombinant adiponectin enhances fatty acid metabolism in oleic acid- and palmitic acid-treated LMH cells	6
Metabolizable energy and standardized ileal digestibility of amino acids of corn co-products in broiler diets	6
Effects of the environmental enrichment on pigs’ behavior and performance	6
Genetic structure and diversity of Santa Inês sheep flocks in Central-Northern Brazil	6
Sustainability indicators for Brazilian dairy livestock: the perception of professionals in the sector	5
Requirement of digestible methionine + cystine for growing Japanese quail and its subsequent effects on laying phase	5
Genetic parameters for growth, reproductive, and carcass traits in Tabapuã cattle	4
Effects of milking system in suckling period on growth, reproduction traits, and milk yield of East Friesian-cross dairy sheep	4
Prepartum supplementation of soybean oil as an energy source for sows and their litters	4
Nutritional evaluation of chia (Salvia hispanica) seeds and oil in broiler diets	4
Capsaicinoids affect intestinal mRNA expression of genes related to oxidative stress in broilers	4
Use of sunflower meal as a protein source in diets of growing lambs	3
Energy values and metabolizability of lipid sources of plant and animal origin in the diet of Japanese quail	3
Mycotoxin concentration in salt-treated wet brewers’ grains and effects of their substitution for soybean meal and corn silage	3
Depicting latent variables considering different pig genetics and nutritional plans in crossbred pigs	3
Short-term protein-energy supplementation at weaning or in the transition of dry-rainy season on performance of Nellore calves kept on Mombaça or Marandu grasses	3
Analysis of the pedigree of the Mangalarga breed: Population structure and genetic diversity	2
Apparent digestibility of protein and essential aminoacids from commonly used feed ingredients in Brazil for juvenile shrimp Litopenaeus vannamei	2
Can dispersion methods affect the in vitro ruminal evaluation of substrates with different fermentabilities?	2
Bibliometric mapping of genotype × environment interaction in production animals	2
Housing conditions during the last month of gestation affect hoof health after calving in dairy heifers	2
Effects of microencapsulated carvacrol and cinnamaldehyde on feed digestibility, intestinal mucosa, and biochemical and antioxidant parameters in broilers	2
Use of exogenous enzymes to improve nutrient digestibility and performance of broilers fed different protein sources	2
A novel method for reliable and rapid detection of BC, BLAD, CVM, and DUMPS in cattle	2

Deoxynivalenol concentrations in feed ingredients and swine diets measured by enzyme-linked immunosorbent assay and high-performance liquid chromatography	2
Performance, nutrient digestibility, and muscular evaluation of female broiler chickens fed different dietary protein levels and slaughtered at 38 or 46 days	2
Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics	2
pedSimulate – An R package for simulating pedigree, genetic merit, phenotype, and genotype data	2
Sheep spermatogenesis is affected by the nutritional levels of cocoa meal, a byproduct of cocoa butter manufacturing rich in theobromine and caffeine	2
Evaluation of the growth of Criollo foals using nonlinear models	2
Growth performance of bullfrog tadpoles (Aquarana catesbeiana) subjected to different diets and feeding management practices	2
Economic performance of high-energy diets and supplementation with chromium propionate or calcium salts of palm oil in ewes’ production	1
Behavioral and physiological performance of different gilt breeds during lactation	1
The economic value of sustainability of the integrated crop-livestock system in relation to conventional systems	1
Interactive effects of digestible protein levels on thermal and physical stress responses in Nile tilapia	1
Comparison of reproductive performance, live weight, survivability, and fleece characteristics of indoor-raised Central Anatolian Merino and Malya sheep	1
Effect of dietary protein:lipid ratio on growth and body composition in bullfrog (Lithobates catesbeianus)	1
Effects of encapsulated butyric acid on general performance, intestinal health, and colonization in organs of poultry infected with Salmonella Enteritidis	1
Effects of adding a prebiotic product based of beta-glucans, glucomannans, and mannan-oligosaccharides on performance and health of weanling pigs	1
Association of additives in supplemented grazing cattle during the finishing phase at the rainy season	1
Effect of lactic acid bacteria preparations on calf fecal flora	1
Investigation of endocrine response of thyroid and intestinal and adipose tissues due to the addition of Moringa oleifera essential oil in diet for quails exposed to heat stress	1
Identification of key genes in bovine mammary epithelial cells challenged with Escherichia coli and Staphylococcus aureus by integrated bioinformatics analysis	1
Comparison of chemical composition, energy content, and digestibility of different sources of distillers corn oil and soybean oil for pigs	1
Substitution of corn grain with white oat grain in non-forage diets for feedlot beef cattle	1
Economic viability analysis of mechanization in broiler chicken harvesting	1
Growth performance and nutrient digestibility of broilers fed low-energy corn-soybean meal-based diets supplemented with an exogenous enzyme cocktail as a combined activity	1
Repeatability and genotypic stability in intraspecific hybrids of Paspalum notatum Flügge	1
Efficiency of chemical preservatives used in raw milk samples for bacterial counts by flow cytometry	1
How do relocation time and length of storage after relocation affect fermentation and nutritive value of corn silage?	1
Genetic parameters and association between longevity and milk production in buffaloes using the ssGBLUP method	1
Effects of amylin on egg quality traits of hens during the early laying period	1
Effects of herbal choline as a replacement for choline chloride on myopathy, locomotor system, and hepatic health of broilers	1
Effects of yeast on inflammatory responses in yellow-feathered broilers induced by single and multiple lipopolysaccharide stimulation	1
Prebiotic composed of yeast (Saccharomyces cerevisiae) cell wall improves performance in broiler diets	1
The impact of some animal products on agricultural gross domestic product in Türkiye: A time series analysis	1
Effect of phytase and protease combination on performance, metabolizable energy, and amino acid digestibility of broilers fed nutrient-restricted diets	1
Performance, costs, and blood indicators of dairy calves fed diets containing soybean hull and whole or ground corn	1
Modelling the impact of sow replacement rate on farm performance	1
Oxidative damage and exocrine dysfunction of ovine fetal pancreas are induced by maternal nutritional restriction	1
Evaluation of nutritional and ruminal degradability potential of sandbox (Hura crepitans L.) seeds in stabled Blackbelly sheep	1